Download or read book Types of farming in Oklahoma written by John Orval Ellsworth and published by . This book was released on 1929 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Generalized Types of Farming in the United States written by United States. Bureau of Agricultural Economics and published by . This book was released on 1950 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Members of the Bureau staff who made important contributions to this report are Sherman E. Johnson, Carl P. Heisig, C.W. Crickman, H.L. Stewart, E.L. Langsford, O.L. Mimms, E.R. Ahrendes, K.L. Bachman, R.W. Jones, Della Merrick, and Robert F. Turnure. They had the aid of many suggestions from the Bureau field staff and from representatives of each of the State Agricultural Colleges.
Download or read book Corn Growing in Oklahoma written by Llewellyn Alexander Moorhouse and published by . This book was released on 1908 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dakota written by Kathleen Norris and published by HMH. This book was released on 2001-04-06 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A deeply spiritual, deeply moving book” about life on the Great Plains, by the New York Times–bestselling author of The Cloister Walk (The New York Times Book Review). “With humor and lyrical grace,” Kathleen Norris meditates on a place in the American landscape that is at once desolate and sublime, harsh and forgiving, steeped in history and myth (San Francisco Chronicle). A combination of reporting and reflection, Dakota reminds us that wherever we go, we chart our own spiritual geography.
Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Download or read book The Changing Scale of American Agriculture written by John Fraser Hart and published by University of Virginia Press. This book was released on 2003 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few Americans know much about contemporary farming, which has evolved dramatically over the past few decades. In The Changing Scale of American Agriculture, the award-winning geographer and landscape historian John Fraser Hart describes the transformation of farming from the mid-twentieth century, when small family farms were still viable, to the present, when a farm must sell at least $250,000 of farm products each year to provide an acceptable level of living for a family. The increased scale of agriculture has outmoded the Jeffersonian ideal of small, self-sufficient farms. In the past farmers kept a variety of livestock and grew several crops, but modern family farms have become highly specialized in producing a single type of livestock or one or two crops. As farms have become larger and more specialized, their number has declined. Hart contends that modern family farms need to become integrated into tightly orchestrated food-supply chains in order to thrive, and these complex new organizations of large-scale production require managerial skills of the highest order. According to Hart, this trend is not only inevitable, but it is beneficial, because it produces the food American consumers want to buy at prices they can afford. Although Hart provides the statistics and clear analysis such a study requires, his book focuses on interviews with farmers: those who have shifted from mixed crop-and-livestock farming to cash-grain farming in the Midwest agricultural heartland; beef, dairy, chicken, egg, turkey, and hog producers around the periphery of the heartland; and specialty crop producers on the East and West Coasts. These invaluable case studies bring the reader into direct personal contact with the entrepreneurs who are changing American agriculture. Hart believes that modern large-scale farmers have been criticized unfairly, and The Changing Scale of American Agriculture, the result of decades of research, is his attempt to tell their side of the story.
Download or read book Silvopasture written by Steve Gabriel and published by Chelsea Green Publishing. This book was released on 2018 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this how-to guide, ecologist and forest farmer Steve Gabriel explores the philosophy and techniques behind silvopasture - the integration of trees, animals, and forages in a whole-system approach that creates a number of benefits for livestock, farmers, and the environment. This system not only provides a sustainable farm income, but also holds the key to restoring land, building soil carbon, and creating climate resilience.--COVER.
Download or read book U S Farmland Ownership Tenure and Transfer written by Daniel Bigelow and published by . This book was released on 2016-09-28 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmland tenure shapes many farm decisions, including those related to production, conservation, and succession planning. The relatively advanced age of many farmers raises questions abut land ownership, especially how land will be transferred to the next generation of agricultural landowners and operators. This study provides a descriptive baseline analysis of land ownership and then focuses on more detailed aspects of land tenure, including non-operator landlords, rental agreements, the acquisition and transfer of land, and how decisionmaking is shared by landlords and their tenants. The report is designed to support broad discussions related to agricultural land ownership and to provide a starting point for more detailed statistical analysis. Figures and tables. This is a print on demand report.
Download or read book Our Farm and Building Book written by William A. Radford and published by . This book was released on 1915 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Air Emissions from Animal Feeding Operations written by National Research Council and published by National Academies Press. This book was released on 2003-04-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Download or read book The Archaeology of the North American Great Plains written by Douglas B. Bamforth and published by Cambridge University Press. This book was released on 2021-09-23 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uses archaeology to tell 15,000 years of history of the indigenous people of the North American Great Plains.
Download or read book Liming Acid Soils written by J. W. Schwartz and published by . This book was released on 1979 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water for Any Farm written by Mark Shepard and published by . This book was released on 2019-11-15 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written as a companion to the bestseller, Restoration Agriculture, this book will help farmers capture water in areas they want to, and avoid having water flow immediately to the low point. The result? Less water expense, healthier crops and livestock, and less erosion ... just to name a few. What you will read in this book is a distillation of over 25 years of on-the-ground experience working with and modifying the Yeomans' Keyline Plan. From the back yard suburbs to 10,000-acre ranches and everywhere in between, from permafrost mountainsides just shy of the Arctic Circle, to equatorial boulder fields of East Africa, areas with 300 inches of rain per year to those with less than 3 inches, I have personally installed systems based on the Keyline design methodology and its modified forms.What you will read in this book is tried and true. It is intended to give a sufficient background to any landowner so that they can optimize their water resource for higher site productivity, have greater drought resistance and just as importantly, to know deep in their heart that they have made even one little piece of earth a little more life-filled, livable and green.
Download or read book Letters from the Dust Bowl written by Caroline Henderson and published by University of Oklahoma Press. This book was released on 2003 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of letters and articles written by Caroline Henderson between 1908 and 1966 which provide insight into her life in the Great Plains, featuring both published materials and private correspondence. Includes a biographical profile, chapter introductions, and annotations.
Download or read book Local Food Systems Concepts Impacts and Issues written by Steve Martinez and published by DIANE Publishing. This book was released on 2010-11 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Download or read book Managing Cover Crops Profitably 3rd Ed written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Download or read book Trends in Dairying by Major Type of farming Regions written by Winn Frederick Finner and published by . This book was released on 1941 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
