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Book Whiskey Breakfast

    Book Details:
  • Author : Richard C. Lindberg
  • Publisher : U of Minnesota Press
  • Release :
  • ISBN : 1452932654
  • Pages : 338 pages

Download or read book Whiskey Breakfast written by Richard C. Lindberg and published by U of Minnesota Press. This book was released on with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A poignant, multigenerational tale of the Swedish-American experience for two disparate Chicago families

Book Whiskey Before Breakfast

    Book Details:
  • Author : Benjy Griffith
  • Publisher : Mercer University Press
  • Release : 2008
  • ISBN : 9780881461237
  • Pages : 238 pages

Download or read book Whiskey Before Breakfast written by Benjy Griffith and published by Mercer University Press. This book was released on 2008 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Benjy Griffith's novel Whiskey before Breakfast is a Southern page-turner, told with humor and an uncanny ear for the Southern idiom. It presents a motley cast of Middle Georgia originals caught up in the struggles of the Great Depression." "The principal characters, thirteen-year-old Newt and his friend Jefferson will remind some readers of Huck Finn and Jim. Both boys have abusive fathers and both deal with challenging situations. While Huck's answer to most problems is an instantly devised tall tale, Newt, faced with even more perilous trials, relies on an innate understanding of what motivates human beings. Newt's compassion, expressed in his gentle protection of his mentally handicapped younger brother, also sets him apart. Jefferson, who experiences a life-changing moment during a rare visit to church, is also a more complex character than his counterpart, Jim. Standing out among the minor characters is Hap, a comical backwoods entrepreneur." "Earl Ham, Newt's profane, tyrannical father, has two main businesses: a sawmill and moonshine whiskey. He decides to move into rival territory, sending Jefferson, an alcoholic who will work for whiskey, along with Newt, who will sell the moonshine and protect the money. But this is Newt's story and it is one that will linger with the reader long after the final pages."--BOOK JACKET.

Book Whisky for Breakfast

    Book Details:
  • Author : Christopher P Mooney
  • Publisher :
  • Release : 2020-11-05
  • ISBN : 9781907335891
  • Pages : 172 pages

Download or read book Whisky for Breakfast written by Christopher P Mooney and published by . This book was released on 2020-11-05 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thirty-five stories in Mooney's debut are dominated by a cast of characters who colour outside of society's lines. They are hustlers, prostitutes, addicts, gangsters, killers, thieves, beasts. They are the dangerous, the lost, the lonely, the sick, the suicidal, the broken-hearted. Men and women, defeated by life. Their depravity is real, yet the writing in this uncompromising collection of transgressive fiction, always carefully crafted, evokes the sense that their humanity is not yet lost. In Whisky for Breakfast, nothing is off limits.

Book The Fiddler s Fakebook

    Book Details:
  • Author : David Brody
  • Publisher : Oak Publications
  • Release : 1983-01-06
  • ISBN : 1783235829
  • Pages : 303 pages

Download or read book The Fiddler s Fakebook written by David Brody and published by Oak Publications. This book was released on 1983-01-06 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author’s preface: “This book was conceived four years ago, almost to the day, at a time when I was teaching fiddle and mandolin in New York City. It was my idea then, with my students in mind, to compile a book of the most often played, most important and most interesting fiddle tunes from the various Celtic and North American traditions. The tunes were chosen by cataloging a large number of recordings by tune title. A tally was taken to find out which had been recorded most often. This established a foundation of material that could not be left out. To this list I added the names of other pieces which had not been recorded as frequently, but which I knew were played regularly and with respect. I admit to sprinkling the collection with a few lesser known tunes which happen to be personal favorites, but I am sure they will hold their own when placed next to the old war horses of the fiddler’s repertoire. . . . Although I started out with my students in mind this book has turned out to be the book that I’ve always wanted and I hope that it will serve the advanced player as well as the beginner.”

Book Bourbon for Breakfast

Download or read book Bourbon for Breakfast written by Jeffrey Albert Tucker and published by Ludwig von Mises Institute. This book was released on 2010 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A compilation of many ... shorter writings ... of his twin loves, libertarian political philosophy and Austrian economics."--Page 4 of cover.

Book The Breakfast Book

    Book Details:
  • Author : Andrew Dalby
  • Publisher : Reaktion Books
  • Release : 2013-06-01
  • ISBN : 1780231210
  • Pages : 234 pages

Download or read book The Breakfast Book written by Andrew Dalby and published by Reaktion Books. This book was released on 2013-06-01 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: You’ve heard it from doctors, nutritionists, and your mom: breakfast is the most important meal of the day. It’s also one of the most diverse, varying greatly from family to family and region to region, even while individuals tend to eat the same thing every day. While Americans traditionally like to chow down on eggs, cereal, and doughnuts, the Japanese eat rice and miso soup, and New Zealanders enjoy porridge. But while we know bacon and sausage links belong alongside pancakes and waffles in the early morning hours, we don’t know how breakfast came to be. Taking a multifaceted approach to the story of the morning meal, The Breakfast Book collects narratives of breakfast in an attempt to pin down the mottled history of eating in the A.M. In search of what people have thought and written—and tasted—about breakfast, Andrew Dalby traces the meal’s origins back to the Neolithic revolution. He follows the trail of toast crumbs from the ancient Near East and classical Greece to modern Europe and across the globe, rediscovering stories of breakfast in three thousand years of fiction, memoirs, and art. Using a multitude of entertaining breakfast facts, anecdotes, and images, he reveals why breakfast is so often the backdrop for unexpected meetings, why so many people eat breakfast out, and why this often silent meal is also so reassuring. Featuring a selection of historic and contemporary breakfast recipes from around the world, The Breakfast Book is the first book to explore the history of this inimitable meal and will make an ideal morning companion to crumpets, deviled kidneys, and spanakopita alike.

Book Whiskey Before Breakfast

Download or read book Whiskey Before Breakfast written by Matt Green and published by . This book was released on 2002 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green explores the history of "Whiskey Before Breakfast," a popular tune among bluegrass and fiddle players. Many believe the song is an old tune from the Appalachians or the British Isles. Other theories are that it came west with Lewis and Clark or started in Canada within the Metis culture and migrated south. Over the years, some people have come up with lyrics to fit the tune.

Book Pickles  Pigs   Whiskey

    Book Details:
  • Author : John Currence
  • Publisher : Andrews Mcmeel+ORM
  • Release : 2013-10-01
  • ISBN : 1449447139
  • Pages : 291 pages

Download or read book Pickles Pigs Whiskey written by John Currence and published by Andrews Mcmeel+ORM. This book was released on 2013-10-01 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.

Book Raw Spirit

    Book Details:
  • Author : Iain Banks
  • Publisher : Random House
  • Release : 2013-09-30
  • ISBN : 144818343X
  • Pages : 384 pages

Download or read book Raw Spirit written by Iain Banks and published by Random House. This book was released on 2013-09-30 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating journey through Scotland's famous distilleries with legendary author Iain Banks No true Scotsman can resist the allure of the nation's whisky distilleries. In an absorbing voyage as interesting to non-drinkers as to true whisky connoisseurs, sci-fi and literary author Iain Banks explores the rich heritage of Scottish whisky, from the largest and most famous distilleries to the smallest, most obscure operations. Whisky is more than a drink: it's a culture, a binder that joins together people, places and products far across Scotland's rugged terrain. Switching from cars to ferries to bicycles, Banks crisscrosses his homeland, weaving an engrossing narrative from the strange people, fascinating traditions, and downright bizarre places he encounters on his journey down Scotland's great golden road.

Book Whiskey Rebellion

    Book Details:
  • Author : Liliana Hart
  • Publisher : 7th Press
  • Release : 2012-02-19
  • ISBN : 147007169X
  • Pages : 301 pages

Download or read book Whiskey Rebellion written by Liliana Hart and published by 7th Press. This book was released on 2012-02-19 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addison Holmes is a diamond in the rough, though she’s feeling more like a big lump of coal. Teaching history in Whiskey Bayou, Georgia isn’t exactly the most exciting job. Until she finds her principal dead in the parking lot of the seedy gentleman’s club. When Addison finds herself out of a job, she turns to her best friend, Kate, who owns the McClean Detective Agency. Addison is a natural at the job. Living in a small town has given her all the skills she needs to spy on other people and pass silent judgment. Sometimes being nosy has its advantages. When her principal’s murder reveals more Whiskey Bayou secrets than people are comfortable with, the suspect list grows longer than Addison’s arm. Fortunately, the detective in charge seems more than capable of finding the killer and driving her crazy at the same time. "Fans of Stephanie Plum are going to love Addison Holmes." “An entertaining, fun read.” “This book is hysterical. It’s a true comedy of errors…A perfect summer read… lighthearted and funny” ”I haven’t read a book this funny since the first few Janet Evanovich books… A definite recommendation for everyone.” The Addison Holmes Series Whiskey Rebellion Whiskey Sour Whiskey For Breakfast Whiskey, You're the Devil Whiskey on the Rocks Whiskey Tango Foxtrot Whiskey and Gunpowder Whiskey Lullaby

Book Big Bad Breakfast

    Book Details:
  • Author : John Currence
  • Publisher : Ten Speed Press
  • Release : 2016-09-13
  • ISBN : 1607747375
  • Pages : 274 pages

Download or read book Big Bad Breakfast written by John Currence and published by Ten Speed Press. This book was released on 2016-09-13 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, breakfast. Southerners know how to do breakfast right, and Currence has elevated it to an artform: dishes like Banana-Pecan Coffee Cake, Spicy Boudin and Poached Eggs, and Oyster Pot Pie are comforting, soulful, and packed with real Southern flavor. Big Bad Breakfast is full of delicious recipes that will make the day ahead that much better--not to mention stories of the wonderful characters who fill the restaurant every morning, and a meditation on why the Southern breakfast is one of America's most valuable culinary contributions.

Book Whiskey  You re the Devil

Download or read book Whiskey You re the Devil written by Liliana Hart and published by 7th Press. This book was released on 2014-08-26 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Things are looking up for Addison Holmes. She's about to take her P.I. exams, she's living in sin with the man of her dreams, and she hasn't had a phone call from her mother in three whole days. But she should have known things were too good to last. When Rosemarie Valentine's fingerprints are found on the murder weapon used to kill a sex shop owner, it's up to Addison and the gang to clear her name before Rosemarie is thrown in the pokey with no hope of getting out again. With the help of Nick, Savage, Kate, and Addison's mom and sister, what could possibly go wrong?

Book Whiskey in a Teacup

    Book Details:
  • Author : Reese Witherspoon
  • Publisher : Simon and Schuster
  • Release : 2018-09-18
  • ISBN : 150116628X
  • Pages : 304 pages

Download or read book Whiskey in a Teacup written by Reese Witherspoon and published by Simon and Schuster. This book was released on 2018-09-18 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm. Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside, she said, but inside we’re strong and fiery. Reese’s southern heritage informs her whole life, and she loves sharing the joys of southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken. It’s reflected in how she entertains, decorates her home, and makes holidays special for her kids—not to mention how she talks, dances, and does her hair (in these pages, you will learn Reese’s fail-proof, only slightly insane hot-roller technique). Reese loves sharing Dorothea’s most delicious recipes as well as her favorite southern traditions, from midnight barn parties to backyard bridal showers, magical Christmas mornings to rollicking honky-tonks. It’s easy to bring a little bit of Reese’s world into your home, no matter where you live. After all, there’s a southern side to every place in the world, right?

Book Which Fork Do I Use with My Bourbon

Download or read book Which Fork Do I Use with My Bourbon written by Peggy Noe Stevens and published by South Limestone. This book was released on 2020 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--

Book Dishing Up the Dirt

    Book Details:
  • Author : Andrea Bemis
  • Publisher : HarperCollins
  • Release : 2017-03-14
  • ISBN : 0062492241
  • Pages : 280 pages

Download or read book Dishing Up the Dirt written by Andrea Bemis and published by HarperCollins. This book was released on 2017-03-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day’s harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm—where the work may be hard, but the stove is always warm.

Book Milk Street  Tuesday Nights

Download or read book Milk Street Tuesday Nights written by Christopher Kimball and published by Hachette UK. This book was released on 2018-10-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK -- One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with this quick and easy cookbook for beginner cooks and foodies alike. At Christopher Kimball's Milk Street, Tuesdays are the new Saturdays. That means every Tuesday Nights recipe delivers big, bold flavors, but the cooking is quick and easy--simple enough for the middle of the week. Kimball and his team of cooks and editors search the world for straightforward techniques that deliver delicious dinners in less time. Here they present more than 200 solutions that will transform your weeknight cooking, showing how to make simple, healthy, delicious meals using pantry staples and just a few other ingredients. Here are some of the fresh, inventive meals that come together in minutes: Miso-Ginger Chicken Salad Rigatoni Carbonara with Ricotta Vietnamese Meatball Lettuce Wraps Peanut-Sesame Noodles White Balsamic Chicken with Tarragon Seared Strip Steak with Almond-Rosemary Salsa Verde Chocolate-Tahini Pudding Tuesday Nights is organized by the way you cook. Some chapters focus on time--with recipes that are Fast (under an hour, start to finish), Faster (45 minutes or less), and Fastest (25 minutes or less). Others highlight easy methods or themes, including Supper Salads, Roast and Simmer and Easy Additions. And there's always time for pizza, tacos, "walk-away" recipes, one-pot wonders, ultrafast 20-minute miracles, and dessert. Great food in quick time, every night of the week.

Book Whiskey Sour

    Book Details:
  • Author : Liliana Hart
  • Publisher : 7th Press
  • Release : 2012-06-16
  • ISBN : 1477675957
  • Pages : 278 pages

Download or read book Whiskey Sour written by Liliana Hart and published by 7th Press. This book was released on 2012-06-16 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addison Holmes is at it again. When priceless Russian gems are stolen on their way to Savannah and the courier is murdered, all the clues lead back to an escort service that seems above reproach. But looks can be deceiving. Throw in a sexy detective and a dangerous FBI agent, and Addison finds out very quickly that she's in way over her head. But nothing is going to stop her from getting her man.