Download or read book Vitamin B12 Microbiological Assay Methods and Distribution in Selected Foods written by Harold Lichtenstein and published by . This book was released on 1961 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Economics Research Report written by and published by . This book was released on 1961 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on 1961 with total page 1878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book List of Available Publications of the United States Department of Agriculture written by United States. Department of Agriculture and published by . This book was released on 1963 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book List of Available Publications of the United States Dept of Agriculture written by United States. Dept. of Agriculture and published by . This book was released on 1958 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1961 with total page 996 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1961 with total page 1516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture Handbook written by and published by . This book was released on 1950 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water soluble Vitamin Assays in Human Nutrition written by G.F.M. Ball and published by Springer. This book was released on 2012-12-06 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: ...this is a valuable addition to the food analyst;s library. It brings together a well balanced account of the methods available an the literature cited will provide the analyst with all the details needed for setting up water-soluble vitamin assays and further reading to understand why these vitamins are important to those concerned with human nutrition. ' - International Journal of Food Science and Technology This book is of practical use as a tool and reference work of laboratory managers, senior analysts and laboratory technicians in food and vitamin manufactrurinf companies, for those in govenment and research institutes and for medical researchers, public analyst and nutritionist, It can also be recommended for a broad audience including lectures, students of natural sciences and food technologist. - lesbensm Wiss und Technol.'I recommend Water-soluble vitamins Assays in Human Nutrition not only to scientist in academia and industry and students in all food related fields as a valuable and easily used reference... it wll most likely be the first book I reach for when the inevitable question arises.April 1994Price: 115.00UK
Download or read book Food Finder written by Elizabeth S. Hands and published by Esha Research. This book was released on 1990 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents information for 24 nutrients: vitamin A, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B6, folacin, vitamin B12, pantothenic acid, vitamins C, D, E, and K, calcium, copper, iodine, iron, magnesium, phosphorus, potassium, selenium, sodium, zinc, and cholesterol and dietary fiber, and lists a number of food sources for each nutrient. Also contains calories and nutrient density for each food item, as well as information on how to interpret the information; methods of improving one's diet, menus, or recipes; etc.
Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1965 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Specifications for the Identity and Purity of Food Additives and Their Toxicological Evaluation written by Joint FAO/WHO Expert Committee on Food Additives and published by . This book was released on 1967 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Requirements of Vitamin A Iron Folate and Vitamin B12 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1988 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Composition of Foods written by Bernice Kunerth Watt and published by . This book was released on 1963 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Laboratory Medicine Hematology written by John B. Miale and published by . This book was released on 1972 with total page 1338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trace Organic Analysis written by Harry S. Hertz and published by . This book was released on 1979 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
