Download or read book Bird s Nest Soup written by Hanna Greally and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Birds Nest Soup Hanna Greally recounts with vivid detail the terrible suffering she endured in a psychiatric hospital in the Irish Midlands in the 1940s and 50s. "Mentally well, but unclaimed" sums up her horrendous situation for the best part of twenty years. What she anticipated as a short rest in the `Big House' was repeatedly prolonged as it became clear that after her mother's unexpected death none of her relatives had any intention of applying for her release. She survived this Kafka-esque situation emotionally and physically whole, and when a more enlightened system was introduced, she regained her freedom through a rehabilitation institute in 1962.
Download or read book Mastering the Art of Chinese Cooking written by Eileen Yin-Fei Lo and published by Chronicle Books. This book was released on 2009-10-28 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 100 classic recipes and technique illustrations throughout, Mastering the Art of Chinese Cooking makes the glories of this ancient cuisine accessible.
Download or read book International Trade in Swiftlet Nests with Special Reference to Hong Kong written by Amy S. M. Lau and published by Traffic International. This book was released on 1994 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: A marked decline in some swiftlet populations has been attributed to the harvesting of their nests which are prized in Chinese cuisine and traditional medicines. Documentation is provided on the history and volume of the trade.
Download or read book Birds Nest Soup written by Hanna Greally and published by . This book was released on 1971 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bird s Nest Soup written by Hanna Greally and published by . This book was released on 1971 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The End of Plenty The Race to Feed a Crowded World written by Joel K. Bourne Jr and published by W. W. Norton & Company. This book was released on 2015-06-15 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An urgent and at times terrifying dispatch from a distinguished reporter who has given heart and soul to his subject.”—Hampton Sides In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist, the agronomist behind the world's largest organic sugarcane plantation, and many other extraordinary farmers, large and small, who are racing to stave off catastrophe as climate change disrupts food production worldwide. A Financial Times Best Book of the Year and a Finalist for the PEN / E. O. Wilson Literary Science Writing Award.
Download or read book Feasting Wild written by Gina Rae La Cerva and published by Greystone Books Ltd. This book was released on 2020-05-26 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Summer Reading Selection “Delves into not only what we eat around the world, but what we once ate and what we have lost since then.”—The New York Times Book Review Two centuries ago, nearly half the North American diet was foraged, hunted, or caught in the wild. Today, so-called “wild foods” are becoming expensive luxuries, served to the wealthy in top restaurants. Meanwhile, people who depend on wild foods for survival and sustenance find their lives forever changed as new markets and roads invade the world’s last untamed landscapes. In Feasting Wild, geographer and anthropologist Gina Rae La Cerva embarks on a global culinary adventure to trace our relationship to wild foods. Throughout her travels, La Cerva reflects on how colonialism and the extinction crisis have impacted wild spaces, and reveals what we sacrifice when we domesticate our foods —including biodiversity, Indigenous and women’s knowledge, a vital connection to nature, and delicious flavors. In the Democratic Republic of the Congo, La Cerva investigates the violent “bush meat” trade, tracking elicit delicacies from the rainforests of the Congo Basin to the dinner tables of Europe. In a Danish cemetery, she forages for wild onions with the esteemed staff of Noma. In Sweden––after saying goodbye to a man known only as The Hunter––La Cerva smuggles freshly-caught game meat home to New York in her suitcase, for a feast of “heartbreak moose.” Thoughtful, ambitious, and wide-ranging, Feasting Wild challenges us to take a closer look at the way we eat today, and introduces an exciting new voice in food journalism. “A memorable, genre-defying work that blends anthropology and adventure.”—Elizabeth Kolbert, New York Times-bestselling author of The Sixth Extinction “A food book with a truly original take.”—Mark Kurlansky, New York Times bestselling author of Salt: A World History “An intense and illuminating travelogue... offer[ing] a corrective to the patriarchal white gaze promoted by globetrotting eaters like Anthony Bourdain and Andrew Zimmern. La Cerva combines environmental history with feminist memoir to craft a narrative that's more in tune with recent works by Robin Wall Kimmerer, Helen Macdonald and Elizabeth Rush.”—The Wall Street Journal
Download or read book Avian Architecture written by Peter Goodfellow and published by Princeton University Press. This book was released on 2011-06-05 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the nests that birds build around the world, including illustrations of each nest type's construction, descriptions of the materials and techniques used during the process, and case studies on specific birds' habitats.
Download or read book The Runaway Soup and Other Stories written by Michaela Muntean and published by Golden Books. This book was released on 1992 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: In these three stories, Grover prepares a pot of runaway soup, Ernie's lost hat becomes a bird's nest, and Little Bird relates the advantages of being small.
Download or read book The Unfeathered Bird written by Katrina van Grouw and published by Princeton University Press. This book was released on 2013 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is more to a bird than simply feathers. And just because birds evolved from a single flying ancestor doesn't mean they are structurally the same. With 385 stunning drawings depicting 200 species, The Unfeathered bird is a richly illustrated book on bird anatomy that offers refreshingly original insights into what goes on beneath the feathered surface.
Download or read book Not Your Nest written by Gideon Sterer and published by Penguin. This book was released on 2019-03-05 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hilarious and oh-so-honest look at the art of sharing, from New York Times bestselling author Gideon Sterer Bird is just about to put the finishing touches on her new home when she suddenly finds that her nest is already full--of someone else. So she reluctantly builds another nest. But Fox finds this new nest quite comfy, and Brush Hog loves the view from Bird's next attempt. Soon the Acacia tree is bursting with happily nested animals of all shapes and stripes--everyone except bird! But when Bird finally finds a way to evict her unwelcome guests, the animals realize their mistake and build a nest that's big enough for all of them. Well, almost...
Download or read book A Tiger in the Kitchen written by Cheryl Lu-Lien Tan and published by Hachette Books. This book was released on 2011-02-08 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Starting with charred fried rice and ending with flaky pineapple tarts, Cheryl Lu-Lien Tan takes us along on a personal journey that most can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes. Tan's delectable education through the landscape of Singaporean cuisine teaches us that food is the tie that binds." --Jennifer 8. Lee, author of The Fortune Cookie Chronicles After growing up in the most food-obsessed city in the world, Cheryl Lu-Lien Tan left home and family at eighteen for America--proof of the rebelliousness of daughters born in the Year of the Tiger. But as a thirtysomething fashion writer in New York, she felt the Singaporean dishes that defined her childhood beginning to call her back. Was it too late to learn the secrets of her grandmothers' and aunties' kitchens, as well as the tumultuous family history that had kept them hidden before In her quest to recreate the dishes of her native Singapore by cooking with her family, Tan learned not only cherished recipes but long-buried stories of past generations. A Tiger in the Kitchen, which includes ten authentic recipes for Singaporean classics such as pineapple tarts and Teochew braised duck, is the charming, beautifully written story of a Chinese-Singaporean ex-pat who learns to infuse her New York lifestyle with the rich lessons of the Singaporean kitchen, ultimately reconnecting with her family and herself. Reading Group Guide available online and included in the eBook.
Download or read book The Most Perfect Thing written by Tim Birkhead and published by Bloomsbury Publishing USA. This book was released on 2016-04-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bird's egg is a nearly perfect survival capsule--an external womb--and one of natural selection's most wonderful creations. Shortlisted for the Royal Society Insight Investment Science Book Prize 2016.One of Forbes' Best Books About Birds and Birding in 2016. Renowned ornithologist Tim Birkhead opens this gripping story as a female guillemot chick hatches, already carrying her full quota of tiny eggs within her undeveloped ovary. As she grows into adulthood, only a few of her eggs mature, are released into the oviduct, and are fertilized by sperm stored from copulation that took place days or weeks earlier. Within a matter of hours, the fragile yolk is surrounded by albumen and the whole is gradually encased within a turquoise jewel of a shell. Soon the fully formed egg is expelled onto a rocky ledge, where it will be incubated for four weeks before a chick emerges and the life cycle begins again. THE MOST PERFECT THING is about how eggs in general are made, fertilized, developed, and hatched. Birkhead uses birds' eggs as wondrous portals into natural history, enlivened by the stories of naturalists and scientists, including Birkhead and his students, whose discoveries have advanced current scientific knowledge of reproduction.
Download or read book We Want Plates written by Ross McGinnes and published by Prestel. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.
Download or read book A Nest Full of Eggs written by Priscilla Belz Jenkins and published by Harper Collins. This book was released on 1995-03-31 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first look at robins follows a full year of growth and change: how the birds develop inside their egg during the spring, how they mature from chicks into fledglings in the summer, how they learn to fly in the fall, and how they leave for warmer climes in winter—only to return when spring comes around again. 1995 Best Children’s Science Books (BL)
Download or read book Make Millions from Swiftlet Farming written by Christopher Lim and published by . This book was released on 2007 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animals Eat the Weirdest Things written by Diane Swanson and published by . This book was released on 1998-01-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggshells, antlers, dung, blood - anyone getting hungry? These are just some of the strange dinners that tempt animals from around the world. Some creatures gobble skin and clothing. Others lap up ooze and vomit. Though these foods may seem gross to us, they provide animals with important nutrients. Here`s a sample from this book`s buffet of disgusting delights: Some moths drink moisture from cows` eyes. Rats chew elephant toenails for oil. Slugs use toothy tongues to devour books and newspapers. Herring gull chicks and wolf pups eat vomit. And it`s not only animals - people eat strange things too. Just look inside for a grilled tarantula recipe!
