Download or read book The Sizzling History of Miami Cuisine written by Mandy Baca and published by Arcadia Publishing. This book was released on 2015-08-17 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culinary history of Miami is a reflection of its culture--spicy, vibrant and diverse. And though delectable seafood has always been a staple in South Florida, influences from Latin and Caribbean nations brought zest to the city's world-renowned cuisine. Even the orange, the state's most popular fruit, migrated from another country. Join local food author Mandy Baca as she recounts the delicious history of Miami's delicacies from the Tequesta Indians to the present-day local food revolution.

Download or read book Discovering Vintage Miami written by Mandy Baca and published by Rowman & Littlefield. This book was released on 2014-11-18 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discovering Vintage Miami takes you back in time to all of the timeless classic spots this city has to offer. The book spotlights the charming stories that tell you what each place is like now and how it got that way from classic restaurants to shops to other establishments like hotels that still thrive today and evoke the unique character of the city. They’re all still around—but they won’t be around forever. Start reading, and start your discovering now!

Download or read book Social Work with Latinos written by Melvin Delgado and published by Oxford University Press. This book was released on 2017 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is specifically focused on preparing social workers for practice and research focused on Latinos in the United States. It provides readers with a multi-faceted and updated perspective on this community, including dispersal patterns across the United States and tapping cultural assets for development of social interventions.

Download or read book Atlanta written by and published by . This book was released on 2004-11 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.

Download or read book Jamaica Starting Business Incorporating in Jamaica Guide Strategic Practical Information Regulations written by IBP, Inc. and published by Lulu.com. This book was released on 2017-09-26 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2011 Updated Reprint. Updated Annually. Jamaica Starting Business (Incorporating) in....Guide

Download or read book Restaurant Business written by and published by . This book was released on 1981 with total page 1654 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Explorer s Guide Palm Beach Fort Lauderdale Miami the Florida Keys written by Trish Riley and published by The Countryman Press. This book was released on 2009-01-05 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find the perfect spot for your beach blanket as you follow Trish to spectacular sun-splashed locations the crowds have yet to discover. With this guide, travel planning Florida's Gold Coast is a breeze. This is the ultimate guide for discriminating travelers who desire authentic experiences rather than canned entertainment—the natural beauty and rhythms of destinations instead of carbon-copy hotels with commonplace restaurants. Organized from Palm Beach south to Key West, this updated edition looks beyond the obvious and shares the unique, off-beat side of Florida. It even includes eco-friendly tips and environmental information about the region. Author Trish Riley has scoured the area for legendary chefs and local harvests, historic downtown districts, cozy inns, and sizzling beaches. Whether you enjoy camping out or savoring fine linen sheets, bird-watching or deep-sea fishing, here you will find the most up-to-date advice to make your trip unforgettable. Find out why the Explorer's Great Destinations series is “consistently rated the best guides to the regions covered. Readable, tasteful, appealingly designed. Strong on dining, lodging, culture, and history.”—National Geographic Traveler

Download or read book Congressional Record written by United States. Congress and published by . This book was released on 1917 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book History of Cheese Cream Cheese and Sour Cream Alternatives With or Without Soy 1896 2013 written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-10-22 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 28 cm. Free of charge in digital format on Google Books.

Download or read book History of Tofu and Tofu Products 965 CE to 2013 written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-05 with total page 4016 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Legislative History of H R 10650 87th Congress written by United States. Congress. House. Committee on Ways and Means and published by . This book was released on 1967 with total page 1464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book History of Soy Ice Cream and Other Non Dairy Frozen Desserts 1899 2013 written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-10-18 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Congressional Record written by United States. Congress and published by . This book was released on 1992 with total page 1864 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book For Sale American Paradise written by Willie Drye and published by Rowman & Littlefield. This book was released on 2015-10-20 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Independent Publisher Book Awards Silver Medal for Best Regional Nonfiction in the Southwest The story of how Florida became entwined with Americans’ 20th-century hopes, dreams, and expectations is also a tale of mass delusion, real estate collapses, and catastrophic hurricanes. The Fantasy of Florida hones in on the experiences of William Jennings Bryan and Edwin Menninger, the two men who shaped the image of Florida that we know today and who sold that image as America’s paradise. The cast of characters also includes the Marx Brothers, Thomas Edison, Al Capone, and Mark Twain. A tale of a colorful and tragicomic era during which the allure and illusion of the American Dream was on full display—a Jazz Age period when Americans started chasing what F. Scott Fitzgerald called “the orgiastic future”—the book reveals how the recent economic collapse in Florida is eerily similar to events that happened there between 1925 and 1928. What sets the mid-1920s’ Florida land boom apart from more recent booms-and-busts, however, is that this was the first modern boom, the first time that emerging new technologies, mass communications and modern advertising techniques were used to sell the nation on the notion that prosperity and happiness are simply there for the taking. Florida’s image as a place where the rules of everyday life don’t apply and winners go to play was formed during this dawn of the age of consumerism when Americans wanted to have fun and make lots of money, and millions of them thought Florida was the perfect place to do that.

Download or read book 100 Things Dolphins Fans Should Know Do Before They Die written by Armando Salguero and published by Triumph Books. This book was released on 2020-09-08 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you were there for the perfect season or are just diving in, these are the 100 things every fan needs to know and do in their lifetime. Miami Herald columnist Armando Salguero has collected every essential piece of Dolphins knowledge, as well as must-do activities, and ranks them all from 1 to 100. Covering important dates, behind-the-scenes tales, memorable moments, and outstanding achievements by the likes of Dan Marino, Don Shula, Jason Taylor, Bob Griese, and Larry Little, this is the ultimate resource guide for all Dolphins faithful.

Download or read book 1999 Zagat America s Top Restaurants written by Zagat Survey (Firm) and published by . This book was released on 1998-12 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's top restaurants are separately rated on food, decor, service, and cost, with snappy reviews that are concise and fun to read. Extensive indices are ideal for obtaining specific information quickly and easily.

Download or read book The Cuban Sandwich written by Andrew T. Huse and published by University Press of Florida. This book was released on 2022-09-02 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious, multilayered tale of a legendary sandwich Florida Book Awards, Gold Medal for Cooking Creative Loafing Tampa Bay Best of the Bay Awards, “Best Approach to Pressing Matters” How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d’oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans—Andrew Huse, Bárbara Cruz, and Jeff Houck—sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the US and beyond.  The authors also interview artisans who’ve perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.  Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities.