Download or read book Asian Cookbook 2021 for Beginners Tasty Recipes of the Asian Tradition written by Lisa Chen and published by Lisa Chen. This book was released on 2021-03-19 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture the flavors of Chinatown in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook 2021 Delicious and Healthy Recipes of the Far East Tradition written by Michael Peng and published by Michael Peng. This book was released on 2021-03-22 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook 2021 Super Tasty Recipes Made Simple written by David Zheng and published by David Zheng. This book was released on 2021-03-19 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook 2021 Super Tasty Asian Recipes to Surprise Your Family written by Kim Smith and published by Kim Smith. This book was released on 2021-03-22 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook For Beginners written by Adele Tyler and published by Independently Published. This book was released on 2020-09-27 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a recipe cookbook all about Chinese and Indian food?In this asian cookbook you will learn how to cook at home traditional and modern asian dishes, inspired by the most amazing Chinese and Indian flavors. When it comes to think about Asian food, the predominant thoughts go straight to Chinese, Indian and Japanese food traditions. This book is going to explore the intense, tasty, mouthwatering recipes from China and India, where spices are the heart of the dishes, but the balance grants the most amazing flavors for your body and mind. Is it hard to cook Indian and Chinese recipes at home? No, it is not. The recipes in this cookbook not only are easy to prepare but can be executed with ingredients that can be commonly bought in the local supermarket, making the act of cooking a pleasure rather than an hustle. Some chapters will focus on vegetarian dishes, heavily present in both Indian and Chinese food tradition. Soups, cabbage, mushrooms, nuts and greens are widely used in the most representative dishes we know, but there's an undiscovered depth in the asian food that will surprise you. In Asian Cookbook for Beginners you will learn: Brief history of Chinese food and its tradition Brief history of Indian food and its tradition Over 100 recipes for Chinese home cooking Over 100 recipes for Indian home cooking Tips and tricks to balance the spices Indian vegetarian meal prep recipes Chinese vegetarian meal prep recipes If you can't wait to start cooking and eating the most amazing dishes from two of the oldest and most respected food traditions around the world, this cookbook is just for you. Scroll up, click on buy it now and get your copy today!
Download or read book Asian Cookbook 2021 Tasty Asian Recipes to Surprise Your Friends written by Jack Yang and published by Jack Yang. This book was released on 2021-03-22 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Every Grain of Rice written by Fuchsia Dunlop and published by Bloomsbury Publishing. This book was released on 2019-11-14 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.
Download or read book Asian Cookbook 2021 Traditional and Modern Recipes Easy to Make written by Kevin Lee and published by Kevin Lee. This book was released on 2021-03-22 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook 2021 Delicious and Authentic Everyday Recipes written by Chris Chung and published by Chris Chung. This book was released on 2021-03-19 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Asian Cookbook For Beginners written by Adele Tyler and published by . This book was released on 2020-11-15 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to learn how to cook Asian recipes at home?In this 3 books in 1 edition, Adele Tyler has collected over 300 asian recipes easily done at home for amazing tasty dishes. Are you ready to learn how to cook Japanese, Chinese and Thai cuisines at home? In the first book, Japanese Cookbook for Beginners, you will learn everything you need to know about Japanese food. Sushi. Sashimi. Ramen. Okonomiyaki. Onigiri. Tempura. Can you feel the vibe that these dishes have? Can you imagine the round, tasty, mouthwatering flavors irradiating into your stomach? In Japanese Cookbook you will find several recipes for everything from breakfast to dinner, the most amazing miso soups, crunchy tempura shrimps and grilled yakitori. You will also learn the basics for the best comfort food in the history of humankind: the most amazing ramen, with noodles, pork or even vegetarian. In Japanese Home Cooking you will learn: How to cook Japanese food at home How to prepare sushi at home How to slice a perfect sashimi or fry a crunchy tempura Comfort food: ramen and more Bento and bowls In the second book, Chinese Home Cooking, you will discover spicy modern and traditional recipes from China. In this cookbook you will learn how to cook at home the most famous Chinese recipes, easily preparing meals and dinners for your friends, parties and kids using the best ingredients and elevating the flavors with both gentle and strong spices from China. Despite Chinese food is known mostly for dishes like Baozi, Dumplings and Szechuan Chicken, the variety of this millenarian food tradition goes way beyond the all time classics. In this book you will explore the depth of the Chinese food history, getting to know tasteful mouthwatering recipes to spice up your meals.bb In Chinese Home Cooking you will learn: Over 100 recipes for modern and classic Chinese dishes A chapter dedicated to Chinese vegetarian meal prep Tips to dose spices in the right way and tricks with ingredients you might not know yet In the third book, Thai Cookbook at Home, you will learn the secrets of Thai food. Chicken. Shrimps. Curry and rice. Thai food is simple, yet delicious. The trick is selecting the right ingredients, that can be easily found at the local grocery store, and cook them to the perfect, respecting the processes and temperatures. Asian food in general rely strongly on spices and soups, that can be served both cold during summer or hot, as the most amazing comfort food, during cold weather. Thailand cuisine is a 365 degree experience, starting from the soups, noodles and rice for perfect entree, to more complex dishes with proteins such as beef, pork and fish. In Thai Cookbook for beginners you will learn: Over 100 recipes for cooking Thai dishes tot perfection Chapters dedicated to vegetarian Thai food recipes How to prepare the most famous Thai dishes such as coconut milk soup, khao man gai (chicken rice), tom yam (hot and sour broth soup) and thai papaya salad Scroll up, click on buy it now and get your copy today!
Download or read book Sourthern Asian Home Cooking written by Adele Tyler and published by . This book was released on 2020-12-06 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a comprehensive Asian Cookbook with over 500 traditional recipes?In this 5 books in 1 edition, you will find over 500 recipes for Thai, Japanese, Chinese, Thai and Korean food and wok cooking. In the first book, Wok Home Cooking, you will find 77 Asian recipes for wok dishes that can be easily prepared at home. The wok is a round bottomed cooking pot originally invented in China but largely spread nowadays in many Asian Countries such Thailand, India, Vietnam and Korea. In Wok Cookbook by Adele Tyler you will learn: 77 recipes for wok home cooking 77 recipes from Thailand, China and Indian 77 recipes for traditional asian food If you love asian flavors and you want to learn how to use wok pan at home, this cookbook is for you! In the second book, Thai Cookbook, you will learn over 100 recipes for Thai food. Chicken. Shrimps. Curry and rice. Thai food is simple, yet delicious. The trick is selecting the right ingredients, that can be easily found at the local grocery store, and cook them to the perfect, respecting the processes and temperatures. In Thai Cookbook for beginners you will learn: Over 100 recipes for cooking Thai dishes tot perfection Chapters dedicated to vegetarian Thai food recipes How to prepare the most famous Thai dishes You will love Thai food and discover that executing all these recipes is quite easy, so embrace this new adventure. In the third book, Chinese Home Cooking, you will learn how to prepare over 100 Chinese recipes for beginners. Despite Chinese food is known mostly for dishes like Baozi, Dumplings and Szechuan Chicken, the variety of this millenarian food tradition goes way beyond the all time classics. In this book you will explore the depth of the Chinese food history, getting to know tasteful mouthwatering recipes to spice up your meals. In Chinese Home Cooking you will learn: Over 100 recipes for modern and classic Chinese dishes A chapter dedicated to Chinese vegetarian meal prep Tips to dose spices in the right way and tricks with ingredients you might not know yet If you want to impress your fiends and family, this Chinese cookbook is for you! In the fourth book, Korean Cookbook, you will learn how to prepare tasty ingredients with umami flavors. Coconut oil. Soups. Spicy fried chicken. Kimchi. Bulgogi. In Korean Cookbook you will learn: History of Korean food How to cook Korean food at home How to cook Kimchi, Samgyeopsal, stir fried rice and noodles and Bibimbap In the fifth book, Japanese Cookbook, you will discover over 100 traditional Japanese recipes. Sushi. Sashimi. Ramen. Okonomiyaki. Onigiri. Tempura. In Japanese Cookbook you will find several recipes for everything from breakfast to dinner, the most amazing miso soups, crunchy tempura shrimps and grilled yakitori. In Japanese Home Cooking you will learn: How to slice a perfect sashimi or fry a crunchy tempura Comfort food: ramen and more Bento and bowls If you love Asian flavors and you are a home cook with wide interests, this cookbook is for you! Scroll up, click on buy it now and get you copy today!
Download or read book Asian Cookbook 2021 Authentic Asian Recipes Easy to Make written by Joe Ma and published by Joe Ma. This book was released on 2021-03-22 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: -55% OFF FOR BOOKSTORES! Are you looking for an Asian cookbook for your homemade dishes? In this book, you will find many traditional and modern recipes. Now you can capture these unforgettable flavors in your own kitchen. This Asian cookbook makes it quick and easy to prepare delicious meals at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread ways of cooking in the world: Asian food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Asian recipes, easily preparing meals and dinners for your friends, parties, and kids using the best ingredients, and elevating the flavors with both gentle and strong spices from the Far East. If you want to impress your friends and family, this Asian cookbook is for you! What are you still waiting for? Grab your copy now!
Download or read book Easy Asian Cookbook written by Kathy Fang and published by Sourcebooks, Inc.. This book was released on 2020-06-30 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ Asian dishes so tasty and easy, you'll never need takeout again Your favorite Asian-American restaurants combine traditional cooking styles with everyday supermarket ingredients. Now you can recreate their popular signature dishes at home with the Easy Asian Cookbook. It's packed with more than 100 simple, flavorful recipes for stir-fries, curries, noodles, bowls, and more. Many take just a few steps—and can be on the table in 30 minutes or less. Let the Easy Asian Cookbook be your guide as you explore the Asian roots and American innovations behind your favorite dishes and learn their essential cooking techniques. Dig into recipes from Chinese, Filipino, Vietnamese, Korean, Japanese, Thai, and other wildly flavorful cuisines. With so much variety to choose from in this inclusive Asian cookbook, you can skip the takeout tonight! The Easy Asian Cookbook includes: 100+ authentic classics—Cook up restaurant staples like Pad Thai with Tofu, Honey Walnut Shrimp, Teriyaki Chicken, Sweet and Spicy Korean Short Ribs, Chicken Adobo, Garlic Bok Choy, Tuna Poke Bowls, and many more. Perfect choices—Recipes in this Asian cookbook are indexed by country of origin, and handy labels help you find the dietary preferences you need—along with features like "one pot" or "faster than delivery." Menus to share—Dig into themed menus—or create your own with a variety of vegetable, meat, seafood, breakfast, and even dessert dishes for any occasion. Savor a delicious Asian meal made in your own kitchen with the Easy Asian Cookbook!
Download or read book Easy Asian Cookbook written by Adele Tyler and published by . This book was released on 2021-01-07 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook for spicy and tasty Asian recipes?In this 4 books in 1, you will learn over 250 recipes for preparing traditional and modern Chinese food recipes at home! In the first book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you love Asian flavors and food, this cookbook is for you! In the second book, Chinese Cookbook for Beginners, you will fly from Thailand to China, discovering another world, even if somehow similar, of amazing recipes, dishes and ingredients. Despite Chinese food is known mostly for dishes like Baozi, Dumplings and Szechuan Chicken, the variety of this millenarian food tradition goes way beyond the all time classics. In this book you will explore the depth of the Chinese food history, getting to know tasteful mouthwatering recipes to spice up your meals. In Chinese Home Cooking you will learn: Brief history of Chinese food and its evolution during the last century Over 100 recipes for modern and classic Chinese dishes A chapter dedicated to Chinese vegetarian meal prep In the third book, Sushi And Bento Cookbook, you will find 77 recipe to prepare sushi and bento at home. A bento is a traditional Japanese single portion meal. Many bento places are opening in these days, but it can also be easily cooked at home. The origin of Bento goes back in the 12th century and over time it became one of the most consumed dishes in the whole Japanese cuisine. Originally largely used as take from home dish for children at school, it evolved in elaborated recipes. In Sushi and Bento Cookbook by Adele Tyler you will learn: How to prepare sushi at home How to prepare bento at home Over 77 recipes for sushi and bento traditional recipes If you love Japanese and you want to try to cook its homemade version, this this cookbook is for you. In the fourth book, Easy Thai Recipes, you will discover easy to made recipes from Thai cuisine. Chicken. Shrimps. Curry and rice. Thai food is simple, yet delicious. The trick is selecting the right ingredients, that can be easily found at the local grocery store, and cook them to the perfection, respecting the processes and temperatures. In Easy Thai Cookbook for beginners you will learn: Thai cuisine made simple Most used thai ingredients and quick and easy recipes Over 200 recipes for cooking Thai dishes to perfection Chapters dedicated to vegetarian Thai food recipes Scroll up, click on buy it now and get your copy today!
Download or read book Wok Cookbook 2021 written by Jennifer Reilly and published by Independently Published. This book was released on 2021-10-21 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: WOK COOKBOOK 2021 It's time to toss the takeout menu and start stir-frying like a seasoned master chef. The WOK COOKBOOK 2021 gives you everything you need to get started, including dozens of delicious Chinese dishes, simple instructions, troubleshooting tips and tricks, and more. From flavorful Kung Pao Chicken to crispy Sesame Beef, this authentic Chinese wok cookbook is sure to tantalize your taste buds without breaking your budget―or your patience. Rock your wok with confidence at home with expert tips, including a step-by-step guide to achieving stir-fry success. Welcome to your new Asian-inspired cooking adventure!
Download or read book Asian Cookbook For Beginners written by Adele Tyler and published by Independently Published. This book was released on 2024-05-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craving the rich diversity of Asian cuisine and the comforting warmth of its soups?Introducing "Asian Cuisine & Soups: Essential Recipes" by Adele Tyler, a delectable compilation featuring over 100 recipes from stir-fries to broths that define the continent's culinary landscape.Embark on an enticing journey through the bustling street markets and tranquil countryside kitchens of Asia with Adele Tyler's "Asian Cuisine & Soups". This comprehensive collection marries the complex flavors of Asia's favorite dishes with the soothing essence of its soul-warming soups. With over 100 recipes, you have the opportunity to explore the piquant spices of Sichuan cooking, the aromatic herbs of Thai cuisine, the bold umami of Japanese broths, and much more. Adele Tyler carefully curates a selection that is as vast and varied as the continent itself, ensuring that each recipe is both authentic to its roots and approachable for the home chef. From hearty noodle bowls to light, fragrant broths, this cookbook is an essential guide for those seeking to dive into the delights of Asian cooking and the restorative power of its soups. Open the pages of "Asian Cuisine & Soups" to discover: A treasure trove of over 100 Asian recipes and soups - Delve into dishes that celebrate the harmonious blend of flavor, nutrition, and comfort. Lustrous photography and design - Each recipe accompanied by vivid images that capture the aesthetic beauty of Asian plating. Varied recipes for any taste - From quiet simplicity to full-bodied complexity for beginners and gourmet enthusiasts alike. A journey through Asia's culinary traditions - Enrich your palate and deepen your knowledge of the region's diverse food culture. Accessible cooking methods - Practical instructions that make the richness of Asian cuisine and soups easy to replicate at home. Eager to create a tapestry of textures and tastes in your own kitchen? "Asian Cuisine & Soups" by Adele Tyler is your passport to mastering the art of Asian cooking. Scroll up, click 'Buy It Now', and savor the culinary heritage of the East with each homemade dish.
Download or read book Asian Cookbook 3 Manuscripts Over 150 Tasty Easy and Quick Recipes from Asian Cuisine Including Cooking Techniques for Beginners written by Shin Gima and published by Shin Gima. This book was released on 2021-03-24 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: 55% OFF for Bookstores! NOW at $ 47.95 instead of $ 58.95! LAST DAYS! Do you love the unique flavors of Asian Cookbook and want to learn about various Asian recipes? Your Customers Never Stop to Use this Awesome Cookbook! Asian Cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Asian cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Asian cuisine and various recipes, you can take help from the Asian Cuisine. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Ethnic curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand and Japan If you adore the spicy and exotic taste of Asian cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Asian recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Asian cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients. Here is a summarized format of all the main elements which you can find in this book: - A basic introduction to Asian cuisine - Noodles and rice recipes that can be made at your home kitchen - Various meat and poultry recipes - Tasty and vibrant seafood recipes that can be made in no time at all - Exciting vegetable recipe option for the vegetarians - Tasty recipes like different types of sushi, soup and dessert - Simplified cooking techniques and tips Preparing Asian recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Asian cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia. Buy it NOW and let your customers get addicted to this amazing book
