Download or read book The Texas Lowcountry written by John R. Lundberg and published by Texas A&M University Press. This book was released on 2024-06-18 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Texas Lowcountry: Slavery and Freedom on the Gulf Coast, 1822–1895, author John R. Lundberg examines slavery and Reconstruction in a region of Texas he terms the lowcountry—an area encompassing the lower reaches of the Brazos and Colorado Rivers and their tributaries as they wend their way toward the Gulf of Mexico through what is today Brazoria, Fort Bend, Matagorda, and Wharton Counties. In the two decades before the Civil War, European immigrants, particularly Germans, poured into Texas, sometimes bringing with them cultural ideals that complicated the story of slavery throughout large swaths of the state. By contrast, 95 percent of the white population of the lowcountry came from other parts of the United States, predominantly the slaveholding states of the American South. By 1861, more than 70 percent of this regional population were enslaved people—the heaviest such concentration west of the Mississippi. These demographics established the Texas Lowcountry as a distinct region in terms of its population and social structure. Part one of The Texas Lowcountry explores the development of the region as a borderland, an area of competing cultures and peoples, between 1822 and 1840. The second part is arranged topically and chronicles the history of the enslavers and the enslaved in the lowcountry between 1840 and 1865. The final section focuses on the experiences of freed people in the region during the Reconstruction era, which ended in the lowcountry in 1895. In closely examining this unique pocket of Texas, Lundberg provides a new and much needed region-specific study of the culture of enslavement and the African American experience.
Download or read book The Texas Lowcountry written by John R. Lundberg and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Texas Lowcountry: Slavery and Freedom on the Gulf Coast, 1822-1895, author John R. Lundberg examines slavery and Reconstruction in a region of Texas he terms the lowcountry--an area encompassing the lower reaches of the Brazos and Colorado Rivers and their tributaries as they wend their way toward the Gulf of Mexico through what is today Brazoria, Fort Bend, Matagorda, and Wharton Counties. In the two decades before the Civil War, European immigrants, particularly Germans, poured into Texas, sometimes bringing with them cultural ideals that complicated the story of slavery throughout large swaths of the state. By contrast, 95 percent of the white population of the lowcountry came from other parts of the United States, predominantly the slaveholding states of the American South. By 1861, more than 70 percent of this regional population were enslaved people--the heaviest such concentration west of the Mississippi. These demographics established the Texas Lowcountry as a distinct region in terms of its population and social structure. Part one of The Texas Lowcountry explores the development of the region as a borderland, an area of competing cultures and peoples, between 1822 and 1840. The second part is arranged topically and chronicles the history of the enslavers and the enslaved in the lowcountry between 1840 and 1865. The final section focuses on the experiences of freed people in the region during the Reconstruction era, which ended in the lowcountry in 1895. In closely examining this unique pocket of Texas, Lundberg provides a new and much needed region-specific study of the culture of enslavement and the African American experience.
Download or read book Slavery Disease and Suffering in the Southern Lowcountry written by Peter McCandless and published by Cambridge University Press. This book was released on 2011-04-11 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the eve of the Revolution, the Carolina lowcountry was the wealthiest and unhealthiest region in British North America. Slavery, Disease, and Suffering in the Southern Lowcountry argues that the two were intimately connected: both resulted largely from the dominance of rice cultivation on plantations using imported African slave labor. This development began in the coastal lands near Charleston, South Carolina, around the end of the seventeenth century. Rice plantations spread north to the Cape Fear region of North Carolina and south to Georgia and northeast Florida in the late colonial period. The book examines perceptions and realities of the lowcountry disease environment; how the lowcountry became notorious for its 'tropical' fevers, notably malaria and yellow fever; how people combated, avoided or perversely denied the suffering they caused; and how diseases and human responses to them influenced not only the lowcountry and the South, but the United States, even helping to secure American independence.
Download or read book Masters Slaves Subjects written by Robert Olwell and published by Cornell University Press. This book was released on 1998 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: While slavery was peculiar within a democratic republic, it was an integral and seldom questioned part of the 18th-century British empire. Examining the complex culture of the South Carolina law country from the end of the Stono Rebellion through the American Revolution, historian Robert Olwell analyzes the structures and internal dynamics of a world in which both masters and slaves were also imperial subjects.
Download or read book Creating and Contesting Carolina written by Michelle LeMaster and published by Univ of South Carolina Press. This book was released on 2013-11-01 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essays in Creating and Contesting Carolina shed new light on how the various peoples of the Carolinas responded to the tumultuous changes shaping the geographic space that the British called Carolina during the Proprietary period (1663-1719). In doing so, the essays focus attention on some of the most important and dramatic watersheds in the history of British colonization in the New World. These years brought challenging and dramatic changes to the region, such as the violent warfare between British and Native Americans or British and Spanish, the no-less dramatic development of the plantation system, and the decline of proprietary authority. All involved contestation, whether through violence or debate. The very idea of a place called Carolina was challenged by Native Americans, and many colonists and metropolitan authorities differed in their visions for Carolina. The stakes were high in these contests because they occurred in an early American world often characterized by brutal warfare, rigid hierarchies, enslavement, cultural dislocation, and transoceanic struggles for power. While Native Americans and colonists shed each other's blood to define the territory on their terms, colonists and officials built their own version of Carolina on paper and in the discourse of early modern empires. But new tensions also provided a powerful incentive for political and economic creativity. The peoples of the early Carolinas reimagined places, reconceptualized cultures, realigned their loyalties, and adapted in a wide variety of ways to the New World. Three major groups of peoples—European colonists, Native Americans, and enslaved Africans—shared these experiences of change in the Carolinas, but their histories have usually been written separately. These disparate but closely related strands of scholarship must be connected to make the early Carolinas intelligible. Creating and Contesting Carolina brings together work relating to all three groups in this unique collection.
Download or read book Low Country written by A. Keith Barton and published by iUniverse. This book was released on 2002-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stan Davidson, restaurateur, teams up with his old army buddy who heads up FBI's Atlanta office to solve the murders of three federal prison wardens. Two parallel plots involve drug money and land schemes extorting the mayor of Savannah. The Federal Law Enforcement Training Center (FLETC) serves as the backdrop for this mystery thriller as Thomas Pierson is on the take for placing crooked wardens in federal prisons to mastermind his global, terrorist plot to cripple the U.S.'s intelligence community. Pierson plots the escape of four cons, who assist him in Operation Black Widow, to sabotage an orbital satellite, instigate a nuclear disaster in south Texas, destroy peace talks in the Middle East, and threaten U.S. relations with Taiwan and China. Scenery includes Georgia's barrier islands of Tybee, Saint Simons, and Jekyll. The personalities of the islanders provide an interesting cast of characters: the trustees, the moochers, old and new money, scam artists, drunks and druggies.
Download or read book The Food Folklore and Art of Lowcountry Cooking written by Joseph Dabney and published by Sourcebooks, Inc.. This book was released on 2010-05-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another gem with this comprehensive celebration of Lowcountry cooking. Packed with history, authoritative folklore, photographs, and fascinating sidebars, Dabney takes readers on a tour of the Coastal Plain, including Charleston, Savannah, and Beaufort, the rice plantations, and the sea islands. Includes: Benne Seed Biscuits Sweet Potato Pie Frogmore Stew She Crab Soup Brunswick Stew Hoppin' John Oyster Purloo Cooter Soup Hags Head Cheese Goobers And much, much more!
Download or read book The Water Is Wide written by Pat Conroy and published by Dial Press Trade Paperback. This book was released on 2002-03-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “miraculous” (Newsweek) human drama, based on a true story, from the renowned author of The Prince of Tides and The Great Santini The island is nearly deserted, haunting, beautiful. Across a slip of ocean lies South Carolina. But for the handful of families on Yamacraw Island, America is a world away. For years the people here lived proudly from the sea, but now its waters are not safe. Waste from industry threatens their very existence unless, somehow, they can learn a new way. But they will learn nothing without someone to teach them, and their school has no teacher—until one man gives a year of his life to the island and its people. Praise for The Water Is Wide “Miraculous . . . an experience of joy.”—Newsweek “A powerfully moving book . . . You will laugh, you will weep, you will be proud and you will rail . . . and you will learn to love the man.”—Charleston News and Courier “A hell of a good story.”—The New York Times “Few novelists write as well, and none as beautifully.”—Lexington Herald-Leader “[Pat] Conroy cuts through his experiences with a sharp edge of irony. . . . He brings emotion, writing talent and anger to his story.”—Baltimore Sun
Download or read book Low Country Gullah Culture Special Resource Study written by and published by . This book was released on 2003 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book African American Life in South Carolina s Upper Piedmont 1780 1900 written by W. J. Megginson and published by Univ of South Carolina Press. This book was released on 2022-08-03 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich portrait of Black life in South Carolina's Upstate Encyclopedic in scope, yet intimate in detail, African American Life in South Carolina's Upper Piedmont, 1780–1900, delves into the richness of community life in a setting where Black residents were relatively few, notably disadvantaged, but remarkably cohesive. W. J. Megginson shifts the conventional study of African Americans in South Carolina from the much-examined Lowcountry to a part of the state that offered a quite different existence for people of color. In Anderson, Oconee, and Pickens counties—occupying the state's northwest corner—he finds an independent, brave, and stable subculture that persevered for more than a century in the face of political and economic inequities. Drawing on little-used state and county denominational records, privately held research materials, and sources available only in local repositories, Megginson brings to life African American society before, during, and after the Civil War. Orville Vernon Burton, Judge Matthew J. Perry Jr. Distinguished Professor of History at Clemson University and University Distinguished Teacher/Scholar Emeritus at the University of Illinois, provides a new foreword.
Download or read book A New Plantation World written by Daniel Vivian and published by Cambridge University Press. This book was released on 2018-03 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the creation of 'sporting plantations' in the South Carolina lowcountry during the first four decades of the twentieth century.
Download or read book Lowcountry Agricultural and Convivial Societies written by Christopher C. Boyle and published by McFarland. This book was released on 2022-03-23 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the Antebellum period, rice had dominated the local economic, political, and social patterns of South Carolina's Lowcountry for nearly two hundred years. This book explores the purpose of the social organizations as well as the moral, economic, cultural, and political challenges of the Georgetown rice planters. Within the protected confines of their organizations, planters felt safe discussing local and national politics, advancements to their educational system, and agricultural and livestock improvements to better compete with the Industrial North. The alliance of "brothers of the soil" helped solidify South Carolina's Lowcountry politically. The agricultural alliances of the region promoted Southern Nationalism and provided one pillar for Southerners to the American Civil War.
Download or read book Black Churches in Texas written by Clyde McQueen and published by Texas A&M University Press. This book was released on 2000 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, the author catalogues 375 black congregations, each at least one hundred years old, in the parts of Texas where most blacks were likely to have settled -- east of Interstate Highway 35 and from the Red River to the Gulf of Mexico. Ninety-nine counties are divided into five regions: Central Texas, East Texas, the Gulf Coast, North Texas, and South Texas.
Download or read book A Lowcountry Christmas written by Mary Alice Monroe and published by Simon and Schuster. This book was released on 2016-10-25 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The “lovely and memorable tale” (Luis Carlos Montalván, New York Times bestselling author) of a wounded warrior and his younger brother who discover the true meaning of the Christmas holiday in this timeless story of family bonds. As far as ten-year-old Miller McClellan is concerned, it’s the worst Christmas ever. His father’s shrimp boat is docked, his mother is working two jobs, and with finances strained, Miller is told they can’t afford the dog he desperately wants. “Your brother’s return from war is our family’s gift,” his parents tell him. But when Taylor returns with PTSD, the stress and strain darken the family. Then Taylor’s service dog arrives—a large black Labrador/Great Dane named Thor. His brother even got the dog! When Miller goes out on Christmas Eve with his father’s axe, determined to get his family the tree they can’t afford, he takes the dog for company—but accidentally winds up lost in the wild forest. In the midst of this emergency, the splintered family must come together and rediscover their strengths, family bond, and the true meaning of Christmas.
Download or read book This Is Our Home written by Whitney Nell Stewart and published by UNC Press Books. This book was released on 2023-11-14 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cultural memory of plantations in the Old South has long been clouded by myth. A recent reckoning with the centrality of slavery to the US national story, however, has shifted the meaning of these sites. Plantations are no longer simply seen as places of beauty and grandiose hospitality; their reality as spaces of enslavement, exploitation, and violence is increasingly at the forefront of our scholarly and public narratives. Yet even this reckoning obscures what these sites meant to so many forced to live and labor on them: plantations were Black homes as much as white. Insightfully reading the built environment of plantations, considering artifact fragments found in excavations of slave dwellings, and drawing on legal records and plantation owners' papers, Whitney Nell Stewart illuminates how enslaved people struggled to make home amid innumerable constraints and obstacles imposed by white southerners. By exploring the material remnants of the past, Stewart demonstrates how homemaking was a crucial part of the battle over slavery and freedom, a fight that continues today in consequential confrontations over who has the right to call this nation home.
Download or read book A Lowcountry Wedding written by Mary Alice Monroe and published by Simon and Schuster. This book was released on 2016-05-03 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wedding season has arrived in New York Times bestselling author Mary Alice Monroe’s fourth novel in the “distinct, complex, and endearing” (Charleston Magazine) Lowcountry Summer series, set against the romantic, charming Carolina lowcountry. Nothing could be more enchanting than a summer wedding—or two!—in storied Sullivan’s Island. A centuries-old plantation, an avenue of ancient oaks dripping moss, a sand dune at sunset… it’s all picture perfect, and half-sisters Dora, Carson, and Harper, and their grandmother Marietta “Mamaw” Muir couldn’t be more excited. Wedding dresses are picked, venues booked, and delectable cakes tasted. What could possibly go wrong? The answer, the Muir clan is soon to find out, is everything. Carson loves Blake, but struggles with giving up her independence. Harper questions if a prenuptial agreement will help or hurt the future of her marriage, and a newly unfettered Dora is uncertain whether she really wants to walk down the aisle again. Just when it seems things couldn’t get more complicated for the Muir sisters, a stranger arrives bearing a long-held family secret that has the potential to upset even the most carefully laid-out wedding plans. With the weddings mere weeks away, the invitations sent out, and the family in tumult, Mamaw and her Summer Girls discover the enduring and powerful bonds of family, and realize that, no matter how different each bride might be, she can still have her perfect wedding.
Download or read book Food Lovers Guide to Charleston Savannah written by Holly Herrick and published by Rowman & Littlefield. This book was released on 2011-12-20 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Flavors of Charleston & Savannah Charleston and Savannah. These two storied southern cities, just 110 miles apart, boast their own thriving culinary scenes and together encompass the heart of Lowcountry cuisine. In Food Lovers’ Guide to Charleston & Savannah, seasoned food writer Holly Herrick shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. She explores the best of both of these classic southern beauties and even a little in between. A bounty of mouthwatering delights awaits you. With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah is the ultimate resource for food lovers Inside You'll Find: • Favorite restaurants and landmark eateries • Farmers’ markets and farm stands • Specialty food stores, markets and products • Food festivals and culinary events • Recipes from top Charleston and Savannah chefs • Cooking classes • The cities’ best cafes, taverns, and wine bars • Local food lore and kitchen wisdom
