Download or read book Almond Varieties in the United States written by Milo Nelson Wood and published by . This book was released on 1925 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ALMOND VARIETIES IN THE UNITED STATES written by MILO N. WOOD and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Two New Varieties of Almond the Jordanolo and the Harpareil Classic Reprint written by Milo N. Wood and published by Forgotten Books. This book was released on 2019-02-06 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Two New Varieties of Almond, the Jordanolo and the Harpareil The J ordanolo is outstanding in many ways. The tree vigorously, produces dense, thrifty foliage, yields heavily, and the attacks of mites (red Spiders) to a remarkable extent. The nuts are easily and cheaply harvested and hulled. The shell is soft and. The kernel content good. The kernels are free from doubles and are of desirable shape, resembling those of the J01dan in shape and size. The kernels blanch well and have a tender texture. The nut is well adapted to certain markets. Furthermore, this variety is well adapted to growth conditions 111 California, the only objection b its early blooming. Habit. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Varietal Experiments with Hard Red Winter Wheats in the Dry Areas of the Western United States written by Albert Ronald Merz and published by . This book was released on 1925 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spanish Almonds and Their Introduction Into America Classic Reprint written by David Grandison Fairchild and published by Forgotten Books. This book was released on 2018-02-11 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Spanish Almonds and Their Introduction Into America The accompanying paper is one of a series, which it is hoped can be issued from time to time, embodying observations made on specific crops by the agricultural explorers of this Department. Already several such papers have appeared and have aroused general interest in the subjects discussed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Almond Pollination Classic Reprint written by Warren P. Tufts and published by Forgotten Books. This book was released on 2017-10-19 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Almond Pollination The first blossoms produced by certain almond varieties each season may yield a smaller amount of pollen and pollen which is inferior in Viability to that produced by flowers on the same tree maturing several days or a week later. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Utilization of Almonds for Various Food Products Classic Reprint written by Arthur Frederick Sievers and published by Forgotten Books. This book was released on 2017-10-29 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Utilization of Almonds for Various Food Products Certain varieties of almonds are unsuitable for the unshelled-nut trade because they are less attractive in appearance and are less easily shelled than other varieties. They are, however, entirely satisfactory for use in various almond products. Some of these products have been studied in regard to their probable production from domestic nuts. Besides salted almonds and almond paste, several other products which are not now on the market have been specially studied, and formulas are given for their manufacture. The question of their keeping qualities has also received special attention. Cost estimates of the raw material and the containers required for the various products have been made. A list of the machinery and equipment required for the manufacture of the various products is given and also an estimate of the cost. A plan for the arrangement of this machinery in a plant for the manufacture of the products is outlined. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Two New Varieties of Almond the Jordanolo and the Harpareil by Milo N Wood written by Milo Nelson Wood and published by . This book was released on 1939 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Almond Industries of Italy and Spain Classic Reprint written by Theodore Horoschak and published by Forgotten Books. This book was released on 2017-11-19 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Almond Industries of Italy and Spain Helping to offset the lower exports has been a rise in domestic consumption. Almonds have traditionally been important in Italy as an ingredient in baked goods, and their use is expanding. In addition, a small market for consumer packs of salted and processed almonds is developing, with snack items being found in candy and variety shops. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Two New Varieties of Almond written by Milo Nelson Wood and published by . This book was released on 1939 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cost of Producing Almonds in California written by Richard Laban Adams and published by Forgotten Books. This book was released on 2018-01-09 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cost of Producing Almonds in California: A Progress Report California Crop Reporting Service, California crop report 1925, California State Dept. Agr. Special Publication 63; 27, 1926. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Spanish Almonds and Their Introduction Into America written by David Fairchild and published by . This book was released on 1902 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Almond in California written by Ralph Hawley Taylor and published by . This book was released on 1925 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Peach and Nectarine Classic Reprint written by David Taylor Fish and published by Forgotten Books. This book was released on 2016-11-14 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Peach and Nectarine Such early flowering and beautiful trees were not likely to escape the notice of ancient writers. Hence we find the almond-tree named by Moses, and its precocity in flowering seemed to be accepted as a sign of the future devotion of the tribe of Levi for the priesthood. Virgil also accepts the free flowering of the almond as at once proof and omen of a fruitful season. The merry month of May must have been more genial in his day than in these degenerate times, when May makes a ravenous cold snap or collation of myriads of peach and almond blossoms. All before the merry month is cheerful, fair, and beautiful - all behind a blighted, blackened wilderness of barrenness and sterility. Still, it must be said for Virgil that he wrote of standard almond trees, which did not rush so early as our peaches and nectarines forced back against hot roasted with the fiery heats of spring sunshine, and frozen through immediately afterwards with the cold darts of May night frosts, without a veil of cloud to tone down the energy of intense radiation. However, it is hardly fair to merry May to credit her with all our fruit failures, and with blighting the beauty of our standard or dwarf almond and peach trees, for these flower through February and March in warm localities, and also in April. It is this earliness and profusion of blooming that have endeared these plants to man in all ages, and some types and forms of peaches and almonds have probably been cultivated by him for his pleasure and use since the dawn of civilisation. It is, however. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Fruits of America Vol 1 written by C. M. Hovey and published by Forgotten Books. This book was released on 2016-10-20 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fruits of America, Vol. 1: Containing Richly Colored Figures, and Full Descriptions of All the Choicest Varieties Cultivated in the United States There is a national pride, too, which I feel in the publication of a work like this; and that is, that the delicious fruits which have been produced in our own country, many of them surpassed by none of foreign growth, - and which are rendered doubly the more valuable, because inured to our climate and adapted to our soi1, - will be here beautifully depicted; and thus show to the cultivators of the world that, though yet in the infancy of the art, the skill of our Pomologists, unaided, too, by the experience which cultivators abroad may so well claim, has already given them a fair start on the road to success; and, favored by Prov idence with a genial atmosphere and a cloudless sky, with the enterprise, intelligence, and perseverance, so characteristic of our people, why may we not hope that they will make the most rapid advance in a science whose results are so conducive to the health, the comfort, and the luxury of mankind. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Spanish Almonds and Their Introduction Into America Volume No 26 written by David 1869-1954 Fairchild and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historical account discusses the introduction and cultivation of the Spanish almond in America, highlighting the role of David Fairchild and the United States Bureau of Plant Industry. It delves into the economic and cultural impact the almond had in the United States and its growth in popularity as a food item. This book is a must-read for anyone interested in the history of agriculture and food in America. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Fruits of America Vol 2 written by C. M. Hovey and published by Forgotten Books. This book was released on 2015-07-27 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fruits of America, Vol. 2: Containing Richly Colored Figures, and Full Descriptions of All the Choicest Varieties Cultivated in the United States The Jefferson was raised by the late Judge Buel, of Albany, and the original tree was, a few years since, growing upon the grounds occupied by him. The date of its origin we have not seen stated, but we presume it must have been twenty-five or thirty years ago. In looking over a list of fruit trees, presented to the Massachusetts Horticultural Society by Judge Buel, in 1829, we find one tree mentioned simply as my plum and as we are not aware of his ever having raised any other variety of merit, we presume that it was the Jefferson. In 1841, trees were presented to the London Horticultural Society, in whose garden it fruited in 1845. It is now very generally disseminated throughout the country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
