Download or read book The New American Poultry Book Microform written by Taggart John and published by Palala Press. This book was released on 2016-05-05 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book New American Poultry Book Containing All the Different Varieties of Fowls with Complete Instructions written by and published by . This book was released on 1884 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New American Poultry Book Containing All the Different Varieties of Fowls with Complete Instructions written by John Taggart and published by Forgotten Books. This book was released on 2018-05-04 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The New American Poultry Book, Containing All the Different Varieties of Fowls, With Complete Instructions: How to Raise Poultry, the Best Layers and Sitters, the Best Soils on Which to Keep Them, How to Feed, Management of Layers and Sitters, Points of Beauty, Dictionary of Poultry Terms, Incubation, Management of the Mother, How to Rear the Chicks, Etc Brahmas are doubtless the largest of all the varieties of domes tic fowls; some have been known to weigh seventeen pounds, which exceeds the weight of any other breed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The New American Poultry Book Containing All the Different Varieties of Fowls written by John Taggart and published by . This book was released on 2015-08-06 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The New American Poultry Book, Containing All the Different, Varieties of Fowls: With Complete Instructions, How to Raise Poultry the Best Layers and Sitters the Best Soils on Which to Keep Them How to Feed Management of Layers and Sitters Point of Beauty Dictionary of Poultry Terms Incubation Management of the Mother The pullets attain full size at an early age, and are in their prime when eight months old. Brahmas are doubtless the largest of all the varieties of domestic fowls; some have been known to weigh seventeen pounds, which exceeds the weight of any other breed. Light Brahma, Cock And Hen. The dark Brahmas have steadily progressed in favor since their first introduction; their gigantic size, great weight, hardihood and prolificacy, and the ease with which they can be kept in confined ranges, all tend to render them much esteemed. To sum up their merits, as good, useful, hardy fowls, they are unsurpassed. They are good layers of good sized eggs, good foragers and good sitters; as mothers they cannot be excelled, no fowls being more careful not to step on their chickens, brooding: them better, or searching more diligently for food. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Standard American Poultry Book Containing All the Different Varieties of Fowls written by Anonymous and published by Andesite Press. This book was released on 2015-08-09 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book The Standard American Poultry Book written by Richard Whiteing and published by . This book was released on 1899 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New American Poultry Book written by John Taggart and published by . This book was released on 1888 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New American Poultry Book written by John Taggart and published by Createspace Independent Publishing Platform. This book was released on 2016-11-09 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the John Taggart's book "The New American Poultry Book" is a basic guide to poultry, including their breeds and varieties. Written in 1888, this classic text contains information on how to get the most from a backyard flock of chickens or other poultry. Chapters include Domestic Poultry - Varieties, The Domestic Turkey, The Guinea Fowl, The Domestic Goose, The Duck, Dictionary of Poultry Terms, Poultry Keeping, Houses and Yards, Feeding, Incubation and more. Some of the breeds covered include Brahmas, Cochins, Spanish Fowl, Dorkings, Polish Fowl, Sultans, Malays, Game Fowl, Dominiques, Bantams, Hamburgs, Plymouth Rocks, Langshans, Wyandottes, Leghorns, La Fleche, Houdans and others. Lavishly illustrated with vintage poultry art. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Download or read book The American Standard of Perfection written by American Poultry Association and published by . This book was released on 1903 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The American Standard of Perfection Illustrated written by American Poultry Association and published by . This book was released on 1923 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New American Poultry Book microform written by John Taggart and published by Legare Street Press. This book was released on 2021-09-09 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book The New American Poultry Book Microform written by Taggart John and published by Palala Press. This book was released on 2016-05-05 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book STANDARD AMERICAN POULTRY BOOK written by W. L. ALLISON and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Standard American Poultry Book Containing All the Different Varieties of Fowls Primary Source Edition written by Anonymous and published by Nabu Press. This book was released on 2014-02 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Download or read book Standard American Poultry Book written by W. L. Allison and published by . This book was released on 2015-08-06 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Standard American Poultry Book: Containing Descriptions of All the Different Varieties of Fowls, With Complete Instructions for Raising All Kinds of Poultry, Curing Diseases, Artificial Incubation, Etc;, Etc The pullets attain full size at an early age, and are in their prime when eight months old. Brahmas are doubtless the largest of all the varieties of domestic fowls; some have been known to weigh seventeen pounds, which exceeds the weight of any other breed. Light Brahma, Cock And Hen. The dark Brahmas have steadily progressed in favor since their first introduction; their gigantic size, great weight, hardihood and prolificacy, and the ease with which they can be kept in confined ranges, all tend to render them much esteemed. To sum up their merits, as good, useful, hardy fowls, they are unsurpassed. They are good layers of good sized eggs, good foragers and good sitters; as mothers they cannot be excelled, no fowls being more careful not to step on their chickens, brooding them better, or searching more diligently for food. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The American Standard Poultry Book written by John Taggart and published by . This book was released on 1886 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Standard American Poultry Book written by Barker, Moore, & Mein Medicine Co and published by . This book was released on 1909 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: