Download or read book Curried Away written by Gail Oust and published by Macmillan. This book was released on 2016-12-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: When an Indian cuisine demonstration at her spice shop is interrupted by the murder of the unpopular director of a local theater production, Piper Prescott sifts through a rash of suspects to clear the name of her accused best friend, Reba Mae.
Download or read book Always Delicious written by David Ludwig and published by Grand Central Life & Style. This book was released on 2018-03-06 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delectable cookbook companion to the #1 New York Times bestselling Always Hungry?, with over 175 delicious recipes! In Always Hungry? renowned endocrinologist Dr. David Ludwig showed us why traditional diets don't work, and how to lose weight without hunger, improve your health, and feel great. The reception to the book has been strong and his online community is active and growing rapidly. Now, in Always Delicious, Dr. Ludwig and Dawn Ludwig have created over 150 easy-to-make and tasty recipes that ignore calories and target fat cells directly. With recipes like Spinach Feta Quiche, Citrus Teriyaki Chicken Stir Fry, Thai Coconut Fish Soup, and Pear Cranberry Pie, which are full of luscious high fat ingredients, savory proteins, and natural carbohydrates, this indispensable cookbook is a liberating new way to tame hunger and lose weight . . . for good.
Download or read book China Dog written by Judy Fong Bates and published by Catapult. This book was released on 2002-06-13 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: A chorus of immigrant voices populates Judy Fong Bates's graceful and poignant first collection. Denizens of the ubiquitous small towns around Ontario, as far from their native land as can be imagined yet united by their proximity to the local Chinese laundry, her characters have in common their driving desire to assimilate, to fit in, to belong to a "majority" culture. But they are also people trapped by a certain cultural pride in confronting a world that may feign acceptance while at the same time reminding them that they are "other." In the words of the Toronto Globe and Mail, Judy Fong Bates's "deceptively simple narratives expose the hopes and hardships that define her characters' lives." Her graceful writing is full of compassion, insight, and honesty; it opens our eyes to the commonality of what it is to be human.
Download or read book Cal Tjader written by S. Duncan Reid and published by McFarland. This book was released on 2020-08-27 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within one of the most complex musical categories yet to surface, Cal Tjader quietly pioneered the genre as a jazz vibraphonist, composer, arranger and bandleader from the 1950s through the 1980s. Reid tells the life story of a humble musician, written in a familiar, conversational tone that reveals Tjader's complex charisma. Tjader left behind a legacy and a labyrinth of influence, attested by his large audience and innovation that would change the course of jazz. Expanded and revised, this intimate biography now includes additional interviews and anecdotes from Tjader's family, bandmates, and community, print research, and rare photographs, presenting a full history of an undervalued musician, as well as a detailed account of the progression of Latin Jazz.
Download or read book The Western Messenger written by and published by . This book was released on 1836 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Curry Guy Bible written by Dan Toombs and published by Hardie Grant Publishing. This book was released on 2020-10-01 with total page 693 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeaways and food stalls. Fans of The Curry Guy love his recipes – because they *really* work, tasting just like your curryhouse favourites. For the first time Dan offers 150 of his most popular recipes in one place, everything from Chicken Tikka Masala to Lamb Rogan Josh, Saag Paneer to Vegetable Samosas, Tandoori King Prawns to Shawarma Kebabs. Plus there are 50 brand-new, mouthwatering recipes that you won't find anywhere else. Here are all the starters, sides, curries, grills, breads, chutneys and rice dishes you will ever need, including some exciting new veggie options. With a guide to essential ingredients and simple cooking tips throughout, The Curry Guy Bible is the only curry cookbook you will ever need.
Download or read book Canals Canines and Curry written by Michael Rolfe and published by Accent Press. This book was released on 2014-04-24 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new life on the English Waterways... An informative and humorous new boater’ s perspective of life on the Inland Waterways; charting their learning curve from calamitous collisions to confident competence, all fuelled by copious curries. Two humans, a dog the size of a small horse, petrol, gas, and curry, all in a confined space on a vessel we’d bought and only in theory knew how to operate. What could possibly go wrong? Dotted throughout is information on narrowboats, rivers, and canals, explored as we learn it on our own journeys, written in easy-to-follow layman’s terms.
Download or read book The Curry Affect written by Trevor Whitehead and published by Trevor Whitehead. This book was released on 2017-06-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in the 1980s, follow the hilarious rollercoaster ride of three hapless lads sharing a house. From a police station to a hospital, a funeral to a wedding that must be stopped at all costs, through all this adversity, can love win through? An enjoyable tale from start to finish.
Download or read book Well Won written by Mrs. Alexander and published by . This book was released on 1891 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nurse written by and published by . This book was released on 1915 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nourishing Meals written by Alissa Segersten and published by . This book was released on 2012 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sarah Phillips written by Andrea Lee and published by Random House. This book was released on 2013-07-17 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the words of its title character, this novel is set in "the hermetic world of the old-fashioned black bourgeoisie--a group largely unknown to other Americans, which has carried on with cautious pomp for years in eastern cities and suburbs, using its considerable funds to attempt poignant imitations of high society, acting with genuine gallantry in the struggle for civil rights, and finally producing a generation of children educated in newly integrated schools and impatient to escape the outworn rituals of their parents."
Download or read book Vij written by Vikram Vij and published by Penguin. This book was released on 2017-03-21 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 Taste Canada Awards - Culinary Narratives Vikram Vij, one of Canada’s great chefs, shares his story of the trials and triumphs in building a world-renowned food empire Fragrant with the smells of cumin, turmeric, fennel, and cloves, Vij reveals the story of Vikram Vij, one of Canada’s most celebrated chefs and entrepreneurs. Co-owner of the world-famous Vij’s Restaurant in Vancouver, his story is a true rags-to-riches tale of a college dropout from northern India who made it to Europe’s temples of high cuisine, then with a one-way ticket bound for Canada, found fame serving some of the world’s most transcendent Indian cuisine. Vij’s Restaurant, originally a fourteen-seat establishment known for its extraordinary flavours and spice blends, along with a firm no-reservation policy, received accolades from restaurant critics and patrons alike. A culinary journey that began in India as a boy enjoying the praise of visitors for his chai and biscuits, Vikram’s passion for Indian cooking and his lifelong mission to bring awareness to the culture he left behind have fueled his tireless drive in building a world-renowned food empire. Driven to succeed, Vikram realized his dream to launch five major initiatives under the Vij’s brand by age fifty, but with challenges and sacrifices along the way. For the first time, Vikram opens up about his struggles with prejudice, his mentors’ lasting lessons, and the painful demise of his marriage—both the successes and the failures that have shaped and sharpened one of Canada’s most unique and revered culinary talents.
Download or read book The Curry Guy written by Dan Toombs and published by Hardie Grant Publishing. This book was released on 2017-05-04 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house... but they thank him for getting it right. The Curry Guy shows all BIR food lovers around the world how to make their favourite dishes at home. Each of the classic curry sauces are given, including tikka masala, korma, dopiazza, pasanda, madras, dhansak, rogan josh, vindaloo, karai, jalfrezi, bhuna and keema. Popular vegetable and sides dishes are there as accompaniments, aloo gobi, saag aloo and tarka dhal, plus samosas, pakoras, bhaji, and pickles, chutneys and raitas. Of course, no curry is complete without rice or naan. Dan shows you how to cook perfect pilau rice or soft pillowy naan every time.
Download or read book The Curry Clan written by Robert Harms and published by Page Publishing Inc. This book was released on 2017-01-05 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: A family of card players, gamblers in Chicago, Illinois, in the '20s, '30s, and '40s.
Download or read book The Sportsman s Cyclopedia Being an Elucidation of the Science and Practice of the Field the Turf and the Sod Etc written by Thomas Burgeland JOHNSON and published by . This book was released on 1831 with total page 1036 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sportsman s Cyclopaedia written by Thomas Burgeland Johnson and published by . This book was released on 1848 with total page 1170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
