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Book Integrated agri aquaculture in desert and arid lands   Learning from case studies from Algeria  Egypt and Oman

Download or read book Integrated agri aquaculture in desert and arid lands Learning from case studies from Algeria Egypt and Oman written by Corner, R., Fersoy, H., Crespi, V. (eds). and published by Food & Agriculture Org.. This book was released on 2020-05-01 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Regional Initiative on Water Scarcity (WSI), initiated in 2013, identified that lack of water resources is a potential disaster scenario for the Near East and North Africa (NENA) region. The WSI initiative developed out of 31st Session of the FAO Near East and North Africa (NENA) Regional Conference held in Rome in May 2012, outcomes from the Hyogo Framework Agreement 2005 – 2015, and highlighted through work undertaken by the Arab Water Council in reports in 2004, 2012 and 2015. Several projects were started, including use of non-conventional water resources in integrated agriculture - aquaculture (IAA) systems within the NENA region. Agriculture is the largest food production type in the region and the highest water use. Aquaculture production is also a major food sector and development of integrated systems, for increase productivity and to reduce overall water use in food production, is a useful approach. Water scarcity is particularly acute in arid regions of the NENA region, and is a finite resource, with IAA competing for water with other large sectors including domestic and industrial use. Non-conventional water resources are identified as a potential resource to develop IAA systems in a more unified way, reducing the burden of use on standard renewable water resources. The principle objective of the work was to build broad partnerships to support greater understanding in implementation and use of non-conventional water resource in IAA systems.

Book Aquaculture in Desert and Arid Lands

Download or read book Aquaculture in Desert and Arid Lands written by Valerio Crespi and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture in desert and arid lands has been growing steadily over the last decade thanks to the modern technologies and alternative energy sources that have allowed water in these places of extremes to be exploited more effectively and more efficiently, using it for both crop irrigation and production of fish. This publication presents the evolution of desert and arid lands aquaculture in the past few decades in seven countries and regions (Australia, Egypt, Israel, Mexico, Southern Africa, the United States of America and Central Asia) describing the achievements of a number of farming operations, which demonstrate the significant potential for farming commercial aquatic organisms using geothermal, fresh and brackish waters. The global overview on desert aquaculture development shows, through the use of maps and tables, those countries with vast extensions of arid territories that should be better investigated for potential aquaculture development. Limiting factors were extensively discussed during the workshop, and several measures were identified and proposed. Desert conditions are characterized by high day temperatures, cold winter nights, high solar radiation, scarce precipitation and very low relative humidity. The experts reached consensus on the definition of aquaculture in the desert and arid lands, which was defined as follows: Aquaculture activities practiced in desert and arid lands characterized by low precipitation (

Book Aquaculture in Desert and Arid Lands

Download or read book Aquaculture in Desert and Arid Lands written by Valerio Crespi and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture in Desert and Arid Lands

Download or read book Aquaculture in Desert and Arid Lands written by and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Native Fishes of Arid Lands

Download or read book Native Fishes of Arid Lands written by W. L. Minckley and published by . This book was released on 1991 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advances in Food Producing Systems For Arid and Semiarid Lands Part B

Download or read book Advances in Food Producing Systems For Arid and Semiarid Lands Part B written by Jamal Manassah and published by Elsevier. This book was released on 2012-12-02 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" of the International Symposium Series held in Kuwait in April 1980. As a continuation of the proceedings, this compilation contains the last three parts of the symposium and the editor's closing remarks. It specifically talks about the innovative food systems and aquacultural systems in the arid and semi-arid lands. It also addresses the general problems of post-harvest losses in food of plant origin and the possibilities to reduce these losses. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.

Book Sustainable Land Use in Deserts

Download or read book Sustainable Land Use in Deserts written by Siegmar-W. Breckle and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changing desert areas for land use implies a lot of ecological problems. These and related ones are dealt with in this book covering various interdisciplinary and international aspects. Large areas in arid and semi-arid regions are already polluted in various ways. One of the biggest problems is the anthropogenic salinization by inadequate means of agriculture and irrigation. Additionally, most arid areas in the world are dramatically overgrazed. Methods and practices of a sustainable land use in deserts are urgently needed in many arid regions. This book gives a broad survey on some of the affected regions of the world as well as some case studies from elsewhere (Aral Sea, Negev desert, Namib desert etc.). Thus, basic and applied sciences are brought together. Water management in deserts, grazing systems or reclamation of desertified areas are among the topics of this book, as well as social and economic aspects.

Book

    Book Details:
  • Author :
  • Publisher : Food & Agriculture Org.
  • Release :
  • ISBN : 9251388857
  • Pages : 90 pages

Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Desert Biology

    Book Details:
  • Author : G. W. Brown
  • Publisher : Elsevier
  • Release : 2013-09-17
  • ISBN : 1483216632
  • Pages : 622 pages

Download or read book Desert Biology written by G. W. Brown and published by Elsevier. This book was released on 2013-09-17 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: Desert Biology: Special Topics on the Physical and Biological Aspects of Arid Regions, Volume II records the conditions and life in the arid regions of the world. This book discusses the hydrogeology of arid regions, desert soil surfaces and classes, and physical and vegetational aspects of the Sahara Desert. The Piman Indians of the Sonoran Desert, approach to the water relations of desert plants, desert arthropods, and aquatic environments of deserts are also considered. Other topics include the artificial changes in the hydrogeology of deserts, soils of individual world deserts, rainfall and water supply of desert plants, and ecological plant types in arid regions. The hydrature in true xerophytes, chloride accumulation in halophytes, and biological response to desert water conditions are likewise covered in this publication. This volume is recommended for researchers and specialists interested in the hot, dry regions of the planet.

Book Water Resources in the Arid Realm

Download or read book Water Resources in the Arid Realm written by Clive Agnew and published by Taylor & Francis. This book was released on 2024-04-03 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1992, this book dispels some of the myths that surround water resource problems of arid lands and the notion that there are simple ‘once and for all’ solutions. Population growth, industrialization, environmental mismanagement and land degradation have led to droughts, poverty and famine with the result that the need for space, food and key natural resources such as water has become the most critical issue in global development. Nowhere is this crisis more apparent than in arid lands, where water resources provide the key to economic and environmental development. The authors argue that as the arid land environment is highly variable the key to success is flexibility. The book is divided into four sections, dealing with the geography of the arid realm; the water resource problems they face: the methods available for enhancing water supplies and finally, management of this resource. The book will be of use to undergraduate and postgraduate student and for those actively engaged in the development of arid land water resources.

Book Advances in Food Producing Systems for Arid and Semiarid Lands

Download or read book Advances in Food Producing Systems for Arid and Semiarid Lands written by Muʼassasat al-Kuwayt lil-Taqaddum al-ʻIlmī and published by . This book was released on 1981 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Food-Producing Systems For Arid and Semiarid Lands Part B.

Book Aquaculture

    Book Details:
  • Author : John S. Lucas
  • Publisher : John Wiley & Sons
  • Release : 2012-01-30
  • ISBN : 1405188588
  • Pages : 649 pages

Download or read book Aquaculture written by John S. Lucas and published by John Wiley & Sons. This book was released on 2012-01-30 with total page 649 pages. Available in PDF, EPUB and Kindle. Book excerpt: The output from world aquaculture, a multi-billion dollar global industry, continues to rise at a very rapid rate and it is now acknowledged that it will take over from fisheries to become the main source of animal and plant products from aquatic environments in the future. Since the first edition of this excellent and successful book was published, the aquaculture industry has continued to expand at a massive rate globally and has seen huge advances across its many and diverse facets. This new edition of Aquaculture: Farming Aquatic Animals and Plants covers all major aspects of the culture of fish, shellfish and algae in freshwater and marine environments. Subject areas covered include principles, water quality, environmental impacts of aquaculture, desert aquaculture, reproduction, life cycles and growth, genetics and stock improvement, nutrition and feed production, diseases, vaccination, post-harvest technology, economics and marketing, and future developments of aquaculture. Separate chapters also cover the culture of algae, carps, salmonids, tilapias, channel catfish, marine and brackish fishes, soft-shelled turtles, marine shrimp, mitten crabs and other decapod crustaceans, bivalves, gastropods, and ornamentals. There is greater coverage of aquaculture in China in this new edition, reflecting China's importance in the world scene. For many, Aquaculture: Farming Aquatic Animals and Plants is now the book of choice, as a recommended text for students and as a concise reference for those working or entering into the industry. Providing core scientific and commercially useful information, and written by around 30 internationally-known and respected authors, this expanded and fully updated new edition of Aquaculture is a book that is essential reading for all students and professionals studying and working in aquaculture. Fish farmers, hatchery managers and all those supplying the aquaculture industry, including personnel within equipment and feed manufacturing companies, will find a great deal of commercially useful information within this important and now established book. Reviews of the First Edition "This exciting, new and comprehensive book covers all major aspects of the aquaculture of fish, shellfish and algae in freshwater and marine environments including nutrition and feed production." —International Aquafeed "Do we really need yet another book about aquaculture? As far as this 502-page work goes, the answer is a resounding 'yes'. This book will definitely find a place in university libraries, in the offices of policy-makers and with economists looking for production and marketing figures. Fish farmers can benefit greatly from the thematic chapters, as well as from those pertaining to the specific plant or animal they are keeping or intending to farm. Also, they may explore new species, using the wealth of information supplied." —African Journal of Aquatic Science "Anyone studying the subject or working in any way interested in aquaculture would be well advised to acquire and study this wide-ranging book. One of the real 'bibles' on the aquaculture industry." —Fishing Boat World and also Ausmarine

Book The State of World Fisheries and Aquaculture 2024

Download or read book The State of World Fisheries and Aquaculture 2024 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-06-07 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.

Book Greening the Deserts

    Book Details:
  • Author : Seiei Tōyama
  • Publisher : Kosei Publishing Company
  • Release : 1995
  • ISBN :
  • Pages : 204 pages

Download or read book Greening the Deserts written by Seiei Tōyama and published by Kosei Publishing Company. This book was released on 1995 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tigris and Euphrates Rivers  Their Environment from Headwaters to Mouth

Download or read book Tigris and Euphrates Rivers Their Environment from Headwaters to Mouth written by Laith A. Jawad and published by Springer Nature. This book was released on 2021-09-12 with total page 1612 pages. Available in PDF, EPUB and Kindle. Book excerpt: The system of the Tigris-Euphrates Rivers is one of the great river systems of southwestern Asia. It comprises the Tigris and Euphrates Rivers, which follow roughly parallel courses through the heart of the Middle East. The lower portion of the region that they run through is known as Mesopotamia, was one of the cradles of civilisation. There are several environmental factors that govern the nature of the two rivers and shape the landscape the two rivers running through. Geological events create rivers, climate monitor the water supply, the surrounding land influences the vegetation and the physical and chemical features of water. The Tigris-Euphrates system runs through the territory of four countries, Iraq, Iran, Turkey and Syria. Therefore, any scientific approach to the environment of these two rivers should include the natural history events in these countries. The book "Tigris and Euphrates Rivers: Their Environment from Headwaters to Mouth" will be divided into nine parts. These parts deal with the issues of the environment, the status of the flora and fauna, the abiotic aspects, ecology, hydrological regime of the two rivers, the biotic aspects. Water resources, stress of the environment, conservation issues. Since the book of Julian Rzoska "Euphrates and Tigris Mesopotamian Ecology and Destiny" in 1980, no book or major reference has been published that includes between its cover the facts and information that the present book will present. Therefore, the importance of the present book falls in stating the present status of the environment of the two rivers and the comparison of their environment between now and that of 37 years ago as given by J. Rzoska (1980). The recent studies showed that there are a large number of natural and political events that happened within the last three decades in the area of the Tigris-Euphrates river system that for sure have done a great change to the environment of the two rivers and consequently changing the biological and non-biological resources of the two rivers. This book will be a reference book to both Academic and students across the Middle East in different disciplines of knowledge to use in their researches on Tigris-Euphrates river system. The scholars interested in this area will use this book as a guide to compare this freshwater system with other areas in Asia and the world.

Book Desert Truffles

Download or read book Desert Truffles written by Varda Kagan-Zur and published by Springer Science & Business Media. This book was released on 2013-10-30 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Desert truffles are found in every known desert, irrespective of the habitat – cool or hot, loamy or acidic, sandy or heavy soil – the only common condition seems to be a limited supply of water. In contrast to ‘true’ truffles, desert truffles have evolved over time in different families, mainly within the order Pezizales. While in some arid areas, desert truffles have been traditionally used as food, in most regions interest has only recently been increasing, and truffles are now treasured for their nutritional value, as an income source and for research. This volume gives a comprehensive overview of the phylogeny, biology, mycorrhizal association, and distribution of desert truffles, their use, biochemical and medicinal properties, as well as their domestication and cultivation.

Book Regional review on status and trends in aquaculture development in North America     2020

Download or read book Regional review on status and trends in aquaculture development in North America 2020 written by Cross, S. and published by Food & Agriculture Org.. This book was released on 2022-01-12 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document summarizes the status and trends of aquaculture development in North America, focusing on Canada and the United States of America, with some discussion on Bermuda, Greenland, and Saint Pierre and Miquelon. Relevant aspects of the social and economic background of each country are followed by a description of current and evolving aquaculture practices and the needs of the industry in terms of resources, services and technologies. Impacts of aquaculture practices on the environment are discussed, followed by a consideration of the response by the industry to market demands and opportunities, and its contribution to social and economic development at regional, national and international levels. External pressures on the sector are described, including climate change and economic events, along with associated changes in governance. The review concludes with an analysis of the contributions of North American aquaculture to the Sustainable Development Goals, the FAO Strategic Objectives, and the FAO Blue Growth Initiative. Throughout the review, outstanding issues and success stories are identified, and a way forward is suggested for each main topic.