Download or read book Agribusiness Management in Sustainable Agricultural Enterprises written by Richard Skiba and published by After Midnight Publishing. This book was released on 2024-02-15 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of sustainable agriculture practices and strategies aimed at improving land use, implementing renewable energy and recycling systems, managing climate risks, developing workplace policies for sustainability, and applying effective agribusiness management practices. Part 1 introduces various approaches to sustainable agriculture, including organic farming, agroforestry, precision agriculture, vertical farming, integrated pest management, soil conservation, and community-supported agriculture. It discusses the challenges and future directions in sustainable agriculture and farm management. Part 2 focuses on developing and implementing sustainable land use strategies. It covers assessing requirements for improved land use, carrying out structural improvements to address threats to sustainability, and treating areas of land degradation. Part 3 delves into developing sustainable agricultural practices that utilize renewable energy and recycling systems. It includes identifying opportunities to use renewable energy, developing strategies to use renewable energy, and implementing these strategies. Part 4 addresses developing climate risk management strategies, reviewing climate and enterprise data, identifying and analysing climate risks and opportunities, and preparing climate risk management strategies. Part 5 deals with developing workplace policy and procedures for environment and sustainability, including the development, communication, implementation, and review of workplace environment and sustainability policies. Part 6 focuses on applying agribusiness management practices, such as developing and reviewing a business plan, developing a farm plan, planning and monitoring production processes, selecting and using agricultural technology, monitoring and managing soils for production, and monitoring and reviewing business performance. Overall, this book is beneficial for farmers, agricultural professionals, policymakers, researchers, and students interested in sustainable agriculture, land management, renewable energy integration, climate risk management, and agribusiness management. It provides practical insights, strategies, and guidelines for implementing sustainable practices in agricultural operations.

Download or read book Building a Sustainable Business written by and published by Minnesota Institute for Sustainable Agriculture. This book was released on 2003 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Brings the business planning process alive to help today's agriculture entrepreneurs transform farm-grown inspiration into profitable enterprises. Sample worksheets illustrate how real farm families set goals, research processing alternatives, determine potential markets, and evaluate financing options. Blank worksheets offer readers the opportunity to develop their own detailed, lender-ready business plan and map out strategies" --back cover.

Download or read book Agribusiness Management Increasing Food Production With Environmental Consideration written by Emmanuel Tete Darko and published by GRIN Verlag. This book was released on 2012-07-24 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Essay from the year 2012 in the subject Agrarian Studies, grade: A, Atlantic International University, course: DBA, language: English, abstract: The milestone of this paper will concentrate on agriculture primary food production since food production encompasses a wide range of produce, thus all issues will be constricted to improving farm produce to meet the growing demand of the global market, whiles considering the sustainability of such produce with the view to ensuring exponential increase in farmers’ incomes. There are four over-arching goals in writing this paper. The first, and most basic, is discussing challenges confronting increased sustainable agriculture food production. The second is discussing the underpinning sustainability by restoring and conserving the natural resource base, managing the ecological and societal sustainability issues connected to the development of food crop production by optimizing performance in existing farms and improving the income levels of smallholder producers. The third objective is to discuss hopeful but innovative channels of forward looking approach by presenting a promising way of increasing food production sustainably. The spotlight of this essay will begin with a prologue that abridge the growth of cultivation, food knowledge and sustainability perspective; a section on challenges confronting optimum crop production to meet the needs of humanity; a section about potential environmental and social consideration solutions; a section on forward looking approach and concluding remarks.

Download or read book Sustainability in Agribusiness written by Maria Carmela Annosi and published by Taylor & Francis. This book was released on 2022-12-30 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accomplishing sustainability in the agribusiness sector is a significant, yet time-sensitive, challenge, especially when balanced with the need to grow sufficient quantity and quality of food to keep the growing global population healthy. Through both quantitative and qualitative methods, this book explores the extent to which the agribusiness sector is already evolving to become sustainable and the ways in which innovation in the industry can help address sustainable development goals, particularly around zero hunger, gender equality, decent work, responsible consumption and production, and climate action. The contributors to this volume address the following key questions: What are the drivers and barriers for the agribusiness sector to become sustainable? Which business models best facilitate the implementation of sustainable goals? How can we measure the extent to which the agribusiness sector is becoming more sustainable? How can the agribusiness sector leverage recent technological advancements to achieve its sustainability goals? The analysis of the sustainability challenges for the sector ranges across various facets of the industry including employment, pre-production industries, agriculture, food processing, distribution, and trade. This book will be of significant interest to readers in agribusiness, innovation management, and sustainability.

Download or read book Agribusiness Management written by Freddie L. Barnard and published by Routledge. This book was released on 2012 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agribusiness Management uses four specific approaches to help readers develop and enhance their capabilities as agribusiness managers. First, this edition of the book offers a contemporary focus that reflects the issues that agribusiness managers face both today and are likely to face tomorrow. Specifically, food sector firms and larger agribusiness firms receive more attention in this edition, reflecting their increasing importance as employers of food and agribusiness program graduates. Second, the book presents conceptual material in a pragmatic way with illustrations and examples that will help the reader understand how a specific concept works in practice. Third, the book has a decision-making emphasis, providing contemporary tools that readers will find useful when making decisions in the contemporary business environment. Finally, Agribusiness Management offers a pertinent set of discussion questions and case studies that will allow the reader to apply the material covered in real-world situations.

Download or read book Sustainable Agriculture and Food Security written by Konstadinos Mattas and published by Springer. This book was released on 2018-04-24 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together research on cooperative management from the agriculture and food sector. By examining issues from food-policy, trade and environmental perspectives and presenting both methodological and empirical work, it allows readers to develop a deeper understanding of collective management processes and cooperative initiatives, and provides a theoretical background for promoting research in the various sectors in which market communities operate. On a more global level the offers insights into how to building powerful tools for decision making, particularly at a time when agriculture and the economy alike are affected by a volatile political, social and economical environment and are forced to undergo major structural changes.

Download or read book Sustainable Agricultural Marketing and Agribusiness Development written by Brighton Nyagadza and published by CABI. This book was released on 2023-10-31 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The future of Africa and the whole globe is dependent on sustainable agribusiness management. This book offers insights to a wide range of agricultural marketing and agribusiness management practices with a focus on sustainability. It is designed to provide academics and graduate students in business studies with a comprehensive treatment of the nature of agricultural marketing and agribusiness management, as well as sustainability transitions and related practices in certain regions of the world (particularly in Africa). The text also serves as an invaluable resource for agricultural marketing practitioners requiring more than anecdotal evidence on the structure and operation of agricultural marketing and agribusiness management, as well as sustainability in different organisations and geographical areas. It allows the reader to compare and contrast agricultural marketing and agribusiness management, as well as sustainability practices across different research methodologies and settings. The book provides a unique mix of theory, reviews, primary research findings and case studies.

Download or read book Sustainable Farmland Management written by S. Seymour and published by CABI. This book was released on 2008 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examining the relationship between sustainability and farmland management in diffeing tempoarla spatial and production contexts - this book considers famrland multifuctionality, systems and sytemic thinking, the debates over information, knowledge and ethical aspects.

Download or read book Agribusiness written by Ronald Luna and published by . This book was released on 2018 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: The issue of how to assess the sustainability of governance structures is one of the most topical for researchers, farmers, investors, administrators, policymakers, interest groups, and the public at large. In the opening chapter of Agribusiness: Management, Opportunities and Challenges, the authors suggest a practical and holistic approach to assessing the sustainability of governing structures in the Bulgarian agri-business sector.Next, the authors propose that nanotechnology has the potential to significantly impact all sectors of agribusiness in the next decade, and may be used to enhance the possibility of re-developing conventional agribusiness resources.The objective of the closing paper is to assess and measure the current growth on the agribusiness of coffee in Mexico, its trends and challenges, the technology being used, and the constraints and goals towards the sustainability of the value chain.

Download or read book Privatization and Deregulation written by Surjit S. Sidhu and published by Springer Science & Business Media. This book was released on 1999-05-31 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The contributions in this publication are an outcome of growing concerns around the world about the prevailing inefficiencies in agriculture and agribusiness and the need to improve productivity, profitability, and financial sustainability of agriculture and agribusiness by privatizing state- owned enterprises and eliminating unnecessary government regulations. It is in this context that an international symposium was organized on April 19-30, 1993, to address these policy concerns and thereby to improve the long-term prospects for productive and financially sustainable agriculture and agribusiness development. The policy issues addressed herein were identified in a series of discussions at IFDC and with the authors. The main objectives were to focus on analytical policy issues that accelerate the process of privatization and market deregulation of publicly owned and operated enterprises and to provide necessary operational guidelines for policy reforms. This publication is structured around four main topics: (1) the role of agribusiness in economic development; (2) possible approaches and guidelines for privatization and deregulation of agribusiness; (3)the necessary enabling policy environment for privatization and deregulation; and (4) selected case studies. The views expressed in this publication belong solely to the respective authors and should not be attributed to IFDC, World Bank, or other organizations represented. Readers should keep in mind that when authors refer to `current' or `present' situations, they generally mean 1992/93 unless otherwise specified.

Download or read book Agribusiness and Society written by Kees Jansen and published by Zed Books Ltd.. This book was released on 2013-07-04 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines how far agribusiness corporations are responding to the opportunities and pressures resulting from emerging environmental awareness. In particular, in what ways are they changing their R & D and business practices in order to develop new environmentally oriented products, services and methods of production? And what can they change of their own volition, and where is external direction a necessary condition of environmentally friendly innovation? These questions are explored through investigations of particular biotech and agribusiness companies -- including Monsanto, Ciba Geigy, Dole, and Chiquita -- and their behavior in situations as diverse as California, Europe, Australia, Brazil, and Central America. The volume explores how some have responded to environmental pressures by exploiting new consumer-created markets; some changed their production practices in a sustainable way; while others have complied with (or resisted) state environmental regulation, notably labelling systems and certification. Each study explores how institutional, cultural, economic, political and technological contexts shape the strategies of big business. Topics include 'green bananas', genetically modified tomatoes and soy, the new markets in organic produce, health and pesticides, and access to justice. The book explains why some corporations are successful in introducing environmentally friendly innovations, and others are not. The key to understanding contrasting outcomes is examining the interaction between internal corporate environments where profit and efficiency considerations predominate, and external environments where consumer preferences, NGO pressures and government regulation are important. The book also explores possible new roles for the public sector. The result is a sophisticated and critical analysis of business practices and regulatory systems in the agro-food sector.

Download or read book Agri food and Forestry Sectors for Sustainable Development written by Francesco Meneguzzo and published by Springer Nature. This book was released on 2021-02-23 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book surveys state-of-the-art and prospective practices, methods and technologies in agri-food and forestry sectors to document the potential measurable improvements in areas of environmental management, food security, economic growth, social cohesion and human health at the local and global scale. With a focus on the ecosystems-resources-climate-food-health nexus as a framework towards achieving the UN Sustainable Development Goals applicable in these sectors, the book offers a portfolio of guidelines and standards that assesses the affordability, potential profitability and possible unintended consequences of interventions. The areas of intervention covered in the study include global and local forest resources management, safe wastewater reuse for irrigation, sustainable crop and plant protection (e.g. biopesticides, bioherbicides), carbon sequestration and emission reduction strategies, and safe processing methods for food and food waste (e.g. sustainable food preservatives and healthier food). The book is primarily intended for academics, professionals, and policymakers. The professional audience, including enterprises in the forestry, farming, food processing, healthcare and waste management sectors, will take advantage of the updated knowledge basis concerning the innovations in the respective practices, methods and technologies, including their feasibility, affordability and profitability, and policymakers will find useful the comprehensive review of these innovations which could be strategically promoted and deployed in the next decade, with the aim of achieving the UN Sustainable Development Goals.

Download or read book Sustainable Entrepreneurship written by Christina Weidinger and published by Springer Science & Business Media. This book was released on 2013-08-13 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Entrepreneurship stands for a business driven concept of sustainability which focusses on increasing both social as well as business value - so called Shared Value. This book shows why and how this unique concept has the potential to become the most recognised strategic management approach in our times. It aims to point out the opportunities that arise from putting sustainable entrepreneurship into practice. At the same time, this book is a wake-up call for all those companies and decision makers who underestimated Sustainable Entrepreneurship before or who are simply not aware of its greater dimension. Well structured chapters from different academic and business perspectives clearly outline how Sustainable Entrepreneurship contributes to solving the world's most challenging problems, such as Climate Change, Finance Crisis and Political Uncertainty, as well as to ensuring business success. The book provides a framework of orientation where the journey might go: What can a successful concept of SE look like? What are the key drivers for its realisation? What is the role of business in shaping the future of our society? The book also presents best practices and provides unique learnings as well as business insights from the international Sustainable Entrepreneurship Award (www.se-award.org). The Sustainable Entrepreneurship Award (short SEA) is an award for companies today who are thinking about tomorrow by making sustainable business practices an integral part of their corporate culture. Companies that receive the SEA are being recognised for the vision they have shown in combining economic and sustainable responsibility.

Download or read book Working with Smallholders written by International Finance Corporation and published by World Bank Publications. This book was released on 2018-12-05 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook addresses the challenges that agribusiness companies face when working with smallholder suppliers in their value chain.

Download or read book Perspectives for Agroecosystem Management written by Peter Schroder and published by Elsevier. This book was released on 2011-08-19 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable agriculture is a key concept for scientists, researchers, and agricultural engineers alike. This book focuses on the FAM- project (FAM Munich Research Network on Agroecosystems) of the 1990s as a means to assessing, forecasting, and evaluating changes in the agroecosystems that are necessary for agricultural sustainability. The management of two separate management systems: an organic and an integrated farming system are described to provide an interdisciplinary approach Changes of matter fluxes in soils, changes of trace gas fluxes from soils, precision farming in a small scale heterogen landscape, influence of management changes on flora and fauna, as well as the development of agroecosystem models, the assessment of soil variability and the changes in nutrient status are important aspects of this book. * Contains detailed results and insight of a long-time project on agricultural sustainability * Provides an interdisciplinary approach for comprehensive understanding by scientists and researchers of soil, plants, agriculture, and environment * Includes an international perspective

Download or read book Principles of Agribusiness Management written by James G. Beierlein and published by Waveland Press. This book was released on 2013-08-14 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managers in all areas of the agri-food system must be competent, flexible, and informed. Principles of Agribusiness Management provides the vital insights and information necessary to achieve success in a collaborative and interactive manner. The authors present the material clearly with a step-by-step approach that focuses on strategic planning and management. In conjunction with learning objectives and end-of-chapter highlights and quizzes, each chapter features two case studies that highlight the current trends and practices of agribusiness. The fifth edition includes three exciting, powerful learning tools: Discussion Starters, Strengthen Your Skills, and Start Your Business. Timely and provocative, these features facilitate in-class discussion, develop entrepreneurial skills, and explore key topics affecting the agri-food system. Globalization, leadership, competitiveness, technology, and planning are only some of the areas that are examined within the context of the changing world of agribusiness.

Download or read book Sustainable Agricultural Systems written by Edwards and published by CRC Press. This book was released on 2020-11-25 with total page 715 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.