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Book XII International Grassland Congress

Download or read book XII International Grassland Congress written by and published by . This book was released on 1976 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the International Grassland Conference

Download or read book Proceedings of the International Grassland Conference written by and published by . This book was released on 2001 with total page 1130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings Of The Xiv International Grassland Congress

Download or read book Proceedings Of The Xiv International Grassland Congress written by J. Allan Smith and published by CRC Press. This book was released on 2019-09-16 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approximately 1500 scientists from around the globe participated in the InternationalGrassland Congress at the University of Kentucky in 1981, sharing existingknowledge of grasslands and exploring methods for increasing the productivity oflivestock/forage systems so as to better feed mankind while maintaining or improvingenvironmental quality. Of the nearly 500 papers presented on previously unpublishedoriginal research or experimental research and development projects, 273 were selectedfor inclusion in this book. They cover the current basic and applied research on productionand utilization of forages from grasslands the world over.

Book XX International Grassland Conference  Offered papers

Download or read book XX International Grassland Conference Offered papers written by F.P. O'Mara and published by BRILL. This book was released on 2023-08-28 with total page 975 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book contains a compilation of offered papers presented at the main congress of the XX International Grassland Congress held in University College Dublin, Ireland from 26 June to 1 July, 2005. It is complemented by six other books arising from the XX IGC as listed on the back cover: the book of invited papers from the main congress and five books containing the proceedings of five satellite workshops held immediately after the main congress at locations in the UK and Ireland (Aberystwyth, Belfast, Cork, Glasgow and Oxford). The workshops were designed to facilitate more in-depth presentations and discussions on more specialised topics of worldwide significance. The main congress brought together scientists from many disciplines, policy makers, consultants and producers involved directly in grass production and utilisation, as well as people in associated industries. They discussed issues around the theme of the congress, Grasslands : a Global Resource. The congress programme was organised around three main thematic areas: Efficient Production from Grassland Grassland and the Environment Delivering the Benefits from Grassland"

Book International Grassland Congress  16

Download or read book International Grassland Congress 16 written by and published by . This book was released on 1989 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book XIII International Grassland Congress

Download or read book XIII International Grassland Congress written by and published by . This book was released on 1980 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book

    Book Details:
  • Author :
  • Publisher : Bib. Orton IICA / CATIE
  • Release :
  • ISBN :
  • Pages : 340 pages

Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nutrition and Lactation in the Dairy Cow

Download or read book Nutrition and Lactation in the Dairy Cow written by Philip C. Garnsworthy and published by Elsevier. This book was released on 2013-10-22 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals with the principles behind nutrition and lactation of cows. Part II discusses the cow's nutrient interactions; responses to nutrients that yield protein and energy; and the influence of nutrient balance and milk yields. Part III tackles the efficiency of energy utilization in cows and its relation to milk production. Part IV talks about food intake of cows and the factors that affect it, while Part V deals with the different feeding systems for cows. The text is recommended for those involved in raising cows and dairy production, especially those who would like to know more and make studies about the relationship of nutrition and lactation of cows.

Book Recent Advances in Animal Nutrition

Download or read book Recent Advances in Animal Nutrition written by W. Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition — 1985 focuses on the different compositions of animal feeds. The book first discusses the prediction of energy value of compound seeds. Existing methods for the prediction of metabolizable energy (ME) or digestible energy (DE) from chemical composition; poultry and pig compound feeds; ruminant compound feeds; and technical and analytical variation in the chemical composition of compound feeds are described. The text also looks at the fiber content of animal feeds, the influence of fiber on digestibility of poultry feeds, and the role of dietary fiber in pig diets. The book highlights the effect of fiber in compound feeds on the performance of ruminants. Feed intake and rumen fermentation; digestibility and energetic feeding value; and milk production and composition are considered. The text also discusses the response of pregnant animals to protein and energy intake. The book also underscores developments on anticoccidial agents for poultry. The effect of coccidiosis on growth rate and feed conversion efficiency; development of resistance to anticoccidiosis products; and continual use of ionophore anticoccidial products are considered. The text also discusses eggshell formation and quality, seasonal variation of appetite in ruminants, and photoperiodic influences on milk production in dairy cows. The book is valuable for readers interested in studying the varying compositions of animal feeds.

Book Recent Developments in Ruminant Nutrition     2

Download or read book Recent Developments in Ruminant Nutrition 2 written by W. Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Developments in Ruminant Nutrition – 2 presents papers that discuss the advances in the different areas of ruminant nutrition. The book is comprised of 22 chapters that discuss topics such as milk production, health, and nutrition. The coverage of the text includes meeting the nutrient requirements of beef cattle in forage-based systems of production; nutrient requirements of intensively reared beef cattle; and feeding for high margins in dairy cows. The book also tackles issues concerning milk production such as photoperiodic influences on milk production in dairy cows; manipulation of milk yield with growth hormone; and the influence of level and pattern of concentrate input on milk output. The text will be of great use to researchers and professionals in the animal husbandry industry.

Book Proceedings of the XVII International Grassland Congress

Download or read book Proceedings of the XVII International Grassland Congress written by New Zealand Grassland Association and published by . This book was released on 1993 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Simulation Of Beef Cattle Production Systems And Its Use In Economic Analysis

Download or read book Simulation Of Beef Cattle Production Systems And Its Use In Economic Analysis written by Thomas H Spreen and published by CRC Press. This book was released on 2019-07-11 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economic analysis of beef cattle production has been limited by the inability to fully describe the underlying production process. Except for confined feeding of cattle, beef cattle production is the process of growing cattle who consume forages. The animal and the forage possess attributes of both factors and products of production. The production of forage constitutes one production process, animal growth is another production process, and reproduction by female animals is a third production process. Cattle production involves all three processes in such a manner that each influences the outcome of the other. Each process is itself complex and analysis is further complicated when all three are considered simultaneously.

Book Centrosema

Download or read book Centrosema written by Rainer Schultze-Kraft and published by CIAT. This book was released on 1990 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Pasture Production in Acid Soils of the Tropics

Download or read book Pasture Production in Acid Soils of the Tropics written by Pedro A. Sanchez and published by CIAT. This book was released on 1979 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Yield Formation in the Main Field Crops

Download or read book Yield Formation in the Main Field Crops written by V. Cerný and published by Elsevier. This book was released on 2012-12-02 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives a detailed overview of production processes and yield formation in field crops and permanent grasslands. Yield formation is discussed by the authors as a dynamic process, involving many factors at each stage. Knowledge of the optimum levels of individual yield components makes it possible to control this dynamic process. It is intended that this approach will help to point out gaps in the understanding of the production processes and indicate the direction for further research on this subject.The authors report on various aspects which are involved in yield formation, such as uptake of nutrients, root growth, water use, photosynthesis, transport, distribution and accumulation of photosynthates, etc. A separate chapter discusses the production process as seen from a genetic standpoint. It includes an analysis of phenotype and genotype with respect to production potential, also the heredity, variability of yield potential and new cultivation methods are mentioned. The main part of the book deals with the theory and practice of yield formation in cereals, maize, legumes, sugarbeet, potatoes, clovers and perennial grass stands.

Book Quick Bibliography Series

Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Grasslands

    Book Details:
  • Author : Stephen Reynolds
  • Publisher : Science Publishers
  • Release : 2005-01-07
  • ISBN : 9781578083596
  • Pages : 564 pages

Download or read book Grasslands written by Stephen Reynolds and published by Science Publishers. This book was released on 2005-01-07 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book looks at significant current grassland problems and issues, and provides an insight into grassland productivity in diverse areas of the world, with their various production systems. There is a focus on recent technical advances and the prospects for further innovation, through twenty-one chapters by eminent grassland scientists, grouped into seven sections - forage germplasm; forage conservation; grass-based systems and organic production; climate change, biodiversity and biotechnology; geographical information systems; farmer and pastoralist participation; and regional developments. The book is timely in view of the expanding human and livestock populations, especially in arid and semi-arid environments, with the consequent pressure on the world's grasslands.