Download or read book The Specialty Coffee Book NSW written by Jonette George and published by . This book was released on 2015-06-05 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Another book in the Specialty Coffee series, discovering the best coffee haunts throughout Sydney and NSW. Join us on a journey that will take you from the farm to your cup and help you understand the difference between ordinary coffee and the best!No matter where you are, there is a passionate barista hiding behind an espresso machine, ready to pour his heart out and make you the best coffee possible. Don't waste a shot on anything mediocre - Australia has some of the best roasted beans in the world.It really is the difference between the old flagon of wine and a great Grange. We have cupped coffee from one end of NSW to the other, and found the equivalent of the Grange of coffees for you. Specialty - yes. But even better than specialty. Coffee with heart and soul.Great taste and flavour in every cup! That's what we are looking for now our taste buds are primed. Pumped to seek better and better coffee every day.Don't give up on your search for the Holy Grail. Meet some of NSW's most passionate café owners in the Specialty Coffee Book NSW and let them tell you their story of coffee in a cup.
Download or read book The Specialty Coffee Book Melbourne written by Jonette George and published by . This book was released on 2017-08 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee: the Monday morning saviour, the Friday night pick-me-up and the most important part of the weekend. A passion, addiction and even religion for many, this blessed bean has a complex history, diverse present and bright future, all explored in this stunning, pictorial guide. Follow the coffee bean's journey from crop to cup before tasting it at any number of the cafes and roasters featured within these pages. Learn about the different flavours, origins and brewing and roasting methods; dive deep into the movements behind your morning latte, tracking beans from origin to your local cafe's grinder. The more you read, see, taste and feel, the more you'll come to learn about the humble elixir. There's a world of experiences out there to discover - where better to start than Melbourne?
Download or read book Speciality Coffee written by Katrien Pauwels and published by Lannoo Publishers. This book was released on 2019-09 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this well-illustrated book, coffee expert Katrien Pauwels leads a tour through the global coffee landscape. Coffee producers, coffee professionals, and seasoned coffee lovers will find interesting information in this book which explains the work that precedes our daily cup of coffee. Her expertise as a specialty coffee roaster based in Belgium enables her to speak knowledgably about the many different aspects of the coffee experience, from growing different types of beans and the influence of roasting on taste, to choosing the coffee that suits you best and the right way to make it. From her wealth of experience, she offers insights into doing business in the coffee world, and includes business plans and testimonies from the best coffee roasters in the world. The book closes with a discussion about the booming business of alternatives to milk, coffee travel, and references notable coffee bars all over the world. AUTHOR: Together with her partner Tom Janssen, Katrien Pauwels is the owner of OR Coffee Roasters, a Belgian coffee roasting company that manages the entire coffee cycle in-house and buys 75% of her coffee beans directly from the farmer on the plantation. She is also active as an international jury member at the World Championships Barista and Brewers Cup. She has a company that distributes specialty coffee in Europe. SELLING POINTS: * An excellent resource on all aspects of coffee production and preparation, with the information on the latest coffee trends * Includes business plans for the first steps in exploring the professional coffee world 250 colour, 70 b/w images
Download or read book Espresso written by Kenneth Davids and published by Macmillan. This book was released on 2001-05-04 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popularity of espresso, coffee at its purest and most intense, has grown exponentially in the past decade. In this revised edition of his book on the ultimate coffee, Kenneth Davids provides a lucid, engaging examination of espresso's lore, legend, and culture. A finalist for the James Beard Award upon its original publication. Espresso is the perfect introduction to the world of specialty coffee.
Download or read book The Australian Bed Breakfast Book 2007 written by Carl Southern and published by Pelican Publishing. This book was released on 2006-01-01 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the joys of real hospitality in an Aussie home, choosing from over 400 addresses with accommodation to suit all budgets. Places to stay are wide and various, from self contained houses, lodges in National Parks and farm stays.
Download or read book The Art of Espresso written by Justin Metcalf and published by . This book was released on 2019-06-30 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book starts with the history of coffee, the basic understanding of the bean, roasting, blending, the espresso paraphernalia, techniques and maintenance requirements.The aim of this book is to establish standards and detail the best procedures to improve the standard of coffee served in our establishments.The word barista is an Italian word for bar person. A much respected professional in Italy. In Australia, we use this term to describe anyone who works behind an espresso machine. Justin Metcalf, World Barista Judge¿Justin Metcalf World Barista Judge¿ is one of the most recognised coffee and cafe consultants. Justin has developed programs to provide café training and to promote the specialty coffee industry in Australia and throughout the world.
Download or read book Australian National Bibliography written by and published by National Library Australia. This book was released on 1978 with total page 1734 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Specialty Coffee Melbourne written by and published by . This book was released on 2017-05-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Specialty Coffee written by Coffee Development Group (U.S.) and published by . This book was released on 1990 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Australian Bed and Breakfast Book 2008 written by Carl Southern and published by Pelican Publishing. This book was released on 2007-01-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2008 edition of this ever-popular guide to the bed and breakfast establishments of Australia. Over 400 B&Bs including farmstays, self-contained cottages and apartments, luxury retreats and small hotels. Per friendly accommodation listed. Illustrated in full colour.
Download or read book Australia written by Scott Leggo and published by . This book was released on 2021-11-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia truly is like nowhere else on Earth. The land down under is vast and timeless. Past and present unite. Ancient landforms merge with vast natural ecosystems. It is a continent of exceptional beauty, of remote wilderness and scattered humanity, of forgotten beaches and sparkling reefs, of deserts and mountains and the quiet immensity of the Australian bush.Australia - A Photographic Journey by Scott Leggo is an outstanding photo book showcasing the wonder and beauty of this magnificent country. Featuring a selection of Scott's photographs over 224 pages, be transported on your own journey as you view his breathtaking collection.
Download or read book Coffee For Dummies written by Major Cohen and published by John Wiley & Sons. This book was released on 2021-01-29 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the skinny on your morning joe Do you swear by your morning jolt of caffeine but are hard-pressed to tell a siphon from a slow dripper? No problem: just order a fresh copy of Coffee For Dummies for a smooth blend of fun facts and practical advice to give an extra shot of flavor to your appreciation of the second-most valuable commodity on planet Earth—and filter out all that excess grind in your knowledge. This warm and welcoming serving from passionate coffee guru Major Cohen—a Specialty Coffee Association certified instructor, and now retired highly respected former Starbucks coffee educator and program manager—takes you on a rocket-fueled journey from the origins of the liquid bean’s popularity to best ways to prepare and enjoy coffee in your own home. You'll learn how to evaluate the advantages of different coffee styles and makers, and how even the smallest detail—varietal, roast type, texture—can influence how good that cupped lightning tastes on your tongue. Evaluate different roasts or brews Navigate menus for the best deals Learn how to speak “coffee” and order your half-cap-low-fat-no-sugar-add-whip with confidence Save money with the best store apps Meet some of the unknown pioneers of coffee that have made our coffee world of today See how you might think bigger about your coffee spend changing the world The average American spends over $1000 on their daily brain juice every year: why not hire Coffee For Dummies as your personal barista and get more for your money—and from each invigorating sip.
Download or read book God in a Cup written by Michaele Weissman and published by HMH. This book was released on 2011-06-01 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follow the ultimate coffee geeks on their worldwide hunt for the best beans. Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur, part ambitious entrepreneur, part activist, and part Indiana Jones. Her guides on the journey are the nation’s most heralded coffee business hotshots: Counter Culture’s Peter Giuliano, Intelligentsia’s Geoff Watts, and Stumptown’s Duane Sorenson. With their obsessive standards and fiercely competitive baristas, these roasters are creating a new culture of coffee connoisseurship in America—a culture in which $10 lattes are both a purist’s pleasure and a way to improve the lives of third-world farmers. If you love a good cup of coffee—or a great adventure story—you’ll love this unprecedented up-close look at the people and passions behind today’s best beans. “Weissman illustrates how the origin, flavor compounds and socioeconomic impact of a cup of coffee are relevant now more than ever. . . . Tagging along behind the main characters in today’s specialty coffee scene, [she] travels from the exotic to the expected to artfully deconstruct the connoisseur’s cup of coffee.” —Publishers Weekly
Download or read book Courvoisier s Book of the Best written by Patrick Lichfield and published by . This book was released on 1986 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: An international panel of celebrity experts record their choices for the bestof what's happening and where around the globe. Illustrated.
Download or read book Sydney Royal Little Book of Winners written by and published by Royal Agricultural Society of NSW. This book was released on 2015-03-27 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Volume 2 of the Little Book of Winners for 2015. This edition features all of the award-winner from the Sydney Royal competitions that took place over the past 12 months. This includes: • Sydney Royal Summer Fine Food Show (18-24 February 2015) • Sydney Royal Chocolate Competition (11-12 February 2015) • Sydney Royal Cheese & Dairy Show (9-12 February 2015) • Macquarie Group Sydney Royal Wine Show (2-5 February 2015) • Sydney Royal Beer & Cider Show (16-17 September 2014) • Sydney Royal Spring Fine Food Show (2-12 September 2014) • President’s Medal (21 August 2014)
Download or read book How to Make Coffee written by Lani Kingston and published by White Lion Publishing. This book was released on 2015-03-02 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Make Coffee explores the scientific principles behind the art of coffee making, along with step-by-step instructions of all the major methods, and which beans, roast, and grind are best for them. This book also covers topics such as: The history of the bean Chemical composition Caffeine and decaf Milk Roasting and grinding Machines and gadgets . . . and many more Caffeine is the most widely consumed mind-altering molecule in the world; we cannot get enough of it. How is it that coffee has such a hold? Its all in the chemistry; the molecular structure of caffeine and the flavour-making phenols and fats that can be lured out from the bean by roasting, grinding and brewing. Making good coffee depends on understanding the science: why water has to be at a certain temperature, how roast affects taste, and what happens when you add cream. This book lays out the scientificprinciples for the coffee-loving non-scientist; stick to these and you will never drink an ordinary cup of joe again.
Download or read book A Brief Introduction to Specialty Coffee written by Dane Oliver and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
