Download or read book The Beginner s Guide to Gluten Free Vegan Baking written by Gina Fontana and published by Page Street Publishing. This book was released on 2021-12-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Show Stopping Gluten-Free and Vegan Baked Goods for Every Craving Gina Fontana, founder of the Healthy Little Vittles blog, has cracked the code to baking without dairy, eggs and gluten. In this game-changing guide she shares 60 foolproof recipes plus essential tips and tricks for avoiding common gluten-free vegan baking mishaps. Finally, you can satisfy any sweet craving, regardless of dietary restrictions! Now, it’s easy to create comforting classics you may have thought impossible to make plant-based and gluten-free, including fudgy brownies, creamy cheesecake and crème brûlée with a perfectly caramelized top. Chapters are organized by techniques like egg swaps, dairy and butter alternatives, batter consistency and natural sweeteners, so you’ll learn to problem-solve while building your baking repertoire. From Perfectly Spiced Carrot Cake and Bourbon Peach Ice Cream to Edible Chocolate Chip Cookie Dough and Apricot Pie Pops, the simple yet delicious options are endless. Packed with invaluable information and 60 gorgeous full-color photo-graphs, this is the must-have handbook for anyone interested in crafting exceptional sweets that just happen to be gluten-free and vegan.

Download or read book Minimalist Baker s Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Download or read book Chloe s Vegan Desserts written by Chloe Coscarelli and published by Simon and Schuster. This book was released on 2013-02-19 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Chloe, the first vegan winner of Cupcake Wars, brings her signature creativity and fun to the best part of every meal: Dessert! CHEF CHLOE’S first all-dessert cookbook, Chloe’s Vegan Desserts, will satisfy your sweet tooth from morning to night with more than 100 recipes for cakes and cupcakes, ice cream and doughnuts and pies—oh my! And you just will not believe these delicious dishes are vegan. You can start the day with New York–Style Crumb Cake, light and zesty Lemon Poppy Seed Muffins, luscious Chocolate Babka, or decadent Tiramisu Pancakes (topped with a dollop of cool Coconut Whipped Cream). Here, too, are more than a dozen inventive, innovative, irresistible cupcake recipes, including Chloe’s Cupcake Wars’ Award-Winning Chocolate Orange Cupcakes with Candied Orange Peel, saffron- and cardamom-spiced Bollywood Cupcakes, and rich and boozy Chocolate Beer Cupcakes with Irish Whiskey Buttercream. Chloe’s got you covered for the holidays with her Easy Apple Pie and Absolutely Perfect Pumpkin Pie, Holiday Trifle, Nuts for Hot Cocoa, and Pumpkin Spice Latte. She re-creates classic desserts and treats from Chocolate Chip Cookies to Classic Crème Brûlée, and veganizes store-bought favorites with her Oreo-style Chloe O’s, Pumpkin Whoopie Pies, Animal Cookies, and Black-and-White Cookies—which are better (and healthier) than what you’ll find at the grocery store. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive-Oil Cake, Rosemary Ice Cream with Blueberry Sauce, Coconut Cream Pie, Chocolate Cream Pie, Coconut Sorbet with Cashew Brittle, and good-to-the-last-drop milkshakes. Who can possibly resist? Go ahead and lick that spoon—there are no worries when you bake vegan! With gorgeous color photography, clever tips, and a comprehensive section on vegan baking basics to get you started, Chloe’s Vegan Desserts will be your new vegan dessert bible.

Download or read book Clara Cakes written by Clara Polito and published by powerHouse Books. This book was released on 2017-03-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clara Cakes, the brainchild of Los Angeles-based teen baker Clara Polito, is packed to the brim with easy and delicious vegandessertrecipes to make at home. Clarabegan baking at age 12, selling her cakes at DIY punk shows and baking competitions. Now, as a teenager, her self-run company Clara Cakes is all over town-catering events, providing sweets and treats to stores across the city, and still popping up at punk shows! Clara's personal sweet toothhas led to the creation of amazing and unique recipessuchas: * InceptionCookie: An Oreo cookie secretly baked inside of a chocolate chip cookie. Mind blowing! * BreakfastCake:Bananacake,maple frosting,andcaramelizedcornflakes. The most important cake of the day. * SexyCake: Azestylimecaketoppedwithtangylimefrosting andspicy,saltyblueberrysauce.XXX. * S'mores Bars: The name says it all. Who needs a campfire when you have a bag of vegan marshmallows and an oven? Clara Cakes is the sweetest vegan cookbook to hit market, and apeekintoClara'sworld. Thereareplaylists and personal storiesalongtheway,desserthaikus,andevensomeadviceonhowto turnyourhobbyintoabusiness. Bakingisnotalwaysneat,so sometimesyougottamake a mess before you make it big.But whether making music, running a business, or baking delicious, ethical desserts, it's always the best when you Do It Yourself. Take a look inside and let Clara be your guide!

Download or read book No Bake Vegan Desserts written by Christina Leopold and published by Page Street Publishing. This book was released on 2020-11-10 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Decadent Treats without Ever Turning on the Oven In this incredible collection of delectable plant-based sweets, Christina Leopold, founder and recipe developer behind the blog Addicted to Dates, walks you through her easy-to-follow no-bake method for preparing all of your favorite vegan treats. Make everything from three-tier cakes and glazed donuts to filled cupcakes and fudgy brownies all without greasing a pan, preparing a cooling rack or pre-heating your oven! With Christina’s genius combinations of plant-based ingredients, you’ll yield perfect textures and flavors in every recipe. Fall in love with the delicate crunch of her roasted buckwheat piecrust or the creamy richness of her cashew and coconut milk cheesecake base. These heavenly goodies are naturally sweetened with dates, maple syrup and coconut sugar and most are gluten-free to boot. You won’t believe you’re eating cleaner with recipes like: • Creamy Pistachio Tart • Dark Chocolate–Earl Grey Tart with Blackberry Coulis • Snickerz Chocolate Bars • Cherry Bomb Cheezecake • Peanut Butter and Jelly Cheezecake • Triple Chocolate Brownies • White Chocolate, Macadamia and Pistachio Cookies • Banoffee Cupcakes • Salted Caramel Donuts • Cardamom, Vanilla and Clementine Crème Brûlée • Dark Chocolate with Maca and Sea Salt Whether you’re vegan or simply want to try something new, you’ll be amazed at what delicious treats you can bake without baking at all!

Download or read book Make Your Own Rules Diet written by Tara Stiles and published by . This book was released on 2014 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In [this book], Tara Stiles introduces readers to ... ways to bring yoga, meditation, and healthy food into their lives"--

Download or read book Vegan Desserts for Beginners written by Susy Ryes and published by . This book was released on 2021-04-30 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! LAST DAYS★ Are you ready to transition to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, a vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction - Vegan Meals Made Fast & Easy - Vegan ᴄakes - Vegan Muffin Reᴄipes - Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook. ★ 55% OFF for Bookstores! LAST DAYS★ You will Never Stop Using this Awesome Cookbook!  Buy it NOW and get addicted to this amazing book

Download or read book Vegan Desserts for Beginners A Step By Step Guide To Delicious and Easy Homemade vegan Desserts that are Delicious and Soul Satisfying written by Dana Miller and published by Kate Morrison. This book was released on 2021-06-16 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready to transistion to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, the vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction Vegan Meals Made Fast & Easy Vegan ᴄakes Vegan Muffin Reᴄipes Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook.

Download or read book Easy As Vegan Pie written by Hannah Kaminsky and published by Simon and Schuster. This book was released on 2013-10-01 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Hannah Kaminsky writes, “It’s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort. Bring pie back to the table where it belongs, accessible to anyone with the desire to throw down a bit of flour and watch it transform by way of some ancient alchemy into something delicious in the oven.” Featuring more than one hundred simple but scrumptious recipes, Easy as Vegan Pie offers alternatives to America’s favorite dessert, normally heavily laden with butter, eggs, and other animal products. The recipes in this book take some unexpected twists, offering vegan bakers a whole new pie experience. The gorgeous photography will lure bakers to try chocolate chipotle sweet potato pie, skinny mint tart, caramel macadamia crumb pie, and pomegranate pecan pie. Savory treats are well-represented as well, with Thanksgiving quiche, primavera pot pies, and wasabi pea pie, among others. Kaminsky offers an unprecedented treat for vegan bakers, providing a unique and inspiring mix of culinary adventure and down-home comfort food.

Download or read book Bakerita written by Rachel Conners and published by Houghton Mifflin. This book was released on 2020 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover

Download or read book The Vegan 8 written by Brandi Doming and published by Time Home Entertainment. This book was released on 2018-10-16 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Download or read book Crazy Easy Vegan Desserts written by Heather Saffer and published by Union Square + ORM. This book was released on 2018-04-13 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Food Network Cupcake Wars winner, seventy-five easy recipes for gluten-free, dairy-free vegan desserts and sweet treats. Just because you’re vegan and gluten-free doesn’t mean you can’t indulge! With these seventy-five recipes, Heather Saffer reinvents your favorite desserts—and they’re super-simple to make and irresistibly delicious. You’ll find treats that take less than twenty minutes to prepare, ones with only three basic ingredients, and others that require absolutely no baking at all. The mouthwatering choices range from Tiramisu Trifle, Cookies and Cream Donuts, and Salted Caramel Pumpkin Spice Cupcakes to Apple Pie Taquitos, Blueberry Lemon Cheesecake, and Chocolate Molten Cupcakes—so you’ll always have something to satisfy your sweet tooth.

Download or read book Vegan Desserts for Beginners written by Susy Ryes and published by Susy Ryes. This book was released on 2021-05-24 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! LAST DAYS★ Are you ready to transition to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, a vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction - Vegan Meals Made Fast & Easy - Vegan ᴄakes - Vegan Muffin Reᴄipes - Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook. ★ 55% OFF for Bookstores! LAST DAYS★ You will Never Stop Using this Awesome Cookbook! Buy it NOW and get addicted to this amazing book

Download or read book Vegan Desserts written by Hannah Kaminsky and published by Simon and Schuster. This book was released on 2015-10-06 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than one hundred simple but scrumptious recipes, Vegan Desserts offers alternatives to treats that are normally heavily laden with butter, eggs, and other animal products. With a new recipe for each season, Kaminsky keeps the emphasis on fresh fruits, vegetables, and herbs, offering desserts that are truly inspired and yet simple enough for anyone to make. Kaminsky insists that fresh, local produce—at the peak of ripeness—offers incomparable flavors that cannot be replicated with any amount of sugar, salt, or any baking extracts. As a result, her creative recipes will appeal to health-conscious bakers (all recipes are low in cholesterol and many feature natural sweeteners and whole grains), though even the sweetest sweet tooths among us will be more than satisfied by these tantalizing treats. From luscious lemon mousse and roasted apricot ice cream to black velvet cupcakes and almond chocolate blossoms, readers will find exciting new desserts as well as 100 percent–vegan versions of old favorites. Clear, precise directions guide readers through every step, and a mouthwatering photo accompanies each recipe. Golden saffron pound cake, no-bake pumpkin crème brûlée, black pearl truffles, chai poached pears, apricot frangipane tart—this cookbook has something for every dessert lover. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Download or read book 20 Best Popular Vegan Dessert Recipes For Beginners written by and published by Power Of The Pen Publishing LLC . This book was released on with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: 20 of the best vegan recipes for you to prepare yourself and enjoy.

Download or read book Rawsome Vegan Baking written by Emily von Euw and published by Page Street Publishing. This book was released on 2014-03-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover just looking for something healthy, new and delicious, this book has something for you. Emily's popular blog won the Vegan Woman's 2013 Vegan Food Blog Award, was named one of the Top 50 Raw Food Blogs of 2012 and is nominated for "Favorite Blog" for the 2013 VegNews Veggie Awards. Every recipe is accompanied by a photograph so you can see each brilliant sweet before you eat. Emily's beautiful and easy-to-make recipes, like her Peppermint Chocolate Molten Lava Cakes, S'mores Cupcakes and Go-Nuts Donuts with Frosting & Fruit Sprinkles, are so tasty that you won't even realize they're vegan. Quite simply, Rawsome Vegan Baking will wow your taste buds and impress your friends and family with new great tastes in dessert.

Download or read book Raw Vegan Desserts written by Susy Ryes and published by . This book was released on 2021-04-28 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! NOW at $ 32.95 instead of $ 39.95! LAST DAYS★ Do you want to try vegan desserts? Being vegan, you need to rely on 100% plant-based products, which is sometimes challenging. Desserts are delightful, and even if you have one bite of something sweet, you feel good going to bed with that satisfaction. If you have been having a hard time making tasty vegan desserts, then this book is for you. You will learn about ingredient substitution as well as tasty vegan desserts that you can make at the comfort of your home. With this book, you will enjoy tasty desserts daily without compromising on nutrition. With time, the art of creating meals has changed. Many people are going full vegan. To meet these people's requirements, chefs always try and creating beautiful and almost similarly tasty vegan desserts! Unlike many vegan dessert cookbooks, this one isn't all about baking. Yes, there are chapters dedicated to cookies and cakes, but there are also delicious recipes for other desserts, like creamy custards, delicious puddings, classic pies, and even frozen and no-bake treats. I've broken the book down by dessert type and included recipes that appeal to bakers of all levels. While following the vegan way of life, you give up on all animal-based products, food or not! This book covers: - What is a Vegan? - Which foods are vegan - vegan cupcakes - Cookies - Raw Desserts - Sorbets - Cakes - Chocolate Desserts - Vegan icing And much more!!! ★ 55% OFF for Bookstores! NOW at $ 32.95 instead of $ 39.95! LAST DAYS★ You will Never Stop Using this Awesome Cookbook! Buy it NOW and get addicted to this amazing book