Download or read book Yearbook of Fishery Statistics 1989 written by Food and Agriculture Organization Staff and published by Food & Agriculture Org.. This book was released on 1991-08 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yearbook of Fishery Statistics written by and published by Food & Agriculture Org.. This book was released on 1995 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yearbook of Fishery Statistics 1990 written by Food & Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1992 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yearbook of Fishery Statistics FAO 1992 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1994 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FAO Yearbook of Fishery Statistics written by Food and Agriculture Organization and published by Food & Agriculture Org.. This book was released on 2006 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Yearbook of Fishery Statistics - Capture production is a compilation of statistics on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants. The statistics are presented by country or territory, species, major fishing area and year, and for various aggregations. In order to provide complete coverage of catch statistics throughout the world, where officially reported national statistics are lacking or are considered unreliable, FAO makes estimates based on the best information available.

Download or read book Collected Reprints written by and published by . This book was released on 1993 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Collected Reprints written by Southwest Fisheries Center (U.S.) and published by . This book was released on 1989 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FAO Yearbook Fishery Statistics written by FAO Staff and published by Food & Agriculture Org.. This book was released on 1993 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: In English, French and Spanish. Parallel title: Statistiques des pãches: produits. FAO fisheries series no. 41

Download or read book Fishery and Aquaculture Statistics Yearbook 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-02-07 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, fleet, consumption and trade, together with a section with selected tables and an Annex including notes, concepts, classifications and a map of FAO major fishing areas. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as for the general public interested in the past and current paths of the sector.

Download or read book Fisheries of the United States written by and published by . This book was released on 1989 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yearbook of Fishery Statisitcs 1999 written by and published by Food & Agriculture Org.. This book was released on 2001 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the "FAO Yearbook of Fisheries Statistics--Capture production" presents the annual statistics, for a varying series of recent years ending in 1999, on a world-wide basis, of fish, crustacean, molluscs and other aquatic animals, residues and plants, taken for all purposes (commercial, industrial, recreational and subsistence) by all types and classes of fishing units operating both in inland, fresh and brackish water areas and in inshore, offshore and highseas fishing areas.

Download or read book Yearbook of Fishery Statistics 1998 written by Food & Agriculture Organization and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2000 with total page 734 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of statistics on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants, excluding aquaculture production. The statistics are presented by continent, country or territory, species, and major fishing area and year. The publication is in English, French and Spanish.

Download or read book Aquaculture in China written by Jian-Fang Gui and published by John Wiley & Sons. This book was released on 2018-03-28 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.

Download or read book Marine Fisheries Review written by and published by . This book was released on 1990 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FAO annuaire 1997 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1999 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents statistical data on capture production & foreign trade of fishery commodities for all countries & territories worldwide. Recommended in: Walford's Guide to Reference Material.

Download or read book FAO Yearbook written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004-06-30 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains a compilation of statistics on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants from capture fisheries worldwide, with the exclusion of aquaculture production. The statistics are presented by country or territory, species, major fishing area and various aggregations, for a varying series of recent years ending in 2002. The data are based on officially reported national statistics, or where these are lacking or are considered unreliable, from FAO estimates based on the best information available. A separate volume is also available with fishery statistics relating to aquaculture production (ISBN 9250051530).

Download or read book FAO Yearbook written by and published by Food & Agriculture Org.. This book was released on 2004-06-30 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains data on world production of fish, crustaceans, molluscs and other aquatic animals and plants from aquaculture practices for the years 1993-2002. The statistics, in quantity and value, are presented by country or territory, species, culture environment and year, and for various aggregations. The data are based on officially reported national statistics, or where these are lacking or are considered unreliable, from FAO estimates based on the best information available. A separate volume is also available with statistics on capture production (ISBN 9250051395).