Download or read book The Wine Lover s Apprentice written by Kathleen Bershad and published by Simon and Schuster. This book was released on 2018-05-01 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive book for any wine novice. What’s the best corkscrew to use? Should I decant? How many types of glassware should I buy? Sommelier Kathleen Bershad has the answers. In The Wine Lover's Apprentice, Bershad acknowledges the importance of tossing out the rules about wine and taking a relaxed approach to storing and serving everyday bottles. Readers will learn tricks of the trade and strategies for navigating the shelves of a retail store or ordering wine at a restaurant. The Wine Lover's Apprentice delves into the nitty-gritty details of winemaking and takes a look at the world’s major wine regions. Written in short bites, readers will easily gain a quick understanding of an area’s major grapes, the style or styles of wine, and the appellations that offer the best quality wine (or the best value). Topics include: What You’re Tasting When You Taste Wine Conquering the Restaurant Wine List Navigating the Wine Shop Serving, Sipping, and Storing And More! The Wine Lover's Apprentice unravels the terms you see when reading a wine review, looking at a bottle, or listening to a wine geek talk vino. By the end of this helpful guide, readers will become empowered to know what’s in a bottle, be able to make an educated guess about its flavors, and help change the culture to make drinking wine what it should be—relaxing and fun.
Download or read book Japanese Dishes for Wine Lovers written by 千葉真知子 and published by Kodansha International. This book was released on 2005-02-25 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mouthwatering line-up of Japanese dishes and the ideal wines to go with them.Japanese food is not commonly associated with wine, yet many dishes may be perfectly paired with red and white, dry and sweet wines. Reflecting the increasing popularity of wine as an accompaniment to ethnic foods, this is a great book for wine lovers seeking new ways to stimulate their palates and enhance the enjoyment of their favorites.Best-selling cookbook author Machiko Chiba provides easy-to-follow recipes for fifty-eight delightful dishes, all illustrated in full color, while wine expert J. K. Whelehan recommends the best wine to savor with each. In addition, Whelehan discusses the relationship between Japanese food and wine in general, such as how typical ingredients such as soy sauce or sake affect wine selection.A helpful appendix gives instructions for cooking rice, making dashi stock, and preparing fish, while a glossary explains the less familiar ingredients and suggests substitutes where possible.This extensive selection of recipes and wines will provide you with just the special touch you need, whether you are preparing a cozy dinner at home or a party for friends!
Download or read book Wine Lover s Devotional written by Jonathon Alsop and published by Quarry Books. This book was released on 2011-01-19 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: For true oenophiles, there is discipline, devotion, and strict traditions to follow. For the general population, oenophilia is simply "the love of wine". By nature, wine lovers are collectors: bottles, vintages, countries of origin, and more. Wine Lover's Devotional is a year-long collection of insight and eclectica for the passionate wine lover. Each day of the week is given a wine-themed category: Monday: The Language of Wine; Tuesday: Wine Grapes; Wednesday: Wine & Food; Thursday: Putting Wine in its Place (Wine Geography); Friday: People Make Wine, Wine Makes People; and Saturday + Sunday: Weekend Wine Adventure. Wine Lover's Devotional uses hundreds of years of tradition, tasting notes, recipes, colorful trivia, and intriguing histories to inspire the oenophile in all of us.
Download or read book Real Food Fermentation written by Alex Lewin and published by . This book was released on 2012-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Instructs readers in ways to use and preserve food using fermentation.
Download or read book The Sorcerer s Apprentices written by Lisa Abend and published by Simon and Schuster. This book was released on 2012-02-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Kitchen Confidential" meets "Heat" in the first behind-the-scenes portrait of the world's best restaurant and the aspiring chefs who toil to make it so exceptional. Elected best restaurant in the world by Restaurant magazine an unprecedented five times, El Bulli is the laboratory of Ferran Adria, the maverick creator of molecular gastronomy. Behind each of the thirty or more courses that make up a meal at El Bulli is a small army of young cooks who do the work of executing Adria's vision in exchange for nothing more than the chance to learn at his hands. Granted unprecedented access to this guild system, Lisa Abend follows the thirty-five stagiaries of the 2009 season as they struggle to master the grueling hours, cutting-edge techniques, and interpersonal tensions that come with working at the most revered restaurant on earth.
Download or read book The Count of Wine written by John Salvi MW and published by Lulu.com. This book was released on 2018-08-24 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: John Salvi traces his life history, linked to the profound changes that have taken place over 60 years in the world of wine. Many of these years have been spent in Bordeaux, where he was closely linked to Chateau Palmer and the companies that own it. This is followed by humorous anecdotes and stories about wine, food and personalities that weave the rich tapestry of wine. A lively irreverent, amusing and highly readable tale by a gourmand and gourmet imbued with a lifetime passion for wine and food.
Download or read book Jancis Robinson s Concise Wine Companion written by Jancis Robinson and published by Oxford University Press, USA. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoyment of wine is not just a matter of knowing what you like; it is always enhanced by knowledge of what you are drinking. Here in a handy affordable format, Jancis Robinson presents a distillation of all the essential information for wine-lovers and would-be wine-lovers, drawn from herinternationally renowned and respected Oxford Companion to Wine. This is not a buyers' guide- of which there are many - but an absorbing and easy-to-use source of reliable information on all aspects of wine, including bubbly, to accompany you on your exploration of wine-drinking pleasure. Written by over 70 of the world's best wine experts, headed by the 'queen of wine' Jancis Robinson Over 2350 unstuffy and fully cross-referenced entries on all aspects from wines and wine regions to tasting terms, labelling, wine and health, grape varieties, wine faults, and a host of other issues With vintage guidance and a complete list of controlled appellations and their permitted grape varieties Supplemented by a statistical overview of wine production and consumption And featuring a new listing of Jancis Robinson's personal selection of up-and-coming wine regions and producers
Download or read book Shake Stir Pour Fresh Homegrown Cocktails written by Katie Loeb and published by . This book was released on 2012-07 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Homemade cocktails--no bootlegging required! Ever tasted a Thai basil martini, rhubarb margarita, or preserved lemon vodka tonic and wondered, 'How'd they do that?' This is your complete guide to making infused liquors, cordials, bitters, and cocktails from fresh, delicious ingredients at home. Learn how to combine fresh produce and other botanicals with the liquor you have at home, and you'll never need to beg the bartender for the recipe again. Inside you'll find: 50 unique cocktail recipes from an expert 'garden-to-bar' mixologist, step-by-step instructions and photos for all stages of the distilling and infusion process -- never miss a detail or a finishing touch! Tips on how to make the most of your ingredients: enhancing flavor, color, and presentation!"--Provided by publisher.
Download or read book Daddy s Home written by A.K. Alexander and published by Michele Scott. This book was released on 2010-12-07 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: A KILLER STALKS HIS PREY… A calculating and deadly killer is in search for what he terms as his perfect family. Preying upon single mothers and their innocent children, the police have dubbed him "The Family Man.” HE WATCHES THEM...HE TAKES THEM... He plays out his role as the perfect father. When things don’t go so perfect in his insane fantasy world, the family man kills. HOLLY JENNINGS IS ON THE CASE… Crime Scene Investigator Holly Jennings of the San Diego Police Department is determined to track him down and see that justice is served. With Holly being a single mother herself, this man's crimes are deeply personal to her, and turn more so when a friend and her daughter become the latest victims of “The Family Man." Along with tracking an evil killer, Holly is dealing with her own internal demons. She is raising her daughter Chloe alone after the death of her husband--a death she feels guilty for. To complicate her life further, Holly is doing her best to avoid possibly falling in love again with charming veterinarian Brendan O'Neil. As Holly delves deeper into solving the murders, she finds herself being sucked into a game of cat and mouse by "The Family Man," that may lead her down a dark path too horrible to bear. One that may cost her gravely-her family, her new found love, and even her life.
Download or read book The Apprentice written by Jacques Pépin and published by Houghton Mifflin Harcourt. This book was released on 2004 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: With sparkling wit and occasional pathos, Pepin tells the captivating story of his rise from a terrified 13-year-old toiling in an Old World French kitchen to an American culinary superstar.
Download or read book An Apprenticeship or The Book of Pleasures written by Clarice Lispector and published by New Directions Publishing. This book was released on 2022-05-03 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback, a romantic love story by the great Brazilian writer Lóri, a primary school teacher, is isolated and nervous, comfortable with children but unable to connect to adults. When she meets Ulisses, a professor of philosophy, an opportunity opens: a chance to escape the shipwreck of introspection and embrace the love, including the sexual love, of a man. Her attempt, as Sheila Heti writes in her afterword, is not only “to love and to be loved,” but also “to be worthy of life itself.” Published in 1968, An Apprenticeship is Clarice Lispector’s attempt to reinvent herself following the exhausting effort of her metaphysical masterpiece The Passion According to G. H. Here, in this unconventional love story, she explores the ways in which people try to bridge the gaps between them, and the result, unusual in her work, surprised many readers and became a bestseller. Some appreciated its accessibility; others denounced it as sexist or superficial. To both admirers and critics, the olympian Clarice gave a typically elliptical answer: “I humanized myself,” she said. “The book reflects that.”
Download or read book Grandi Vini written by Joseph Bastianich and published by Clarkson Potter. This book was released on 2010-11-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. Joseph Bastianich is steeped in Italian wines like no one else. Not only is he the co-owner, with Mario Batali, of some of America’s premier Italian restaurants, but he also produces wine on four separate estates—three in Italy—and is responsible for bringing Eataly, the groundbreaking artisanal Italian food and wine marketplace, to New York. His thoughtfully honed list of favorite wines makes for a fascinating journey that brings Italian wines to life. Grandi Vini introduces readers to the greatest wines in Italy by bringing them to the vineyards and introducing the winemakers behind the bottles. More than simply appealing to the palate, the wines on Joe’s list have made an impact on the industry. In Central Italy, he recommends a stunning Sangiovese in Emilia Romagna, produced at San Patrignano, the largest drug rehabilitation center in Europe. The island of Sicily is typically known for bulk commercial wine; but now, in the unique terroir of Mount Etna, wine lovers can discover the perfectly fresh, dry white Pietramarina, produced by the forward-thinking Benati family. And we can’t forget the great Barolos. Bastianich selects a specific list of wines from this legendary production region—some of which come from family outfits, like Barolo Rocche dell’Annunziata Riserva of Paolo Scavino, by the son of the winery’s founder; and others that have emerged only recently, like the Barolo Cannubi Boschis made by Luciano Sandrone, a winemaker who only started producing great wine in the 1990s. Grandi Vini also includes a wine list in the back of the book that shares vinification, production, and website information for every wine. With lovely hand-illustrated maps locating the wineries in their various regions, Grandi Vini is a rich exploration of eighty-nine Italian wines that rank among the world’s best—a wonderful read for any wine enthusiast.
Download or read book Mage s Apprentice The Complete Series written by Sean Fletcher and published by Epic World Publishing. This book was released on 2020-03-08 with total page 1300 pages. Available in PDF, EPUB and Kindle. Book excerpt: A human thief with no magic thrown into a Mage’s war. What could possibly go wrong? Aspen is a Norm. A human. Something that could get her killed—or worse—in this supernatural New York City. She didn’t plan on becoming apprenticed to one of the most powerful Mages on the Council. She really didn’t plan on taking part in a deadly magical competition against Isak, her handsome, aggravating, dangerous opponent. Yet as much as Aspen hates it, something sinister is going down in the magical boroughs and she’ll have to work with them both if she wants to uncover its source. And when an ancient evil is unleashed, she just might be the only one capable of standing between those she loves and total destruction. This complete box set includes all three books in the bestselling Mage’s Apprentice YA fantasy series: 1. Mage’s Apprentice 2. Mage’s Trial 3. Mage’s End Over 800+ pages of snarky, fast-paced fantasies, thrilling twists, and a slow burn romance you won’t be able to put down!
Download or read book The Wine Lover s Healthy Weight Loss Plan written by Tedd Goldfinger and published by McGraw Hill Professional. This book was released on 2006 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine has been shown to help reduce the risks for cardiovascular disease, arthritis, and Alzheimer's, erase the effects of stress and anxiety, increase life expectancy, and enhance quality of life Includes daily meal plans and scrumptious recipes--including wine pairing recommendations--from an award-winning chef In the bestselling tradition of French Women Don't Get Fat (Knopf, 2004), Mediterranean diets have become very popular because they are delicious and have proven health benefits
Download or read book Amazons and Apprentices written by Katherine Goodman and published by Camden House. This book was released on 1999 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Gottsched's efforts to involve women in this process have been noted, but in Amazons and Apprentices, Katherine Goodman examines for the first time the Gottsched circle's initiatives regarding intellectual women in the context of the broader discourse of which they were an important part. She presents an array of voices and texts from the years 1715 to 1740, including dictionaries, moral weeklies, letters, translations, and literature."--BOOK JACKET.
Download or read book Country Lovers written by Fiona Walker and published by Bloomsbury Publishing. This book was released on 2019-11-14 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love affairs, village rivalries, horses, jealousy and secrets... 'An all-encompassing whirlwind of activity, wit, fun and frolic. I loved it!' JILL MANSELL. 'If it's brilliant country fun you're after, but you can't afford your own horse (or even if you can), read Fiona Walker immediately!' JENNY COLGAN. Glamorous Ronnie Percy has been back home in the Cotswolds for a year. But not everyone has forgiven her for abandoning her family twenty-five years ago. Ronnie's daughter Pax is fighting for custody of her small son as her own marriage disintegrates. Now she is furious to have to spend New Year's Eve waiting to meet some stranger, invited by her mother to help run the family stud farm. The staunchly loyal head groom, Lester, is even more annoyed. Does Ronnie think he's lost his touch? Luca O'Brien, Irish charmer and reputed heart-breaker, is known throughout the countryside as the Horsemaker. But what happened to Luca's beautiful stallion, Beck, now broken and unrideable in the Compton Magna stables? And what is Luca running away from? Passionate, sexy, gripping, and laced with wicked humour, this is bestselling Fiona Walker at her dazzling best.
Download or read book Food Lovers Guide to Kansas City written by Sylvie Hogg Murphy and published by Rowman & Littlefield. This book was released on 2011-09-13 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Kansas City's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
