Download or read book A Foodie Afloat written by Di Murrell and published by Troubador Publishing Ltd. This book was released on 2021-06-12 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘A Foodie Afloat’ is the story of a cook’s journey through France on a barge. Di Murrell takes us on a gentle journey across France by way of the lesser known waterways of the north and centre; her main preoccupation - making sure that tasty food arrives at the table each day and as she voyages across the country
Download or read book Good Food Afloat written by Joan Betterley and published by . This book was released on 1986 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Northwest Cooking Afloat written by Carol Buchan and published by . This book was released on 2020-09-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Northwest Cooking Afloat is not just a cookbook-it's a cruise through the magnificent waters of the Pacific Northwest.One of the most spectacular boating locations in the world, the "Upper Left Coast" and its inland waterways can be exploredin every kind of craft: sailboats, powerboats, ferries, floating homes, kayaks, paddle boards, racing shells. From the openocean to coastal bays to urban lakes, the Northwest offers every kind of marine environment for hundreds of thousands ofboat enthusiasts to explore.And when those boaters get hungry? Our region is also renowned for its array of seasonal edibles that truly shine whenprepared simply, showing off their innate beauty and satisfying every appetite. Northwest Cooking Afloat will show youhow to make meals that are memorable events-not just afterthoughts. An easy, elegant picnic for a trip ashore ? anappetizer plate for friends on the dock ? a steaming mug of soup midrace ? or a healthful breakfast at anchor on aquiet, foggy morning. With this book as a guide, onboard cooks will never lack for ways to gain the devotion of theircaptain and crew. "And as any mariner here will tell you, everything tastes better on a boat."
Download or read book Kitchen Afloat written by Joy Smith and published by Sheridan House, Inc.. This book was released on 2002 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written from a cook's perspective, this book helps you choose supplies and provisions to fit your cooking styles and teaches you to plan and execute workable menus at sea, and in harbour. It includes up-to-date information on water, stoves, refrigeration, nutrition, food safety, storage, menu planning and clean up, with a special feature on recipe development and a set of original recipes.
Download or read book Afloat written by Danie Couchman and published by Hardie Grant Publishing. This book was released on 2019-04-18 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Danie Couchman grew up on the move, her family never staying still long enough for her to say where she’s from. At twenty-five, and living in her seventeenth home, she finds herself drowning in the rush of London life, and makes an impulsive decision: to buy a narrowboat and make it her home. Surrounded by an eclectic and itinerant community in the uncharted territory of the capital’s urban wilderness, Danie becomes fully immersed in this hidden world. Each day onboard her boat Genesis is an adventure full of disaster and magic. Over five years of living off-grid, nomadic Danie learns to survive the many highs and lows of boat life alone, keeping herself, and her steel home, afloat. A captivating debut, Afloat is the story of a young woman’s desire to escape an ever more isolated city existence and reconnect with nature, discovering what is important in life.
Download or read book Afloat Again Adrift written by Andrew Keith and published by Aliform Publishing. This book was released on 2006 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Galley Guru written by Lisa Hayden-Miller and published by Paradise Cay Publications. This book was released on 2008 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the cook who sails and the sailor who cooks, the Galley Guru is a connoisseur's guide to simple ways to keep your grip in the galley. Prepare, preserve, and present, from a tiny space, real food that would not be ashamed to have come from a gourmet kitchen many times the size. Great cooking takes to the water as Lisa Hayden-Miller, the Galley Guru, presents fare with a flair. From survival food to gourmet feast, all 120 recipes are tagged with appropriate sailing conditions, from anchorage to heavy seas. Galley Guru will tempt even the landlubber, for in this 327-page quality paperback, Lisa makes the exotic accessible and the simple, simply wonderful.
Download or read book Cooks Afloat written by Noreen Rudd and published by Harbour Publishing Company. This book was released on 2001 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exquisite cookbook instructs the epicure-boater on how to make magnificent gourmet meals using only a limited galley pantry and plenty of fresh food from the ocean: from spicy Haw Mog Hoy (mouthwatering spicy steamed mussels with a touch of Thailand) and Coquilles St. Jacques (a delectable creamy scallop dish), to a Sesame Seed Crusted Halibut with Sun-dried Cranberry Salsa (need we say more?) and Sea Asparagus Salad (mussels and samphire in a sweet balsamic vinaigrette). Cooks Afloat! covers a broad range of culinary delights, including mouth-watering appys (Pears with Curried Crab) and warm-you-up soups (Seafood Bisque with Crab, Shrimp and White Wine), as well as easy to prepare sauces and dressings (Wild Gooseberry Sauce). Add quick-and-easy pasta and rice dishes, salad alternatives (when the fresh veggies are gone), a surprising section on breads and bread-making, and a sweet catalogue of cookie, muffin, cake and pie recipes and you have a complete how-to manual for gourmet cooking on board. Other how-to sections include tips for wild berry picking, canning, sprouting your own seeds, and how to recognize and harvest intertidal treasures and catches from the deep. Written and developed during the many summers the authors have spent exploring Alaska, the Queen Charlotte Islands, Vancouver Island and the connecting coastal waterways, David Hoar and Noreen Rudd bring a wealth of experience to each exceptional chapter of this book. With tips on food preparation and storage while on board, an indispensable chapter on provisions for the gourmet galley, and ideas for preparing rough weather meals, Cooks Afloat! is a must-buy for every boater - and dryland seafood gourmand.
Download or read book All Afloat on Noah s Boat written by Tony Mitton and published by Orchard Books. This book was released on 2017-05-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals of all shapes and sizes abound in this latest edition of much-loved, funny and very different take on the story of Noah's Ark. A brilliant book that children will soon know off by heart. Noah's amazing Rainbow Ark is busy and noisy, and it's not long before the animals begin to get cabin-fever. Clever old Noah hatches a plan for an incredible creature cabaret to get the Ark swinging again. But what amazing act will appear for the finale? A sure-fire winner from the popular duo, Tony Mitton and Guy Parker-Rees, illustrator of the bestselling Giraffes Can't Dance - for pure clap-along, dance-along fun. Come and join in the fun of reading with excellent rhyme and rhythm and bright bold illustrations! A book you will keep coming back to.
Download or read book Good Food Afloat written by Joan Betterley and published by Butterworth-Heinemann. This book was released on 1996 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sail away to proper nutrition. Here's a galley-wise guide to provisioning and a collection of delicious and healthy recipes for the whole cruising family. Readers will by shipshape enjoying these original recipes and gourmet favorites--with healthier ingredients substituted when appropriate.
Download or read book Just Add Water written by Sarah Henshaw and published by Bloomsbury Publishing. This book was released on 2023-02-02 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring guide to activities and adventures to re-energise and boost your mood, by our rivers, lakes and canals. While Britain's rivers, lakes and canals have long been co-opted by fitness enthusiasts for the physical benefits they can bring, it's only relatively recently that we've given much thought to their impact on our mental state too. 'Blue health' – the idea that having access to an area of water can benefit a person's whole wellbeing – is gaining traction. These waterside places are fundamental to the kind of stuff people now realise they need in their lives – exercise, solace, natural beauty and new places to socialise – with so many of them on our doorstep. Just Add Water is your guide to the many mood-boosting and wellbeing activities, adventures and escapes that our inland waterways have to offer. Nearly 200 destinations are featured, organised into 15 core activities, covering the length and breadth of the UK, making this the ideal companion for anyone planning a day trip or boating holiday. Expert journalist Sarah Henshaw explains how the activities can re-energise, inspire and relax, weaving their wellbeing benefits with practical information to help you get the most out of each experience. Accompanied by stunning images, the handbook includes everything from mudlarking to wild swimming, fishing to foraging towpath hedgerows, paddleboarding to learning how to paint canal folk art. There are also inspirational first-hand accounts of the many ways our waterways have made a difference to people's day-to-day lives – including a high-flying exec who finds commuting by water a great way to manage stress. This guide showcases the multiple ways to be on, in, under or next to water, and how it can enhance the whole spectrum of lived experience.
Download or read book Barges Bread written by Di Murrell and published by Prospect Books (UK). This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An insight into the waterways and the lives of those whose job it once was to put bread upon our tables.
Download or read book Wheat Studies of the Food Research Institute written by Stanford University. Food Research Institute and published by . This book was released on 1924 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Newsletter written by and published by . This book was released on 1991 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Stay Afloat in the Academic Library Job Pool written by Camila Alire and published by American Library Association. This book was released on 2011-01-13 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: But whether job-hunters are jumping into the job pool for the very first time, or back in the water after a dry spell, Neely and her crack team of expert contributors have the information needed to stay afloat.
Download or read book Food Hygiene Ashore and Afloat written by Charles Patrick Collins and published by . This book was released on 1963 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Borrowers written by Mary Norton and published by Houghton Mifflin Harcourt. This book was released on 1953 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of a family of miniature people who live in a quiet, out-of-the-way country house and who tried never to be seen by human beings.
