Download or read book Appropriate Techniques for Development and Manufacture of Low cost Potato based Food Products in Developing Countries written by Peter J. Keane and published by . This book was released on 1986 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book ow nCost Potato Based Food Products in Developing Countries written by and published by International Potato Center. This book was released on with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1986 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sweetpotato Postharvest Systems in Uganda strategies Constraints and Potentials written by and published by International Potato Center. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Potatoes in West Java written by and published by International Potato Center. This book was released on with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Adding Value to Root and Tuber Crops A Manual on Product Development written by Christopher Wheatley and published by CIAT. This book was released on 1995 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Desarrollo de productos de ra ces y tub rculos written by Gregory J. Scott and published by International Potato Center. This book was released on 1992 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Prices Products and People written by Gregory J. Scott and published by Lynne Rienner Publishers. This book was released on 1995 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors go beyond the traditional presentation of economic principles, offering instead a series of applied methods for data collection and analysis. Drawing on extensive experience in Africa, Asia, and Latin America, they not only describe specific procedures, but also provide a wealth of illustrative research results. This book will be particularly useful to teaching professionals, development specialists, and applied researchers working in developing countries.

Download or read book A I D Research Abstracts written by A.I.D. Reference Center and published by . This book was released on 1986 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Potato Production and Consumption in Developing Countries written by Winston B. Charles and published by Food & Agriculture Org.. This book was released on 1991 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Production potentials in developing countries; Present restraints to improving productivity; Research and development.

Download or read book Potatoes written by Douglas E. Horton and published by International Potato Center. This book was released on 1987-04-23 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.

Download or read book Annual Report written by International Potato Center and published by . This book was released on 1986 with total page 1096 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1992 with total page 1744 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Desarrollo de productos de ra ces y tub rculos written by Gregory J. Scott and published by . This book was released on 1992 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: La transformation des racines et des turbecules ne cesse de recueillir l attention soutenue des fermiers, des commercants, des chercheurs et des politiciens dans de nobreux pays de l Afrique. Cette publication comprends un bon nobre d informations sur les progres realises jussqu ici quant aux produitset procedes noveaux ou ameliores ayant trait au manioc, la patate douce ou a la pomme de terre. Ce document discut egalementes des travaux en cours au burrundi, Cameroon, Congo, Cote d lvoire, Ghana Kenya, Nigeria, Rwanda, Tanzanie, Uganda et Zaire. Ce document present aussi les resultats des activities dans le domaine de la transformation en Colombie, Peru, Vietnam, et aux Philipines. Une attention particuliere est portee aux diverses tendances de production, de comercialisation et de consommation de ces produits dans la mesure ou elles ont rendu plus faciles ou ont contribue aux augmentations observees.

Download or read book The Potato as a Food Crop for the Developing Worldd written by Douglas E. Horton and published by International Potato Center. This book was released on 1980 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Biotechnology written by Charles Oluwaseun Adetunji and published by CRC Press. This book was released on 2022-12-21 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security. This book includes different aspects of applications of Artificial Intelligence in agricultural systems, genetic engineering, human health and climate change, recombinant DNA technology, metabolic engineering and so forth. Post-harvest extension of food commodities, environmental detoxification, proteomics, metabolomics, genomics, bioinformatics and metagenomic analysis are discussed as well. Features: Reviews technological advances in microbial biotechnology for sustainable agriculture using Artificial Intelligence and molecular biology approach. Provides information on the fusion between microbial biotechnology and agriculture. Specifies the influence of climate changes on livestock, agriculture and environment. Discusses sustainable agriculture for food security and poverty alleviation. Explores current biotechnology advances in food and agriculture sectors for sustainable crop production. This book is aimed at researchers and graduate students in agriculture, food engineering, metabolic engineering and bioengineering.

Download or read book Agricultural Research and Development Special Oversight Hearings Hearings Before the Subcommittee on Domestic and International Scientific Planning and Analysis Of 94 1 June 25 26 1975 written by United States. Congress. House. Science and Technology Committee and published by . This book was released on 1975 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: