Download or read book The Southern Gospel Music Cookbook written by Bethni Hemphill and published by Cumberland House Publishing. This book was released on 1998 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern gospel music and delicious home-cooked food have gone hand in hand since the first all-day sings and week-long brush arbor meetings in the 1800s. THE SOUTHERN GOSPEL MUSIC COOKBOOK is a collection of more than 200 recipes from those who know the music best--the groups and artists themselves. Woven throughout are photos, short stories, trivia and facts, and fun-filled quizzes.
Download or read book Homecoming Cookbook written by and published by . This book was released on 2010-01-01 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trains Jesus and Murder written by Richard Beck and published by Fortress Press. This book was released on 2019-11-05 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Saints and sinners, all jumbled up together." That's the genius of Johnny Cash, and that's what the gospel is ultimately all about. Johnny Cash sang about and for people on the margins. He famously played concerts in prisons, where he sang both murder ballads and gospel tunes in the same set. It's this juxtaposition between light and dark, writes Richard Beck, that makes Cash one of the most authentic theologians in memory. In Trains, Jesus, and Murder, Beck explores the theology of Johnny Cash by investigating a dozen of Cash's songs. In reflecting on Cash's lyrics, and the passion with which he sang them, we gain a deeper understanding of the enduring faith of the Man in Black.
Download or read book Cooking with Vestal and Friends written by Vestal Goodman and published by . This book was released on 2006-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Country Music Christmas written by Edie Hand and published by Broadway. This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 65 stars of country music share their favorite recipes, cherished holiday memories, and family photos in this country-style Christmas treasury that includes a 15-song CD. A portion of the proceeds from this book will benefit St. Jude Children's Research Hospital(, the Country Music Hall of Fame and Museum(, and the Edie Hand Foundation(.
Download or read book Basic to Brilliant Y all written by Virginia Willis and published by Ten Speed Press. This book was released on 2011-10-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A follow-up to the author’s acclaimed Bon Appétit, Y’all, featuring 150 recipes that combine Southern flavors with time-honored French technique, and include a sophisticated variation that kicks each dish up a notch to make it brilliant. Virginia Willis has a knack for giving French recipes a downhome Southern feel. In Basic to Brilliant, Y’all, she builds on her signature style by offering 150 dual recipes: a soul-satisfying basic recipe accompanied by a technique, garnish, additional step, or short recipe that transforms a wonderful dish into a show stopper. A weeknight classic like Mama’s Chicken Pot Pie becomes sophisticated dinner party fare when it’s baked in a winter squash, and Old Fashioned Stove Top Low-Country Broth can be transformed into a Bouillabaisse-style broth with just a few simple changes. Throughout the book, Virginia paints a vivid picture of her Southern upbringing, drawing readers in with her vibrant tales of food and friends.
Download or read book Bon App tit Y all written by Virginia Willis and published by University of Georgia Press. This book was released on 2024-10-15 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring new recipes and photographs, this revised and updated edition of Virginia Willis’s best-selling culinary classic also features new variations and commentary on the original recipes plus options using healthier ingredients. More than two hundred heritage and new recipes seamlessly blend into a thoroughly modern Southern cookbook. The daughter and granddaughter of consummate Southern cooks, Willis is also a classically trained French chef and an award-winning writer. These divergent influences come together splendidly in Bon Appétit, Y’all, a modern Southern chef’s passionate and evolving homage to her culinary roots. Espousing a simple-is-best philosophy, Willis uses good ingredients, concentrates on sound French technique, and lets the food shine in a style she calls “refined Southern cuisine.” Approachable recipes are arranged by chapter into starters and nibbles; salads and slaws; eggs and dairy; main dishes with fowl, fish, and other meats; sides; biscuits and breads; soups and stews; desserts; and sauces and preserves. Collected here are stylishly updated Southern and French classics (New Southern Chicken and Herb Dumplings, Boeuf Bourguignonne, Fried Catfish Fingers with Country Rémoulade) and traditional favorites (Meme’s Biscuits, Mama’s Apple Pie, Okra and Tomatoes), and it wouldn’t be Southern cooking without vegetables (Cauliflower and Broccoli Parmesan, Green Beans Provençal, and Smoky Collard Greens). More than one hundred photographs bring to life both Virginia’s food and the bounty of her native Georgia. You’ll also find well-written stories, a wealth of tips and techniques from a skilled and innovative teacher, and the wisdom of a renowned authority in American regional cuisine, steeped to her core in the food, culinary knowledge, and hospitality of the South. Bon Appétit, Y’all is Virginia Willis’s way of saying, “Welcome to my Southern kitchen. Pull up a chair.” Once you have tasted her food, you’ll want to stay a good long while.
Download or read book A City Called Heaven written by Robert M. Marovich and published by University of Illinois Press. This book was released on 2015-03-15 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: In A City Called Heaven, Robert M. Marovich follows gospel music from early hymns and camp meetings through its growth into the sanctified soundtrack of the city's mainline black Protestant churches. Marovich mines print media, ephemera, and hours of interviews with artists, ministers, and historians--as well as relatives and friends of gospel pioneers--to recover forgotten singers, musicians, songwriters, and industry leaders. He also examines the entrepreneurial spirit that fueled gospel music's rise to popularity and granted social mobility to a number of its practitioners. As Marovich shows, the music expressed a yearning for freedom from earthly pains, racial prejudice, and life's hardships. Yet it also helped give voice to a people--and lift a nation. A City Called Heaven celebrates a sound too mighty and too joyous for even church walls to hold.
Download or read book Southern Smoke written by Matthew Register and published by Harvard Common Press. This book was released on 2019-05-07 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Informed by the history of classic southern recipes, Southern Smoke is an intriguing dive into the barbecue of North Carolina, the Lowcountry, Memphis, and the Delta, with must-try meats, sides, and desserts. For years, Matthew Register, the owner and pitmaster of Southern Smoke Barbecue, has been obsessed with the history of southern recipes. Armed with a massive collection of cookbooks from the 1900s and overflowing boxes of recipe cards from his grandmother, he hits the kitchen. Over weeks, sometimes months, he forges updated versions of timeworn classics. Locals and tourists alike flock to his restaurant in Garland, North Carolina (population 700), to try these unique dishes. In this book, Matthew teaches the basics of smoking with a grill or smoker. He outlines how to manage the fire for long smoking sessions and shares pitmaster tips for common struggles (like overcoming "the stall" on large pieces of meat). He then explores iconic barbecue regions and traditions: Start off in North Carolina, the home of slow-smoked pork and tangy vinegar sauce. Other highlights include chicken quarters with church sauce, barbecue potatoes, collard chowder, and pork belly hash. Travel the Lowcountry, where seafood meets barbecue. Go all out with frogmore stew, pickled shrimp, and fire-roasted oysters, or sample unique recipes like funeral grits, likker pudding, and James Island shrimp pie. Then take a trip to Memphis and the Delta, a longtime barbecue hub known for dry-rubbed ribs. Other standouts might surprise you! Learn the secrets behind Delta tamales, Merigold tomatoes, okra fries with comeback sauce, and country style duck. And, of course, what barbecue spread is complete without baked goods? The final chapter includes everything from skillet cornbread and benne seed biscuits to chocolate chess pie and pecan-studded bread pudding. Whether you've long been a fan of barbecue or are just starting your own barbecue journey, Southern Smoke offers a unique collection of recipes and stories for today's home cook.
Download or read book My Signature Gospel Birds Fried Chicken Recipes and Accompaniments Cookbook written by Sharon Hunt and published by Xlibris Corporation. This book was released on 2019-03-14 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: “MY” Signature ‘Gospel Birds’ (Fried Chicken Recipes) and Accompaniment Cookbook is an accomplishment in showing the brilliancy of the slaves in leaving a legacy of the practices of serving JESUS CHRIST and GOSPEL through church, song, music and food. To illustrate these points, several states were selected to showoff similar long -ago AFRICAN-AMERICAN’S methods of preparing the ‘Gospel Bird’ and church -related activities. The name ‘Gospel Bird’ has long been referred to as fried chicken serve at church dinners.
Download or read book Whole Hog BBQ written by Sam Jones and published by Ten Speed Press. This book was released on 2019-05-07 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for large-batch barbecue, sides, and desserts. In the world of barbecue, Carolina-style pork is among the most delicious and obsessed-over slow-cooked meats. Yet no one has told the definitive story of North Carolina barbecue—until now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share step-by-step instructions for cooking a whole hog at home—from constructing a pit from concrete blocks to instructions for building a burn barrel—along with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, country-style steak, the signature burger, and biscuit pudding.
Download or read book Vestal written by Vestal Goodman and published by WaterBrook Press. This book was released on 1999-10-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From her humble beginnings as one of six children born to a God-fearing farming couple in the deep South, to her emergence as America's Queen of Gospel Music, Vestal Goodman has maintained a firm trust in the faithfulness of God. Readers can take a behind-the-scenes look at the highlights and the trying times that shaped the character of this gospel music legend.
Download or read book Ruby Ann s Down Home Trailer Park Holiday Cookbook written by Ruby Ann Boxcar and published by Citadel Press. This book was released on 2002 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The doyenne of the double-wide is back, bringing her trademark good humour and good eatin' to the holidays. Now readers will be able to celebrate the joy of Spam, government cheese, and of course, the birth of the King, Elvis Presley, with delectable dishes like 'Love Me Tender Peanut Butter Banana Fried Ice Cream' and 'All Shook Up Fried Chicken'. With Ruby Ann there's always a reason to celebrate, and alongside good food and gossip, readers will get a healthy dose of sex, murder, topless dancing, Baptist ministers, adultery and political secrets.
Download or read book Simply Heavenly written by George Burke and published by MacMillan Publishing Company. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addition to not eating meat, vegan vegetarians also avoid milk and dairy products and eggs. This cookbook is jam-packed with vegan recipes, including basic recipes for using wheat gluten to make "un-chicken" and "un-beef". Line art.
Download or read book The Award winning Dottie Rambo Cookbook with Celebrity Friends written by Dottie Rambo and published by Father and Son Publishing. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: To her extraordinary accomplishments in the field of gospel music, Dottie Rambo now adds a memorable literary achievement. The Award-Winning Dottie Rambo Cookbook With Celebrity Friends. The book features recipes for over 270 taste-tested dishes, from the healthy low-fat variety to the richest of gourmet splurges, all designed in an easy-to-read layout with simple directions and numerous helpful hints. The book can be used with ease by students and amateur chiefs, but it is also a perfect source of information for the most sophisticated cook. A valuable guide to entertaining, this treasure will help you serve Dottie's favorite dishes along with those of many of her internationally-known friends, each selected to make every cook a success with family and friends alike. Heavily illustrated with photos of Dottie and over 95 celebrities, this book is an invaluable memorabilia and the perfect gift for all occasions.
Download or read book The Cumulative Book Index written by and published by . This book was released on 1999 with total page 2520 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2001 with total page 1434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
