Download or read book Toffee written by Sarah Crossan and published by Bloomsbury Publishing. This book was released on 2019-05-02 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: _______________ 'Utterly sublime' - Cecelia Ahern 'Impossible not to read it in a single gulp' - The Times 'Undoubtedly one of the best books of the year' - Irish Times _______________ SHORTLISTED FOR THE INDIE BOOK AWARDS WINNER OF THE BOOKS ARE MY BAG YA AWARD _______________ I am not who I say I am. Marla isn't who she thinks she is. I am a girl trying to forget. Marla is a woman trying to remember. When Allison runs away from home, she doesn't expect to be taken in by Marla, an elderly woman with dementia, who mistakes her for an old friend called Toffee. Allison is used to hiding who she really is, and trying to be what other people want her to be. And so, Toffee is who she becomes. But as her bond with Marla grows, Allison begins to ask herself: where is home? What is a family? And most importantly, who am I, really? _______________ 'Compelling and beautifully wrought' - The Sunday Times 'A book that changes its reader for the better' - Guardian 'One of our most original writers' - John Boyne _______________ Experience every emotion with the finest verse novelist of our generation... Don't miss Sarah Crossan's other irresistibly page-turning books Moonrise, One, Apple and Rain, and The Weight of Water.

Download or read book Cannelle et Vanille Bakes Simple written by Aran Goyoaga and published by Sasquatch Books. This book was released on 2021-10-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannelle et Vanille's Aran Goyoaga shares 100 gluten-free recipes and 145 photos that showcase how uncomplicated and delicious gluten-free baking can be! “The gluten-free baking bible we all need.” —Odette Williams, author of Simple Cake Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter. Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions, and some are naturally vegan as well. The 100 recipes include: • One-Bowl Apple, Yogurt, and Maple Cake • Double Melting Chocolate Cookies • Honeyed Apple Pie • Buttery Shortbread • Lemon Meringue Tartlets • Baguettes, brioche, and boules • Crispy Potato, Leek, and Kale Focaccia Pie • Pumpkin and Pine Nut Tart With inventive, well-tested, recipes and Aran's clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time.

Download or read book Moonrise written by Sarah Crossan and published by Bloomsbury Publishing. This book was released on 2017-09-07 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: SHORTLISTED FOR THE COSTA CHILDREN'S BOOK AWARD 2017 SHORTLISTED FOR THE YA BOOK PRIZE 2018 SHORTLISTED FOR THE CBI BOOK OF THE YEAR AWARD 2018 SHORTLISTED FOR THE CLiPPA AWARD 2018 LONGLISTED FOR THE CILIP CARNEGIE MEDAL 2019 'Devastating ... Any reader with a heart will weep buckets' Sunday Times Book of the Week They think I hurt someone. But I didn't. You hear? Cos people are gonna be telling you all kinds of lies. I need you to know the truth. Joe hasn't seen his brother for ten years, and it's for the most brutal of reasons. Ed is on death row. But now Ed's execution date has been set, and Joe is determined to spend those last weeks with him, no matter what other people think ... From one-time winner and two-time Carnegie Medal shortlisted author Sarah Crossan, this poignant, stirring, huge-hearted novel asks big questions. What value do you place on life? What can you forgive? And just how do you say goodbye?

Download or read book Caramel Fudge Toffee Brittle written by Sara Aasum Hultberg and published by Simon and Schuster. This book was released on 2016-08-02 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sara Aasum Hultberg, Sweden’s 2014 Pastry Chef of the Year shares her best recipes for candy, modern delights and classics with butter, cream, sugar, chocolate, nuts and berries. With easy-to-follow instructions and delicious recipes, these treats are equally great to either savor at home or share as gifts. Sara Aasum Hultberg gathered her best recipes for toffee, fudge, brittle and other treats, all accompanied by stunning, full-color photos. Savor modern delights with a twist such as toffee bark, French nougat filled with marconamandlar and licorice toffee with the hint of lime. She also shares her best secrets about the techniques and tools for a successful candy making. Content: How I choose my ingredients The little pastry school Good cooking tools Recipes

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Download or read book Toxic Toffee written by Amanda Flower and published by Kensington Cozies. This book was released on 2019-06-25 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweet tooth for murder . . . Bailey King’s in New York wrapping up a six-week shoot on her first cable TV show, Bailey’s Amish Sweets, when she gets a call from her Ohio town’s resident busybody. With Easter around the corner, Bailey’s been recruited to create a giant toffee bunny for the weeklong springtime festival that will also feature live white rabbits. But back home in Harvest, death becomes the main attraction when Stephen Raber keels over from an apparent heart attack—with Bailey and Raber’s pet bunny as witnesses. . Except it wasn’t Raber’s heart that suddenly gave out—a lethal dose of lily of the valley was mixed into a tasty piece of toffee. Who’d want to poison a jovial rabbit farmer who reminded Bailey of an Amish Santa Claus? To solve the murder, she and her sheriff deputy boyfriend Aiden must uncover a twenty-year-old secret. She’ll need to pull a rabbit out of a hat to keep a healthy distance from toxic people, including one venomous killer . . . Recipe Included! Praise for Amanda Flower and her Amish cozies “As it turns out, Amanda Flower may have just written the first Amish rom com.”—USA Today “Flower has hit it out of the ballpark . . . and continues to amaze with her knowledge of the Amish way of life.”—RT Book Reviews “At turns playful and engaging . . . a satisfyingly complex cozy.”—Library Journal

Download or read book A Selection of Old Time Recipes for Toffee Sweets written by Various and published by Read Books Ltd. This book was released on 2013-01-29 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic book contains a mouth-watering collection of recipes for the making of toffee sweets. With a wealth of information and a a varity of different toffees to make, including 'Chocolate Toffee', 'Scotch Toffee' and 'Peppermint Toffee', this book makes a great addition to anyone's recipe collection. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

Download or read book The Good Cook written by Simon Hopkinson and published by Random House. This book was released on 2012-03-20 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking. How the ingredients you choose and the way you cook them will turn a good recipe into a great dish. That a cheap cut of meat cooked with care can taste as nice as a choice cut prepared by indifferent hands. Structured around Simon's passion for good ingredients (Anchovy and Aubergine, Cheese and Wine, Smoked and Salted Fish, Ham, Bacon and A Little Pig) and written with Simon's trademark perfectionism and precision, this is a cookbook that you will cherish for life.

Download or read book Rose s Christmas Cookies written by Rose Levy Beranbaum and published by William Morrow Cookbooks. This book was released on 1998-10-21 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its 1990 publication, Rose's Christmas Cookies has been a phenomenal success. Who can resist Chocolate-Dipped Melting Moments Cookies or moist Mini-Cheesecakes with Lemon Curd . . . or David Shamah's Jumbles, a fabulous cross between a chocolate-chip cookie and a chunky candy bar bursting with raisins, chocolate chips, and pecans. Whether you need a cookie to decorate your tree or grace your mantelpiece (cookies like Stained Glass or Christmas Wreaths), a sweet to send (Mahogany Butter Crunch Toffee, Maple Macadamia Bars), or a special holiday treat for your dinner party (Praline Truffle Cups, Chocolate-Pistachio Marzipan Spirals), you'll find that perfect something here. Complete with 60 cookie recipes and a color photograph of each cookie for handy reference, this easy-to-use and fun-to-read book will result in scrumptious, festive, and splendid-looking cookies every time.

Download or read book Apple and Rain written by Sarah Crossan and published by Bloomsbury Publishing USA. This book was released on 2015-05-12 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Apple's mother returns after eleven years of absence, Apple feels almost whole again. In order to heal completely, her mother will have to answer one burning question: Why did she abandon her? But just like the stormy Christmas Eve when she left, her mother's homecoming is bittersweet. It's only when Apple meets her younger sister, Rain-someone more lost than she is- that she begins to see things for how they really are, allowing Apple to discover something that might help her to feel truly whole again. From the author of the acclaimed The Weight of Water comes a beautifully-crafted, moving novel about family, betrayal, and the ultimate path to healing.

Download or read book The Book of Broken Hearts written by Sarah Ockler and published by Simon and Schuster. This book was released on 2013-05-21 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: When all signs point to heartbreak, can love still be a rule of the road? A “touching father-daughter story” (Kirkus Reviews) from the author of Bittersweet and Twenty Boy Summer. Jude has learned a lot from her older sisters, but the most important thing is this: The Vargas brothers are notorious heartbreakers. She’s seen the tears and disasters that dating a Vargas boy can cause, and she swore an oath—with candles and a contract and everything—to never have anything to do with one. Now Jude is the only sister still living at home, and she’s spending the summer helping her ailing father restore his vintage motorcycle—which means hiring a mechanic to help out. Is it Jude’s fault he happens to be cute? And surprisingly sweet? And a Vargas? Jude tells herself it’s strictly bike business with Emilio. Her sisters will never find out, and Jude can spot those flirty little Vargas tricks a mile away—no way would she fall for them. But Jude’s defenses are crumbling, and if history is destined to repeat itself, she’s speeding toward some serious heartbreak…unless her sisters were wrong? Jude may have taken an oath, but she’s beginning to think that when it comes to love, some promises might be worth breaking.

Download or read book The Liddabit Sweets Candy Cookbook written by Liz Gutman and published by Workman Publishing. This book was released on 2012-01-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents step-by-step instructions for making seventy-five candies, including cherry cordials, gummies, caramels, lollipops, and candy bars, and demystifies the processes of tempering chocolate and making ganache.

Download or read book Confectionery Products Handbook Chocolate Toffees Chewing Gum Sugar Free Confectionery written by NPCS Board and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2013-10-02 with total page 647 pages. Available in PDF, EPUB and Kindle. Book excerpt: Confectionery manufacture has been dominated by large-scale industrial processing for several decades. Confectionery implies the food items that are rich in sugar and often referred to as a confection and refers to the art of creating sugar based dessert forms, or subtleties (subtlety or sotelty), often with pastillage. The simplest and earliest confection used by man was honey, dating back over 3000 years ago. Traditional confectionery goes back to ancient times, and continued to be eaten through the Middle Ages into the modern era. Sugar confectionery has developed around the properties of one ingredient – Sucrose. It is a non- reducing disaccharide. The principal ingredient in all confectionery is sucrose, which in its refined form has little flavour apart from its inherent sweetness. This handbook contains Packaging in the confectionery industry, Structure of sugar confectionery, Flavouring of confectionery, Confectionery plant, Ingredients, Quality control and chemical analysis, Medicated confectionery and chewing Gum, Chocolate flow properties, General technical aspects of industrial sugar confectionery manufacture, Manufacture of liquorice paste, Extrusion cooking technology, Manufacture of invert sugar, Marzipan and crystallized confectionery. The manufacture of confectionery is not a science based industry, as these products have traditionally been created by skilled confectioners working empirically. The aim of this handbook is to give the reader a perspective on several processes and techniques which are generally followed in the confectionery industry. The texture and technological properties of confectionery products are to a large extent controlled by its structure. The book is aimed for food engineers, scientists, technologists in research and industry, as well as for new entrepreneurs and those who are engaged in this industry. TAGS How to Start Manufacturing Project of Chocolate, Chewing Gum manufacturing, Sugar Free Confectionery manufacturing, Liquorice Paste manufacturing, Cream Paste manufacturing, Aerated Confectionery manufacturing, Invert Sugar manufacturing, Jam manufacturing, Jelly manufacturing, Marmalade manufacturing, Toffee and Caramel Industry, Confectionery Products Business, Agro Based Small Scale Industries Projects, Bakery and confectionery Products, bakery and confectionery projects, bakery and confectionery projects, bakery plant project, bakery project plan, bakery project pdf, biscuit manufacturing project, bread manufacturing project, candy manufacturing process pdf, candy production process, chocolate manufacturing project pdf, confectionery and bakery Based Small Scale Industries Projects, confectionery and bakery Processing Based Profitable Projects, confectionery and bakery Processing Industry in India, confectionery and bakery Processing Projects, confectionery project pdf, Detailed Project on bakery and confectionery, Download free project profiles on confectionery, Download free project profiles on bakery, Feasibility on Bakery and Confectionery, Food Processing & Agro Based Profitable Projects, Food Processing Industry in India, Food Processing Projects, Free Project Profiles on confectionery and bakery manufacturing, How to start a confectionery and bakery Production Business, How to Start a Food Production Business, How to Start confectionery and bakery Processing Industry in India, How to Start Food Processing Industry in India, Indian bakery recipes pdf, Industrial Market Techno Economic on Bakery and Confectionery , List of Confectionery Products, Bakery Products, list of Indian bakery products, Market Survey cum Techno-Economic feasibility study on bakery and confectionery, Most Profitable confectionery and bakery Processing Business Ideas, Most Profitable Food Processing Business Ideas, new small scale ideas in confectionery and bakery processing industry, Pre-Investment Feasibility Study on bakery and confectionery, project profiles on confectionery and bakery, Project on Bakery and Confectionery Products, project on bakery manufacturing unit, project on chocolate industry, project on confectionery and bakery processing industries, project on confectionery industry, project on Confectionery manufacturing unit, rusk manufacturing project, Small Scale confectionery and bakery Processing Projects, Small Scale Food Processing Projects, Starting a confectionery and bakery Processing Business, Starting a Food or Beverage Processing Business, sugar candy manufacturing process, toffee and candy manufacturing plant project, toffee manufacturing project

Download or read book Toffee Gets an Owner written by Rachel Dombeck and published by Tate Publishing & Enterprises. This book was released on 2009-03 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nicole begged the owner not to take Toffee and pleaded with her parents to buy Toffee for her. 'You will never have to buy me anything and I will do all the chores around the house!' begged Nicole. The answer was still no. Toffee was just too expensive. So begins charming tale of The Adventures of Toffee: Toffee Gets an Owner by Rachel Dombeck. Will Nicole find a way to get her horse? Read The Adventures of Toffee to find out!

Download or read book Sally s Candy Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2015-08-10 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sally’s Candy Addiction is jam-packed with 75 brand-new homemade sweets, complete with easy-to-follow recipes and stunning photography. Oh how sweet it is! If you’re a sugar lover and have always wanted to learn the secret to making homemade taffy, truffles, fudge, marshmallows, and more, then look no further. Food blogger and baking addict Sally McKenney—author of Sally’s Baking Addiction and Sally’s Cooking Addiction—takes a trip into candy land with the mission to make candy making easy for everyone. Sally gets you started by reviewing the tools, ingredients, and basic knowledge you’ll need to make amazing candy. She then gives fully illustrated, step-by-step recipes for a range of different types of candy, including: Classics like Candy Apples and Popcorn Balls Chocolate-covered treats like Strawberry Buttercreams and Peanut Butter Buckeyes Truffles in flavors such as Nutella and Lemon Cream Pie A variety of caramels, toffees, and brittles Candied nuts and other sweet treats Oh-so-fabulous fudge in Fluffernutter Swirl, Cranberry Pistachio, Cookies ’n’ Cream, and more Find candy-perfecting tricks and make-ahead tips throughout, plus a whole chapter dedicated to baked desserts that incorporate popular candies, including Whoppers Chocolate Chip Cookies, Brown Butter Caramel Rolo Brownies, and Butterfinger Scotcheroos. Sally's top tip for making candy? Have fun. It’s candy!

Download or read book Revenge of the Toffee Monster written by Susan Gates and published by Penguin UK. This book was released on 1999-08-05 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lennie finds old Miss Butterworth in the run-down toffee works and is told the dreadful story of Clum, the toffee monster created by old Mr Butterworth in Victorian times. Little does Lennie know that Clum is kept in the freezer until, through a series of mishaps, he finds himself confronted by the 7 foot rampaging toffee fiend. To escape, Lennie must don a lace dress and tam o'shanter and disguise himself as Clum's master, Young Harold. Clum, shining with sparkle bars, looks like a silver knight and walks with the disguised Lennie onto a building site. He is buried by a JCB. Lennie is very sad, but cheers up when he becomes a helper in Miss Butterworth's toffee works. But in the spring, Clum's hand wriggles through the ground ...

Download or read book The Opium Toffee written by Khushwant Singh and published by Amaryllis - an imprint of Manjul Publishing House. This book was released on 2022 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drugs. Fanaticism. Politics. Patriarchy. Can love overcome all? When India’s top supermodel Shabnam Singh finds her first love Ajit begging on a street in London, she is shocked to know the circumstances that led to it all. As his traumatic life is unravelled through the withered pages of his diary, the story traverses between London’s 90s and the turbulent Punjab of the 80s, and opens a window into Punjab’s disturbing history through a tale of love, faith, betrayal, and misfortune. Offering an intriguing journey through the highs and lows of Shabnam and Ajit’s teenage years, India’s fashion industry and the gaping abyss of drugs, extremism and illegal migration, ‘The Opium Toffee’ is as much about the power of love as it is about India’s dark past.