Download or read book Asian Adventures Delicious Asian Foods from A Z written by Yobe Qiu and published by . This book was released on 2022-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Asian Adventures: A-Z Food Edition Bibimbap, edamame, jackfruit, and more! There are so many delicious Asian foods to discover! If you consider yourself a food expert, this A-to-Z story is for you! Set out on an amazing alphabet journey to learn about all the best dishes on the Asian menu. Author and educator Yobe Qiu has written this ABC book to help young readers learn important literacy skills while celebrating Asian culture and cuisine. Find a new food item for every letter of the alphabet. Each page is a new culinary adventure! Asian Adventures: A-Z Food Edition is perfect for readers aged 2+, using simple ABCs to help children develop reading and writing skills at the same time as learning more about Asian food and cooking. Help your child learn the alphabet, and discover incredible Asian dishes to try along the way! In Asian Adventures: A-Z Food Edition, you and your child will discover: A delicious Asian food for every letter of the alphabet Simple ABC statements to support literacy learning An early introduction to Asian culture and culinary traditions Bright illustrations that bring Asian cuisine to life Purchase a copy of Asian Adventures: A-Z Food Edition today!

Download or read book Asian Adventures A Z Foods written by Yobe Qiu and published by . This book was released on 2022-07-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Asian food is delicious! From bibimbap to edamame, jackfruit, moon cake, and more, there are so many amazing dishes to discover. Follow this ABC guide to the best foods on the menu. Let's celebrate a whole alphabet of Asian foods!Bibimbap, edamame, jackfruit, and more! There are so many delicious Asian foods to discover! If you consider yourself a food expert, this A-to-Z story is for you! Set out on an amazing alphabet journey to learn about all the best dishes on the Asian menu.Author and educator Yobe Qiu has written this ABC book to help young readers learn important literacy skills while celebrating Asian culture and cuisine. Find a new food item for every letter of the alphabet. Each page is a new culinary adventure!Asian Adventures: A-Z Food Edition is perfect for readers aged 3 to 6, using simple ABCs to help children develop reading and writing skills at the same time as learning more about Asian food and cooking. Help your child learn the alphabet, and discover incredible Asian dishes to try along the way!In Asian Adventures: A-Z Food Edition, you and your child will discover:A delicious Asian food for every letter of the alphabetSimple ABC statements to support literacy learningAn early introduction to Asian culture and culinary traditionsBright illustrations that bring Asian cuisine to lifeWant to help your child learn about the foods of Asia? Read Asian Adventures: A-Z Food Edition today! Don't forget to check out other books by Yobe Qiu. Purchase a copy of Asian Adventures: A-Z Food Edition today!

Download or read book Asian Adventures A Z written by Yobe Qiu and published by . This book was released on 2020-11-26 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join us for a captivating journey through Asia! Each page highlights traditions and cultures of Asia's beautiful countries. Traveling through cities and capitals, you'll will learn about a variety of foods, traditions, fashions and cultures across the continent.

Download or read book Southeast Asian Flavors written by Robert Danhi and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demystifying Southeast Asia's cuisine, this cookbook translates years of photography, culinary training, education, and resulting expertise into an adventure of recipes, stories, and practical advice on cooking. Regardless of exotic flavors, foreign ingredients, and unfamiliar techniques, the guide demonstrates how cooking remains universal and the science of food holds fast. Including more than 100 recipes, 700 photographs, and vivid anecdotes, this is the perfect book for anyone seeking to learn about the flavors of Southeast Asian cuisine or just looking for a unique, recreational read.

Download or read book Tofu Takes Time written by Helen H. Wu and published by Beaming Books. This book was released on 2022-04-19 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: All good things--and foods--take time, as Lin learns in this beautifully illustrated story about patience, family, and a good home-cooked meal. CLICK CLACK WHIRRRR . . . Lin and her grandma, NaiNai, are making tofu from scratch! When NaiNai goes through each step, from blending soybeans with water to molding curd into shape, Lin gradually becomes impatient. But she soon discovers that making tofu not only takes time, but also takes the whole universe! It takes the seed from soil and sunshine, the cloth from thread and fiber, weight and space, books of words and pictures. And most of all, it takes spending lovely time with her beloved grandmother. In this charming tale by Helen H. Wu, readers will marvel at how patience brings a whole universe together in a simple dish made by a modern Chinese American family. Perfect for fans of Fry Bread, Drawn Together and Thank You, Omu.

Download or read book The Gluten Free Asian Kitchen written by Laura B. Russell and published by Celestial Arts. This book was released on 2011-08-23 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam into gluten-free favorites. Authentically flavored dishes such as Crispy Spring Rolls, Gingery Pork Pot Stickers, Korean Green Onion Pancakes, Soba Noodles with Stir-Fried Shiitake Mushrooms, Salt and Pepper Squid, and Pork Tonkatsu will be delicious additions to any gluten-free repertoire. Along with sharing approachable and delicious recipes, Russell demystifies Asian ingredients and helps readers navigate the grocery store. Beautifully photographed and designed for easy weeknight eating, this unique cookbook’s wide range of dishes from a variety of Asian cuisines will appeal to the discriminating tastes of today’s gluten-free cooks.

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Download or read book Our Lunar New Year written by Yobe Qiu and published by Project You Start. This book was released on 2018-10 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's almost Lunar New Year! Xiao Mi, Hang, Kwan, Malai and Charu all celebrate the New Year in their own special way. Experience how each one of the Chinese, Korean, Thai, Vietnamese and Indian children and their families honor Lunar New Year, from dragon dances in China to firecrackers in India!

Download or read book Asian Cookbook Enjoy Delicious Asian Cooking with Over 90 Delicious Asian Recipes 2nd Edition written by Booksumo Press and published by Independently Published. This book was released on 2019-01-21 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Easy Asian Cookbook.Get your copy of the best and most unique Asian recipes from BookSumo Press! No culture has food as unique as Asia. Enjoy all your favorites like: Pad Thai Noodles, Korean BBQ Short Ribs, Egg Drop Soup, Vietnamese Pho and much more. What makes Asian cuisine so great is it's variety of great tasting meals you already know and love!In this book we focus on Asian cooking. Asian Cookbook is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing.Here is a Preview of the Asian Recipes You Will Learn: Kimchee Jun (Kimchee Pancakes) Korean BBQ Short Ribs (Galbi) Curry Thai Inspired Chicken with Pineapple Simple and Easy Classical Peanut Sauce Vegetable Soup In Thailand Thai Broccoli Mix Spring Rolls Vietnamese Style A Vietnamese Inspired Chicken Salad Pho Soup Easy Vietnamese Inspired Stir-Fry Tofu Based Salad In Vietnam Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!Related Searches: Asian cookbook, Asian recipes, easy asian cookbook, Asian foods, asian cuisine, asian cooking, asian recipe book

Download or read book Asian Tofu written by Andrea Nguyen and published by Ten Speed Press. This book was released on 2012-02-28 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and textures that Asian and vegetarian cooks have long enjoyed. America has embraced tofu as a healthy, affordable ingredient. And while it has been welcomed into sophisticated mainstream dining, tofu is often hidden in Western guises and in limited applications. In her third intrepid cookbook, celebrated food writer and teacher ANDREA NGUYEN aims to elevate this time-honored staple to a new place of prominence on every table. Asian Tofu’s nearly 100 recipes explore authentic,ancient fare and modern twists that capture the culinary spirit of East, Southeast, and South Asia. There are spectacular favorites from Japan, Korea, Thailand, Singapore, and India, as well as delicious dishes from Taipei, San Francisco, Santa Monica, and New York. Andrea demystifies tofu and interprets traditional Asian cuisine for cooks, sharing compelling personal stories and dispatches from some of the world’s best tofu artisans along the way. For those who want to take their skills to the next level, the tofu tutorial clearly outlines tofu-making technique, encouraging readers to experiment with the unparalleled flavors of homemade varieties. But time-pressed cooks needn’t fear: while a few recipes, such as Silken Tofu and Seasoned Soy Milk Hot Pot, are truly best with homemade tofu, most are terrific with store-bought products. Some traditional dishes combine tofu with meat in brilliant partnerships, such as Spicy Tofu with Beef and Sichuan Peppercorn and Tofu with Kimchi and Pork Belly, but this collection is predominantly vegetarian and vegan, including the pristinely flavored Spiced Tofu and Coconut in Banana Leaf and vibrant Spicy Lemongrass Tofu Salad. And innovations such as Okara Doughnuts reveal tofu’s more playful side. For health- and eco-conscious eaters and home chefs who are inspired to make the journey from bean to curd, Asian Tofu is the perfect guide.

Download or read book Asian Cuisines written by E. N. Anderson and published by Berkshire Publishing Group. This book was released on 2018-04-30 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sushi, kimchi, baklava, and tofu once seemed exotic. These Asian foods have made their way around the world. But how representative are they of their home cuisines? Asian Cuisines: Food Culture from East Asia to Turkey and Afghanistan covers the food history, food culture, and food science of the world’s largest and most diverse continent, not only East, Southeast, and South Asia, but also Central and West Asia, including the countries that straddle Asia and the Middle East. Contributors to Asian Cuisines include renowned scholars E. N. Anderson, Paul D. Buell, and Darra Goldstein. A glossary provides a quick overview of culinary terms specific to the cuisines. Chapters discuss local ingredients and dishes, and look at the connection between food and social, political, economic, and cultural developments. Each article comes with an easy-to-make recipe to give readers a taste of more than a dozen tantalizing and varied cuisines. This compact volume will be valuable in food studies programs and fills a unique spot on the shelf of anyone who loves to explore the meanings and flavors of world cuisines.

Download or read book Paleo Takeout written by Russ Crandall and published by Victory Belt Publishing. This book was released on 2015-06-23 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in less than an hour—leaving no sacrifice of taste or time. Our modern lives are hectic: We all face the challenge of creating meals at home that are as quick and flavorful as those from our neighborhood takeout restaurants. It’s hard to beat the convenience of restaurant food, even when we know full well that it’s seldom a healthy choice. In Paleo Takeout: Restaurant Favorites Without the Junk, celebrated author Russ Crandall re-creates everyone’s favorite takeout meals, made in record time using wholesome ingredients, giving you all of the gratification and none of the regret! Inspired by beloved restaurant experiences, Paleo Takeout features more than 200 recipes expertly culled from Chinese, Korean, Japanese, Thai, Vietnamese, Indian, Italian, Mexican, Greek, and American cuisines. Inside, you’ll find everything from Chow Mein to Moo Shu Pork, and Thai Red Curry to Buffalo Wings, all with a focus of “fridge to face” in less than an hour. Also featured is an indispensible meal-planning guide to help you put everything together for a doable, lasting approach to cooking and health. Paleo Takeout: Restaurant Favorites Without the Junk proves that eating right in a way that satisfies even the choosiest of healthy eaters is not only possible but also a lot of fun

Download or read book 101 Asian Dishes You Need to Cook and Enjoy written by Elena Santos and published by Independently Published. This book was released on 2024-04-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dive into a culinary adventure like no other with "101 Asian Dishes You Need to Cook and Enjoy." Embark on a journey through the vibrant and diverse flavors of Asia, brought to life in over 100 tantalizing recipes curated just for you. From the bustling streets of Tokyo to the serene rice paddies of Vietnam, this cookbook is your passport to an array of mouthwatering dishes that will transport you to the heart of Asian cuisine. With a focus on taste, health, and convenience, each recipe is carefully crafted to delight your senses while nourishing your body. Whether you're a seasoned chef or a kitchen novice, you'll find something to love in these pages. From comforting classics like Pad Thai and Chicken Teriyaki to innovative creations like Sushi Burritos and Kimchi Fried Rice, there's a dish for every palate and occasion. But "101 Asian Dishes" is more than just a collection of recipes-it's a celebration of culture, tradition, and the joy of cooking. Each dish is accompanied by fascinating insights into its origins, ingredients, and cooking techniques, providing you with a deeper understanding of the rich culinary tapestry of Asia. With easy-to-follow instructions, helpful tips, and stunning photography, this cookbook makes it effortless to bring the exotic flavors of Asia into your own kitchen. Whether you're craving a quick weeknight meal or planning a lavish feast, "101 Asian Dishes You Need to Cook and Enjoy" is your ultimate companion for everyday happiness through delicious food. Get ready to embark on a culinary journey that will inspire, delight, and leave you craving more.

Download or read book Asian Recipes An Easy Asian Cookbook with Delicious Asian Recipes 2nd Edition written by Booksumo Press and published by Independently Published. This book was released on 2019-01-21 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy Asian Recipes Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asian cuisine. Asian Recipes is a complete set of simple but very unique Asian dishes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Asian Recipes You Will Learn: Yaki Mandu: Korean Egg Rolls Korean Curry Chicken Stew Korean How to Make Kimchee Korean Egg Rolls II Korean Sushi Chap Chee Noodles Galbi: Korean Short Ribs III Fresh Thai Pesto Classical Pad Thai Noodles I Classical Pad Thai Noodles II Easy Hummus Thai Style Curry Thai Chicken with Pineapple How to Make Peanut Sauce Brown Rice Vegetable Soup Thai Orange Chicken Thai Style Broccoli Mix Thai Cucumber Soup Charong's Ginger Soup Thai BBQ Chicken Thai Chicken Curry II Thai Chicken Curry Japanese Russet Curry Japanese Chicken Thighs Skillet Japanese Baked Sweet Potato Japanese Lunch Box: Mirin Eggplants Salad Japanese Green Beans Salad Japanese Shrimp Stew Japanese Chicken w/ BBQ Beans and Slaw Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Asian cookbook, Asian recipes, asian book, asian foods, asian cuisine, asian cooking, asian recipe book

Download or read book Thank You Mama written by Linda Meeker and published by Tommy Nelson. This book was released on 2022-04-19 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: TikTok and viral video star Grey (@greyandmama) says "Thank you, Mama!" to healthy foods in this picture book that teaches gratitude, manners, and the joy of sharing meals with those we love. We all want to raise happy eaters who enjoy trying new foods, mealtimes with family, and being thankful. That's why so many parents love Linda Meeker's charming videos of her son Grey saying "Thank you, Mama!" With colorful illustrations that capture a child's daily snacks and mealtimes, Thank You, Mama will delight parents and kids alike as it follows a little boy exploring different foods—from vegetables to sushi—and trying to pick his favorite. This playful picture book for 3- to 7-year-olds encourages children to try new foods and become happy, healthy eaters honors the bond between parent and child models respect, manners, and thankfulness builds vocabulary and prereading skills with colorful food illustrations paired with words for each item This debut children's book from TikTok and Instagram stars Grey and Mama (@greyandmama, 7M followers) is the perfect story for Parents and grandparents who want to instill good habits and gratitude from a young age Any family eager to celebrate the love of food and family that develops over shared meals Baby showers, birthdays, holiday gift giving, or to a little one scared to try new foods This cheerful story about an adorable, curious, and kind child will have your kids saying "thank you"—and maybe even giving those peas a chance!

Download or read book Noodles Please written by Cheryl Yau Chepusova and published by The Collective Book Studio. This book was released on 2022-04-05 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: An alphabetical collection of noodle dishes from 19 countries around the globe, complete with vibrant illustrations, tasty descriptions, country of origin, and name in each native language. "Celebrating the versatility, popularity, and ubiquity of noodles, this board book gives hungry readers a delicious tour of pasta dishes from a variety of cultures and countries." —Kirkus Reviews Here’s an alphabet book to set your taste buds aflame. Noodles are a universally loved food, from Ash Reshteh in Iran to Zaru Soba in Japan. In this board book shaped to mimic bowls, readers will discover 26 different varieties as they eat their way through the alphabet. Who knew noodles could be served so many ways: long and short, hot and cold, spicy and sweet, in broth and baked, paired with vegetables, meat and fish. Noodles, Please! provides a culinary tour of the world, highlighting cuisines from over a dozen different countries. With each new letter, a new dish is introduced identifying its country of origin and name written in both English and the country’s native language. Whether learning about Tallarines Verdes for the first time, or a Naengmyeon aficionado, readers young and old are sure to slurp this one right up.

Download or read book The Asian Kitchen written by Lilian Wu and published by Lorenz Books. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book proves that delicious Asian food can be prepared at home.