Download or read book Backyard Poultry Medicine and Surgery written by Cheryl B. Greenacre and published by John Wiley & Sons. This book was released on 2021-04-30 with total page 677 pages. Available in PDF, EPUB and Kindle. Book excerpt: Die 2. Auflage von Backyard Poultry Medicine and Surgery ist eine sorgfältige Überarbeitung und Erweiterung der 1. Auflage und bietet praktische Informationen für Veterinärmediziner, die Geflügeltiere und kleinere Geflügelbestände behandeln. Das Buch ist ein umfassender Leitfaden zu sämtlichen Aspekten der Haltung, medizinischen und chirurgischen Betreuung von Geflügel in Hinterhofhaltung. Sieben neue Kapitel befassen sich mit den Bereichen Toxikologie, Euthanasie, Pathologie, Verhalten, medizinische Versorgung von Jagdvögeln, Impfung und Medikation. Das Referenzwerk ist zum schnellen Nachschlagen nach Organsystem strukturiert und untersützt Veterinärmediziner, die regelmäßig oder gelegentlich Geflügeltiere behandeln, bei Diagnose und Management von Hühnern in Hinterhofhaltung. Mehr als 400 Farbfotos helfen bei der Identifizierung von Rassen und Diagnostik. Der klinische Fokus unterstützt Veterinärmediziner in jeder Hinsicht beim Erstellen von Diagnose- und Behandlungsplänen. Die Kapitel stammen von führenden Experten für Vogelmedizin und Vogelchirurgie. Backyard Poultry Medicine and Surgery ist ein Muss für jeden Veterinärmediziner, der gelegentlich oder regelmäßig Geflügeltiere in Hinterhofhaltung betreut. - Umfassender Leitfaden für die Diagnose und Behandlung von Geflügeltieren in Hinterhofhaltung. - Bietet praktische Informationen zu Haltung, medizinischer und chirurgischer Behandlung. - Folgt einem individualmedizinischen Ansatz und unterstützt Praktiker beim Erstellen von Diagnose- und Behandlungsplänen für einzelne Tiere oder kleine Tierbestände. - Die neue Auflage wurde erheblich erweitert, viele Kapitel um neue Inhalte sowie sieben neue Kapitel. - Neue Kapitel behandeln die Themenkomplexe Toxikologie, Euthanasie, Pathologie, Verhalten, medizinische Versorgung von Jagdvögeln, Impfung und Medikation. - Enthält noch mehr Farbfotos, um Rasse und Erkrankung noch besser identifizieren zu können. - Begleitende Website.
Download or read book The Chicken Encyclopedia written by Gail Damerow and published by Storey Publishing. This book was released on 2012-01-31 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
Download or read book How to Speak Chicken written by Melissa Caughey and published by Storey Publishing. This book was released on 2017-11-28 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling author Melissa Caughey knows that backyard chickens are like any favorite pet — fun to spend time with and fascinating to observe. Her hours among the flock have resulted in this quirky, irresistible guide packed with firsthand insights into how chickens communicate and interact, use their senses to understand the world around them, and establish pecking order and roles within the flock. Combining her up-close observations with scientific findings and interviews with other chicken enthusiasts, Caughey answers unexpected questions such as Do chickens have names for each other? How do their eyes work? and How do chickens learn? Foreword INDIES Silver Award Winner
Download or read book How to Raise Chickens for Meat written by Michelle Marine and published by Simon and Schuster. This book was released on 2020-03-03 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: If self-sufficiency and raising your own food is important to you, this book will help you pull together a complete farm-to-table experience. Gone are the days when grandma headed to the chicken coop in search of dinner. In this day and age, when fewer and fewer people know where their food comes from, How to Raise Chickens for Meat helps families take control of their food supply once again. Divided into four easy-to-navigate sections,How to Raise Chickens for Meat is packed with practical information. The first section, Getting Started, includes information on breed specifics, timing, and quantity. This section will help you analyze options and make informed decisions as you get started. The second section, Care & Feeding, dives into the specifics of keeping your flock healthy. Learn how to set up a brooder, what to feed your chickens, how to safely pasture them, and how to keep your flock stress-free. The third section, Butchering, prepares you for one of the more challenging parts of raising chickens for meat. It addresses some of the emotions you may feel along with the actual process of butchering and provides practical tips to make it easier. It also discusses alternative options if you don’t want to process your own chickens. The book concludes with cooking tips and delicious tried and true farm-to-table recipes to impress even the most doubtful family member! How to Raise Chickens for Meat is the resource your homestead library has been missing.
Download or read book Backyard Projects for Today s Homestead written by Chris Gleason and published by Penguin. This book was released on 2011-02-17 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maximize your outdoor living spaces through creative woodworking! Today's challenging economic climate has motivated many homeowners to stay in their current homes rather than upgrade, and this has sparked a major trend in what is often called the "don't move: improve!" movement. By putting a small amount of money (and some time) into sprucing-up your backyard, you can create a veritable oasis with the projects in this book. Not only can these projects improve quality of life, but building them can also be a great financial decision. Backyard Projects for Today's Homestead includes: • 20 illustrated step-by-step projects that are within the skill level of beginning woodworkers • Information on choosing durable materials, working with reclaimed lumber, applying finishes appropriate for outdoor wear • More than just outdoor furniture - includes chicken coops, decking, gates, etc
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Download or read book Locally Laid written by Lucie B. Amundsen and published by Penguin. This book was released on 2016-03-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: How a Midwestern family with no agriculture experience went from a few backyard chickens to a full-fledged farm—and discovered why local chicks are better. When Lucie Amundsen had a rare night out with her husband, she never imagined what he’d tell her over dinner—that his dream was to quit his office job (with benefits!) and start a commercial-scale pasture-raised egg farm. His entire agricultural experience consisted of raising five backyard hens, none of whom had yet laid a single egg. To create this pastured poultry ranch, the couple scrambles to acquire nearly two thousand chickens—all named Lola. These hens, purchased commercially, arrive bereft of basic chicken-y instincts, such as the evening urge to roost. The newbie farmers also deal with their own shortcomings, making for a failed inspection and intense struggles to keep livestock alive (much less laying) during a brutal winter. But with a heavy dose of humor, they learn to negotiate the highly stressed no-man’s-land known as Middle Agriculture. Amundsen sees firsthand how these midsized farms, situated between small-scale operations and mammoth factory farms, are vital to rebuilding America’s local food system. With an unexpected passion for this dubious enterprise, Amundsen shares a messy, wry, and entirely educational story of the unforeseen payoffs (and frequent pitfalls) of one couple’s ag adventure—and many, many hours spent wrangling chickens.
Download or read book Small Scale Poultry Production Technical Guide written by E B Sonaiya and published by Daya Books. This book was released on 2007 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This technical guide promotes sustainable small-scale, family based poultry production. It gives a comprehensive review of all aspects of small-scale poultry production in developing countries and includes sections on feeding and nutrition, housing, general husbandry and flock health. Regional differences in production practices are also described. The guide provides the technical and scientific building blocks needed to develop sustainable programmes for small-scale poultry production. It will be of practical value to those keeping or planning to keep poultry and as a valuable technical reference for poultry specialists, researchers, students and those interested in broader rural development issues. Contents Chapter 1: Introduction; Chapter 2: Species and Breeds; Chapter 3: Feed Resources; Chapter 4: General Management; Chapter 5: Incubation and Hatching; Chapter 6: Health; Chapter 7: Breed Improvement; Chapter 8: Production Economics; Chapter 9: Marketing; Chapter 10: Research and Development for Family Poultry.
Download or read book The Chicken Chick s Guide to Backyard Chickens written by Kathy Shea Mormino and published by Voyageur Press (MN). This book was released on 2017-10 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.
Download or read book Blockchain Chicken Farm written by Xiaowei Wang and published by FSG Originals. This book was released on 2020-10-13 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Editors' Choice "A brilliant and empathetic guide to the far corners of global capitalism." --Jenny Odell, author of How to Do Nothing From FSGO x Logic: stories about rural China, food, and tech that reveal new truths about the globalized world In Blockchain Chicken Farm, the technologist and writer Xiaowei Wang explores the political and social entanglements of technology in rural China. Their discoveries force them to challenge the standard idea that rural culture and people are backward, conservative, and intolerant. Instead, they find that rural China has not only adapted to rapid globalization but has actually innovated the technology we all use today. From pork farmers using AI to produce the perfect pig, to disruptive luxury counterfeits and the political intersections of e-commerce villages, Wang unravels the ties between globalization, technology, agriculture, and commerce in unprecedented fashion. Accompanied by humorous “Sinofuturist” recipes that frame meals as they transform under new technology, Blockchain Chicken Farm is an original and probing look into innovation, connectivity, and collaboration in the digitized rural world. FSG Originals × Logic dissects the way technology functions in everyday lives. The titans of Silicon Valley, for all their utopian imaginings, never really had our best interests at heart: recent threats to democracy, truth, privacy, and safety, as a result of tech’s reckless pursuit of progress, have shown as much. We present an alternate story, one that delights in capturing technology in all its contradictions and innovation, across borders and socioeconomic divisions, from history through the future, beyond platitudes and PR hype, and past doom and gloom. Our collaboration features four brief but provocative forays into the tech industry’s many worlds, and aspires to incite fresh conversations about technology focused on nuanced and accessible explorations of the emerging tools that reorganize and redefine life today.
Download or read book The Backyard Chicken Book written by H. Lee Schwanz and published by Simon and Schuster. This book was released on 2014-04-01 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A small flock of poultry can supply all of the eggs your family needs during the year. And, after your hens have completed their egg-laying days, there will be meat for barbecuing or roasting. Luckily, a small flock takes a relatively small amount of space and is easy to manage. If yours is one of the growing number of families interested in raising chickens for eggs or meat, The Backyard Chicken Book contains all the essential information for the hatching, brooding, rearing, and managing family-sized poultry flocks. The first step in deciding on a family flock is to determine what breed may work best for your needs. For example, you can go with a laying breed such as the White Leghorn that produces top-quality eggs but provides little meat. Or, you could select a dual-purpose Rhode Island Red or New Hampshire that provides fewer eggs but much better meat. In addition to helping you select your type, this handy guide will also tell you what you need to know about: Providing housing for home poultry flocks Rearing the laying flock pullets Managing laying problems Fighting pests and disease Raising other poultry such as ducks, turkeys, geese, bantams, and guinea fowl Enhanced with full-color photos and dozens of illustrations, The Backyard Chicken Book is the perfect guide for the first-time poultry raiser.
Download or read book Our Farm and Building Book written by William A. Radford and published by . This book was released on 1915 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Grown Right in Your Backyard written by Colin McCrate and published by Skipstone Press. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on vegetable gardening in one's backyard.
Download or read book Proven Techniques for Keeping Healthy Chickens written by Carissa Bonham and published by Simon and Schuster. This book was released on 2018-09-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning and intermediate chicken keepers don’t need to spend hours poring through extensive manuals and thick books—Carissa Bonham boils down chicken-keeping basics into 101 easy-to-understand and easy-to-apply tips, tricks, and chicken hacks. Advice ranges from learning how to grow your flock despite having a broody hen to directions for making a nesting box herb blend that will keep pests at bay and keep the coop smelling fresh. Other tips will touch on: Stretching your feed budget with fermentation Making a predator-proof coop Using your chickens to get your garden ready in the spring Creating easy chicken chores for kids And much more! Having raised a variety of chickens both inside her home and with the help of broody chicken moms, author Carissa Bonham is ready to share her chicken-keeping advice with others looking to add the joy of poultry to their lives. Her approach to chicken keeping focuses on keeping hens happy using natural methods so you can spend less time doing the dirty work and more time enjoying your flock.
Download or read book Comfort written by and published by . This book was released on 1922 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Poultry Journal written by and published by . This book was released on 1914 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Lean Farm written by Ben Hartman and published by Chelsea Green Publishing. This book was released on 2015 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical, systems-based approach for a more sustainable farming operation To many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply whether you are producing cars or carrots. Author Ben Hartman and other young farmers are increasingly finding that incorporating the best new ideas from business into their farming can drastically cut their wastes and increase their profits, making their farms more environmentally and economically sustainable. By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed on progressive farms around the world. Using examples from his own family's one-acre community-supported farm in Indiana, Hartman clearly instructs other small farmers in how to incorporate lean practices in each step of their production chain, from starting a farm and harvesting crops to training employees and selling goods. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman's prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale that hope to harness the power of lean in their production processes.