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EBookClubs

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Book Projecting Food Demand

Download or read book Projecting Food Demand written by Mervin J. Yetley and published by . This book was released on 1986 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Income Elasticity of the Demand for Food

Download or read book Income Elasticity of the Demand for Food written by Louis M. Goreux and published by . This book was released on 1959 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Income Versus Prices  How Does The Business Cycle Affect Food  In  Security

Download or read book Income Versus Prices How Does The Business Cycle Affect Food In Security written by Mr. Christian Bogmans and published by International Monetary Fund. This book was released on 2021-09-24 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: We study how two aspects of food insecurity - caloric insufficiency and diet composition - are affected by aggregate economic fluctuations. The use of cross-country panel data allows us to adopt a global prospective on the identification of the macroeconomic determinants of food insecurity. Income shocks are the most relevant driver of food insecurity, displaying high elasticities at the early stages of economic development. The role of food price shocks is more limited. Social protection has a direct effect and mitigates the impact of income shocks. Effects are highly heterogeneous across a range of structural characteristics of the economy, highlighting the role of distributional aspects and of food import dependency.

Book The Economics of Agricultural Development

Download or read book The Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-06-03 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent problems with poverty, rapid population growth and malnutrition in many developing countries are among the most serious issues facing the world today. This book examines the causes, severity and effects of these problems, as well as potential solutions. The authors consider the implications of globalization of goods, services and capital for agriculture, poverty and the environment; and identify linkages in the world food system, stressing how agricultural and economic situations in poor countries affect industrialized nations and vice versa. Focusing on the role that agriculture can play in improving economic and nutritional wellbeing and how that role might be enhanced, this book is essential reading.

Book Economics of Agricultural Development

Download or read book Economics of Agricultural Development written by George W. Norton and published by Taylor & Francis. This book was released on 2021-08-01 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of Agricultural Development examines the causes, severity, and effects of poverty, population growth, and malnutrition in developing countries. It discusses potential solutions to these problems, progress made in many countries in recent years, and the implications of globalization for agriculture, poverty, and the environment. Topics covered in the book include: Means for utilizing agricultural surpluses to further overall economic development The sustainability of the natural resource environment Gender issues in relation to agriculture and resource use The contribution of improved technologies to agricultural development The importance of agricultural policies and institutions to development and trade Actions to encourage more rapid agricultural and economic development This new edition reflects the following developments: Growth in environmental challenges due to climate change Continued progress in agricultural and economic development in many low-income countries while other countries and regions are being left behind Continued growth in demand for higher-valued farm products This book is essential reading for undergraduate students seeking to understand the economics of agricultural development and the world food system, including environmental and human consequences, international trade, and capital flows. It contains a wealth of real-world case studies and is accompanied by a website.

Book Elasticity of food consumption associated with changes in income in developing countries

Download or read book Elasticity of food consumption associated with changes in income in developing countries written by United States. Department of Agriculture. Economic Research Service. Development and Trade Analysis Division and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economics of Subsistence Agriculture

Download or read book The Economics of Subsistence Agriculture written by Colin Clark and published by Springer. This book was released on 1970-09-17 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics Department Working Paper

Download or read book Economics Department Working Paper written by and published by . This book was released on 1969 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Supply and Economic Development

Download or read book Food Supply and Economic Development written by Galal A. Amin and published by Routledge. This book was released on 2013-11-26 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1966. The purpose of this book for two-fold. First, to investigate the role played by food supply in economic development, and secondly. to examine the food problem in the United Arab Republic (Egypt).

Book Estimation of Long run Changes in Domestic Demand for Food in LDC s

Download or read book Estimation of Long run Changes in Domestic Demand for Food in LDC s written by Bernard Oury and published by . This book was released on 1969 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Prospects for Global Food Security

Download or read book Prospects for Global Food Security written by Alex F. McCalla and published by Intl Food Policy Res Inst. This book was released on 2001 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: