Download or read book Turning Oil Into Salt written by Gal Luft and published by Booksurge Publishing. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Turning Oil into Salt: Energy Independence Through Fuel Choice Gal Luft and Anne Korin redefine energy independence and chart a compelling out-of-the-box route for America to get there.
Download or read book Petropoly written by Anne Korin and published by Createspace Independent Publishing Platform. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's energy security paradigm has collapsed. For decades, politicians have been barking up the wrong tree when it comes to oil. Over the last seven years, domestic oil production has increased, vehicle fuel efficiency has increased, oil imports have decreased, and yet the amount Americans spend on oil imports - not just per barrel but in total - has skyrocketed. We drill more, we use less, and yet we spend more. In the wake of the Arab Spring, we can expect OPEC to keep turning the screws to drive prices higher. On the bright side, a revolution in extraction technologies has opened the door to unconventional natural gas. There's a light at the end of the tunnel, but only if we wake up, wise up, and send a message to Washington to shift gears from pork laden no-lobbyist-left-behind energy bills to Teddy Roosevelt style trust-busting. In a no-holds barred, fast paced, information packed sequel to Turning Oil into Salt, Gal Luft and Anne Korin spell out the pitfalls of an oil market dominated by a cartel and sketch a clear blueprint for getting America out from under its thumb.
Download or read book Petroleum Age written by and published by . This book was released on 1922 with total page 1220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Combustion written by and published by . This book was released on 1921 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Blood and Oil written by Michael T. Klare and published by Metropolitan Books. This book was released on 2007-04-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of Resource Wars, a landmark assessment of the critical role of petroleum in America's actions abroad In his pathbreaking Resource Wars, world security expert Michael T. Klare alerted us to the role of resources in conflicts in the post-Cold War world. Now, in Blood and Oil, he concentrates on a single precious commodity, petroleum, while issuing a warning to the United States-its most powerful, and most dependent, global consumer. Since September 11th and the commencement of the "war on terror," the world's attention has been focused on the relationship between U.S. foreign policy in the Middle East and the oceans of crude oil that lie beneath the region's soil. Klare traces oil's impact on international affairs since World War II, revealing its influence on the Truman, Eisenhower, Nixon, and Carter doctrines. He shows how America's own wells are drying up as our demand increases; by 2010, the United States will need to import 60 percent of its oil. And since most of this supply will have to come from chronically unstable, often violently anti-American zones-the Persian Gulf, the Caspian Sea, Latin America, and Africa-our dependency is bound to lead to recurrent military involvement. With clarity and urgency, Blood and Oil delineates the United States' predicament and cautions that it is time to change our energy policies, before we spend the next decades paying for oil with blood.
Download or read book The Simple Art of Salt Block Cooking written by Jessica Harlan and published by Simon and Schuster. This book was released on 2021-10-05 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full-color guide to crafting upscale and creative meals with the Himalayan salt block. Previously an exclusive tool in upscale restaurants, salt blocks have taken the home market by storm. Now, thanks to this comprehensive guide, readers discover how to fully unleash its secret seasoning powers. With recipes that take everything from family barbecues to dinner parties to the next level, The Simple Art of Salt Block Cooking serves up flavorful and eye-catching appetizers, vegetables, meats, fish, and even desserts. Specifically designed for the Himalayan salt block's distinctive qualities, these recipes harness the full power of the ancient mineral's taste and unique temperature control. Features 25 beautiful color photos plus 25 stylish color illustrations, this book helps home chefs make delicious dishes like salt-cured salmon avocado rolls and brown sugar shortbread. It also includes tips on prepping and caring for salt blocks, the history of salt, as well as ways to use other Himalayan salt vessels (including plates, glasses and bowls) for added flavor and flair.
Download or read book Salt to Taste written by Marco Canora and published by Rodale Books. This book was released on 2009-10-13 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The key to confident cooking lies not in learning to follow intricate recipes but rather in mastering a select handful of truly appealing yet straightforward dishes that invite experimentation and improvisation to reflect the seasons and the cook's own palate. In Salt to Taste, Chef Marco Canora presents a tempting repertoire of 100 soulful recipes that embody this philosophy perfectly: food that is comforting and familiar but with a depth of flavor and timeless appeal that mark the dishes as true essentials of the contemporary table. Each meticulously written recipe offers insightful lessons drawn both from memories of his mother's cooking and his years as one of New York's most respected chefs, guiding the way to a delicious dish every time. Extensive chef's notes suggest ways to streamline the process and enhance the savory results, marrying the precision of the professional kitchen with the warmth of home cooking. Those looking to elevate their cooking from merely good to truly spectacular will find much here to inspire them, while those in need of culinary coaching will learn that creating greatness is within reach. With a little forethought, care, practice, and observation, any cook can quickly gain the confidence to "salt to taste."
Download or read book The Salt Solution Diet written by Heather K. Jones, R.D. and published by Rodale Books. This book was released on 2011-08-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: BEAT BLOAT, SHED POUNDS, AND SLASH SALT FOR GOOD! Salt is tasty and addictive, and even though it has zero calories of its own, it could be responsible for sabotaging your weight loss efforts. Hidden in foods you'd least expect (even in "diet" foods), salt is everywhere--and it's devastating your health and your waistline. But there are simple ways to nix the sodium and lower your risk for high blood pressure, obesity, diabetes, and other health issues while you're at it. Low salt does not mean low flavor! In this book, you'll find recipes and quick fixes for more than 75 simple and delicious meals, including Sweet Potato Pancakes, Pork Tenderloin with Avocado Salad, Rosemary Salmon, Pumpkin-Maple Cheesecake, and Banana Nut Cake. The Salt Solution Diet also serves as a store guide, helping you navigate your way through supermarket aisles and drive-thru menus, so you know which packaged and restaurant foods (yes, you can still have them) are the best ones for you and your health. Thanks to The Salt Solution Diet slimming down and sidestepping disease has never been easier or more delicious. Here is the fix your health, diet, and waist-line have been looking for!
Download or read book The Oil Weekly written by and published by . This book was released on 1921 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oil Field Engineering written by and published by . This book was released on 1921 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spices Salt and Aromatics in the English Kitchen written by Elizabeth David and published by Grub Street Cookery. This book was released on 2008-04-11 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The most incredibly sophisticated compendium of all that is good in British cooking” by the renowned author of An Omelette and a Glass of Wine (Jeremy Lee, The Guardian). Elizabeth David presents a collection of English recipes using spices, salt, and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of India, the Middle East, and the Far East on the English kitchen. “David is in her element; the prose sings, and the song is paean to the exotica that she craved. Even her treatment of a subject ordinarily as prosaic as measurements feels fresh forty years later. . . . She demolishes the canard that traditional British food is limited and bland.” —British Food in America “[David] demonstrates the varied and diverse nature of English cooking, identifying its many influences over the centuries resulting from trade with other nations. In fact the book is less a selection of recipes than an historical journey through countries that have influenced the English addiction to spices. . . . This is an exceptional, well-researched book. An informative and enjoyable read which at the same time doubles as a useful reference tool.” —The Caterer “A lovely variety of well-flavored dishes from many countries.” —The Art of Eating
Download or read book The Environment in Rachel Carson s Silent Spring written by Gary Wiener and published by Greenhaven Publishing LLC. This book was released on 2011-12-01 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: A foundational text in the conservation movement, Rachel Carson's Silent Spring challenged prevailing ideas of the health of the environment by showing that pesticides affected organisms other than their targets, such as humans and birds. The book also accused chemical companies and federal officials of complacency in regulating pesticides. Despite challenges from the chemical industry, the book reversed pesticide policy, leading to a ban on DDT for agricultural use. This compelling volume offers an in-depth analysis of the life, works, and importance of Rachel Carson. Critical essays focus on how the book put human impact at the center of environmental policy, how some felt that Carson exaggerated her claims, and how environmentalism stands in the way of human progress. The book also offers readers contemporary perspectives on environmental disasters.
Download or read book Oildom written by and published by . This book was released on 1922 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Magazine of Wall Street written by and published by . This book was released on 1921 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Magazine of Wall Street and Business Analyst written by and published by . This book was released on 1920 with total page 1024 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Full Moon Suppers at Salt Water Farm written by Annemarie Ahearn and published by Shambhala Publications. This book was released on 2017-05-23 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full Moon Suppers at Salt Water Farm invites you to a series of magical, seasonal suppers where dear friends gather around a farm table to celebrate the bounty that the land and sea provide. This menu-driven cookbook offers twelve beautifully crafted meals derived from more than one hundred sold-out evening events at Salt Water Farm, the author’s cooking school in Maine. Even if you can’t make it to one of Annemarie’s monthly Full Moon Suppers, you can re-create them at home, beneath a full moon—or any night—for family and friends. Each supper includes a portrait of the month: its climate, its rewards, and its ritual kitchen tasks—and a menu inspired by those characteristics. A Full Moon Supper is not only a celebration of the earth and its bounty but a reward for the hard work that goes into food production. These meals pay respect to the elements, the conditions of the earth, soil, and sea, and seasonal traditions as we round the lunar cycle.
Download or read book Fuel Oil Journal written by and published by . This book was released on 1914 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:
