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EBookClubs

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Book A Bibliography of Important Tilapias

Download or read book A Bibliography of Important Tilapias written by Peter Schoenen and published by WorldFish. This book was released on 1984 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tilapia Culture  1970 March 1987

Download or read book Tilapia Culture 1970 March 1987 written by Deborah T. Hanfman and published by . This book was released on 1987 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Practical Aquaculture Literature II

Download or read book Practical Aquaculture Literature II written by Eileen M. McVey and published by . This book was released on 1989 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Country Reports Presented at the Fifth Session of the Indo Pacific Fishery Commission Working Party of Experts on Inland Fisheries

Download or read book Country Reports Presented at the Fifth Session of the Indo Pacific Fishery Commission Working Party of Experts on Inland Fisheries written by IPFC Working Party on Inland Fisheries. Session and published by Food & Agriculture Org.. This book was released on 1992 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Quick Bibliography Series

Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Selected Bibliography on Tilapia  Pisces  Cichlidae

Download or read book A Selected Bibliography on Tilapia Pisces Cichlidae written by and published by WorldFish. This book was released on 2003 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Alternative Farming Systems economic Aspects  1970 1986

Download or read book Alternative Farming Systems economic Aspects 1970 1986 written by Karl Schneider and published by . This book was released on 1986 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Second International Symposium on Tilapia in Aquaculture

Download or read book The Second International Symposium on Tilapia in Aquaculture written by Roger S. V. Pullin and published by WorldFish. This book was released on 1988 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tilapia Culture  January 1979 August 1988

Download or read book Tilapia Culture January 1979 August 1988 written by Mona F. Smith and published by . This book was released on 1988 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economics of Tilapia Cultivation in Kasai Occidental  Zaire

Download or read book The Economics of Tilapia Cultivation in Kasai Occidental Zaire written by Jan Wayland Low and published by . This book was released on 1985 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A I D  Research and Development Abstracts

Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1981 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliographies

Download or read book Bibliographies written by and published by . This book was released on 1989 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Conservation of Fish and Shellfish Resources

Download or read book Conservation of Fish and Shellfish Resources written by J. E. Thorpe and published by Elsevier. This book was released on 1995-06-20 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrated by four diverse groups: Atlantic salmon, cupped oysters, common and Chinese carp, and Nile tilapia. These results, produced by the collaboration of nine leading population and production geneticists, aquaculturists, and behavioral and developmental ecologists should become a fundamental resource useful to biologists, scientists and advisors exploring current issues in the fishery sciences. - Four page color plate section - Database of key organizations for contact purposes - Foreword by Dr. Mike Strauss, Am. Assoc. for the Advancement of Science; and Dr. Peter Day, Rutgers University - Four in-depth case studies by international experts - Editors are major names in marine/freshwater fisheries science - Originally sponsored and reviewed by U.S. National Academy of Sciences

Book Marine Fisheries Review

Download or read book Marine Fisheries Review written by and published by . This book was released on 1985 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Culture of Nonsalmonid Freshwater Fishes  Second Edition

Download or read book Culture of Nonsalmonid Freshwater Fishes Second Edition written by Robert R. Stickney and published by CRC Press. This book was released on 1992-12-18 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culture of Nonsalmonid Freshwater Fishes, 2nd Edition presents an expanded, updated description of important techniques and practices for the culture of some of the most widely cultured nonsalmonid species used for human consumption (channel catfish, tilapia, carp) for stocking freshwater bodies for recreational fishing (bass, walleye, striped bass), and for bait (minnows). This new edition features the latest information on spawning, nutritional requirements, special culture requirements, tolerance to various water quality parameters, and types of diseases that can occur. It is an essential book for all aquaculturalists, agency fishery biologists, and students interested in freshwater aquaculture.