Download or read book American Grape Growing and Wine Making written by George Husmann and published by . This book was released on 1895 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Grape Growing and Wine Making 1885 written by George Husmann and published by Literary Licensing, LLC. This book was released on 2014-08-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A New Release Of The Original 1885 Edition.
Download or read book The Cultivation of the Native Grape and Manufacture of American Wines written by George Husmann and published by BoD – Books on Demand. This book was released on 2022-01-24 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1866.
Download or read book American Grape Growing and Wine Making written by George Husmann and published by BoD – Books on Demand. This book was released on 2024-02-28 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.
Download or read book A History of Wine in America Volume 1 written by Thomas Pinney and published by Univ of California Press. This book was released on 2007-09-17 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that "they would yield excellent wines." And when the English settlers found grapes growing so thickly that they covered the ground down to the very seashore, they concluded that "in all the world the like abundance is not to be found." Thus, from the very beginning the promise of America was, in part, the alluring promise of wine. How that promise was repeatedly baffled, how its realization was gradually begun, and how at last it has been triumphantly fulfilled is the story told in this book. It is a story that touches on nearly every section of the United States and includes the whole range of American society from the founders to the latest immigrants. Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida, Italians in Arkansas, French in Kansas, Chinese in California—all contributed to the domestication of Bacchus in the New World. So too did innumerable individuals, institutions, and organizations. Prominent politicians, obscure farmers, eager amateurs, sober scientists: these and all the other kinds and conditions of American men and women figure in the story. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. While much of that history has been lost to sight, especially after Prohibition, the recovery of the record has been the goal of many investigators over the years, and the results are here brought together for the first time. In print in its entirety for the first time, A History of Wine in America is the most comprehensive account of winemaking in the United States, from the Norse discovery of native grapes in 1001 A.D., through Prohibition, and up to the present expansion of winemaking in every state.
Download or read book American Grape Growing and Wine Making written by HardPress and published by Hardpress Publishing. This book was released on 2013-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book The Cultivation of American Grape Vines and Making of Wine written by Alden Jermain Spooner and published by . This book was released on 1846 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: "After a short history of the unsuccessful attempts to grow foreign vines, the author describes the origin of and his personal experience with the native Isabella. His vineyard was in Brooklyn, N.Y., where the Isabella had been cultivated as early as 1816. For half a century this was the grape of choice in the Eastern States, eventually giving way to the Concord. Spooner gives a description of other useful native grapes and an informative summary of grape growing in vineyards from Nantucket Island to North Carolina"--Gabler.
Download or read book American Grape Growing and Wine Making Primary Source Edition written by George Husmann and published by Nabu Press. This book was released on 2014-01-05 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ American Grape Growing And Wine Making; Library Of American Civilization 4 George Husmann Orange Judd Company, 1880 Cooking; Beverages; Wine & Spirits; Cooking / Beverages / Wine & Spirits; Grapes; Viniculture; Viticulture; Wine and wine making
Download or read book American Grape Growing and Wine Making written by George Husmann and published by Forgotten Books. This book was released on 2017-11-21 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Grape Growing and Wine Making: With Several Added Chapters on the Grape Industries of California To do my Share in this great work, to contribute my mite to the fund of general knowledge, has been the aim of the additional pages, devoted mainly to grape culture and wine making on the Pacific Coast. It is true that my experience here is but limited, but I have observed closely, and have quoted the experience of others wherever I could obtain it. I do not claim to be an authority, nor do I acknowledge any. We are all workers In a common cause, liable to err, but also gathering experience as we labor, which may be of service to others, if imparted. Let me hope, that my brother Vintners will receive this new edi tion as kindly as the former one. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The American Vine dresser s Guide written by John James Dufour and published by Purdue University Press. This book was released on 2003 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The American Vine-Dresser's Guide, by Jean Jacques (John James) Dufour is a treatise on growing grapes in America, specifically the eastern half of the country. This early work, first published in 1826, is an amazingly thorough text on grape growing and wine making. Dufour's keen sense of observation gave him an understanding of grape growing comparable to many "experts" of today, without the benefit of the modern sciences of biology, plant physiology, plant pathology, soil fertility, and so on. Despite the fact that the book was written nearly 200 years ago, many of the practices recommended are still applicable in the modern vineyard; and Dufour's detailed recommendations on vineyard management show the reader that very little has changed in grape growing technology over the past two centuries. Many topics are covered in detail that would be appropriate for today's growers along with text notes and 16 pages of color photos.
Download or read book An Elementary Treatise on American Grape Culture and Wine Making written by Peter B. Mead and published by BoD – Books on Demand. This book was released on 2022-02-15 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1867.
Download or read book A memoir on the cultivation of the vine in America written by J. Adlum and published by Рипол Классик. This book was released on 1828 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine is good as life to a man, if it be drunk moderately; what is life then to a man that is without wine? for it was made to make men glad. "Wine measurably drank, and in season, bringeth gladoess of the heart, and cheerfulness of the mind" Ecclesiasticus, c. 31, v. 27, 28.
Download or read book An Elementary Treatise on American Grape Culture and Wine making Illustrated etc written by Peter B. MEAD and published by . This book was released on 1867 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Grape Growing and Wine Making written by George 1827-1902 Husmann and published by Wentworth Press. This book was released on 2016-08-24 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book American Grape Growing and Wine Making written by George Husmann and published by . This book was released on 1907 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of American Grapes Domestication and Wine Making written by Ulysse P. Hedrick and published by Editions Le Mono. This book was released on 2017-01-23 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: “There are about forty species of grapes in the world, more than half of which are found in North America. A statement of the difference between European and American grapes shows why American viticulturists are so eager to grow either purebreds from the foreign grape or hybrids with it... The methods of the past in domesticating the native grapes have been wholly empirical and extremely wasteful. Many have been called, but few chosen. But with the knowledge of breeding and with the experience of the past, domestication ought to proceed with greater certainty...” This book presents the history of American Grapes domestication and Wine-Making.
Download or read book Empire of Vines written by Erica Hannickel and published by University of Pennsylvania Press. This book was released on 2013-11 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Empire of Vines traces the development of wine culture as grape growing expanded from New York to the Midwest before gaining ascendancy in California—a progression that illustrates viticulture's centrality to the nineteenth-century American projects of national expansion and the formation of a national culture.
