Download or read book Appraisal of the World Food Situation 1946 47 and Related Documents written by and published by . This book was released on 1946 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Appraisal of the World Food Situation 1946 1947 and Related Documents written by Organisation des Nations Unies pour l'alimentation et l'agriculture and published by . This book was released on with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Preliminary Appraisal of the World Food Situation written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Appraisal for 1946 47 written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Special Meeting on Urgent Food Problems Washington D C 20 May 1946 written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946* with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Appraisal for 1946 47 written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Appraisal for 1946 47 written by FAO and published by . This book was released on 1946 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Supplies in the Aftermath of World War II written by Edith Hirsch and published by Routledge. This book was released on 2019-07-23 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1993. This study was written in 1946 having been commissioned by a large corporation in the food industry. The insights from this agricultural economics perspective even now are highly interesting. At the time there was real concern over food shortage and the UN and US government assumed there would be a problem for a long time to come. This study showed otherwise and set out suggestions for food policy and foreign aid policy with regards to food. This thorough study is an exemplary snapshot of the history of food policy and has lessons still to share.
Download or read book World Food Appraisal for 1946 47 Issued 2 September 1946 written by Organisation des Nations Unies pour l'alimentation et l'agriculture and published by . This book was released on 1946 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Appraisal for 1946 47 Issued 26 December 1946 written by Organisation des Nations Unies pour l'alimentation et l'agriculture and published by . This book was released on 1946 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Routledge Library Editions Food Supply and Policy written by Various and published by Routledge. This book was released on 2021-08-29 with total page 3895 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reissuing works originally published between 1952 and 1999, this set provides a wide spread of scholarship on issues surrounding food provision throughout the world. The earlier books look at import and export changes during times when previous trade routes and options changed while later ones mostly consider food assistance policies, poverty and famine, and welfare. These books cover third world studies, economics, anthropology, politics, environment, agriculture and population studies as well as food and nutrition.
Download or read book World Food Situation 1946 47 Classic Reprint written by Office of Foreign Agricultura Relations and published by Forgotten Books. This book was released on 2018-05-06 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from World Food Situation, 1946-47 Food supplies in the Far East are still ser1ously low despite the larger rice crop recently harvested. Supplies of rice ava11 able for export from surplus countries, though slightly larger than' a year ago, are only about one fourth of the prewar average. It is expected that increased exports to Far East deficit countries Will be necessary during the late Spring and summer months since export able surpluses from neighboring areas W111 have been exhausted. The problem of financing imports has not yet prevented countries from taking their allocated supplies of food products. 'with the expiration of unrra, however, several countries formerly receiving relief shipments must now make arrangements for financing future 1mports. The countries which have been paying for their food imports have been restricting the1r purchases to the less expensive foods, and undoubtedly countries formerly receiving United Nations relief will likewise restrict their purchases This may result in some decl1ne in the volume of dairy products, meats, fruits, and butter entering international trade;-but a continued strong demand is in prospect throughout 1947 for grains and sugar, and especially for rice, vegetable oils, and lard. The'quantity of foods to be exported to deficit areas during the next few months is expected to be much larger than was exported in the last half of 1946, and may possibly be above exports in the spring months of 1946. Shipments of grains from the United States in December and January averaged about mill1on long tons per month and a high level of grain shipments is programmed for February and March. Supplies of cereals in the surplus producing areas of the Southern Hemisphere countries as a whole on January 1 were about equal to a year earlier and shipments of the new crop have begun. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book World Food Appraisal for 1946 1952 written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The World Food Situation written by John Kerr Rose and published by . This book was released on 1947 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Appraisal written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1947 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Information Service Record written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the FAO Preparatory Commission on World Food Proposals written by FAO Preparatory Commission on World Food Proposals and published by . This book was released on 1947 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
