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Book Agriculture 5 0

Download or read book Agriculture 5 0 written by Latief Ahmad and published by CRC Press. This book was released on 2021-03-24 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture 5.0: Artificial Intelligence, IoT & Machine Learning provides an interdisciplinary, integrative overview of latest development in the domain of smart farming. It shows how the traditional farming practices are being enhanced and modified by automation and introduction of modern scalable technological solutions that cut down on risks, enhance sustainability, and deliver predictive decisions to the grower, in order to make agriculture more productive. An elaborative approach has been used to highlight the applicability and adoption of key technologies and techniques such WSN, IoT, AI and ML in agronomic activities ranging from collection of information, analysing and drawing meaningful insights from the information which is more accurate, timely and reliable.It synthesizes interdisciplinary theory, concepts, definitions, models and findings involved in complex global sustainability problem-solving, making it an essential guide and reference. It includes real-world examples and applications making the book accessible to a broader interdisciplinary readership. This book clarifies hoe the birth of smart and intelligent agriculture is being nurtured and driven by the deployment of tiny sensors or AI/ML enabled UAV’s or low powered Internet of Things setups for the sensing, monitoring, collection, processing and storing of the information over the cloud platforms. This book is ideal for researchers, academics, post-graduate students and practitioners of agricultural universities, who want to embrace new agricultural technologies for Determination of site-specific crop requirements, future farming strategies related to controlling of chemical sprays, yield, price assessments with the help of AI/ML driven intelligent decision support systems and use of agri-robots for sowing and harvesting. The book will be covering and exploring the applications and some case studies of each technology, that have heavily made impact as grand successes. The main aim of the book is to give the readers immense insights into the impact and scope of WSN, IoT, AI and ML in the growth of intelligent digital farming and Agriculture revolution 5.0.The book also focuses on feasibility of precision farming and the problems faced during adoption of precision farming techniques, its potential in India and various policy measures taken all over the world. The reader can find a description of different decision support tools like crop simulation models, their types, and application in PA. Features: Detailed description of the latest tools and technologies available for the Agriculture 5.0. Elaborative information for different type of hardware, platforms and machine learning techniques for use in smart farming. Elucidates various types of predictive modeling techniques available for intelligent and accurate agricultural decision making from real time collected information for site specific precision farming. Information about different type of regulations and policies made by all over the world for the motivation farmers and innovators to invest and adopt the AI and ML enabled tools and farming systems for sustainable production.

Book Precision Agriculture Basics

Download or read book Precision Agriculture Basics written by D. Kent Shannon and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the growing popularity and availability of precision equipment, farmers and producers have access to more data than ever before. With proper implementation, precision agriculture management can improve profitability and sustainability of production. Precision Agriculture Basics is geared at students, crop consultants, farmers, extension workers, and practitioners that are interested in practical applications of site-specific agricultural management. Using a multidisciplinary approach, readers are taught to make data-driven on-farm decisions using the most current knowledge and tools in crop science, agricultural engineering, and geostatistics. Precision Agriculture Basics also features a stunning video glossary including interviews with agronomists on the job and in the field.

Book Rethinking Food and Agriculture

Download or read book Rethinking Food and Agriculture written by Amir Kassam and published by Woodhead Publishing. This book was released on 2020-10-18 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currently face, Rethinking Food and Agriculture reviews, reassesses and reimagines the current food and agriculture system and the narrow paradigm in which it operates. Rethinking Food and Agriculture explores and uncovers some of the key historical, ethical, economic, social, cultural, political, and structural drivers and root causes of unsustainability, degradation of the agricultural environment, destruction of nature, short-comings in science and knowledge systems, inequality, hunger and food insecurity, and disharmony. It reviews efforts towards ‘sustainable development’, and reassesses whether these efforts have been implemented with adequate responsibility, acceptable societal and environmental costs and optimal engagement to secure sustainability, equity and justice. The book highlights the many ways that farmers and their communities, civil society groups, social movements, development experts, scientists and others have been raising awareness of these issues, implementing solutions and forging ‘new ways forward’, for example towards paradigms of agriculture, natural resource management and human nutrition which are more sustainable and just. Rethinking Food and Agriculture proposes ways to move beyond the current limited view of agro-ecological sustainability towards overall sustainability of the food and agriculture system based on the principle of ‘inclusive responsibility’. Inclusive responsibility encourages ecosystem sustainability based on agro-ecological and planetary limits to sustainable resource use for production and livelihoods. Inclusive responsibility also places importance on quality of life, pluralism, equity and justice for all and emphasises the health, well-being, sovereignty, dignity and rights of producers, consumers and other stakeholders, as well as of nonhuman animals and the natural world. Explores some of the key drivers and root causes of unsustainability , degradation of the agricultural environment and destruction of nature Highlights the many ways that different stakeholders have been forging 'new ways forward' towards alternative paradigms of agriculture, human nutrition and political economy, which are more sustainable and just Proposes ways to move beyong the current unsustainable exploitation of natural resources towards agroecological sustainability and overall sustainability of the food and agriculture system based on 'inclusive responsibility'

Book General View of the Agriculture of the County of West Lothian

Download or read book General View of the Agriculture of the County of West Lothian written by James Trotter and published by . This book was released on 1811 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bulletin of the U S  Department of Agriculture

Download or read book Bulletin of the U S Department of Agriculture written by and published by . This book was released on 1922 with total page 1342 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Food Systems from Agriculture to Industry

Download or read book Sustainable Food Systems from Agriculture to Industry written by Charis M. Galanakis and published by Academic Press. This book was released on 2018-01-02 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of activities throughout all production-to-consumption stages. This book covers production stage activities to reduce postharvest losses and increase use of by-products streams (waste), food manufacturing and beyond, presenting insights to ensure energy, water and other resources are used efficiently and environmental impacts are minimized. The book presents the latest research and advancements in efficient, cost-effective, and environmentally friendly food production and ways they can be implemented within the food industry. Filling the knowledge gap between understanding and applying these advancements, this team of expert authors from around the globe offer both academic and industry perspectives and a real-world view of the challenges and potential solutions that exist for feeding the world in the future. The book will guide industry professionals and researchers in ways to improve the efficiency and sustainability of food systems. Addresses why food waste recovery improves sustainability of food systems, how these issues can be adapted by the food industry, and the role of policy making in ensuring sustainable food production Describes in detail the latest understanding of food processing, food production and waste reduction issues Includes emerging topics, such as sustainable organic food production and computer aided process engineering Analyzes the potential and sustainability of already commercialized processes and products

Book Contributions to Knowledge in Agriculture

Download or read book Contributions to Knowledge in Agriculture written by A. M. Burroughs and published by . This book was released on 1923 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Foreign Agriculture Circular

Download or read book Foreign Agriculture Circular written by and published by . This book was released on with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Statistics

    Book Details:
  • Author : Great Britain. Dept. of Agriculture and Fisheries for Scotland
  • Publisher :
  • Release : 1927
  • ISBN :
  • Pages : 1256 pages

Download or read book Agricultural Statistics written by Great Britain. Dept. of Agriculture and Fisheries for Scotland and published by . This book was released on 1927 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Digest of Education Statistics

Download or read book Digest of Education Statistics written by and published by . This book was released on 2007 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains information on a variety of subjects within the field of education statistics, including the number of schools and colleges, enrollments, teachers, graduates, educational attainment, finances, Federal funds for education, libraries, international education, and research and development.

Book Agricultural Statistics  England and Wales

Download or read book Agricultural Statistics England and Wales written by and published by . This book was released on 1911 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report of the Secretary of the State Board of Agriculture of the State of Michigan  for the Year

Download or read book Annual Report of the Secretary of the State Board of Agriculture of the State of Michigan for the Year written by Michigan. State Board of Agriculture and published by . This book was released on 1889 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Cyclopedia of Agriculture  Practical and Scientific

Download or read book A Cyclopedia of Agriculture Practical and Scientific written by John Chalmers Morton and published by . This book was released on 1855 with total page 1174 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book     Season and Crop Report of Bihar and Orissa

Download or read book Season and Crop Report of Bihar and Orissa written by Bihar and Orissa (India). Dept. of Agriculture and published by . This book was released on 1915 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Treatise on Agriculture     Second edition  with     additions

Download or read book A Treatise on Agriculture Second edition with additions written by John SPROULE and published by . This book was released on 1842 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report of the Secretary of the State Board of Agriculture of the State of Michigan and     Annual Report of the Agricultural College Experiment Station from

Download or read book Annual Report of the Secretary of the State Board of Agriculture of the State of Michigan and Annual Report of the Agricultural College Experiment Station from written by Michigan. State Board of Agriculture and published by . This book was released on 1880 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Scottish Journal of Agriculture

Download or read book Scottish Journal of Agriculture written by and published by . This book was released on 1924 with total page 1050 pages. Available in PDF, EPUB and Kindle. Book excerpt: