Download or read book American Agriculture Water Resources and Climate Change written by Gary D. Libecap and published by University of Chicago Press. This book was released on 2024-01-10 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of the most advanced and authoritative agricultural-economic research in the face of increasing water scarcity. Agriculture has been critical in the development of the American economy. Except in parts of the western United States, water access has not been a critical constraint on agricultural productivity, but with climate change, this may no longer be the case. This volume highlights new research on the interconnections between American agriculture, water resources, and climate change. It examines climatic and geologic factors that affect the agricultural sector and highlights historical and contemporary farmer responses to varying conditions and water availability. It identifies the potential effects of climate change on water supplies, access, agricultural practices, and profitability, and analyzes technological, agronomic, management, and institutional adjustments. Adaptations such as new crops, production practices, irrigation technologies, water conveyance infrastructure, fertilizer application, and increased use of groundwater can generate both social benefits and social costs, which may be internalized with various institutional innovations. Drawing on both historical and present experiences, this volume provides valuable insights into the economics of water supply in American agriculture as climate change unfolds.
Download or read book American Agriculture Water Resources and Climate Change written by Gary D. Libecap and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper highlights the role of agriculture in the American economy and society over time and points to farmer historical and contemporary responses to varying climatic conditions. It indicates the importance of water as an input to agricultural production and identifies possible impacts of climate change on access to water. It then summarizes a set of eleven papers from an NBER research project on water, climate change, and the agricultural sector.
Download or read book Adaptation and Resilience written by Bonnie G. Colby and published by Routledge. This book was released on 2012-06-25 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: In America's arid southwest, climate change will occur in the context of already-keen competition for water for agriculture, urban growth, electricity generation, water-based recreation, and environmental protections. This book explores the challenges that climate change and variability pose for water and energy managers and users, communities, and policy makers in the arid Southwest and demonstrates the application of economic methods to address these challenges. It provides valuable tools for both those interested in resource management and climate change, and those seeking to understand how economic methods can be used to analyze contemporary social problems and craft appropriate responses. The book considers both adaptation to long-term climate change and more immediate issues of water and electricity management in the face of inter-annual climate variability and drought. Thus, no matter what one's perspective on long-run climate change projections, the book provides useful lessons for some of the region's most pressing resource management problems.
Download or read book Climate change Water and Agriculture written by OECD. and published by IICA. This book was released on 2014 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modeling the impacts of agricultural support policies on emissions from agriculturModeling the impacts of agricultural support policies on emissions from agriculture written by Laborde Debucquet, David and published by Intl Food Policy Res Inst. This book was released on 2020-07-24 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: To understand the impacts of support programs on global emissions, this paper considers the impacts of domestic subsidies, price distortions at the border, and investments in emission-reducing technologies on global greenhouse gas (GHG) emissions from agriculture. In a step towards a full evaluation of the impacts, it uses a counterfactual global model scenario showing how much emissions from agricultural production would change if agricultural support were abolished worldwide. The analysis indicates that, without subsidies paid directly to farmers, output of some emission-intensive activities and agricultural emissions would be smaller. Without agricultural trade protection, however, emissions would be higher. This is partly because protection reduces global demand more than it increases global agricultural supply, and partly because some countries that currently tax agriculture have high emission intensities. Policies that directly reduce emission intensities yield much larger reductions in emissions than those that reduce emission intensities by increasing overall productivity because overall productivity growth creates a rebound effect by reducing product prices and expanding output. A key challenge is designing policy reforms that effectively reduce emissions without jeopardizing other key goals such as improving nutrition and reducing poverty. While the scenario analysis in this paper does not propose any particular policy reform, it does provide an important building block towards a full understanding the impacts of repurposed agricultural support measures on mitigation of greenhouse gas emissions and adaptation to climate change. That full analysis is being undertaken in subsequent work, which will also take account of land-use change and alternative forms of agricultural policy support to align objectives of food security, farmers’ income security, production efficiency and resilience, and environmental protection.
Download or read book Impact of Climate Change on Water Resources in Agriculture written by Cornelio Alberto Zolin and published by CRC Press. This book was released on 2015-07-24 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change and its impact on water resources in agriculture pose one of the biggest challenges for food, energy, fiber, and water security worldwide and, as a consequence, for society. This book presents a multidisciplinary approach towards climate change and water resources in agriculture and provides a comprehensive perspective about the core
Download or read book Economics of Research and Innovation in Agriculture written by Petra Moser and published by University of Chicago Press. This book was released on 2021-10-08 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The challenges facing agriculture are plenty. Along with the world's growing population and diminishing amounts of water and arable land, the gradual increase in severe weather presents new challenges and imperatives for producing new, more resilient crops to feed a more crowded planet in the twenty-first century. Innovation has historically helped agriculture keep pace with earth's social, population, and ecological changes. In the last 50 years, mechanical, biological, and chemical innovations have more than doubled agricultural output while barely changing input quantities. The ample investment behind these innovations was available because of a high rate of return: a 2007 paper found that the median ROI in agriculture was 45 percent between 1965 and 2005. This landscape has changed. Today many of the world's wealthier countries have scaled back their share of GDP devoted to agricultural R&D amid evidence of diminishing returns. Universities, which have historically been a major source of agricultural innovation, increasingly depend on funding from industry rather than government to fund their research. As Upton Sinclair wrote of the effects industry influences, "It is difficult to get a man to understand something when his salary depends upon his not understanding it." In this volume of the NBER Conference Report series, editor Petra Moser offers an empirical, applied-economic framework to the different elements of agricultural R&D, particularly as they relate to the shift from public to private funding. Individual chapters examine the sources of agricultural knowledge and investigate challenges for measuring the returns to the adoption of new agricultural technologies, examine knowledge spillovers from universities to agricultural innovation, and explore interactions between university engagement and scientific productivity. Additional analysis of agricultural venture capital point to it as an emerging and future source of resource in this essential domain"--
Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Download or read book Water and Agriculture in Colorado and the American West written by David Stiller and published by University of Nevada Press. This book was released on 2021-06-15 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water has always been one of the American West’s most precious and limited resources. The earliest inhabitants—Native Americans and later Hispanics—learned to share the region’s scant rainfall and snowmelt. When Euro-Americans arrived in the middle of the nineteenth century, they brought with them not only an interest in large-scale commercial agriculture but also new practices and laws about access to, and control of, the water essential for their survival and success. This included the concept of private rights to water, a critical resource that had previously been regarded as a communal asset. David Stiller’s thoughtful study focuses on the history of agricultural water use of the Rio Grande in Colorado’s San Luis Valley. After surveying the practices of early farmers in the region, he focuses on the impacts of Euro-American settlement and the ways these new agrarians endeavored to control the river. Using the Rio Grande as a case study, Stiller offers an informed and accessible history of the development of practices and technologies to store, distribute, and exploit water in Colorado and other western states, as well as an account of the creation of water rights and laws that govern this essential commodity throughout the West to this day. Stiller’s work ranges from meticulously monitored fields of irrigated alfalfa and potatoes to the local and state water agencies and halls of Congress. He also includes perceptive comments on the future of western water as these arid states become increasingly urbanized during a period of worsening drought and climate change. An excellent read for anyone curious about important issues in the West, Water and Agriculture in Colorado and the American West offers a succinct summary and analysis of Colorado’s use of water by agricultural interests, in addition to a valuable discussion of the past, present, and future of struggles over this necessary and endangered resource.
Download or read book The Future of American Agriculture as a Strategic Resource written by Sandra S. Batie and published by . This book was released on 1980 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: American agriculture as a strategic resource: the past and the future; Competition for land and the future of american agriculture; Soil productivity and the future of american agriculture; Agricultural research and the future of american agriculture; Irrigation and the future of american agriculture; Energy dependence and the future of american agriculture; Crop monoculture and the future of american agriculture; Climate change and the future of american agriculture.
Download or read book American Agriculture Water Resources and Climate Change written by Gary D. Libecap and published by University of Chicago Press. This book was released on 2023 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper highlights the role of agriculture in the American economy and society over time and points to farmer historical and contemporary responses to varying climatic conditions. It indicates the importance of water as an input to agricultural production and identifies possible impacts of climate change on access to water. It then summarizes a set of eleven papers from an NBER research project on water, climate change, and the agricultural sector.
Download or read book Water Interactions with Energy Environment Food and Agriculture Volume I written by Maria Concepcion Donoso and published by EOLSS Publications. This book was released on 2009-02-25 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Interactions with Energy, Environment, Food and Agriculture is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The theme discusses water's importance to energy generation, the environment, food, and agriculture. It begins with an analysis of the interrelations between water and the environment. Consideration is given to the relationship between water and human health. Water's dynamic role in the food production process; Ecosystem Character; Water Quality and Environment; Climate Change and Water Resources; Water Resources For Agricultural and Food Production; Water Balance in Agriculture Areas; Water Contamination from Rural Production Systems; Water Interactions with Human Development ;Economic Development; and Cultural Development are considered. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, Managers, and Decision makers and NGOs
Download or read book Water Interactions with Energy Environment Food and Agriculture Volume II written by Maria Concepcion Donoso and published by EOLSS Publications. This book was released on 2009-02-25 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Interactions with Energy, Environment, Food and Agriculture is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The theme discusses water's importance to energy generation, the environment, food, and agriculture. It begins with an analysis of the interrelations between water and the environment. Consideration is given to the relationship between water and human health. Water's dynamic role in the food production process; Ecosystem Character; Water Quality and Environment; Climate Change and Water Resources; Water Resources For Agricultural and Food Production; Water Balance in Agriculture Areas; Water Contamination from Rural Production Systems; Water Interactions with Human Development ;Economic Development; and Cultural Development are considered. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, Managers, and Decision makers and NGOs
Download or read book Climate Change and U S Water Resources written by Paul E. Waggoner and published by Wiley-Interscience. This book was released on 1990 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Very Good,No Highlights or Markup,all pages are intact.
Download or read book Managing Water Resources in the West Under Conditions of Climate Uncertainty written by National Research Council and published by National Academies Press. This book was released on 1991-02-01 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The question of whether the earth's climate is changing in some significant human-induced way remains a matter of much debate. But the fact that climate is variable over time is well known. These two elements of climatic uncertainty affect water resources planning and management in the American West. Managing Water Resources in the West Under Conditions of Climate Uncertainty examines the scientific basis for predictions of climate change, the implications of climate uncertainty for water resources management, and the management options available for responding to climate variability and potential climate change.
Download or read book Climate Variability and Water Dependent Sectors written by Dannele E. Peck and published by Routledge. This book was released on 2016-02-22 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demand for water in agricultural, municipal, industrial, and environmental uses is growing. More frequent and severe extreme weather conditions now exacerbate water shortages in many locations and existing infrastructure to store and release water rarely has the capacity to both prevent floods during wet periods and meet demand during drought periods. Competition among sectors adds pressure not only on water infrastructure, but also on management policies and allocation institutions. This book of contributed chapters assesses the performance of existing infrastructure, institutions and policies under different climate variability scenarios. It also provides suggestions for minimizing conflict over scarce water resources. More flexible water-allocation institutions and management policies, and better tools for decision-making under uncertainty will be required to maximize society’s net benefit from less reliable water resources. The chapters show how incentives for individuals to conserve water, and policies for helping vulnerable populations prepare for and recover from extreme events, will also need to be improved. This book was originally published as a special issue of the Journal of Natural Resources Policy Research.
Download or read book Climate Change and Agriculture Impacts Adaptation and Mitigation written by Wreford Anita and published by OECD Publishing. This book was released on 2010-06-17 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report examines the economic and policy issues related to the impacts of climate change on agriculture and adaptation responses and to the mitigation of greenhouse gases from agriculture.