Download or read book A Wine Lovers Guide to European Wine written by Harry Price and published by Independently Published. This book was released on 2021-03-13 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing, A Wine Lovers Guide to European Wine. My first book in the A Taste of Wine series is useful for wine lovers, from beginners to sommeliers. It is practical, educational, historical, and a book that will stay relevant for years to come. Practical because we recommend eighty-four wines from the best wine regions of Europe. From Italy alone, seventeen wine regions are featured. Educational because it illuminates all the best wine regions of eight European counties, including Austria, England, France, Greece, Germany, Italy, Spain, and Portugal. Historical because it weaves exciting and colorful historical tidbits throughout the entire book. Relevant because it makes recommendations based on the proven reputation of signature grapes from the best wine regions of Europe. A Taste of Wine includes a handy checklist of all the recommended wines, an informative glossary, and a useful how-to section on purchasing, storing, serving, and pairing wine. The Kindle version is available for immediate download. The print edition is a generous 8.5" x 10" (21.6 cm x 25.4 cm) paperback with a premium color interior, white pages, and a striking glossy cover. My hope is you will find A Taste of Wine inspiring and informative for years to come. All the best, Harry Price

Download or read book A Wine Lover s Guide written by Andre Domine and published by H.F.Ullmann Publishing. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spirits & cocktails.

Download or read book The Booklovers Guide to Wine written by Patrick Alexander and published by Mango Media Inc.. This book was released on 2017-09-19 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightfully informative guide to two of the world’s most rewarding pleasures—fine wine and great literature—that make for an irresistible pairing. Nothing in the world is more satisfying to the soul than a glass of excellent cabernet sauvignon, pinot grigio, bordeaux, or any number of fine varietals—unless it’s curling up by the fire with a truly exceptional novel, history, or collection of short fiction. Now Patrick Alexander, wine aficionado and author of The Illustrated Proust, combines these unparalleled pleasures in a unique guidebook to delight connoisseurs of both Gatsby and the grape. In The Booklovers’ Guide to Wine, Alexander shares his passion for the culture and history of wine and his love of great authors and their enduring works. Eschewing the traditional pairings of food and drink, he explores instead the most pleasing combinations of reds, whites, and rosés with their most compatible writers—be it Shakespeare with sherry, Jane Austin with chardonnay, or J.R.R. Tolkien with albariño. In addition, he examines the most interesting and thought-provoking wine references in literature while providing an intriguing history of the beloved beverage from biblical times to the latest trends. Chock-full of intriguing facts, expert opinions, and entertaining anecdotes, The Booklovers’ Guide to Wine is a book to be savored by anyone who appreciates the complexity of a full-bodied shiraz or the unmistakable flavor of a great author.

Download or read book Vineyards Rocks and Soils written by Alex Maltman and published by Oxford University Press. This book was released on 2018 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.

Download or read book The Essential Wine Book written by Zachary Sussman and published by Ten Speed Press. This book was released on 2020-10-20 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A field guide to the new world of wine, featuring an overview of today’s most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion. Highlighting wines from old world regions such as France, Italy, Spain, and Germany to new world wines from the United States, Australia, New Zealand, Chile, and more, The Essential Wine Book tells you what to drink and why. Beginning with foundational information about how wine is made, how to taste it, and how to understand terroir, wine expert and journalist Zachary Sussman then gives an overview of the most important and interesting wine regions today—both established and still emerging. For instance, the great French wines of Burgundy and Champagne are already well known, but for affordable bottles you can easily find at your local wine shop, Sussman profiles up-and-coming producers in other regions, including the Jura, Languedoc-Roussillon, and more. In a similar vein, California's Napa Valley has for decades been the source of America's most prestigious wines, but here you'll learn about other areas of the state that are gaining recognition, from Lodi to the Santa Rita Hills. You'll find user-friendly "just the highlights" notes for each region, as well as recommendations for producers and particular bottles to seek out. Diving deep into what makes each region essential and unique, this comprehensive guides gives new wine drinkers and enthusiasts alike an inside track on modern wine culture.

Download or read book The Wine Lover s Guide written by Jane Hughes and published by . This book was released on 1997 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Ultimate Wine Lover s Guide 2006 written by Fred DuBose and published by Sterling Publishing Company, Inc.. This book was released on 2005 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wine guide with more than 1,000 wine selections, as well as useful directories and special indexes to increase your appreciation of the fruit of the vine. Whether a wine lover or casual sampler, you probably know which kind of Chardonnay or Merlot you prefer--but still have the thirst to know more. With more than 1,000 descriptions of different varieties, this ultimate guide will expand your horizons. It offers suggestions for wines you've heard of but never tried; inexpensive wines to have with pizza or pasta; unusual and rare wines; and hard-to-find must-haves (along with advice on locating them). The easy-to-follow chapters group red and whites by grape, then by price, and you'll also enjoy the features on wine tasting, letting wine breathe, chilling wine, and wine storage. Best of all, each entry comes with a list of suggested food pairings.

Download or read book The Sommelier s Atlas of Taste written by Rajat Parr and published by Ten Speed Press. This book was released on 2018-10-23 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the prestigious André Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine. In this seminal addition to the wine canon, noted experts Rajat Parr and Jordan Mackay share everything they've learned in their decades of tasting wine. The result is the most in-depth study of the world's greatest wine regions ever published. There are books that describe the geography of wine regions. And there are books that describe the way basic wines and grapes should taste. But there are no books that describe the intricacies of the way wines from various subregions, soils, and appellations should taste. Now, for the first time ever, you can learn about the differences between wines from the 7 grand crus and 40 premier crus of Chablis, or the terroirs in Barolo, Champagne, and Bordeaux. Paying attention to styles, winemakers, soils, and the most cutting-edge of trends, this book explains how to understand the wines of the world not in the classical way, but in the modern way--appellation by appellation, soil by soil, technique by technique--making it an essential reference and instant classic.

Download or read book From Kansas to Keny written by Wayne R. Schreiner and published by iUniverse. This book was released on 2009-11 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Kansas to Kenya: An Uncommon Road for Wine Lovers uses the over forty years of personal experiences and globetrotting travels of the author to suggest how the reader can become his or her own wine authority. He has traveled to more than one hundred countries, including every major and most minor wine-producing nations. Join him along old and new wine roads of the world to enjoy both the simple and exotic tastes of the vine and to share his appreciation of the history and foods that enhance the world's most renowned beverage. The wine world has much more to offer than Chardonnay, Pinot Grigio, and Cabernet Sauvignon, and this book casually introduces the reader to surprisingly affordable yet equally discriminating wine alternatives. Consider the author's recommendations for wine-related travel and wine choices to broaden your own wine knowledge. This practical and equally humorous approach to wine appreciation will both educate and amuse. The reader will gain confidence that their personal wine tasting experiences are the best guide to sensible and pleasurable wine consumption.

Download or read book The Dirty Guide to Wine Following Flavor from Ground to Glass written by Alice Feiring and published by The Countryman Press. This book was released on 2017-06-13 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover new favorites by tracing wine back to its roots Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows. A surprising amount of information about a wine’s flavor and composition can be gleaned from a region’s soil, and this guide makes it simple to find the wines you’ll love. Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonnay from Burgundy, you might find the same winning qualities in a deep, red Rioja. Feiring also provides a clarifying account of the traditions and techniques of wine-tasting, demystifying the practice and introducing a whole new way to enjoy wine to sommeliers and novice drinkers alike.

Download or read book French Country Roads written by John D. O'Connell and published by . This book was released on 1992 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine expert and enthusiast John D. O'Connell guides the reader through the wine regions of France describing them, their geography and topography, their wines and their people.

Download or read book Vines for Wines written by George Kerridge and published by CSIRO PUBLISHING. This book was released on 2005 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is based on the highly successful guide for professional viticulturists, Wine Grape Varieties, which is an aid to identifying the vines. Vines For Wines, however, focuses on the wines from an average consumer's point of view, introducing readers to many enjoyable wine varieties that may lie outside their nomal experience. The book describes the different wine grape varieties and the wines made from them, including their use in blends. It also includes sufficient wine terminology on taste and aroma to make the average consumer's experience both enjoyable and enlightening. " -- v.

Download or read book Wine A No Snob Guide written by Lori Stevens and published by Sourcebooks, Inc.. This book was released on 2015-08-15 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: Should white wine be chilled? Can you drink reds with fish? Find out in Wine: A No-Snob Guide, the perfect pairing for the budding wine enthusiast. Forget intimidating wine speak. You'll get a no-nonsense crash course that serves easy-to-understand vocabulary. From vineyard production to selecting stemware, prepare for a wine adventure, featuring lush full-page photos, maps, and illustrations. Uncork wine myths. Journey the globe, touring the wine regions of California to Europe to South America and discover your personal palate along the way. Light, fun, never dry, this go-to guide helps you confidently explore the wine world. This entertaining wine guide offers: The history and origin of wine Types of grapes & wine categories Tasting & food pairing tips Buying & storing basics Whether you're looking to learn the basics, impress your boss, or redeem yourself after referring to sommelier as an African country, Wine: A No-Snob Guide will have you swirling and sipping like a pro.

Download or read book Where to Drink Wine written by Chris Losh and published by Hardie Grant Publishing. This book was released on 2018-09-20 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wherever you are in the world, there are wineries that are worth visiting, vineyards that are ready to be explored and cellars packed with great bottles begging to be drunk. Among more than 30 countries and regions (and some 400 wineries), this book explores the classic destinations, reveals hidden gems in well-known wine country, and celebrates emerging wine-producing locations. Where to Drink Wine travels country-by-country, region-by-region highlighting the must-visit wineries in each location. Its the definitive guide for the travelling wine-lover. Practical and evocative, colourful and comprehensive, its information covers the traditions, innovations and character of each winery and will help you decide where to go, the best tour for you, and what to expect when you get there. From Bordeaux to New York State, Tuscany to China, let Where to Drink Wine tempt you to tour the world, estate by estate.

Download or read book Wine For Dummies written by Ed McCarthy and published by John Wiley & Sons. This book was released on 2015-11-02 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses wine vintages and provides advice on how to sample various types of wines, how to select the right wine, how to judge a wine by its label, how to serve and store it, and how to distinguish good wine from bad.

Download or read book French Wines written by Robert Joseph and published by DK Publishing (Dorling Kindersley). This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France. Special features include a Glossary of wine terminology, an introductory section about viticulture and wine selection and storage, and a tour itinerary and food specialty for each wine-producing region.

Download or read book The Food Lover s Guide to Wine written by Karen Page and published by Little, Brown. This book was released on 2011-12-06 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wine book unlike any other, THE FOOD LOVER'S GUIDE TO WINE offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor. At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.!--EndFragment--