Download or read book The Daily Cookie written by Anna Ginsberg and published by Andrews McMeel Publishing. This book was released on 2012-11-06 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A veritable cookiepedia to inspire the baker in you every day from a Pillsbury Bake-Off grand-prize winner and founder of the Cookie Madness blog. With The Daily Cookie, there’s no need to wait for an occasion to bake a batch of cookies. Every day is cause to celebrate, whether it’s Elvis’s birthday (Peanut Browned Butter Banana-Bacon Cookies), Day of the Ninja (Chocolate “Ninjabread” Cookies), or Squirrel Appreciation Day (Caramel Nut Bars). While the occasions are sometimes a little offbeat, the recipes are seriously good, with tried-and-true instructions and tips for getting the best results. Best of all, each of the 365 recipes features a full-color photograph of the finished cookie. Whether you like chewy, crispy, chunky, bars, brownies, supereasy (some even no-bake), sweet, salty, savory, or even vegan and gluten-free options, there’s something for everyone every day in The Daily Cookie. “Most of her book’s recipes are homey, true-blue American. But there’s also a smattering of Old World recipes (such as Speculoos and Polish Kolaczki), Latin American specialties (Alfajores and Bones of the Dead Cookies), and treats that can be made gluten-free.” —OregonLive
Download or read book Illustrated Catalogue of Books Standard and Holiday written by McClurg, Firm, Booksellers, Chicago and published by . This book was released on 1906 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1926 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by Commonwealth Shipping Committee and published by . This book was released on 1912 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Trailsman 365 written by Jon Sharpe and published by Penguin. This book was released on 2012-03-06 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fargo pursues a pack of marauding miners… When Fargo comes across two murdered Arapaho, he tracks the killers…and walks right into a trap. Now, he’s on the trail of the gang of ruthless gold-hunters heading straight into the Rockies, where both man and nature are cold, merciless, and deadly. Because if anyone tries to get the best of the Trailsman, they’re going to end up getting the worst of him…
Download or read book Census of England Wales 1921 written by Great Britain. Census Office and published by . This book was released on 1924 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Boston Cooking School Cook Book written by Mary Johnson Lincoln and published by Courier Corporation. This book was released on 1996-01-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clearly written, extremely thorough volume revolutionized cooking in the 19th century, with hundreds of recipes ranging from baked goods, soups, salads, cakes and sauces to pastries, pies, poultry, fish and meat. Ground-breaking, culinary encyclopedia elevated cooking and related activities to an art form that could be practiced by even the most inexperienced homemaker. "Glimpse the culinary delights of the past with this wonderful cookbook. . . . This book is a treat for anyone who enjoys cooking or Americana."—Victorian Decorating & Lifestyle.
Download or read book The Cook Book of the United States Navy written by Supplies and Accounts Bureau (Navy Department). and published by . This book was released on 1944 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by Connecticut Agricultural Experiment Station and published by . This book was released on 1927 with total page 1304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Parliamentary Papers written by Great Britain. Parliament. House of Commons and published by . This book was released on 1847 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Young Wife s Cook Book written by Hannah Mary Peterson and published by Applewood Books. This book was released on 2008-08 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hannah Peterson's 1870 "The Young Wife's Cook Book" is designed to be a complete source of recipes and information for the inexperienced cook, a book that she can use to start her household and continue to use as she raises her family.
Download or read book The Ann Arbor Cook Book written by First Congregational Church (Ann Arbor, Mich.). Ladies' Aid Society and published by . This book was released on 1904 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book House documents written by and published by . This book was released on 1892 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Science and Technology of Enrobed and Filled Chocolate Confectionery and Bakery Products written by Geoff Talbot and published by Elsevier. This book was released on 2009-06-26 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enrobed and filled confectionery and bakery products, such as praline-style chocolates, confectionery bars and chocolate-coated biscuits and ice-creams, are popular with consumers. The coating and filling can negatively affect product quality and shelf-life, but with the correct product design and manufacturing technology, the characteristics of the end-product can be much improved. This book provides a comprehensive overview of quality issues affecting enrobed and filled products and strategies to enhance product quality.Part one reviews the formulation of coatings and fillings, with chapters on key topics such as chocolate manufacture, confectionery fats, compound coatings and fat and sugar-based fillings. Product design issues, such as oil, moisture and ethanol migration and chocolate and filling rheology are the focus of Part two. Shelf-life prediction and testing are also discussed. Part three then covers the latest ingredient preparation and manufacturing technology for optimum product quality. Chapters examine tempering, enrobing, chocolate panning, production of chocolate shells and deposition technology.With its experienced team of authors, Science and technology of enrobed and filled chocolate, confectionery and bakery products is an essential purchase for professionals in the chocolate, confectionery and bakery industries. - Provides a comprehensive review of quality issues affecting enrobed and filled products - Reviews the formulation of coatings and fillings, addressing confectionery fats, compound coatings and sugar based fillings - Focuses on product design issues such as oil, moisture and chocolate filling rheology
Download or read book The Plough the Loom and the Anvil written by and published by . This book was released on 1851 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Farmers Magazine written by and published by . This book was released on 1850 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
