Download or read book Passion for Potatoes written by Lydie Marshall and published by Harper Collins. This book was released on 1992-02-12 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 recipes--from appetizers to desserts--for this nutritious and increasingly popular vegetable. Potatoes are the world's best food. You can boil them, bake them, fry them, sauté them, grill, braise, roast, and microwave them. Potatoes are irresistible, and Lydie Marshall's recipes for them are sublime. The book is an international compendium of tempting and varied dishes by one of America's most talented cooks.
Download or read book A Passion for Potatoes written by Paul Gayler and published by . This book was released on 2001 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Passion for Potatoes written by Paul Gayler and published by Kyle Books. This book was released on 2012-05-16 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This enticing book not only leaves no aspect of cooking with potatoes untouched, but also leaves no part of the world and no part of dining untouched. From vegetarian breakfasts, to Cuban desserts, you will be amazed at what culinary treats can be made using the humble potato. Paul teaches you the differences between each variety of potato, the importance of storing them correctly and essential kitchen equipment. He then takes you on a culinary journey, starting from Soup, Starters and Salads, moving to Mash, Gnocchi and Dumplings, Gratins, Bakes and Roasts, Sauts, Fritters, Potato Cakes and Chips, ending with Breads, Pancakes and Pies, Main Courses and A Few Sweet Ideas. With delicious recipes such as Sweet Potato Laksa, Mashed Potatoes with Mascarpone and Tomatoes, and the more unusual Roast Tikka Masala Potatoes, Potato, Mozzarella and Salami Pie and the sublimely creative Espresso and Sweet Potato Tart, you will never run out of ideas for potatoes!
Download or read book A Passion for Potatoes written by Paul Gayler and published by Whitecap Books. This book was released on 2001 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From Donuts To Potatoes written by Esther Lebeck Loveridge and published by Balboa Press. This book was released on 2020-03-04 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Esther has written this book in response to requests from her Facebook followers but her daily words will offer encouragement to any reader who has tried everything to lose weight and has almost given up hope. She will take you on her personal journey for a whole year. These daily posts will give you new insights on how you can be your best both physically and spiritually as you navigate your own journey. These posts can be read on a daily basis to inspire you. You are not alone. Help is on the way.
Download or read book Strong for Potatoes written by Cynthia Thayer and published by St. Martin's Griffin. This book was released on 2011-04-01 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cynthia Thayer's acclaimed debut novel, Strong for Potatoes, is the resonant story of the difficult youth of Blue Willoughby, a remarkable girl growing up in eastern Maine. In a life beset by tragedy, beginning with the death of her twin sister Berry only days after their birth, Blue must discover on her own strength she needs to survive. Blue's true ally is her grandfather, a full-blooded Passamoquoddy Indian who teaches Blue life's most vital lessons: that the ways of nature can illuminate life, that family can be depended on, that true passion is worth waiting for, and that grief can heal. Most important, he passes on the ways of his ancestors-knowledge that Blue will need to find a sense of her own true self amid the chaos of her adolescence. Reminiscent of Dorothy Allison and Barbara Kingsolver, Strong for Potatoes is a rich, evocative literary debut by a gifted writer and teller of the most rewarding kind of story: beautifully crafted, authentic, moving, and ultimately uplifting.
Download or read book 300 Best Potato Recipes written by Kathleen Sloan-McIntosh and published by Robert Rose. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The humble potato is a culinary powerhouse and inspires adventurous and tantalizing fare.
Download or read book Haute Potato written by Jacqueline Pham and published by Simon and Schuster. This book was released on 2012-11-18 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: An elegant twist on your favorite vegetable! Served as a side of crispy Vietnamese Sweet Potato and Shrimp Fritters or as a savory meal of Crepes Vonnassiennes with Smoked Salmon, potatoes are one of the most versatile foods around. Haute Potato gives the humble vegetable new life with delicious preparations ranging from simple baked dishes to over-the-top fried affairs. Featuring beautiful photographs and 75 gourmet recipes, you'll love digging into imaginative fare like: Vietnamese-Style Shrimp and Potato Salad Baked Bacon and Quail Eggs in Roasted Potato Cups Prosciutto-Wrapped Fig and Gnocchi Bites Potato Quiche Lorraine Parsley and Walnut Pesto–Roasted Potatoes Sweet Mashed Potatoes with Maple Syrup and Roasted Bananas With the creamy mashes, rich sides, and decadent appetizers in Haute Potato, you'll enjoy making this vegetable a part of every meal!
Download or read book A Passion for Potatoes written by Lydie Marshall and published by Wiillam Morrow Cookbooks. This book was released on 1992 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares recipes for appetizers, soups, salads, breads, main and side dishes, pancakes, and even desserts featuring potatoes.
Download or read book Potatoes written by Cornelia Adam and published by H.F.Ullmann Publishing. This book was released on 2015-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the versatility of potatoes in 101 tasty recipes.
Download or read book Mr Crum s Potato Predicament written by Anne Renaud and published by Kids Can Press Ltd. This book was released on 2017-09-05 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mouthwatering tale of invention. When a persnickety customer named Filbert P. Horsefeathers complains that George CrumÍs fried potatoes are too thick, George makes them thinner. When Filbert insists they are still too thick, George makes them even thinner. But when the plate is sent back a third time, George mischievously decides to use his sharpest knife to cut paper-thin potato slices, which he fries until they are crackling and douses liberally with salt. At last, Filbert is satisfied, proclaiming, ñPerfection!î Which they are. Because, quite by accident, George has invented potato chips! Based on true events, this delicious tale will have kids clamoring for more, more, more!
Download or read book The Potato Reset written by Jeannine Elder and published by Createspace Independent Publishing Platform. This book was released on 2017-11-30 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reset your tastebuds, lose weight without going hungry, improve your relationship with food and curb your cravings - all while eating potatoes! All recipes are vegan, nut free, legume free, oil free, soy free, grain free and gluten free. * 35+ slimming & filling potato recipes* 15 fat free sauce recipes* Batch cooking guide to save time* How to make homemade spice blends* Sauce & spice shopping guide* 7 day meal plan & grocery list* Tips for success on The Potato Reset* Kitchen tools guide* Fun illustrations of potato & veggie cuts* Lazy-cook approved & beginner friendly
Download or read book The Guernsey Literary and Potato Peel Pie Society written by Mary Ann Shaffer and published by A&C Black. This book was released on 2009-05-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved, life-affirming international bestseller which has sold over 5 million copies worldwide - now a major film starring Lily James, Matthew Goode, Jessica Brown Findlay, Tom Courtenay and Penelope Wilton To give them hope she must tell their story It's 1946. The war is over, and Juliet Ashton has writer's block. But when she receives a letter from Dawsey Adams of Guernsey – a total stranger living halfway across the Channel, who has come across her name written in a second hand book – she enters into a correspondence with him, and in time with all the members of the extraordinary Guernsey Literary and Potato Peel Pie Society. Through their letters, the society tell Juliet about life on the island, their love of books – and the long shadow cast by their time living under German occupation. Drawn into their irresistible world, Juliet sets sail for the island, changing her life forever.
Download or read book The Complete Book of Potatoes written by Hielke De Jong and published by Timber Press. This book was released on 2011-04-25 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only comprehensive resource for home gardeners and commercial potato growers, The Complete Book of Potatoes has everything a gardener or commercial potato grower needs to successfully grow the best, disease-resistant potatoes for North American gardens. Includes practical as well as technical information about the potato plant, its origin, conventional and organic production techniques, pest management, and storage practices. The plant profiles include still life photographs of the exterior and interior of the tuber, and a succinct description of each variety’s physical and culinary qualities.
Download or read book Blue Potatoes Orange Tomatoes written by and published by Sierra Club Books. This book was released on 1997-04-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes how to plant and grow a variety of colorful vegetables, including red corn, yellow watermelons, and multicolored radishes.
Download or read book A Passion for Food written by Chef Felix D and published by AuthorHouse. This book was released on 2020-01-24 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: A PASSION FOR FOOD, is simply telling us about the love, the desire, interest and the total commitment I have developed over the years for food in the culinary industry. This is more than me just saying that I love food, I gave up an engineering career for creating and serving food. As an engineer with a science background, I have found more science in the food service, just as much as there is in many other human endeavor. Nothing makes food better besides ingredients and proper methods and technics of preparing and serving food. This book will take you through scientific and nutritional analysis of the food handling. The existing methods of human food preparation are explained here. The right way of doing something is the only way of doing it right. This will be a good companion to the chef who wants to apply the day to day food service environment.
Download or read book Poppy Cooks written by Poppy O'Toole and published by Appetite by Random House. This book was released on 2021-11-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[Poppy’s] recipes are unshowy, unfussy (for all her Michelin training) and simply make you want to go skipping into the kitchen to cook."—Nigella Lawson, Nigella.com With Chef and TikTok sensation Poppy O’Toole you'll learn the basics, up your cooking game, with delicious results every time. This is a cookbook with no judgement. Together, we’ll learn how to make incredible food at home. We’ll start with the basics: 12 core recipes (or go-to skills) that everyone needs to know, like how to make a pasta sauce, roast a chicken or make a killer salad dressing. Then we’ll use these core skills as a base for delicious and adaptable recipes that will up your cooking game—the Staple, the Brunch, the Potato Hero (of course they make an appearance) and the Fancy AF. So, once you’ve nailed that classic tomato sauce (which I promise will become the new go-to in your kitchen), you can stir it through pasta, or bake it with eggs for the perfect Shakshuka and, before you know it, you’ll be getting real fancy and making a show-stopping Chicken Parmigiana to impress your friends. I'll walk you through 75 delicious recipes, including: White Sauce: think Mac and Cheese and Bacon-y Garlicky Gratin. Dough: easy flatbreads for Halloumi Avo Breads and Salmon Tikka wraps. Emulsions: Chicken Caesar Salad with homemade mayo and next level Steak Béarnaise with Hollandaise and Crunchy Roast Chips. Meringue: from Eton Mess Pancakes through to Simply the Zest Lemon Meringue Pie Whether you’re completely new to the kitchen or looking to elevate your basics with clever tricks, my step-by-step guidance will help you nail delicious food every time. As a Michelin-trained chef with over ten years’ experience in professional kitchens, I’ve done the years of training so you don’t have to. It’s okay to make a few mistakes along the way, and together, we'll help you fix them and achieve incredible results at home. I am passionate about the importance of great food at home, every day—it’s what we all deserve. This is not just the food you want. It’s the food you need.
