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Book Aerated Lagoon Treatment of Food Processing Wastes

Download or read book Aerated Lagoon Treatment of Food Processing Wastes written by Kenneth A. Dostal and published by . This book was released on 1968 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aerated Lagoon Treatment of Food Processing Wastes

Download or read book Aerated Lagoon Treatment of Food Processing Wastes written by Kenneth A Dostal and published by . This book was released on 1968 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Processing Waste Management

Download or read book Food Processing Waste Management written by John H. Green and published by A V I Publishing Company. This book was released on 1979 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Waste Management

Download or read book Agricultural Waste Management written by Raymond Loehr and published by Elsevier. This book was released on 2012-12-02 with total page 591 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Waste Management: Problems, Processes, and Approaches is a summary of the processes and approaches applicable to the solution of agricultural waste management problems. This book is organized into three part encompassing 13 chapters that is intended as a bridge between theory and practice as well as between the many disciplines that are involved in agricultural waste management. The primary focus of agricultural waste management is on the obvious problems of odor control and feedlot runoff. The first part looks into the status of agricultural waste problem and the application of engineering and scientific fundamentals to the management of these wastes. This part also deals with the role of the land in waste management, and then outlines the guidelines for the development of feasible waste management systems. The second part describes the fundamentals, principles, and benefits of various waste management processes, including biological processes, ponds and lagoons, aerobic, anaerobic, physical, and chemical treatments, and nitrogen control; as well as treatment systems, such as ponds, lagoons, and land disposal. The third part examines the integration of the most economical and equitable combination of alternative technologies into feasible waste management approaches. This work will be of great value to agricultural producers and manufacturers, scientists, and engineers.

Book Food Processing Waste Management

Download or read book Food Processing Waste Management written by V. K. Joshi and published by New India Publishing Agency. This book was released on 2011-01-01 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Food Processing Waste Management: Treatment and Utilization Technologies" is a reference-cum-text book written in crisp and scientifically authentic language for teachers, scientists, researchers, students, industry managers, as well as all those who have a stake in food processing wastes management and utilization. It presents the latest information on the problems of wastes generated from various food industries. The contents have been divided into 14 s namely; Food Processing Industrial Wastes- Present Scenario, Impact of Food Industrial Waste on Environment, Grain Processing Wastes Management, Waste Utilization - Fruit and Vegetable Processing Industry, Milk and Dairy Wastes Management, Meat Processing Wastes Management, Fish Processing Wastes Management, Spices and Condiments Industrial Wastes Management, Sugar and Jaggery Industrial Wastes Management, Fruit Kernel and Oilseed Processing Wastes Management, Utilization of Waste from Food Fermentation Industry, Food Processing Waste Treatment Technology, Hospitality Industry Wastes Management and Future Wastes Management - Nanotechnology. All the segments of Food Industry have been dealt with separately by specialists with respect to their wastes management technology. Special emphasis has been laid on the potential methods of utilization of the wastes for recovery of useful products and a supplementary means of checking pollution by their profitable utilization and disposal. The profitable utilization of the food industrial wastes would not only fetch extra profits to the industry but would also reduce the pollution load in the environment. The special feature of the book is that it covers different developments made right from the basic technologies generated for wastes management to the recent advancements and future areas of research to be done on the subject. Under undergraduate and post-graduate degree or diploma programmes of food science, food technology and postharvest Technology, fermentation technology, waste management as a subject is taught in almost all the agricultural universities in India as well as abroad .The book is expected to be very useful to the students of these disciplines. It is hoped that the treatise would be of immense value to all and would certainly open an insight into food waste management technology in the fast growing food processing industry.

Book Waste Treatment Research Newsletter  Paper and Forecast Industries  Food Processing

Download or read book Waste Treatment Research Newsletter Paper and Forecast Industries Food Processing written by United States. Environmental Protection Agency and published by . This book was released on 1971 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Waste Management Field Manual

Download or read book Agricultural Waste Management Field Manual written by United States. Soil Conservation Service and published by . This book was released on 1975 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book EPA Reports Bibliography

Download or read book EPA Reports Bibliography written by United States. Environmental Protection Agency and published by . This book was released on 1973 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book 2nd International Symposium for Waste Treatment Lagoons

Download or read book 2nd International Symposium for Waste Treatment Lagoons written by Ross E. McKinney and published by . This book was released on 1970 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Waste Treatment Lagoons  state of the Art

Download or read book Waste Treatment Lagoons state of the Art written by Ross E. McKinney and published by . This book was released on 1972 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: A review of published literature and field evaluations revealed the presence of over 3500 waste treatment lagoons currently in operation in the United States. The three types of lagoons in use include: Oxidation lagoons; Aerated lagoons; and Anaerobic lagoons. Oxidation lagoons depend upon algae to supply oxygen by photosynthesis and degrade the waste products. Effluent quality is determined by the quantity of algae in the effluent and several methods of algae removal are currently under investigation. Aerated lagoons may be merely oxidation ponds with supplemental aeration, partially mixed activated sludge (facultative aerated) or complete mix activated sludge (CMAS) systems. Anaerobic lagoons can provide up to 80% BOD removals, but must be followed by some type of aerobic treatment to produce a high quality effluent. The review has demonstrated that lagoons do have applicability to the total waste treatment problem.

Book Industrial Pollution Control Division Reports and Project Abstracts

Download or read book Industrial Pollution Control Division Reports and Project Abstracts written by James R. Boydston and published by . This book was released on 1977 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Food Waste Management

Download or read book Sustainable Food Waste Management written by Monika Thakur and published by Springer Nature. This book was released on 2021-01-04 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses one of the biggest challenges of the food industry, which is waste management. Food industries generate high amounts of waste, both solid and liquid, resulting from the production, processing and consumption of food. Stringent environmental legislators have made the task of waste management more challenging. Through the three sections of this book, the readers are introduced to the different types of wastes generated, utilization of waste through food processing industry and sustainable waste management technologies. The different chapters describe how the biomass and the valuable nutrients from food industry wastes could be used to develop value-added products. The book reiterates that food wastes and their by-products are an excellent source of sugars, minerals, dietary fiber, organic acids, bio active compounds such as polyphenols, carotenoids and phytochemicals etc. This book is an excellent resource for industry experts, researchers and students in the field of food science, food processing and food waste management.

Book Selected Water Resources Abstracts

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1990 with total page 972 pages. Available in PDF, EPUB and Kindle. Book excerpt: