Download or read book Agriculture in Canada written by William Rennie and published by . This book was released on 2015-06-30 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Agriculture in Canada: Modern Principles of Agriculture Applicable to Canadian Farming to Yield Greater Profit In a country famous for her vast wheat fields and whose chief industry is - and must continue to be for many years - agriculture, the need of a standard work on this important subject by a competent writer is apparent. Of the few Canadian writers with a practical knowledge of farming in Canada, who have attempted to blaze the trail for the newcomer or help the old settler with advice born of long personal experience, none occupy such a pre-eminent position as William Rennie. Unusually successful in all departments of agriculture and with the gift of imparting information on the most prosaic subject in a fascinating manner, his personality was a potent factor in the elevation of farm work to the science of agriculture. By precept and example he enriched farm life in this country, and did much to lift it from the deadly routine which was rapidly depleting the rural population of its young life. The author came into national prominence by winning the first Silver Medal presented by the Agricultural and Arts Association of Ontario for the cleanest and best-managed farm in the province, while his brother, the late Simpson Rennie, who occupied the Rennie homestead in Scarboro (Ont.), won the Gold Medal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book AGRICULTURE IN CANADA written by WILLIAM. RENNIE and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book AGRICULTURE IN CANADA MODERN P written by William Rennie and published by Wentworth Press. This book was released on 2016-08-24 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Rennie s Agriculture in Canada Modern Principles of Agriculture Applicable to Canadian Farming to Yield Greater Profit written by William Rennie and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book RENNIES AGRICULTURE IN CANADA written by William 1835-1910 Rennie and published by . This book was released on 2016-08-29 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rennie s Agriculture in Canada written by William Rennie and published by Nabu Press. This book was released on 2014-02-19 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book Canadian Agriculture in the 21st Century written by Dr. Marvin S. Anderson and published by FriesenPress. This book was released on with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the gradual erosion of the rural lifestyle, growing consumer concerns about the healthiness of food, and growing environmental concerns (including climate change). This book begins with an historic overview of agriculture in Canada, followed by a statistical profile of the contemporary Canadian farm/ranch, supporting agri-industrial complex, and the innumerable farm organizations in Canada. The vital role of international trade and government support in the evolution of Canadian agriculture is also highlighted. Resource management issues and related “hot button” issues (e.g. climate change, GMO’s) are also addressed in considerable detail. In addition, Dr. Anderson identifies the likely trends in Canadian agriculture in the immediate years ahead. Emphasizing the diversity, complexity, strength and vitality of the agricultural sector, Canadian Agriculture in the 21st Century ultimately highlights how it effectively molds and remains integral to the socioeconomic fabric of both rural and urban Canada. An underlying theme is the importance of having Canadian agriculture become increasingly ecofriendly in the challenging years ahead, particularly the need to gradually adopt more sustainable, regenerative (organic) technologies and the need to more pro-actively serve as a vital CO2 sink in climate change mitigation. Dr. Anderson also suggests that the public should financially compensate farmers/ ranchers for protecting environmental amenities that accrue to everyone. A complimentary theme is the need for Canadian agriculture to become increasingly sensitive to consumer concerns, particularly with respect to rigorous health standards, animal welfare, and sustainable resource management.
Download or read book Health and Sustainability in the Canadian Food System written by Rod MacRae and published by UBC Press. This book was released on 2012-07-18 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Civil society organizations are among the most vociferous critics of the modern food system. Yet even after decades of campaigns, governments have failed to address health and sustainability issues in a systematic way. New approaches are in order, and this volume showcases the research of experts from various disciplines who argue that solutions lie not just in lobbying elected officials but rather in initiatives at the subparliamentary level. Case studies on a range of topics, from breastfeeding and sustainable pest management promotion to programs such as Canada’s Action Plan on Food Security, tell a story of misguided campaigns and missed opportunities. Real change, this inspiring volume suggests, is possible. It will come when advocacy groups develop innovative strategies of influencing decision makers more resistant to public pressure: business lobbies well connected to government agencies, middle managers, and ministries unused to collaborating across departmental mandates.
Download or read book Agriculture at the Border written by University of Regina. Canadian Plains Research Center and published by University of Regina Press. This book was released on 2000 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of essays that were published in the American Review of Canadian Studies special theme issue on agriculture and its impact on Canada-US relations. The volume begins with a history of agriculture in the context of the Canada-US relationship. The six subsequent essays focus on the state of contemporary agricultural trade relations, notably in relation to the dramatic growth in Canadian grain, beef, and pork exports since the implementation of the Free Trade Agreement. The first two of these essays examine the grain trade, its economic & legal environment, and the impact of the removal of rail transport subsidies. The third discusses perceptions & reality in state trading in wheat, examining the role of the Canadian Wheat Board and the commercial integration of grain trading companies. The fourth essay evaluates Canadian experience with countervailing and anti-dumping actions taken by the US. This is followed by an essay on the integration & interdependence of the Canadian and US live cattle & beef sectors. The final essay studies pressures and challenges in integrating the Canada-US grains sector.
Download or read book Farming in Canada written by Canada. Department of Agriculture and published by . This book was released on 1960 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Growing Together written by Canada. Agriculture Canada and published by . This book was released on 1989 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last 20 years have challenged the Canadian farming community. The expansion of the 1970s, followed by the high debt, drought and trade wars of the 1980s, have shown clearly the vulnerability of the sector to changing markets, economic factors and weather. This document discusses the the strength of the Canadian agri-food industry, and reviews the agri-food policies and practices. It also examines the process of choosing a new vision, and proposes directions for a change.
Download or read book Good Crop Bad Crop written by Devlin Kuyek and published by Between the Lines. This book was released on 2007-11-01 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years Canadians have become more and more concerned about the origins of their food and the environmental impacts of pesticides in agriculture. What is less well known is that pesticide corporations such as Monsanto and DuPont have bought their way into the seed industry and are taking control of what was once the exclusive domain of farmers. In Good Crop/Bad Crop, Devlin Kuyek deftly examines the economic and environmental background of the modern seed trade from a Canadian perspective. Historically seeds were viewed more as public goods than as commodities, and plant breeding objectives were widely shared by scientists, governments, and farmers. Now that approach is changing; seeds have become increasingly commodified, and plant breeding has become subject to corporate priorities. Farmers and citizens in Canada, Kuyek points out, need to heed the hard-won lessons from the developing world, where farmers greatly damaged by the much-heralded approaches of the Green Revolution are now taking steps to reclaim control over seed supplies, food security, and their futures.
Download or read book Farming in Canada written by Canada. Agriculture Canada and published by . This book was released on 1989 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canada an Encyclop dia of the Country Agricultural resources and development Literature and journalism Chief cities of Canada Financial history loan companies and insurance Natural history Constitutional history and development Industrial development forests and fisheries written by John Castell Hopkins and published by . This book was released on 1899 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Innovations written by Canada. Agriculture and Agri-Food Canada and published by . This book was released on 2017 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This publication highlights some of our current scientific accomplishments and shows how they benefit the agriculture and agri-food sector and Canadian economy"--p. 3.
Download or read book How Agriculture Made Canada written by Peter A. Russell and published by McGill-Queen's Press - MQUP. This book was released on 2012 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: An original and textured analysis of how agricultural developments in Quebec and Ontario had a significant and direct impact on rural settlement in the Prairies.
Download or read book Farming in a Changing Climate written by Ellen Wall and published by UBC Press. This book was released on 2011-11-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: In farming systems across Canada, effective risk management is necessary to deal with drought, flooding, and extreme weather, and to adapt to altered climate and weather conditions. Unfortunately, climate change risks and opportunities are not always well understood among researchers and policy makers in the Canadian agri-food sector. This book addresses that gap by providing a wide-ranging synopsis of what climate change means for Canadian agriculture, exploring different approaches to the topic, and presenting examples of current research. It covers all agricultural regions and a wide variety of commodity production and farming systems. This comprehensive survey synthesizes twenty years of research on climate change and Canadian agriculture.
