Download or read book 150 Best Ever Cast Iron Skillet Recipes written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2016-04-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best known for their collection of family-friendly, community-style cookbooks. Each Gooseberry Patch cookbook is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes. With more than 220 titles and over 9 million copies in print, plus an ever-growing collection of eBooks, Gooseberry Patch has grown from a kitchen-table operation to a nationally recognized best-selling published brand. "I always buy a Gooseberry Patch cookbook for bridal showers. New cooks and seasoned pros alike can find something to please their families on the pages of Gooseberry Patch!" ~ Wendy from Waynesville, NC

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by Independently Published. This book was released on 2020-11-13 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by Independently Published. This book was released on 2020-11-13 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book Cast Iron Cooking for 2 written by Noah White and published by Independently Published. This book was released on 2021-01-11 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Cast Iron Cookbook for Effortless Meals in the Only Pan You Need It's no secret that cooking at home is typically healthier and more frugal than going out to eat or ordering delivery. Yet for many of us, there simply aren't enough hours in the day. Enter the cast iron skillet―the most underestimated tool of the culinary world. Cast Iron Cookbook for Beginners is your cookbook for one-pan meals every night of the week. Crispy crusted casseroles, impeccably seared steaks, cakes baked to perfection―cast iron cooking whatever you want, whenever you want it, has never been easier or more satisfying. It is the complete cast iron cookbook, making the best use of this multi-functional pan while keeping mealtimes quick and affordable. 150 recipes specifically designed for simple cast iron cooking and a wide variety for every meal Quick and Easy labels show recipes that can be cooked in under 30 minutes Invaluable tips and hacks for cast iron care to ensure your skillet will serve you for many one-pan meals to come long into the future Along with dozens of one-pan recipes and helpful tips, this cast iron cookbook teaches you how to clean and care for your skillet. From seasoning and heating the pan to must-have companion tools, you'll be ready to wow family and friends with 150 delicious recipes. What's more, if you give it the proper care, your cast iron skillet will last a lifetime. If you've been looking for a cast iron cookbook that's easy to follow, the Cast Iron Cookbook for Beginners gets things cooking!

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by . This book was released on 2020-11-13 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by Independently Published. This book was released on 2020-11-13 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by Independently Published. This book was released on 2020-11-13 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book The New Cast Iron Cookbook for Beginners written by Firsttest Michael and published by Independently Published. This book was released on 2020-11-13 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to do a deep dive into the world of Over 150 Recipes for Your Cast-Iron Cookware! With a guide, which spans the best things to cook in your new (or old) cast-iron skillet, does include steak but not to the exclusion of all else. You'll also find pies (maybe too many pies), Dutch babies, cornbread, tortillas, and fancy-sounding French desserts. Like with any recipe, approach these as starting points, not scripture. Don't like apple pies? Use pears. Think the ingredients on the pizza recipe are subpar? Cool, just don't use them. Go wild, just know the cast-iron skillet hanging in your kitchen excels at far more than searing meat. Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in the old kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. Get your copy of the best and most unique Cast Iron Skillet recipes from Michael Firsttest! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on learning delicious and new ways to cook with Cast Iron. A Cast Iron Cookbook is a complete set of simple but very unique Cast Iron Skillet recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Also, remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Download or read book The Cast Iron Skillet Cookbook 2nd Edition written by Sharon Kramis and published by Sasquatch Books. This book was released on 2013-10-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 95 delicious recipes for one-pan meals, this best-selling cookbook proves the cast iron skillet is the home cook’s secret weapon for making flavorful, versatile dishes. Learn the ins and outs of using a cast iron skillet—from seasoning and cleaning to cooking tantalizing recipes. Fusing new and traditional recipes full of farm-fresh produce and ingredients, mother-daughter team Sharon Kramis and Julie Kramis Hearne show you how to make delicious food in this versatile, inexpensive skillet. Recipes include: • Dungeness Crab Cakes with Tarragon Aioli • Dutch Baby (puffed pancake with lemon and powdered sugar) • Grilled Prosciutto-Wrapped Radicchio • Warm Pear Upside Down Cake • And many more! Filled with color photographs and easy recipes, this cast iron skillet cookbook will make new family favorites of delicious one-pan meals.

Download or read book Not Your Mother s Cast Iron Skillet Cookbook written by Lucy Vaserfirer and published by Harvard Common Press. This book was released on 2018-11-06 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cast-iron renaissance is here, and Not Your Mother's Cast Iron Skillet Cookbook shows you how to make the most of these great pans, with recipes for everyday meals and weekend feasts! Today's cooks are realizing that their mother had the method right when she cooked with the big cast iron skillet. Cast iron has the incredible ability to spread heat quickly and evenly to create a crispy, seared surface that locks in freshness and flavor. In Not Your Mother's Cast Iron Skillet Cookbook, Author Lucy Vaserfirer brings cast iron cooking completely up to date. She shows you how to work magic on cast iron with more than 150 recipes that are definitely not the kind of fare your mother cooked up. You'll learn how to cook up vegetables, which are especially flavorful when cooked on cast iron; see how cast iron is the perfect vessel for cooking all types of fish and shellfish; learn how to sear meats to perfection; and even learn how you can use your skillet for baking. Not Your Mother's Cast Iron Skillet Cookbook is loaded with inventive and tested-to-perfection recipes that cover: breakfasts; appetizers and small bites; steaks, roast, and chops; chicken and turkey; fish and seafood; veggie main courses and sides; bread and quickbreads; and cakes, pies, and other desserts. Use your cast iron skillet to make delicious: Homemade Mexican Chorizo & Egg Breakfast Tacos Potstickers with Spicy Soy Dipping Sauce Bacon-Wrapped Pork Filets Mignons with Onions & Roasted Poblanos Chicken-Fried Chicken Biscuit Sandwiches Dungeness Crab Cakes with Roasted Red Pepper Vinaigrette Charred Eggplant Baba Ganoush Twenty-Four-Hour Salted Rye Chocolate Chunk Skookie Pear Tarte Tatin And if you're new to cast iron, don't worry, because this cookbook includes all the details on how to choose, season, cook, and clean your skillet. You'll even learn how to revive an older cast iron pan, and you'll get useful ideas for using your skillet not just to cook on but also as a serving vessel. Not Your Mother's Cast Iron Skillet Cookbook proves that just because your mother swore by her cast iron doesn't mean the food you cook on it needs to be boring! Discover even more modern takes on classic techniques and dishes from the Not Your Mother’s series: Not Your Mother's Slow Cooker Recipes for Two; Not Your Mother's Microwave Cookbook; Not Your Mother's Fondue; Not Your Mother's Slow Cooker Cookbook, Revised and Expanded; Not Your Mother's Casseroles Revised and Expanded Edition; and Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition.

Download or read book Best Ever Sheet Pan Skillet Recipes written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2019-07-24 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-Ever Sheet Pan & Skillet Recipes shares delicious recipes that go from pan to table with no fuss…but still have the homestyle taste that warms heart and soul. By creating these favorite recipes in a skillet or sheet pan, you’ll cut the time you spend in the kitchen without sacrificing the flavor you expect from Gooseberry recipes. In this book of one-pan dishes you’ll find tried & true recipes like Deep-Dish Skillet Pizza, Skillet Meatloaf, Chicken Spaghetti, Best-Ever Brunch Potatoes, and Apple Brownies. This on-trend book filled with more than 160 easy-to-make, family pleasing dishes shares recipes for every meal of the day plus party food pleasers. 245 Recipes.

Download or read book Cast Iron Skillet Big Flavors written by Sharon Kramis and published by Sasquatch Books. This book was released on 2011-09-27 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cast iron skillet is the ultimate cook’s tool. For cooking the perfect steak or handling a fillet of wild salmon, it’s sublime. For roasting vegetables it makes the seamless transition from stovetop to oven to table. Upside-down cakes and other sweet treats just turn out better in cast iron. Following up their successful Cast Iron Skillet Cookbook (2004), Sharon Kramis and Julie Kramis Hearne bring a whole world of spices, herbs, and preparations to their new cookbook that’s all about big flavors. Here are spice rubs, new ingredient combinations, and a few kitchen tricks to spice up anyone’s cooking repertoire. Here is possibly the best steak in the world—a seared rib-eye with truffle butter and smoked blue cheese; a wonderful tamarind glazed crab, sizzling shrimp with smoked paprika; caramelized fennel, shallot and pear tart; and a spicy raw apple cake that plays up the best of the fall harvest. The recipes from these authors are sophisticated but easy, not fussy. They work, and the results are delicious. This is home cooking at its best.

Download or read book Cast Iron Cooking for Two written by Joanna Pruess and published by Simon and Schuster. This book was released on 2019-10-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-batch, one-pot dishes to share with close friends and family! In Cast-Iron Cooking for Two, Joanna Pruess celebrates the enduring appeal of cast-iron cooking and the countless twosomes who love sharing home-cooked food. Her 75 easy and flavorful recipes feature versatile cast-iron skillets that are the right size for people cooking for two (or three), whether they be empty nesters, college students, or just anyone who is not feeding a group. From Spicy Beer-Battered Shrimp with Remoulade Sauce to Homey Oven-Roasted Chicken Thighs and Legs with Pan Gravy to Orange-Sesame Shortbread Cookies, you’ll find dishes that are perfect for any occasion when it’s just the two of youؙ—or maybe even a few! Date night, Sunday morning with a couple of kids, or a casual drop-in dinner for a close friend. Real ingredients that are easily accessible, along with a smattering of high-quality convenience foods (think prepared pesto, pumpkin pie spice mix), help the home cook save time, money, and cupboard and counter space. Home cooks are discovering the cast-iron pan, popular for centuries, as a tool for economical, easy, elemental ways to cook. Pruess includes a section about caring for pans and debunking some commonly held myths about cooking with cast-iron. Joanna invites the cook to get creative, mix and match, and buck tradition: Buckwheat Crêpes with Smoked Salmon can be served for breakfast, brunch, or even dinner. Blackberry Cobbler with Candied Ginger and Oat Streusel Topping could even become a celebratory breakfast instead of a dessert. And some of the side dishes, such as Roasted Corn Pancakes with Cherry Tomato Salsa and Sweet Potato Pancakes with Brussels Sprouts Slaw, could be the center of a light dinner or lunch. There’s something for everyone—and their closest friends and family—in Pruess’s latest, Cast-Iron Cooking for Two.

Download or read book Not Your Mother s Cast Iron Skillet Cookbook written by Lucy Vaserfirer and published by Harvard Common Press. This book was released on 2018-11-06 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cast-iron renaissance is heating up, and Not Your Mother's Cast Iron Skillet Cookbook is here to show you how to make the most of these great pans, with recipes for a contemporary palate! Today's cooks are realizing that their mother had the method right when she cooked with the big cast iron skillet. Cast iron has the incredible ability to spread heat quickly and evenly to create a crispy, seared surface that locks in freshness and flavor. In Not Your Mother's Cast Iron Skillet Cookbook, Author Lucy Vaserfirer brings cast iron cooking completely up to date. She shows you how to work magic on cast iron with more than 150 recipes that are definitely not the kind of fare your mother cooked up. You'll learn how to cook up vegetables, which are especially flavorful when cooked on cast iron; see how cast iron is the perfect vessel for cooking all types of fish and shellfish; learn how to sear meats to perfection; and even learn how you can use your skillet for baking. Not Your Mother's Cast Iron Skillet Cookbook is loaded with inventive and tested-to-perfection recipes, including: breakfasts; appetizers and small bites; steaks, roast, and chops; chicken and turkey; fish and seafood; veggie main courses and sides; bread and quickbreads; and cakes, pies, and other desserts. And if you're new to cast iron, don't worry, because this cookbook includes all the details on how to choose, season, cook, and clean your skillet. You'll even learn how to revive an older cast iron pan, and you'll get useful ideas for using your skillet not just to cook on but also as a serving vessel. Not Your Mother's Cast Iron Skillet Cookbook proves that just because your mother swore by her cast iron doesn't mean the food you cook on it needs to be boring!

Download or read book The New Cast Iron Skillet Cookbook written by Ellen Brown and published by Union Square + ORM. This book was released on 2014-05-06 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amateur and experienced chefs alike will enjoy this collection of 150 recipes for your cast iron skillet. Cast iron skillets are booming in popularity: they’re versatile, they’re relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in grandma’s kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears. “The New Cast Iron Skillet Cookbook is . . . a damn fine work that’s at once a treatise, chronicle, and paean to perhaps the most versatile tool in a cook’s arsenal. . . . I promise you, with this book your cast iron skillet will never again leave the top of your stove. It’s that good.” —David Leite, publisher of the two-time James Beard Award-winning website Leite’s Culinaria (LCcooks.com) “Ellen Brown is like a well-seasoned cast iron skillet—both continue to improve with age. Ellen has compiled a scrumptious collection of original and heirloom recipes for America’s favorite cooking utensil. Great cookbooks and great skillets last forever. Fortunate are those who buy or inherit both.” —Irena Chalmers, author of Food Jobs 2: Ideas and Inspiration for Your Job Hunt “This is one of those rare, beautiful cookbooks you’ll actually use. In fact, I'd venture to guess that you’ll likely be compelled to open it daily—or at least every time you draw up a grocery list—and that your trusty skillet will soon settle in to a most convenient storage spot: the stovetop.” —Liana Krissoff, author of Canning for a New Generation

Download or read book The Complete Cast Iron Skillet Cookbook written by Elena Rosemond-Hoerr and published by Sourcebooks, Inc.. This book was released on 2021-01-05 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate cast iron cookbook—make the most of your favorite skillet Discover the range of flavors you can unleash when you cook with cast iron. This cast iron cookbook is a must-have for unlocking the full potential of your skillet, featuring guidance on getting started and more than 100 recipes perfectly suited for home cooks of all skill levels. Learn how to pick the right skillet for you, along with how to properly season, clean, and even rescue a rusty cast iron skillet. This cast iron cookbook includes recipes for everything from cornbread and grilled sandwiches to pizza, dips, and gluten-free and vegetarian-friendly dishes. Cast iron care—Get the info you need to season your skillet and ensure it keeps its quality—even if this is your first piece of cast iron. 150 Skillet recipes—Discover a diverse range of easy-to-cook dishes for every meal, with simple recipes that show you innovative ways to put your cast iron skillet to work. Pro tips—Pick the perfect recipe with labels that call out dishes that are extra easy, gluten-free, vegan, and more—with creative tips for recipe variations. Experience what your skillet can do for you—this cast iron cookbook that makes it fun and easy.

Download or read book Cooking Good For 2 written by Ali Vilven and published by Independently Published. This book was released on 2021-03-02 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're breaking in a brand-new cast iron skillet or are lucky enough to have one passed down from your grandmother, one thing's for sure: It's likely to be among the more versatile, heavily used tools in your kitchen. To help you make the most of this kitchen workhorse, this book shares many delicious cast iron skillet recipes. Here you'll find a batch of seared sausage with cabbage and Pink Lady apples, as well as skillet cornbread, finished with freshly ground black pepper and creamy butter. Or try one of our favorites, a decadent skillet chicken with Brussels sprouts and apples. You'll be amazed at just how your family loves your cooking! It is the complete cast iron cookbook, making the best use of this multi-functional pan while keeping mealtimes quick and affordable. 150 recipes specifically designed for simple cast iron cooking and a wide variety for every meal Quick and Easy labels show recipes that can be cooked in under 30 minutes Invaluable tips and hacks for cast iron care to ensure your skillet will serve you for many one-pan meals to come long into the future Along with dozens of one-pan recipes and helpful tips, this cast iron cookbook teaches you how to clean and care for your skillet. From seasoning and heating the pan to must-have companion tools, you'll be ready to wow family and friends with 150 delicious recipes. What's more, if you give it the proper care, your cast iron skillet will last a lifetime. If you've been looking for a cast iron cookbook that's easy to follow, this book is for you.