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Book The Potato Magazine

    Book Details:
  • Author :
  • Publisher :
  • Release : 1918
  • ISBN :
  • Pages : 398 pages

Download or read book The Potato Magazine written by and published by . This book was released on 1918 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Potato Magazine

Download or read book The Potato Magazine written by and published by . This book was released on 1921-03 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Potato Magazine

Download or read book Potato Magazine written by and published by . This book was released on 1920 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Feeding the People

Download or read book Feeding the People written by Rebecca Earle and published by Cambridge University Press. This book was released on 2020-06-25 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?

Book Pototo Magazine

Download or read book Pototo Magazine written by and published by . This book was released on 1918 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Potato

    Book Details:
  • Author : John Reader
  • Publisher : Yale University Press
  • Release : 2009-01-01
  • ISBN : 0300153996
  • Pages : 332 pages

Download or read book Potato written by John Reader and published by Yale University Press. This book was released on 2009-01-01 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The potato--humble, lumpy, bland, familiar--is a decidedly unglamorous staple of the dinner table. Or is it? John Reader's narrative on the role of the potato in world history suggests we may be underestimating this remarkable tuber. From domestication in Peru 8,000 years ago to its status today as the world's fourth largest food crop, the potato has played a starring--or at least supporting--role in many chapters of human history. In this witty and engaging book, Reader opens our eyes to the power of the potato. Whether embraced as the solution to hunger or wielded as a weapon of exploitation, blamed for famine and death or recognized for spurring progress, the potato has often changed the course of human events. Reader focuses on sixteenth-century South America, where the indigenous potato enabled Spanish conquerors to feed thousands of conscripted native people; eighteenth-century Europe, where the nutrition-packed potato brought about a population explosion; and today's global world, where the potato is an essential food source but also the world's most chemically-dependent crop. Where potatoes have been adopted as a staple food, social change has always followed. It may be "just" a humble vegetable, John Reader shows, yet the history of the potato has been anything but dull.

Book The Farmer s Magazine

Download or read book The Farmer s Magazine written by and published by . This book was released on 1879 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Farmer s Magazine

Download or read book The Farmer s Magazine written by and published by . This book was released on 1874 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Potato

    Book Details:
  • Author : John Reader
  • Publisher :
  • Release : 2011
  • ISBN : 9780300171457
  • Pages : 315 pages

Download or read book Potato written by John Reader and published by . This book was released on 2011 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Photojournalist Reader (Africa: A Biography of the Continent) traces the humble potato from its roots in the Peruvian Andes to J.R. Simplot's multibillion-dollar-a-year French fry business. Despite its predilection to disease, the potato is a highly adaptable, high-yield, and nutrient-packed foodstuff. While this title focuses primarily on the potato's presence in South America and Europe, it also touches on Papua New Guinea, New Zealand, and China-currently the world's largest producer and consumer of potatoes. Verdict: Curiously little attention is paid to the tuber's contributions to the culinary and beverage landscape; the UK subtitle of this work, "The Potato in World History," provides a more accurate description of the focus of the text.

Book The Potato Crop

    Book Details:
  • Author : Hugo Campos
  • Publisher : Springer Nature
  • Release : 2019-12-03
  • ISBN : 3030286835
  • Pages : 524 pages

Download or read book The Potato Crop written by Hugo Campos and published by Springer Nature. This book was released on 2019-12-03 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.

Book The Monthly Magazine

Download or read book The Monthly Magazine written by and published by . This book was released on 1823 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The farmer s magazine

    Book Details:
  • Author : Rogerson and tuxford
  • Publisher :
  • Release : 1871
  • ISBN :
  • Pages : 596 pages

Download or read book The farmer s magazine written by Rogerson and tuxford and published by . This book was released on 1871 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Farmers Magazine

    Book Details:
  • Author : David Williams
  • Publisher :
  • Release : 1817
  • ISBN :
  • Pages : 538 pages

Download or read book The Farmers Magazine written by David Williams and published by . This book was released on 1817 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Markets for Potatoes

Download or read book Markets for Potatoes written by and published by . This book was released on 1915 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book American Illustrated Magazine

Download or read book American Illustrated Magazine written by and published by . This book was released on 1886 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Arthur s Home Magazine

Download or read book Arthur s Home Magazine written by and published by . This book was released on 1873 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Gardener s Magazine and Register of Rural   Domestic Improvement

Download or read book The Gardener s Magazine and Register of Rural Domestic Improvement written by and published by . This book was released on 1830 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: