Download or read book The Vegetarian Crusade written by Adam D. Shprintzen and published by UNC Press Books. This book was released on 2013 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian Crusade: The Rise of an American Reform Movement, 1817-1921

Download or read book The Children s Crusade written by Ann Packer and published by Simon and Schuster. This book was released on 2015-04-07 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times bestselling, award-winning author Ann Packer, a “tour de force family drama” (Elle) that explores the secrets and desires, the remnant wounds and saving graces of one California family, over the course of five decades. Bill Blair finds the land by accident, three wooded acres in a rustic community south of San Francisco. The year is 1954, long before anyone will call this area Silicon Valley. Struck by a vision of his future family, Bill buys the property and proposes to Penny Greenway, a woman whose yearning attitude toward life appeals to him. In less than a decade they have four children. Yet Penny is a mercurial housewife, overwhelmed and undersatisfied, chafing at the conventions confining her. Years later, the three oldest Blair children, adults now and still living near the family home, are disrupted by the return of the youngest, whose sudden presence sets off a struggle over the family’s future. One by one, they tell their stories, which reveal Packer’s “great compassion for her characters, with their ancient injuries, their blundering desires. The way she tangles their perspectives perfectly, painfully captures the tumult of selves within a family” (MORE Magazine). Reviewers have praised Ann Packer’s “brilliant ear for character” (The New York Times Book Review) and her “naturalist’s vigilance for detail, so that her characters seem observed rather than invented” (The New Yorker). Her talents are on dazzling display in The Children’s Crusade, “an absorbing novel that celebrates family even as it catalogs its damages” (People, Book of the Week). This is a “superb storyteller” (San Francisco Chronicle), Ann Packer’s most deeply affecting book yet, “tragic and utterly engrossing” (O, The Oprah Magazine).

Download or read book Johnny Appleseed and the American Orchard written by William Kerrigan and published by JHU Press. This book was released on 2012-12-15 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh look at American icon Johnny “Appleseed” Chapman and the story of the apple. Johnny Appleseed and the American Orchard illuminates the meaning of Johnny "Appleseed" Chapman’s life and the environmental and cultural significance of the plant he propagated. Creating a startling new portrait of the eccentric apple tree planter, William Kerrigan carefully dissects the oral tradition of the Appleseed myth and draws upon material from archives and local historical societies across New England and the Midwest. The character of Johnny Appleseed stands apart from other frontier heroes like Davy Crockett and Daniel Boone, who employed violence against Native Americans and nature to remake the West. His apple trees, nonetheless, were a central part of the agro-ecological revolution at the heart of that transformation. Yet men like Chapman, who planted trees from seed rather than grafting, ultimately came under assault from agricultural reformers who promoted commercial fruit stock and were determined to extend national markets into the West. Over the course of his life John Chapman was transformed from a colporteur of a new ecological world to a curious relic of a pre-market one. Weaving together the stories of the Old World apple in America and the life and myth of John Chapman, Johnny Appleseed and the American Orchard casts new light on both.

Download or read book Of Victorians and Vegetarians written by James Gregory and published by Bloomsbury Publishing. This book was released on 2007-06-29 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nineteenth-century Britain was one of the birthplaces of modern vegetarianism in the west, and was to become a reform movement attracting thousands of people. From the Vegetarian Society's foundation in 1847, men, women and their families abandoned conventional diet for reasons as varied as self-advancement via personal thrift, dissatisfaction with medical orthodoxy, repugnance towards animal cruelty and the belief that carnivorism stimulated alcoholism and bellicosity. They joined in the pursuit of a more perfect society in which food reform combined with causes such as socialism and land reform. James Gregory provides an extensive exploration of the movement, with its often colourful and sometimes eccentric leaders and grass-roots supporters. He explores the rich culture of branch associations, competing national societies, proliferating restaurants and food stores and experiments in vegetarian farms and colonies. 'Of Victorians and Vegetarians' examines the wider significance of Victorian vegetarians, embracing concerns about gender and class, national identity, race and empire and religious authority. Vegetarianism embodied the Victorians' complicated response to modernity. While some vegetarians were averse to features of the industrial and urban world, other vegetarian entrepreneurs embraced technology in the creation of substitute foods and other commodities. Hostile, like the associated anti-vivisectionists and anti-vaccinationists, to a new 'priesthood' of scientists, vegetarians defended themselves through the new sciences of nutrition and chemistry. 'Of Victorians and Vegetarians' uncovers who the vegetarians were, how they attempted to convert their fellow Britons (and the world beyond) to their 'bloodless diet' and the response of contemporaries in a variety of media and genres. Through a close study of the vegetarian periodicals and organisational archives, extensive biographical research and a broader examination of texts relating to food, dietary reform and allied reform movements, James Gregory provides us with the first fascinating foray into the impact of vegetarianism on the Victorians. In doing so he gives revealing insights into the development of animal welfare, other contemporary reform movements and the histories of food and diet.

Download or read book The Gospel of Kindness written by Janet M. Davis and published by Oxford University Press. This book was released on 2016 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gospel of Kindness explores the historical significance of the American animal welfare movement at home and overseas from the Second Great Awakening to the Second World War. Focused on laboring animals at its inception, the movement evolved into an expansive "gospel of kindness," transforming animal mercy into a signature American value.

Download or read book Slaughterhouse Five written by Kurt Vonnegut and published by Dial Press Trade Paperback. This book was released on 1999-01-12 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kurt Vonnegut’s masterpiece, Slaughterhouse-Five is “a desperate, painfully honest attempt to confront the monstrous crimes of the twentieth century” (Time). Selected by the Modern Library as one of the 100 best novels of all time Slaughterhouse-Five, an American classic, is one of the world’s great antiwar books. Centering on the infamous World War II firebombing of Dresden, the novel is the result of what Kurt Vonnegut described as a twenty-three-year struggle to write a book about what he had witnessed as an American prisoner of war. It combines historical fiction, science fiction, autobiography, and satire in an account of the life of Billy Pilgrim, a barber’s son turned draftee turned optometrist turned alien abductee. As Vonnegut had, Billy experiences the destruction of Dresden as a POW. Unlike Vonnegut, he experiences time travel, or coming “unstuck in time.” An instant bestseller, Slaughterhouse-Five made Kurt Vonnegut a cult hero in American literature, a reputation that only strengthened over time, despite his being banned and censored by some libraries and schools for content and language. But it was precisely those elements of Vonnegut’s writing—the political edginess, the genre-bending inventiveness, the frank violence, the transgressive wit—that have inspired generations of readers not just to look differently at the world around them but to find the confidence to say something about it. Authors as wide-ranging as Norman Mailer, John Irving, Michael Crichton, Tim O’Brien, Margaret Atwood, Elizabeth Strout, David Sedaris, Jennifer Egan, and J. K. Rowling have all found inspiration in Vonnegut’s words. Jonathan Safran Foer has described Vonnegut as “the kind of writer who made people—young people especially—want to write.” George Saunders has declared Vonnegut to be “the great, urgent, passionate American writer of our century, who offers us . . . a model of the kind of compassionate thinking that might yet save us from ourselves.” More than fifty years after its initial publication at the height of the Vietnam War, Vonnegut’s portrayal of political disillusionment, PTSD, and postwar anxiety feels as relevant, darkly humorous, and profoundly affecting as ever, an enduring beacon through our own era’s uncertainties.

Download or read book The Vegetarian Flavor Bible written by Karen Page and published by Little, Brown. This book was released on 2014-10-14 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor -- which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and Vedge in Philadelphia. Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today -- vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.

Download or read book Animal Rights written by Daniel T. Oliver and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book should go a long way toward alerting Americans of the contradiction between animal rights and animal welfare. It exposes the track record of deciet, fraud and terrorism of animal rights groups. Mark LaRochelle, Heritage Insider

Download or read book The Poison Squad written by Deborah Blum and published by Penguin. This book was released on 2018-09-25 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Notable Book The inspiration for PBS's AMERICAN EXPERIENCE film The Poison Squad. From Pulitzer Prize winner and New York Times-bestselling author Deborah Blum, the dramatic true story of how food was made safe in the United States and the heroes, led by the inimitable Dr. Harvey Washington Wiley, who fought for change By the end of nineteenth century, food was dangerous. Lethal, even. "Milk" might contain formaldehyde, most often used to embalm corpses. Decaying meat was preserved with both salicylic acid, a pharmaceutical chemical, and borax, a compound first identified as a cleaning product. This was not by accident; food manufacturers had rushed to embrace the rise of industrial chemistry, and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before the health of their customers. By some estimates, in New York City alone, thousands of children were killed by "embalmed milk" every year. Citizens--activists, journalists, scientists, and women's groups--began agitating for change. But even as protective measures were enacted in Europe, American corporations blocked even modest regulations. Then, in 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad." Over the next thirty years, a titanic struggle took place, with the courageous and fascinating Dr. Wiley campaigning indefatigably for food safety and consumer protection. Together with a gallant cast, including the muckraking reporter Upton Sinclair, whose fiction revealed the horrific truth about the Chicago stockyards; Fannie Farmer, then the most famous cookbook author in the country; and Henry J. Heinz, one of the few food producers who actively advocated for pure food, Dr. Wiley changed history. When the landmark 1906 Food and Drug Act was finally passed, it was known across the land, as "Dr. Wiley's Law." Blum brings to life this timeless and hugely satisfying "David and Goliath" tale with righteous verve and style, driving home the moral imperative of confronting corporate greed and government corruption with a bracing clarity, which speaks resoundingly to the enormous social and political challenges we face today.

Download or read book Envoy of Jerusalem written by Helena P. Schrader and published by Wheatmark, Inc.. This book was released on 2016-08 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Balian has survived the devastating defeat of the Christian army on the Horns of Hattin, and walked away a free man after the surrender of Jerusalem, but he is baron of nothing in a kingdom that no longer exists. Haunted by the tens of thousands of Christians now enslaved by the Saracens, he is determined to regain what has been lost. The arrival of a vast crusading army under the soon-to-be-legendary Richard the Lionheart offers hope -- but also conflict, as natives and crusaders clash and French and English quarrel.

Download or read book Ten Years Dietetic Crusade written by R. Bailey Walker and published by . This book was released on 1880 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Vegetables Rock written by Stephanie Pierson and published by Bantam. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering great advice to the more than two million newly vegetarian teenagers is this reliable source for nutritional information, vegetarian values, recipes and cooking tips.

Download or read book Golden States written by Eileen Luhr and published by Univ of California Press. This book was released on 2024-09-03 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether they were utopian communitarians, sun-seeking gurus, or Protestant health reformers, Southern California's spiritual seekers drew on the United States' deepening global encounters and consumer cultures to pair religious and personal reinvention with cultural and spiritual revitalization. Through a rereading of the region's cultural landscape, Golden States provides an alternative history of California religion and spirituality, showing that seekers developed a number of paths to fulfillment that enhanced the region's lifestyle brand. Drawing on case studies as varied as surfing and yoga practices, Dr. Bronner's Magic Soaps, and the only designated "Blue Zone" in the United States, this work explores the long-term impact of alternative beliefs on the region. In doing so, it highlights the ongoing tensions between privileging personal choice and pursuing social good as communities navigated whether the commitment to the emotional and therapeutic needs and desires of individual believers should be pursued at the expense of broader efforts to achieve collective well-being.

Download or read book Reading the Vegetarian Vampire written by Sophie Dungan and published by Springer Nature. This book was released on 2022-11-30 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Pivot traces the rise of the so-called “vegetarian” vampire in popular culture and contemporary vampire fiction, while also exploring how the shift in the diet of (some) vampires, from human to animal or synthetic blood, responds to a growing ecological awareness that is rapidly reshaping our understanding of relations with others species. The book introduces the trope of the vegetarian vampire, as well as important critical contexts for its discussion: the Anthropocene, food studies, and the modern practice, politics and ideologies of vegetarianism. Drawing on references to recent historical contexts and developments in the genre more broadly, the book investigates the vegetarian vampire’s relationship to other more violent and monstrous forms of the vampire in popular twenty-first century horror cinema and television. Texts discussed include Interview with the Vampire, Buffy the Vampire Slayer, Twilight, The Vampire Diaries and True Blood. Reading the Vegetarian Vampire examines a new aspect of contemporary interest in considering vampire fiction.

Download or read book The Boys Crusade written by Paul Fussell and published by Modern Library. This book was released on 2005-09-13 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Boys’ Crusade is the great historian Paul Fussell’s unflinching and unforgettable account of the American infantryman’s experiences in Europe during World War II. Based in part on the author’s own experiences, it provides a stirring narrative of what the war was actually like, from the point of view of the children—for children they were—who fought it. While dealing definitively with issues of strategy, leadership, context, and tactics, Fussell has an additional purpose: to tear away the veil of feel-good mythology that so often obscures and sanitizes war’s brutal essence. “A chronicle should deal with nothing but the truth,” Fussell writes in his Preface. Accord-ingly, he eschews every kind of sentimentalism, focusing instead on the raw action and human emotion triggered by the intimacy, horror, and intense sorrows of war, and honestly addressing the errors, waste, fear, misery, and resentments that plagued both sides. In the vast literature on World War II, The Boys’ Crusade stands wholly apart. Fussell’s profoundly honest portrayal of these boy soldiers underscores their bravery even as it deepens our awareness of their experiences. This book is both a tribute to their noble service and a valuable lesson for future generations.

Download or read book Children s Vegetarian Culture in the Victorian Era written by Marzena Kubisz and published by Taylor & Francis. This book was released on 2024-09-18 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book fills a unique gap in the research on the cultural history of vegetarianism and veganism, children's literature and Victorian periodicals, and it is the first publication to systematically describe the phenomenon of Victorian children’s vegetarianism and its representations in literature and culture. Situated in the broad socio-literary context spanning the late nineteenth century and early twentieth century, the book lays the groundwork for contemporary children’s vegan literature and argues that present ethical and environmental concerns can be traced back to the Victorian period. Following the current turn in contemporary research on children, their experience and their voices, the author examines children’s vegetarian culture through the prism of the periodicals aimed directly at them. It analyses how vegetarian principles were communicated to children and listens to the voices of children who were vegetarians, and who tested their newly formed identity in the pages of three magazines published between 1893 and 1914: The Daisy Basket, The Children’s Garden and The Children’s Realm. This book will appeal to the growing body of researchers interested in the social, cultural and literary aspects of vegetarianism and veganism, human–animal relations, childhood studies, children’s literature, periodical studies and Victorian studies.

Download or read book Animal Rights and Welfare written by Lawrence W. Baker and published by Bloomsbury Publishing USA. This book was released on 2015-04-21 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through the use of primary source documents, readers can learn about key opinions and legislation in the important field of animal rights and welfare—a current and highly relevant topic. Animal Rights and Welfare: A Documentary and Reference Guide addresses a broad range of key topics within the subject of animal rights and welfare, including zoos, animal testing, philosophy regarding the treatment of animals, and practical measures instituted to protect animals, supplying readers with an impartial and authoritative resource for understanding the history of animal rights and the issues that dominate discussions about animal rights. Organized chronologically, the book discusses topics such as animal rights within the context of hunting for food, pelts, and other body parts, as well as for recreation; working animals; animals used for education or scientific and medical research; animals in the fashion and entertainment industries; and the food industry. The text provides reproductions of dozens of carefully selected primary documents from the time of Aristotle (B.C.) to present day to engage readers and provide opportunities for them to apply their critical thinking and analysis skills. The text of each document is introduced by a headnote to place it in context and concludes with analysis that details its significance and clarifies specific passages when needed. Each document or excerpt is followed by a full citation of the document.