Download or read book Biology of Rice written by S. Tsunoda and published by Elsevier. This book was released on 2012-12-02 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a wealth of both general and specific information about rice. The first section outlines the distribution and mutual relationships of various types of rice with special attention to the adaptive strategy of wild and cultivated rice, and to the relationships between different ecotypes and their adaptation to low temperature, different photoperiods or different humidities. The section on rice morpho-physiology compares the characteristics of rice and dry land crops and different ecotypes with regard to seed dormancy and germination; describes the important steps in the photosynthetic structure process and its adjustment to the course of evolution of cultivated rice; studies the root and nutrient uptake and the responses to hormones in terrestrial and aquatic plants; considers the reproductive nature in relation to tolerance to environmental stress; and discusses the morphological characteristics of rice panicle in relation to grain filling, sink-source balance and variation in yield components of panicle structure. The last section reviews the genetics of rice and includes new findings on chromosomal analysis, cytoplasmic analysis and gene analysis and reviews recent achievements in tissue culture and genetic engineering techniques.The book is authoritative, well-documented and international in scope. It presents new and useful information of direct use to rice research workers and students, and of interest to crop physiologists, agronomists, plant physiologists and breeders throughout the world.
Download or read book Biology of Rice written by Shigesaburo Tsunoda and published by . This book was released on 1984 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Inanimate Life written by George M. Briggs and published by . This book was released on 2021-07-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fundamentals of Rice Crop Science written by Shouichi Yoshida and published by Int. Rice Res. Inst.. This book was released on 1981 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growth and development of the rice plant. Climatic environments and its influence. Mineral nutrition of rice. Nutritional disorders. Photosynthesis and respiration. Rice plant characters in relation to yielding ability. Physiological analysis of rice yield.
Download or read book Biology and Management of Rice Insects written by E. A. (Ed.) HEINRICHS and published by Int. Rice Res. Inst.. This book was released on 1994 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt: I. Fundamentals; II. Biology and ecology; III. Control tactics and strategies; IV. Implementation of rice IPM systems.
Download or read book Biology of Rice recurso Electr nico written by Shigesaburō Tsunoda and published by . This book was released on 1984 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice written by Jinsong Bao and published by Elsevier. This book was released on 2018-11-05 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice Chemistry and Technology, Fourth Edition, is a new, fully revised update on the very popular previous edition published by the AACC International Press. The book covers rice growth, development, breeding, grain structure, phylogenetics, rice starch, proteins and lipids. Additional sections cover rice as a food product, health aspects, and quality analysis from a cooking and sensory science perspective. Final chapters discuss advances in the technology of rice, with extensive coverage of post-harvest technology, biotechnology and genomic research for rice grain quality. With a new, internationally recognized editor, this new edition will be of interest to academics researching all aspects of rice, from breeding, to usage. The book is essential reading for those tasked with the development of new products. Identifies the nutrition and health benefits of rice Covers the growing and harvesting of rice crops Includes the use of rice and byproducts beyond food staple Explains rice chemistries, including sections on starch, protein and lipids Contains contributions from a world leading editorial team who bring together experts from across the field Contains six new chapters focusing on rice quality
Download or read book Rice Biology in the Genomics Era written by Hiro-Yuki Hirano and published by Springer Science & Business Media. This book was released on 2008-01-08 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are few more emotive, or important, crops in the world than rice – the staple food for a huge proportion of the world’s population. This volume presents the latest results of research in crop improvement as well as in molecular and cellular activities in rice. It consists of 26 chapters and is divided into the following four sections: Genome-wide and genome-based research; Signal transduction and development; Evolution and ecology; Improvement of rice.
Download or read book Weedy Rices written by James C. Delouche and published by Food & Agriculture Org.. This book was released on 2007 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on literature reviews from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices, this publication also highlights global economic and environmental problems created by weedy rices, including red rice types.
Download or read book Rice Improvement written by Jauhar Ali and published by Springer Nature. This book was released on 2021-05-05 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields. Researchers have been challenged to provide innovative solutions to maintain, or even increase, rice production. Amongst them, the ‘green super rice’ breeding strategy has been successful for leading the development and release of multiple abiotic and biotic stress tolerant rice varieties. Recent advances in plant molecular biology and biotechnologies have led to the identification of stress responsive genes and signaling pathways, which open up new paradigms to augment rice productivity. Accordingly, transcription factors, protein kinases and enzymes for generating protective metabolites and proteins all contribute to an intricate network of events that guard and maintain cellular integrity. In addition, various quantitative trait loci associated with elevated stress tolerance have been cloned, resulting in the detection of novel genes for biotic and abiotic stress resistance. Mechanistic understanding of the genetic basis of traits, such as N and P use, is allowing rice researchers to engineer nutrient-efficient rice varieties, which would result in higher yields with lower inputs. Likewise, the research in micronutrients biosynthesis opens doors to genetic engineering of metabolic pathways to enhance micronutrients production. With third generation sequencing techniques on the horizon, exciting progress can be expected to vastly improve molecular markers for gene-trait associations forecast with increasing accuracy. This book emphasizes on the areas of rice science that attempt to overcome the foremost limitations in rice production. Our intention is to highlight research advances in the fields of physiology, molecular breeding and genetics, with a special focus on increasing productivity, improving biotic and abiotic stress tolerance and nutritional quality of rice.
Download or read book Rice Genomics Genetics and Breeding written by Takuji Sasaki and published by Springer. This book was released on 2018-02-14 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the latest advances in rice genomics, genetics and breeding, with a special focus on their importance for rice biology and how they are breathing new life into traditional genetics. Rice is the main staple food for more than half of the world’s population. Accordingly, sustainable rice production is a crucial issue, particularly in Asia and Africa, where the population continues to grow at an alarming rate. The book’s respective chapters offer new and timely perspectives on the synergistic effects of genomics and genetics in novel rice breeding approaches, which can help address the urgent issue of providing enough food for a global population that is expected to reach 9 billion by 2050.
Download or read book Advances in Rice Research for Abiotic Stress Tolerance written by Mirza Hasanuzzaman and published by Woodhead Publishing. This book was released on 2018-11-12 with total page 986 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses Provides practical insights into a wide range of management and crop improvement practices Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology
Download or read book Rice Biotechnology written by Jamie A. Goode and published by John Wiley & Sons. This book was released on 2008-04-30 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice is the most important food crop for half the world's population. Over the last three decades, the imporvement in human nutrition and health in Asia has largely been attributable to a relatively stable and affordable rice supply. The challenge to produce enough rice for the future, however, remains daunting, as the current rate of population growth outpaces that of increases in rice production. Science has a central role to play in raising rice productivity and this book highlights areas of plant science that are particularly relevant to solving the major constraints on rice production. Examining molecular, genetic and cellular techniques, it considers recent advances in four research approaches for increasing yields and improving the nutritional quality of rice. Plant genomics: knowing the identity and location of each gene in the rice genome is of immense value in all aspects of rice science and cultivar improvement. Molecular biological approaches to increase yield: to produce more biomass by increasing photosynthetic rate and duration, and by improving grain filling. Enhancing tolerance to biotic and abiotic stresses: with new DNA array technologies, it is now possible to assess global genomic response to stresses. Understanding the relationships among stress pathways may create new opportunities for gene manipulation to enhance tolerance to multiple biotic and abiotic stresses. Improving nutritional quality in the grain: knowledge of the biosynthesis of micronutrients in plants permits genetic engineering of metabolic pathways to enhance the availability of micronutrients.
Download or read book Molecular Biology of Rice written by Ko Shimamoto and published by . This book was released on 1999-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The threat of a food shortage in the 21st century has provided a powerful stimulus for research in the molecular biology of rice, which sustains more than half the world's population. Collaborative work by researchers in Asia, Europe, and North America has brought advances in genome analysis, regulation of gene expression, and transformation and improvement of Oryza sativa. With four major sections, Molecular Biology of Rice is an essential resource for all researchers working on the molecular biology of plants.
Download or read book Evolutionary Theory written by Sean H. Rice and published by Sinauer Associates Incorporated. This book was released on 2004 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evolutionary Theory is for graduate students, researchers, and advanced undergraduates who want an understanding of the mathematical and biological reasoning that underlies evolutionary theory. The book covers all of the major theoretical approaches used to study the mechanics of evolution, including classical one- and two-locus models, diffusion theory, coalescent theory, quantitative genetics, and game theory. There are also chapters on theoretical approaches to the evolution of development and on multilevel selection theory. Each subject is illustrated by focusing on those results that have the greatest power to influence the way that we think about how evolution works. These major results are developed in detail, with many accompanying illustrations, showing exactly how they are derived and how the mathematics relates to the biological insights that they yield. In this way, the reader learns something of the actual machinery of different branches of theory while gaining a deeper understanding of the evolutionary process. Roughly half of the book focuses on gene-based models, the other half being concerned with general phenotype-based theory. Throughout, emphasis is placed on the fundamental relationships between the different branches of theory, illustrating how all of these branches are united by a few basic, universal, principles. The only mathematical background assumed is basic calculus. More advanced mathematical methods are explained, with the help of an extensive appendix, when they are needed.
Download or read book Leveraging Distortions written by Collin Rice and published by MIT Press. This book was released on 2021-08-17 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of how scientists deliberately and justifiably use pervasive distortions of relevant features to explain and understand natural phenomena. A fundamental rule of logic is that in order for an argument to provide good reasons for its conclusion, the premises of the argument must be true. In this book, Collin Rice shows how the practice of science repeatedly, pervasively, and deliberately violates this principle. Rice argues that scientists strategically use distortions that misrepresent relevant features of natural phenomena in order to explain and understand--and that they use these distortions deliberately and justifiably in order to discover truths that would be otherwise inaccessible. Countering the standard emphasis on causation, accurate representation, and decomposition of science into its accurate and inaccurate parts, Rice shows that science's epistemic achievements can still be factive despite their being produced through the use of holistically distorted scientific representations. Indeed, he argues, this distortion is one of the most widely employed and fruitful tools used in scientific theorizing. Marshalling a range of case studies, Rice contends that many explanations in science are noncausal, and he presents an alternate view of explanation that captures the variety of noncausal explanations found across the sciences. He proposes an alternative holistic distortion view of idealized models, connecting it to physicists' concept of a universality class; shows how universality classes can overcome some of the challenges of multiscale modeling; and offers accounts of explanation, idealization, modeling, and understanding.
Download or read book Golden Rice written by Ed Regis and published by Johns Hopkins University Press. This book was released on 2019-10-08 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone interested in GMOs, social justice, or world hunger will find Golden Rice a compelling, sad, and maddening true-life science tale.
