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EBookClubs

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Book The Undercover Cook

    Book Details:
  • Author : Katie Fforde
  • Publisher : Random House
  • Release : 2012-02-02
  • ISBN : 144813563X
  • Pages : 15 pages

Download or read book The Undercover Cook written by Katie Fforde and published by Random House. This book was released on 2012-02-02 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: _________________ ‘Thank goodness for Katie Fforde, the perfect author to bring comfort in difficult times. She really is the queen of uplifting, feel good romance.’ AJ PEARCE _________________ A young journalist and her top-secret assignment. An exclusive straight to digital short story from the Sunday Times No. 1 Bestseller. Meet Emily, a young woman who dreams of being a prize-winning investigative journalist. Her first assignment is to a top restaurant where tempestuous chef Theo Milton reigns supreme. Very soon romance starts to sparkle amongs the pots and pans. And Emily finds there's more than cooking on her mind. Sunday Times bestselling author Katie Fforde is known for her wonderfully romantic stories, delicious heroes, and heroines we can all relate to. In The Undercover Cook her warmth and wit shine through in this enchanting short story. It also gives readers the first chance to read the opening chapter of her captivating new novel, Recipe for Love, out in March.

Book Undercover Cook

    Book Details:
  • Author : Jeannie Watt
  • Publisher : Harlequin
  • Release : 2012-01-01
  • ISBN : 1459219821
  • Pages : 288 pages

Download or read book Undercover Cook written by Jeannie Watt and published by Harlequin. This book was released on 2012-01-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detective Nick Duncan will do anything to crack his latest case. Even if it means engaging in some less-than-legal undercover work. When his grandfather begins taking cooking classes at a catering company suspected of laundering drug money, it's almost too easy! Until Nick meets Eden Tremont—his new cooking instructor and the suspect's sister. The bubbly blonde is a whiz in the kitchen…and with his old grandfather. And before he even realizes what's happening, Nick is ambushed by his feelings for the woman. It's been a long time since he's cared about anything other than his job. But his reckless deception may cost him more than his case.

Book Undercover Cook  Too Many Cooks   Book 2   Mills   Boon Vintage Superromance

Download or read book Undercover Cook Too Many Cooks Book 2 Mills Boon Vintage Superromance written by Jeannie Watt and published by HarperCollins UK. This book was released on 2014-01-27 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detective Nick Duncan will do anything to crack his latest case. Even if it means engaging in some less-than-legal undercover work. When his grandfather begins taking cooking classes at a catering company suspected of laundering drug money, it's almost too easy!

Book Boiling Point True Story of an Undercover Chef and His Execution of the Restaurant Research Project

Download or read book Boiling Point True Story of an Undercover Chef and His Execution of the Restaurant Research Project written by H. D. Hardwick and published by Createspace Independent Publishing Platform. This book was released on 2018-06-09 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: after a lifetime in the kitchen, I became bored with the job. I had an idea, an idea to go into a restaurant that meets certain criteria and perform an independent study to identify procedures that are in place - and to see if the data matched my observations. The results were overwhelming I didn't even have to a grading. My data synced up remarkably well. My theory has shown a correlation that I was hoping would show itself and it did! The restaurant research project proves to be a Success!

Book The American Way of Eating

Download or read book The American Way of Eating written by Tracie McMillan and published by Simon and Schuster. This book was released on 2012-02-21 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she worked as a farm laborer, Wal-Mart grocery clerk, and Applebee's expediter while living within the means of each job.

Book Undercover Chefs

    Book Details:
  • Author : Erin Fry
  • Publisher : Melody Press
  • Release : 2018-02-23
  • ISBN : 9781947048140
  • Pages : 298 pages

Download or read book Undercover Chefs written by Erin Fry and published by Melody Press. This book was released on 2018-02-23 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three unlikely friends join forces to win a baking competition and save their school's culinary classroom. Isaac, a nationally-ranked runner; Jane, a shy artist; and J.C., a rebellious scooter rider-all have a secret passion for cooking. The promise of a cupcake contest lures them to an unusual classroom on the outskirts of campus. As they share friendship and a love for cooking, the pressures of the contest start to boil over-a recipe for disaster that could destroy their chances at winning! The heat is on, and Isaac, Jane and J.C. must figure out a way to salvage their cupcakes, save the culinary classroom from being demolished, and protect their secrets before the judges cast their final votes.

Book Going Undercover

Download or read book Going Undercover written by Jerry VanCook and published by . This book was released on 1996-01-01 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are an experienced undercover officer or just starting out, this book will help you make sure the cards are stacked in your favor when you "go under." Author Jerry VanCook's 14 years in undercover police work will help you fine-tune your skills so you can merge effortlessly with murderers, drug dealers and thieves on their turf to gain their trust and make the bust.

Book Undercover Curry

    Book Details:
  • Author : Dave Loyden
  • Publisher :
  • Release : 2010
  • ISBN : 9780956525703
  • Pages : 154 pages

Download or read book Undercover Curry written by Dave Loyden and published by . This book was released on 2010 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cook Book

Download or read book Cook Book written by Roy R. Behrens and published by . This book was released on 2005 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: " ... a biographical sketch of one of Gertrude Stein's closest friends, a largely unknown artist named William Edwards Cook (1881-1959)"--Dust jacket.

Book Undercover Chefs Recipe Book

Download or read book Undercover Chefs Recipe Book written by Erin Fry and published by . This book was released on 2018-10-23 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Undercover Chefs Recipe Book is a collection of recipes and stories from the characters you know and love. Try your favorite character's recipe and learn how that recipe came to be! From Isaac's Favorite Brownies to Mrs. Rappaport's Sour Cherry Sorbet, this recipe book has everything you need to cook like an Undercover Chef!

Book The Cloak and Dagger Cook

Download or read book The Cloak and Dagger Cook written by Kay Shaw Nelson and published by Pelican Publishing Company. This book was released on 2009-09-29 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Delightful . . . Kay Nelson’s memoir teaches us that food is a key to unlocking and understanding cultures other than our own.” —Charles Pinck, president, Office of Strategic Services Society Upon graduating from college in 1948, Kay Shaw Nelson, a bright young woman with a yen for international travel, joined the newly founded Central Intelligence Agency. Within months, she received her security clearance, learned the difficulties associated with the life of a spy, fell in love, and set about traveling the world on assignment with her husband. At times under the cover of a cookbook writer, Nelson sailed from one exotic locale to another, each more incredible than the last. From Washington to Turkey and Cyprus, to Syria, Libya, France, Greece, and the Netherlands, among many other ports, the Nelsons traversed the globe as Kay discovered her passion for food, developed her journalistic abilities, and honed her exceptional palate. With humor and panache, Nelson tells of her exploits gleaning intelligence while gathering recipes and sampling the local cuisine. Kebabs in Turkey, kimchi in Korea, spargel in Germany, eels in Spain, and Rumbledethumps in Scotland were among the delightful gastronomic surprises she encountered. Dozens of unusual recipes with memorable histories pepper this irresistible memoir of fascinating events, extraordinary corners of the globe, and clandestine culinary pursuits. “This delightful gastro-biographic guidebook starts off by sending abroad a wide-eyed CIA novice who returns an epicurean globe-trotting and seasoned intelligence officer, author, and down-to-earth sophisticate. Like a complex, silky-smooth digestif, it finishes so quickly with such a pleasant buzz, you’ll want to signal the waiter for a second round.” —Elizabeth Bancroft, executive director, Association of Former Intelligence Officers

Book Forget to Remember

    Book Details:
  • Author : Alan Cook
  • Publisher : AuthorHouse
  • Release : 2010-10
  • ISBN : 1452072353
  • Pages : 250 pages

Download or read book Forget to Remember written by Alan Cook and published by AuthorHouse. This book was released on 2010-10 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Cook of the Halcyon

    Book Details:
  • Author : Andrea Camilleri
  • Publisher : Penguin
  • Release : 2021-03-16
  • ISBN : 0143136186
  • Pages : 258 pages

Download or read book The Cook of the Halcyon written by Andrea Camilleri and published by Penguin. This book was released on 2021-03-16 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new novel in the transporting New York Times bestselling Inspector Montalbano mystery series Giovanni Trincanato has brought ruin to the shipyard he inherited from his father and when a worker he fires hangs himself on the construction site, Inspector Montalbano is called to the scene. In short order, the inspector loses his temper with the crass Giovanni, delivers a slap to his face, and unfortunately, it won’t be the last he sees of Trincanato. Meanwhile, a mysterious schooner called Halcyon shows up in the harbor, seemingly deserted except for just one man. With its presence comes even more mysteries, another death, and the arrival of the FBI. Alongside Sicilian-American Agent Pennisi, Montalbano and his team must attempt a suspenseful infiltration operation in this new, page-turning Inspector Montalbano mystery.

Book Keeping it Simple

    Book Details:
  • Author : Yasmin Fahr
  • Publisher : Hardie Grant Publishing
  • Release : 2020-01-09
  • ISBN : 1784883557
  • Pages : 467 pages

Download or read book Keeping it Simple written by Yasmin Fahr and published by Hardie Grant Publishing. This book was released on 2020-01-09 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a Best New Cookbook of Spring 2020 by The New York Times, Forbes and Esquire UK. After a long day at work, heading home to cook a fussy, complicated meal is the last thing anyone wants to do. Keeping it Simple is the ultimate collection to have on hand for these moments. Featuring over 60 quick and easy, drool-worthy one-pot dinners you can whip up in the time in takes to have a glass of wine (or two, let's be honest), Yasmin Fahr has got you covered. Inspired by her column for Serious Eats, One-Pot Wonders, Yasmin sets out to arm readers with sneaky gems and low-key showstoppers that work every time, and a promise that they will learn at least one new move (if not a good few) to up their skills in the kitchen. The ultimate goal is to get dinner on the table quickly, but also to create something truly delicious as a weeknight reward. Why order a takeaway when you can throw together Miso-Ghee Chicken with Roasted Radishes or Rigatoni and Broccoli with Crispy Prosciutto in 20 minutes? And when you can cook it all in one pot, clean-up is a breeze. Featuring humorous and relatable anecdotes and musings on cooking and life, in Yasmin's witty and energetic style, Keeping it Simple is the book you'll keep coming back to night after night for inspiration both in the kitchen and out. It's a collection that will remind you why you love to cook in the first place.

Book Hotbox

    Book Details:
  • Author : Matt Lee
  • Publisher : Macmillan + ORM
  • Release : 2019-04-09
  • ISBN : 1627792627
  • Pages : 262 pages

Download or read book Hotbox written by Matt Lee and published by Macmillan + ORM. This book was released on 2019-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Lee and Ted Lee take on the competitive, wild world of high-end catering, exposing the secrets of a food business few home cooks or restaurant chefs ever experience. Hotbox reveals the real-life drama behind cavernous event spaces and soaring white tents, where cooking conditions have more in common with a mobile army hospital than a restaurant. Known for their modern take on Southern cooking, the Lee brothers steeped themselves in the catering business for four years, learning the culture from the inside-out. It’s a realm where you find eccentric characters, working in extreme conditions, who must produce magical events and instantly adapt when, for instance, the host’s toast runs a half-hour too long, a hail storm erupts, or a rolling rack of hundreds of ice cream desserts goes wheels-up. Whether they’re dashing through black-tie fundraisers, celebrity-spotting at a Hamptons cookout, or following a silverware crew at 3:00 a.m. in a warehouse in New Jersey, the Lee brothers guide you on a romp from the inner circle—the elite team of chefs using little more than their wits and Sterno to turn out lamb shanks for eight hundred—to the outer reaches of the industries that facilitate the most dazzling galas. You’ll never attend a party—or entertain on your own—in the same way after reading this book.

Book The Big Chili

    Book Details:
  • Author : Julia Buckley
  • Publisher : Berkley
  • Release : 2015-10-06
  • ISBN : 0425275906
  • Pages : 306 pages

Download or read book The Big Chili written by Julia Buckley and published by Berkley. This book was released on 2015-10-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: First in a delicious new mystery series filled with casseroles, confidences, and killers... Lilah Drake’s Covered Dish business discreetly provides the residents of Pine Haven, Illinois, with delicious, fresh-cooked meals they can claim they cooked themselves. But when one of her clandestine concoctions is used to poison a local woman, Lilah finds herself in a pot-load of trouble… After dreaming for years of owning her own catering company, Lilah has made a start into the food world through her Covered Dish business, covertly cooking for her neighbors who don’t have the time or skill to do so themselves, and allowing them to claim her culinary creations as their own. While her clientele is strong, their continued happiness depends on no one finding out who’s really behind the apron. So when someone drops dead at a church Bingo night moments after eating chili that Lilah made for a client, the anonymous chef finds herself getting stirred into a cauldron of secrets, lies, and murder—and going toe to toe with a very determined and very attractive detective. To keep her clients coming back and her business under wraps, Lilah will have to chop down the list of suspects fast, because this spicy killer has acquired a taste for homicide…

Book Oath of Office

Download or read book Oath of Office written by C. Lee Thornton and published by AuthorHouse. This book was released on 2006-01-13 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book chronicles the rearing of an African-American child in the Upsouth during the 1950s and 1960s, and his experiences as an adult in another worldthe F.B.I. The author walks the reader through many harrowing experiences; several nearly fatal, growing up in St. Louis and also with the F.B.I. His life with the F.B.I. will take you through the urban jungles of several U.S. cities to the tropical rainforests and islands of the Caribbean. The author details his personal experiences with segregation coupled with lessons taught by his family and older friends. Highlighted early in the book is the authors controversial admission to college at the age of eighteen. This book focuses on family history lessons taught by his elders whom he used as a guide for his education, and his career in law enforcement. The author highlights the controversy he caused in his family, when he defied his parents wishes, and joined the F.B.I in 1979. His fascinating career covers 21 1/2 years of complex federal investigations and dangerous undercover operations. The author sums up his experiences and career with the F.B.I. by examing the differences between him and scores of criminals he arrested over the years. After reading this book, you will discover the values of strong parents, knowledge of ones history, and thanking The Almighty everyday.