Download or read book Vivi di qualit written by Vitalba Sagona and published by ibookpad. This book was released on 2014-04-24 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vivi di qualità è un libro pratico ed intenso allo stesso tempo offre una serie di strumenti reali per il miglioramento del se fisico e dell’atteggiamento mentale. Puoi ottenere una vita di qualità se: lo vuoi veramente, conosci le giuste strategie e sei disposto ad impegnarti. In oltre 10 anni dei esperienza come insegnante di educazione fisica e mental coach, Vitalba Sagona ha raccolto in questo libro le migliori strategie per il benessere fisico e mentale.
Download or read book Air Quality Data written by United States. Environmental Protection Agency. Office of Air Quality Planning and Standards and published by . This book was released on 1978 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Threats to the Quality of Groundwater Resources written by Andrea Scozzari and published by Springer. This book was released on 2015-11-27 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on scientific and technological aspects of groundwater-resources assessment and surveillance. It describes relevant risks and investigates selected techniques for the monitoring and mitigation of the individuated threats to groundwater quality. The authors discuss the concepts of groundwater-resources protection and offer examples of both geogenic and anthropogenic degradation of groundwater quality, such as heavy metals from mining activities and natural water-rock interactions, as well as risk of contamination due to geological CO2 storage practices etc. The volume also covers non-invasive monitoring techniques and briefly addresses innovative sensor technologies for the online assessment of water quality. Furthermore, the role played by geochemical techniques, the potential of environmental isotopes and the support provided by physical modelling are highlighted. The chapters guide the reader through various viewpoints, according to the diverse disciplines involved, without aiming to be exhaustive, but instead picking representative topics for their relevance in the context of groundwater protection and control. This book will be of interest to advanced students, researchers, policy-makers and stakeholders at various levels.
Download or read book Grande Dizionario Italiano Ed Inglese Edizione Fatta Su Quella Di Livorno Ed Accresciuta Di Numerose Aggiunte E Correzioni Di Giuseppe Baretti written by and published by . This book was released on 1832 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Assurance in Dialysis written by L.W. Henderson and published by Springer Science & Business Media. This book was released on 2007-07-23 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: In examining the preface of our first book, it is increases needed. The Deming philosophy empha apparent that the editorial comments made in sizes that quality is never fully achieved: process 1994 are even more pertinent in today's cost- improvement is never ending. constrained healthcare environment than when But, what is quality? Without defining, David first written. We repeat them in part. Garvin makes the point that "in its original form, This is a time in history when the concept of quality activities were reactive and inspecti- quality is reaching new highs in terms of public oriented; today, quality related activities have awareness. Articles describing quality, CQI, qual broadened and are seen as essential for strategic ity tools, critical success factors, failures, and success" [1]. How can the broad context of quality lessons learned appear in local newspapers, trade be applied to the diverse aspects of ESRD? journals, scientific periodicals, and professional Furthermore, although far from a new concept, publications on a daily basis, yet implementation Continuous Quality Improvement (CQI) has taken of a quality system in many hospital units is its place as a dominant theme in many industries. approached with caution and the basic tenants of CQI is more broadly applicable, both in concept quality systems and CQI continue to be misunder and execution, to service as well as manufacturi- stood. based operations.
Download or read book Pattern Recognition and Image Analysis written by Francisco José Perales and published by Springer Science & Business Media. This book was released on 2003-05-22 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The refereed proceedings of the First Iberial Conference on Pattern Recognition and Image Analysis, IbPria 2003, held in Puerto de Andratx, Mallorca, Spain in June 2003. The 130 revised papers presented were carefully reviewed and selected from 185 full papers submitted. All current aspects of ongoing research in computer vision, image processing, pattern recognition, and speech recognition are addressed.
Download or read book Evaluation of carcass and meat quality in ruminants written by C. Lazzaroni and published by BRILL. This book was released on 2023-08-28 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Livestock production systems will only be sustained in the long term if their products continue to meet the demand of consumers. The quality of ruminant carcasses, meat and meat products is of predominant importance in a competitive market where consumers tend to have a preconceived idea about the criteria that define meat quality such as flavour, tenderness, juiciness, smell, colour and texture. The carcass evaluation could be interesting as a precocious classification of the final quality of meat coming from each carcass. Today the quality characteristics of the meat must be different according to its utilisation (supermarket, butcher, catering, refectory, etc.) and so it is very important to choose very early the final destination of the carcass. Obviously, the carcass classification must correlate with meat quality characteristics required by final consumer. Other important factors that have to be taken into account in order to maintain a demand for ruminant meat are safety and traceability. This book reviews the historical and recent developments for carcass evaluation and grading for meat quality assessment in beef and sheep. It places special emphasis on new concepts and approaches to define carcass and meat quality and on the use of modern technologies for composition and quality evaluation. A range of technologies are presented such as ultrasounds and colour reflectance, X-ray computerised tomography, spectral and thermal imaging, image analysis and NIRS. The use of phenotypic markers such as the plasma hormones and genetic markers to predict carcass composition and meat quality are also presented."
Download or read book Exploration Genetic Diversity and Seed Quality Analyses in Ethiopian Populations of Vernonia Galamensis written by Tesfaye Baye and published by Cuvillier Verlag. This book was released on 2004 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Il Verbo di Dio vivo written by José Enrique Aguilar Chiu and published by St. Martin's Press. This book was released on 2007 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: I trentasei studi sul Nuovo Testamento qui raccolti sono espressione di gratitudine al Cardinal Albert Vanhoye. S.I., esempio di una vita totalmente spesa a servizio della Chiesa di Cristo, nell'insegnamento competente della sacra Scrittura, nella ricerca instancabile e nella zelante predicazione del Verbo di Dio, nonche nella sua attivita di consigliere saggio e discreto presso vari dicasteri della Curia Romana. E un omaggio ad un uomo di fede, che ha infaticabilmente indagato la Sacra Scrittura, sia per trovarvi il fondamento della propria esistenza che per annunziare agli altri la parola di vita (Fil 2.16). Il libro intende essere uno strumento per proseguirne la medesima indagine e lo stesso annuncio.
Download or read book Advanced Bioimaging Technologies in Assessment of the Quality of Bone and Scaffold Materials written by L. Qin and published by Springer Science & Business Media. This book was released on 2007-07-28 with total page 681 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a perspective on the current status of bioimaging technologies developed to assess the quality of musculoskeletal tissue with an emphasis on bone and cartilage. It offers evaluations of scaffold biomaterials developed for enhancing the repair of musculoskeletal tissues. These bioimaging techniques include micro-CT, nano-CT, pQCT/QCT, MRI, and ultrasound.
Download or read book Quality by Design for Biopharmaceutical Drug Product Development written by Feroz Jameel and published by Springer. This book was released on 2015-04-01 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores the application of Quality by Design (QbD) to biopharmaceutical drug product development. Twenty-eight comprehensive chapters cover dosage forms, liquid and lyophilized drug products. The introductory chapters of this book define key elements of QbD and examine how these elements are integrated into drug product development. These chapters also discuss lessons learned from the FDA Office of Biotechnology Products pilot program. Following chapters demonstrate how QbD is used for formulation development ranging from screening of formulations to developability assessment to development of lyophilized and liquid formats. The next few chapters study the use of small-scale and surrogate models as well as QbD application to drug product processes such as drug substance freezing and thawing, mixing, sterile filtration, filling, lyophilization, inspection and shipping and handling. Later chapters describe more specialized applications of QbD in the drug product realm. This includes the use of QbD in primary containers, devices and combination product development. The volume also explores QbD applied to vaccine development, automation, mathematical modeling and monitoring, and controlling processes and defining control strategies. It concludes with a discussion on the application of QbD to drug product technology transfer as well as overall regulatory considerations and lifecycle management. Quality by Design for Biopharmaceutical Drug Product Development is an authoritative resource for scientists and researchers interested in expanding their knowledge on QbD principles and uses in creating better drugs.
Download or read book Agri food Quality II written by M. Hägg and published by Woodhead Publishing. This book was released on 1999 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proceedings of an international conference in Turku, Finland, April 1998 on the quality management of plant-based food materials throughout the production chain from field to table. The 89 papers discuss developments in improving vegetable and fruit quality through plant breeding, modifying cultivation technology, and optimizing practices both before and after the harvest. The sessions cover quality challenges in the future, consumer attitudes to improving the quality of crops and food, sustainable production, the effects of post-harvest and pre- harvest practices on quality, quality assessment, and quality improvements and functional foods. Distributed in the US by Springer-Verlag at some $25 above the British price. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Cuba written by Brendan Sainsbury and published by EDT srl. This book was released on 2012 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry Meat Processing and Quality written by G Mead and published by Elsevier. This book was released on 2004-06-01 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry products are universally popular and in recent years the consumption of poultry meat has risen dramatically. To ensure the continued growth and competitiveness of this industry, it is essential that poultry meat quality and safety are maintained during production and processing. This important collection provides an authoritative review of the key issues affecting poultry meat quality in production and processing.The book begins by establishing consumer requirements for meat quality, before examining the influence of breeding and husbandry, and techniques for stunning and slaughter of poultry. Chapters 5 and 6 look at primary and secondary processing and Chapters 7, 8 and 9 discuss packaging, refrigeration and other preservation techniques. There are also chapters on microbial hazards and chemical residues in poultry. Quality management issues are reviewed in the final group of chapters, including shelf-life and spoilage, measuring quality parameters and ways of maintaining safety and maximising quality.Poultry meat processing and quality is an essential reference book for technical managers in the Poultry Industry and anyone engaged in teaching or research on poultry meat production. - An essential reference for the entire poultry meat industry - Reviews the key issues affecting poultry meat quality in production and processing - Extensive analysis of poultry meat safety issues
Download or read book Indoor Air Quality written by Hermann Fromme and published by Springer Nature. This book was released on 2023-11-29 with total page 587 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive and detailed overview of indoor pollution, covering the main contaminants in the indoor environment – air and dust, the health aspects of exposure, and different possibilities for a risk assessment. The book outlines the chemical substances and physical and biological factors that occur more frequently indoors, which are of health significance, or for which only limited information on their occurrence indoors is available to date. It also provides guidance to identify where problems may arise in the future and where data is missing for a valid exposure and risk assessment as well as for consequent risk management. Written by a highly recognized and experienced medical expert in the field, the book starts with an introduction to the indoor environment, including topics such as indoor environmental quality and health, indoor climate, sampling of indoor pollutants, and measures to improve indoor air quality. The author then delves into the fundamentals of exposure assessment and special exposure indoor situations, followed by in-depth coverage of the health aspects, and indoor air occurrence of several substances such as volatile organic compounds, very volatile organic compounds, semi-volatile organic compounds, and particulate matters and fibers. Particular attention is given to bioaerosols like mold, microbial volatile organic compounds, mycotoxins, and viruses. Readers will also find chapters devoted to the main health aspects and indoor occurrence of inorganic gases, radon and metals, and smoking. The book closes with a chapter on risk assessment, in which readers will learn more about the basics of risk assessment, key points and processes of a health evaluation, and guidance for assessing indoor air contamination. This book is a unique compilation of the current worldwide exposure situation in private and public indoor spaces, and an important reference for researchers that are willing to assess the rising burden of disease and potential causes behind degraded indoor air quality. Scientists, students, and policymakers interested in the fields of medicine and environmental sciences will understand the appeal of this book.
Download or read book Quality in Nuclear Medicine written by Andor W.J.M. Glaudemans and published by Springer. This book was released on 2016-11-14 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive textbook provides a state of the art overview of the means by which quality in patient care is ensured within the field of nuclear medicine. Acknowledged experts in the field cover both management aspects, such as laws, standards, guidelines, patient safety, management instruments, and organisations, and specific issues, including radiation safety and equipment. Quality in Nuclear Medicine not only presents detailed information on the topics discussed but should also stimulate further discussion and offer an important tool to all professionals in the field of nuclear medicine and their stakeholders. Readers will find that the book provides a wealth of excellent guidance and reflects the pioneering role of nuclear medicine in advancing different aspects of quality within medicine.
Download or read book Molecular Approaches to Improving Food Quality and Safety written by Deepak Bhatnagar and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conventional food safety and quality research have traditionally dealt with the whole organism or food product, either plant or animal, or with the microorganisms that associate with these food-producing plants and ani mals at various stages of growth, development, and maturation. However, conventional research methods no longer are sufficient to bring about the improvements in quality and safety of foods that are demanded in today's marketplace by increasingly educated and sophisticated consumers. Improved quality has generally been thought to mean (l) unblemished products, particularly fruits and vegetables, and (2) the desired functional ity of protein, carbohydrates, and fats in grain oilseeds and the like to achieve the intended purpose in processing foods; for example, dough char acteristics to make bread or pasta. However, it also means the year-round ready availability of nutritious and appealing choices in all food groups that can be quickly and easily prepared. This promotes optimum nutrition, particularly necessary in children, the elderly, and special-needs groups, and it allows health conscious consumers to match their calorie intake with indi vidual needs to achieve and maintain desirable body weight.
