Download or read book Wild Edible Bioresources of North East India written by and published by . This book was released on 2021 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bioprospecting of Indigenous Bioresources of North East India written by Jubilee Purkayastha and published by Springer. This book was released on 2016-08-16 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is a comprehensive information on the indigenous bioresources of North Eastern India with the scope of bioprospecting for discovery and commercialization of new sources and products and long-term ecological balance. The exploration, conservation and sustainable utilization of bioresources of world’s Megabiodiversity Hotspots are undeniable. North Eastern India is a recognised biodiversity hot spot where the evolutionary forces are at its optimum, making this region as centre of origin for many species. Although little bit exploratory studies have been conducted in this part of the globe but a scientific exploitation of the bioresources is almost lacking. Unscientific exploitation and overexploitation without proper knowledge of the bioresources may lead to imbalanced ecosystem of this mega diversity region. At the same time, very less exploration and exploitation will hamper biodiversity based development. Today, unscientific dramatic changes are underway in this region. Human activities are changing, degrading and destroying the bioresources in an unplanned manner. Scientific bioprospecting of the bioresources will boost the economy while ensuring conservation. This book offers comprehensive information about various levels of bioprospecting of the gene pool of this Indo-Burma Mega Biodiversity Hot Spot, the North East India, which is endowed with huge biodiversity potential for exploration and exploitation for the benefit of humankind. Also, this book highlights the less and merely explored part of the indigenous biodiversity of North East India with explanation towards their better sustainable exploitation for benefit of the people, economy and environment. The novelty of the book lies in expert coverage of the bioresources of this mega-diverse region including plants, microbes, insects etc. with provisions for their sustainable scientific utilization. This book portrays North East India as a melting pot of bioresources which are little explored and also those resources which are still to be explored. The book mainly highlights the bioprospecting approaches for North East Indian bioresources, and thus, it make itself a unique one in filling the knowledge gap that is there regarding the bioprospecting of the biodiversity of this special region on the earth. The book concludes by the ecotourism potential of this region. The target audiences for this book include biodiversity economists who are working on technology and bioresource management issues, and especially on biotechnology and biodiversity, development economists addressing the issues of bioresources in developing countries. These people may be in academia, in government, in non-governmental organizations and in private companies. The other target audiences group is policy scholars in government/public sectors who are interested in issues of biotechnology, IPRs, and biodiversity. In addition, scholars/experts in both development studies and resource management studies form another group of target audiences. Also, the book will be useful for the interaction between developed and developing nations regarding the issues of biodiversity and bioprospecting, as North Eastern India is the hub of Biodiversity.

Download or read book Edible Bio resources Livelihoods written by and published by . This book was released on 2016 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Wild Food Plants for Zero Hunger and Resilient Agriculture written by Ajay Kumar and published by Springer Nature. This book was released on 2023-04-03 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics on the diversity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts.

Download or read book Edible Fungi written by Dejan Stojković and published by Royal Society of Chemistry. This book was released on 2022-11-23 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thousands of organisms fall under the umbrella of fungal species, many with unique properties; some innocuous, some useful and some harmful. This book covers the chemical composition and nutraceutical and pharmaceutical properties of edible fungi. It provides updates, future trends and perspectives on edible fungi, their nutritional properties, chemical features and different biological activities ascribed to them. Linking their functional use with different food products, it details the many health related properties of edible fungi. Phenolic acids, fatty acids, macromolecules, and different terpenes and steroids are presented as compounds with health improving properties. The book also discusses current technologies for mushroom cultivation and cultural use of mushrooms around the globe. Intended for food scientists and technologists, this book offers insights into current research and developments on edible fungi and will stimulate additional research in this area. It could also be considered as a supplementary text for courses such as applied or medical mycology.

Download or read book Endemic Bioresources of India written by N. Irabanta Singh and published by . This book was released on 2007 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles.

Download or read book Sustainable Food Systems Volume I written by Monika Thakur and published by Springer Nature. This book was released on with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Edible Medicinal and Non Medicinal Plants written by T. K. Lim and published by Springer Science & Business. This book was released on 2014-04-23 with total page 1038 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 8 is part of a multicompendium Edible Medicinal and Non-Medicinal Plants, on plants with edible flowers from Geraniaceae to Zingiberaceae (tabular) and 82 species in Geraniaceae, Iridaceae, Lamiaceae, Liliaceae, Limnocharitaceae, Magnoliaceae, Malvaceae, Meliaceae, Myrtaceae, Nyctaginaceae, Nymphaeaceae, Oleaceae, Onagraceae, Orchidaceae, Paeoniaceae, Papaveraceae, Plantaginaceae, Poaceae, Polygonaceae, Primulaceae, Proteaceae, Ranunculaceae, Rosaceae, Rubiaceae, Rutaceae, Solanaceae, Theaceae, Tropaeolaceae, Tyhpaceae, Violaceae, Xanthorrhoeaceae and Zingiberaceae in detail. This work is of significant interest to medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists and general public. Topics covered include: taxonomy; common/ vernacular names; origin/ distribution; agroecology; edible plant parts/uses; botany; nutritive/medicinal properties, nonedible uses and selected references.

Download or read book Indian Ethnobotany Emerging Trends written by A.K. Jain and published by Scientific Publishers. This book was released on 2016-07-01 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Currently ethnobotany has been a subject of wide interest for research in developing and developed countries. The book has been dedicated to the doyen of Indian ethnobiology, Dr. S.K. Jain, FNA, popularly known as 'Father of Indian Ethnobotany'. The book comprises very important articles written by notable ethnobiologists/ botanists on different aspects of ethnobotany. The book would certainly be useful to the students, researchers and teachers working on various aspects of ethnobotany and helpful to various pharmaceutical industries in exploring plants for preparation of new drugs.

Download or read book Ethnobotany of India Volume 5 written by T. Pullaiah and published by CRC Press. This book was released on 2017-09-08 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnobotany of India, Volume 5: The Indo-Gangetic Region and Central India is the fifth of a five-volume set on the ethnobotany of India. Bringing together in one place information on the ethnobotany of the Indo-Gangetic Region and Central India, this volume presents the valuable details of the ethnobotanical aspects of many plants of the region. Competent authors have been selected to summarize information on the various aspects of ethnobotany of India, such as ethnoecology, traditional agriculture, cognitive ethnobotany, material sources, traditional pharmacognosy, ethnoconservation strategies, bioprospection of ethno-directed knowledge, and documentation and protection of ethnobotanical knowledge. With chapters written by experts in the field, the book provides comprehensive information on the tribals (the indigenous populations of the region) and knowledge on plants that grow around them. The volume looks at ethnic diversity of people of the region ethnic food plants and food preparation ethnomedical aspects of plants of the region, including hepatoprotective properties, uses to alleviate skin diseases, contraceptive uses, the trade in Indian medicinal plants mulitidisciplinary approaches for herbal medicine exploration The volume includes the details of the plants studies, their medicinal uses, their scientific names, the specific parts used, and how the plants are used, providing the what, how, and why of plant usage. The book is well illustrated with 23 color and 6 b/w illustrations. Together, the five volumes in the Ethnobotany of India series presents the available ethnobotanical knowledge of India in one place. India’s ancient and culturally rich and diverse information and use of ethnobotany will be valuable to those in the fields of botany and plant sciences, pharmacognosy and pharmacology, nutraceuticals, and others. The books also consider the threat to plant biodiversity imposed by environmental degradation, which impacts cultural diversity.

Download or read book Himalayan Fruits and Berries written by Tarun Belwal and published by Academic Press. This book was released on 2022-11-11 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Himalayan Fruits and Berries: Bioactive Compounds, Uses and Nutraceutical Potential presents nutraceutical fruits and berries from the Himalayan region and highlights their potential use in nutraceutical products. Beginning with the introduction of the Himalayan region and its wild fruits, this book explores various kinds of wild fruits and berries. It includes coverage of traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and analyzes their distribution, availability, and cultivation methods. The book also provides a detailed summary of clinical studies and presents "from field to industry" case studies. Wild fruits and berries play an important role in mitigating hunger in the developing world, and these fruits are consumed either in whole or extracted for use in nutraceutical production. Nutrition researchers, food scientists, food chemists, plant scientists, pharmacologists, as well as students or researchers working in pharmaceutical and nutraceutical industries exploring the use of Himalayan wild berries and fruits as new components and sources in nutraceuticals will benefit from this book. - Includes coverage of the traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and berries - Presents bioactive chemical constituents and nutraceutical properties of Himalayan fruits and berries - Addresses current challenges related to sustainable utilization, mass production, and the transfer from field to the industry of potential nutraceutical fruits and berries

Download or read book Significance of Indian Medicinal Plants and Mushrooms written by Dr. Ved Prakash and published by Krishna Publication House. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Leafy and Edible Plants of North East India written by S. Kumar and published by Scientific Publishers. This book was released on 2003-10-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author had collected information on many lesser known leafy and other edible plants used by the local tribal communities of N.E. India and compiled it in the form of a 'Status Report of Leafy and Edible Plants of North East India'. He claims to have seen many of these plants in the local markets of North Eastern States. Most of these plants are collected by the locals from the wild and are lesser known outside the region. The author had compiled information on 278 plant species of edible-leafy and other edibles (roots, rhizome, fruits, nuts or young fonds) with finer details. All such plants are excellent candidates for developing valuable functional foods, nutraceuticals or providing valuable chemicals or genes of economic or other interests. The author, who spent a good part of his life in this region was able to observe and interact closely with the local communities. The report compiled by him is, therefore original, authentic and authoritative. This book will serve as an excellent reference source for researchers and well as for those engaged in conservation, bioprospecting and sustainable utilization of biodiversity.

Download or read book Bioresources and Bioprocess in Biotechnology written by Sabu Abdulhameed and published by Springer. This book was released on 2017-05-10 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of articles on various aspects of bioresources and the processes employed for its judicious utilization. Biodiversity and conservation, food security, gene banks and repositories, laws governing biodiversity, bioprospecting, bioresources in traditional medicine and biodiversity mining are some of the important topics covered in the book. The unique contents of the book make it an important source of information for conservation scientists, academics, activists and to those who are actively involved in product oriented research from bioresources.

Download or read book Biodiversity Conservation Challenges for the Future written by Laladhas K.P. and published by Bentham Science Publishers. This book was released on 2015-03-06 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity Conservation - Challenges for the Future is a multidisciplinary book, linking topics on biodiversity, conservation, food and nutrition, organic farming, food security and sustainable management. The book summarizes the key ideas for meeting the challenges of biodiversity conservation. It presents suggestions and recommendations and reiterates the need for raising awareness among a range of stakeholders about conservation and sustainable management of biological resources and associated traditional knowledge resources along with ensuring appropriate capacity building at individual and institutional levels. The book also brings a wealth of knowledge about the local marine ecosystem and Western Ghats biodiversity. Readers will find an a overview of several aspects of biodiversity ranging from: a) The diversity of flora and fauna which will be of immense benefit to the local community. b) Laws and regulations related to access and benefits of sharing Bio-resources.(please check if the yellow highlighted term is correct) c) Sustainable management models for marine and wetland environmental conservation. d) Case studies of human participation in biodiversity conservation programmes. e) Key ideas for meeting the challenges of biodiversity conservation and for planning conservation programmes. Biodiversity Conservation - Challenges for the Future is a handy resource for the local conservationist community consisting of policy makers, academicians, scientists, environmentalists, students and grass root level conservationists.

Download or read book Indigenous People and Nature written by Uday Chatterjee and published by Elsevier. This book was released on 2022-04-08 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indigenous People and Nature: Insights for Social, Ecological, and Technological Sustainability examines today's environmental challenges in light of traditional knowledge, linking insights from geography, population, and environment from a wide range of regions around the globe. Organized in four parts, the book describes the foundations of human geography and its current research challenges, the intersections between environment and cultural diversity, addressing various type of ecosystem services and their interaction with the environment, the impacts of sustainability practices used by indigenous culture on the ecosystem, and conservation ecology and environment management. Using theoretical and applied insights from local communities around the world, this book helps geographers, demographers, environmentalists, economists, sociologists and urban planners tackle today's environmental problems from new perspectives. - Includes in-depth case studies across different geographic spaces - Contains contributions from a range of young to eminent scholars, researchers and policymakers - Highlights new insights from social science, environmental science and sustainable development - Synthesizes research on society, ecology and technology with sustainability, all in a single resource

Download or read book Learning from and with the Locals written by Anwesha Borthakur and published by Springer Nature. This book was released on with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: