Download or read book The Palm Springs Bears Cookbook written by Steve Freitag and published by . This book was released on 2022-08-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE PALM SPRINGS BEARS COOKBOOK is a mammoth gay community cookbook produced by the Palm Springs Cookbook Bears, a potluck group that started off with the idea of a different cookbook being used at every potluck ... but it turned out the members of the club didn't like rules, they just wanted to make food and have fun. When the pandemic came, the club's potlucks were suspended for a while, so the members of the club produced this cookbook, which also raises money for Well in the Desert, a local charity that feeds and assists those in need in the western half of the Coachella Valley. What could be more bearish than raising money for a charity that feeds people?
Download or read book Palm Springs Lifestyle Cookbook written by Ris and published by . This book was released on 1996-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Palm Springs Lifestyle Cookbook written by Thomas F. Ris and published by . This book was released on 1996 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Palm Springs Flavors written by Henry Fenwick and published by Big Earth Publishing. This book was released on 2007 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook containing the top recipes from the kitchens and restaurants of Palm Springs, California
Download or read book Palm Springs and the Desert Resorts Cookbook written by Lucy Henley and published by . This book was released on 1990 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Town Recipes of Palm Springs written by American Legion. Auxiliary. Unit 519 (Palm Springs, Calif.) and published by . This book was released on 1960 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Taste of Palm Springs written by and published by . This book was released on 1979 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Berenstain Bears Holiday Cookbook written by Zondervan, and published by Zonderkidz. This book was released on 2016-09-06 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Invite your kiddos into the kitchen and create new seasonal traditions by cooking together. Children of all ages will enjoy the 40 easy-to-follow recipes for Valentine’s Day, Easter, Fourth of July, fall holidays, Thanksgiving, and Christmas in The Berenstain Bears’ Holiday Cookbook. Each section has a Scripture, meaningful excerpt from a beloved Berenstain Bear story, and several holiday-themed recipes perfect for children ages 4 to 8. Inside this kid-friendly cookbook, you’ll find these recipes and many more: Valentine's Day—Pink Party Popcorn, Tomato Soup with Grilled Cheese, and Lovey-Dovey Banana Bread Easter—Carrot Chips, Honey Bear's Favorite Mashed Potatoes, and Krispie Easter Eggs Fourth of July—Stars and Stripes Bites, Sparkling Raspberry Lemonade, and Bear Country Pot of Beans Fall Festivities—Tricks and Treats Trail Mix, Candy Corn Punch, and Creepy Crawly Pasta Salad Thanksgiving—Mama Bear's Turkey and Veggie Soup, Cornbread and Honey Butter, and Grizzly Gran's Famous Pumpkin Pie Christmas—Holiday Pinwheels, Cozy Hot Cocoa, and Bear's Christmas Cut-Out Cookies Children will look forward to making these yummy treats and meals every year. Kids will love the colorful pictures and easy-to-use measurement conversion chart. The Berenstain Bears’ Holiday Cookbook is an addition to The Living Lights™ series: Features the hand-drawn artwork of the Berenstain family This Berenstain Bears series of books continues in the much-loved footsteps of Stan and Jan Berenstain Is part of one of the bestselling children’s book series ever created, with more than 250 books published and nearly 300 million copies sold to date
Download or read book The Best Recipes of Palm Springs written by Colin Frayne and published by . This book was released on 1998-04 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Care Bears Party Cookbook written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ballenger Bears cookbook written by Beverly Holbert and published by . This book was released on 1983* with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Taste of Palm Springs written by and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Taste of Palm Springs written by and published by . This book was released on 1987 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.
Download or read book The Peppers Cookbook written by Jean Andrews and published by University of North Texas Press. This book was released on 2005 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winner Jean Andrews has been called "the first lady of chili peppers" and her own registered trademark, "The Pepper Lady." She now follows up on the success of her earlier books, Peppers: The Domesticated Capsicums and The Pepper Trail, with a new collection of more than two hundred recipes for pepper lovers everywhere. Andrews begins with how to select peppers (with an illustrated glossary provided), how to store and peel them, and how to utilize various cooking techniques to unlock their flavors. A chapter on some typical ingredients that are used in pepper recipes will be a boon for the harried cook. The Peppers Cookbook also features a section on nutrition and two indexes, one by recipe and one by pepper type, for those searching for a recipe to use specific peppers found in the market. The majority of the book contains new recipes along with the best recipes from her award-winning Pepper Trail book. The mouth-watering recipes herein range from appetizers to main courses, sauces, and desserts, including Roasted Red Pepper Dip, Creamy Pepper and Tomato Soup, Jicama and Pepper Salad, Chipotle-Portabella Tartlets, Green Corn Tamale Pie, Anatolian Stew, South Texas Turkey with Tamale Dressing, Shrimp Amal, Couscous-Stuffed Eggplant, and Creamy Serrano Dressing.
Download or read book Palm Springs la Carte written by Mel Haber and published by . This book was released on 2008 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with internationally known movie stars, moguls, movers and shakers, all gathering at Mel Haber's Inglewood Inn in Palm Springs, this is a heavily ilustrated memoir revealing why these celebrities love their Desert Hideaway' so much.'
Download or read book Palm Springs Confidential written by Howard Johns and published by Barricade Books. This book was released on 2005-12-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia Gok's recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family's traditional recipes too, but gives them a modern twist for today's kitchen tables - try Sweet miso marinated chicken and pak choy, Sweet potato and Brazil nut curry and Poppa Wan's fu yung. And, running throughout, are Gok's words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style. For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess.