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Book Agricultural Consolidation and the Smithfield Farmland Deal

Download or read book Agricultural Consolidation and the Smithfield Farmland Deal written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights and published by . This book was released on 2004 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Consolidation and the Smithfield

Download or read book Agricultural Consolidation and the Smithfield written by United States. Congress. Senate. Committee on the Judiciary and published by . This book was released on 2004* with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Consolidation and the Smithfield Farmland Deal

Download or read book Agricultural Consolidation and the Smithfield Farmland Deal written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights and published by . This book was released on 2004 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agriculture Concentration and Competition

Download or read book Agriculture Concentration and Competition written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Research, Nutrition, and General Legislation and published by . This book was released on 2001 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Competition

    Book Details:
  • Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition
  • Publisher :
  • Release : 2001
  • ISBN :
  • Pages : 120 pages

Download or read book Agricultural Competition written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition and published by . This book was released on 2001 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Competitive Issues in Agriculture and the Food Marketing Industry

Download or read book Competitive Issues in Agriculture and the Food Marketing Industry written by United States. Congress. House. Committee on the Judiciary and published by Commerce Department. This book was released on 2000 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Foodopoly

    Book Details:
  • Author : Wenonah Hauter
  • Publisher : New Press, The
  • Release : 2015-04-07
  • ISBN : 1595587942
  • Pages : 341 pages

Download or read book Foodopoly written by Wenonah Hauter and published by New Press, The. This book was released on 2015-04-07 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A meticulously researched tour de force” on politics, big agriculture, and the need to go beyond farmers’ markets to find fixes (Publishers Weekly). Wenonah Hauter owns an organic family farm that provides healthy vegetables to hundreds of families as part of the Community Supported Agriculture (CSA) movement. Yet, as a leading healthy-food advocate, Hauter believes that the local food movement is not enough to solve America’s food crisis and the public health debacle it has created. In Foodopoly, she takes aim at the real culprit: the control of food production by a handful of large corporations—backed by political clout—that prevents farmers from raising healthy crops and limits the choices people can make in the grocery store. Blending history, reporting, and a deep understanding of farming and food production, Foodopoly is a shocking, revealing account of the business behind the meat, vegetables, grains, and milk most Americans eat every day, including some of our favorite and most respected organic and health-conscious brands. Hauter also pulls the curtain back from the little-understood but vital realm of agricultural policy, showing how it has been hijacked by lobbyists, driving out independent farmers and food processors in favor of the likes of Cargill, Tyson, Kraft, and ConAgra. Foodopoly shows how the impacts ripple far and wide, from economic stagnation in rural communities to famines overseas, and argues that solving this crisis will require a complete structural shift—a change that is about politics, not just personal choice.

Book Agricultural Competition

    Book Details:
  • Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition
  • Publisher :
  • Release : 2001
  • ISBN :
  • Pages : 120 pages

Download or read book Agricultural Competition written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition and published by . This book was released on 2001 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Global Meat

    Book Details:
  • Author : Bill Winders
  • Publisher : MIT Press
  • Release : 2019-10-29
  • ISBN : 0262537737
  • Pages : 265 pages

Download or read book Global Meat written by Bill Winders and published by MIT Press. This book was released on 2019-10-29 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almost doubling since 1960. The expanding global meat industry, meanwhile, driven by new trade policies and fueled by government subsidies, is dominated by just a few corporate giants. Industrial farming—the intensive production of animals and fish—has spread across the globe. Millions of acres of land are now used for pastures, feed crops, and animal waste reservoirs. Drawing on concrete examples, the contributors to Global Meat explore the implications of the rise of a global meat industry for a range of social and environmental issues, including climate change, clean water supplies, hunger, workers' rights, and the treatment of animals. Three themes emerge from their discussions: the role of government and corporations in shaping the structure of the global meat industry; the paradox of simultaneous rising meat production and greater food insecurity; and the industry's contribution to social and environmental injustice. Contributors address such specific topics as the dramatic increase in pork production and consumption in China; land management by small-scale cattle farmers in the Amazon; the effect on the climate of rising greenhouse gas emissions from cattle raised for meat; and the tensions between economic development and animal welfare. Contributors Conner Bailey, Robert M. Chiles, Celize Christy, Riva C. H. Denny, Carrie Freshour, Philip H. Howard, Elizabeth Ransom, Tom Rudel, Mindi Schneider, Nhuong Tran, Bill Winders

Book Principles of Agricultural Economics

Download or read book Principles of Agricultural Economics written by Andrew Barkley and published by Routledge. This book was released on 2013-03-05 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, natural resources and other sectors. The result is an agricultural economics textbook that provides students and instructors with a clear, up-to-date, and straightforward approach to learning how a market-based economy functions, and how to use simple economic principles for improved decision making. While the primary focus of the book is on microeconomic aspects, agricultural economics has expanded over recent decades to include issues of macroeconomics, international trade, agribusiness, environmental economics, natural resources, and international development. Hence, these topics are also provided with significant coverage.

Book Out of Sight

    Book Details:
  • Author : Erik Loomis
  • Publisher : New Press, The
  • Release : 2016-03-01
  • ISBN : 1620970775
  • Pages : 189 pages

Download or read book Out of Sight written by Erik Loomis and published by New Press, The. This book was released on 2016-03-01 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: A provocative analysis of labor, globalization, and environmental harm by the award-winning historian and author of A History of America in Ten Strikes. In the current state of our globalized economy, corporations have no incentive to protect their workers or the environment. Jobs moves seamlessly across national borders while the laws that protect us from rapacious behavior remain bound by them. As a result, labor exploitation and toxic pollution remain standard practice. In Out of Sight, Erik Loomis—a historian of both the labor and environmental movements—follows a narrative that runs from the 1911 Triangle Shirtwaist Factory fire in New York City to the collapse of the Rana Plaza factory outside of Dhaka, Bangladesh, in 2013. He demonstrates that our modern systems of industrial production are just as dirty and abusive as they were during the Industrial Revolution and the Gilded Age. The only difference is that the ugly side of manufacturing is now hidden in faraway places where workers are most vulnerable. In this Choice Outstanding Academic Title, Loomis shows that the great environmental victories of twentieth-century America—the Clean Water Act, the Clean Air Act, the EPA—were actually union victories. Using this history as a call to action, Out of Sight proposes a path toward regulations that follow corporations wherever they do business, putting the power back in workers’ hands. “The story told here is tragic and important.” —Bill McKibben “Erik Loomis prescribes how activists can take back our country—for workers and those who care about the health of our planet.” —Senator Sherrod Brown (D-OH)

Book The Meat Racket

Download or read book The Meat Racket written by Christopher Leonard and published by Simon and Schuster. This book was released on 2014-02-18 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: A former agribusiness reporter critically assesses the corporate meat industry as demonstrated by the practices of Tyson Foods, documenting the meat supply's takeover by a few powerful companies who are raising prices and outmaneuvering reforms.

Book Agriculture Concentration and Competition

Download or read book Agriculture Concentration and Competition written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Research, Nutrition, and General Legislation and published by . This book was released on 2001 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Legislative and Executive Calendar

Download or read book Legislative and Executive Calendar written by United States. Congress. Senate. Committee on the Judiciary and published by . This book was released on with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Monopsony Issues in Agriculture

Download or read book Monopsony Issues in Agriculture written by United States. Congress. Senate. Committee on the Judiciary and published by . This book was released on 2004 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Concentration in Agriculture and an Examination of the JBS Swift Acquisitions

Download or read book Concentration in Agriculture and an Examination of the JBS Swift Acquisitions written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights and published by . This book was released on 2008 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Accidental Chef

Download or read book Accidental Chef written by Chef Charles Oppman and published by AuthorHouse. This book was released on 2011-07-27 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accidental Chef is a sobering account of what it's really like to be a professional chef, not the glamorized, sugar-coated depictions we see on cable television. This book offers a glimpse of what it really like to work in a hotel patry shop and a busy restaurant. When you read Accidental Chef you can't help feeling that you right there with Charles in the kitchen. Through his vivid descriptions you'll be able to imagine the sights, sounds and smells of a real kitchen. Accidental Chef puts a real face on the hospitality industry in America. Charles reveals many of the unsavory aspects of the hotel and restaurant business. For example, he relates true life stories about how our food supply isn't always as sanitary as we might believe. You'll get an idea of just how prevalent drug abuse and sex are in the food world. Through Accidental Chef, Charles also shares some of stories of the colorful characters he's worked with thoughout his long career. He illusrtates how professioanl cooking attracts a variety of characters. Charles introduces you to some of the bizarre people he's worked with. In his own words, Charles gives us the captivating story of how he abandoned a prosperous career in hospital adminstration to become a chef in New Orleans. It's an inspiring story for those who are disenchanted with their career, but are afraid of the risks of a career transition. Above all, Charles reveals the irrepressable determination and genuine love of cooking that made his success possible.