Download or read book The Lost Science of Organic Cultivation written by Sir Albert Howard and published by . This book was released on 2019-10-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Gardeners International (ggi.org.uk) is with updates by Richard Higgins (Chairman) who has researched and developed the system over the last 25 years and has produced the HH-2 Waste Management and Horticultural System which is based upon it. This work details real fertility making for the modern day on any scale and has attracted contracts with Save the Children and other organisations as they see that real health and immunity from disease comes from the food we eat which we can grow ourselves.Describing what went wrong with world agriculture over 100 years ago and how to put it right today.This is the science of how to replenish the Earth, from the ancient Chinese civilisation 4,800 years agofrom where this science originates.They produced the healthiest type of food through the medium of fungi and bacteria which has all but been forgotten though It is easily made and maintained with the HH-2 Horticultural System today.Not only that, but with the development of the HH-3 Dry toilet system featured in this book that Higgins has developedfor world distribution. The Good Gardeners charity shows how it works in conjunction with the HH-2 units that have no moving parts or elctrical hook up or solar intervention. Richard Higgins releases this simple but most effective technology of Dry Sanitation and how by protecting thermophilic reaction in the HH-2 units all forms of sanitation wastes are rendered safe and harmless by proven science and indeed become optimum fertiliser in just 90 days! This information has attracted the attention of many universities of the world.Food grown this way will build the immune system and prevent the onslought of disease in both animal and man as it did for the ancient civilisations. With staggering paralels to the Black Earth of the Amaronian Indians, Terra Preta, the production of HH-4 fertiliser is easily and completely understood in detail from the Good Gardeners charity today and is available on ebay too - just type in HH-4 fertiliser.It is a leading light in the search for improved health and sustainable food production.
Download or read book The Lost Science of Measuring the Earth written by Robin Heath and published by Adventures Unlimited Press. This book was released on 2006-08 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long trackways, stone rows, circles, standing stones, and huge earthworks may be found all over Britain, monuments dating back well over 4000 years. The authors have made a remarkable breakthrough in understanding the system by which prehistoric monuments were designed and placed.
Download or read book Farmers of Forty Centuries or Permanent Agriculture in China Korea and Japan written by F. H. King and published by Global Oriental. This book was released on 2011-04-06 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1926, this classic survey, which includes nearly 250 photographs, examines the traditional farming methods of the densely populated lands of China, Korea and Japan and shows how fertility can be maintained over many centuries through conserving and utilizing natural resources. In the Introduction, the author notes: ‘The United States as yet a nation of but few people widely scattered over a broad virgin land with more than twenty acres to the support of every man, woman and child, while the people whose practices are to be considered are toiling in fields tilled more than three thousand years and who have scarcely more than two acres per capita, more than one-half of which is uncultivable land.’ Researchers and scholars in the fields of human geography, regional studies and earth sciences, as well as social and economic history will welcome this landmark study being returned to print.
Download or read book The Global History of Organic Farming written by Gregory Allen Barton and published by Oxford University Press. This book was released on 2018 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roots of the organic challenge -- The cultural soil of organic farming -- Albert Howard and the world as Shropshire -- The Howards in India -- The search for pre-modern wisdom -- The compost wars -- To the empire and beyond -- The globalization of organic farming -- The 1980s to the present -- Organic farming and the challenge of globalization
Download or read book The Natural Way of Farming written by Masanobu Fukuoka and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ...A natural way of farming that renounces all human knowledge and intervention. - preface.
Download or read book The Soil and Health written by Albert Howard and published by University Press of Kentucky. This book was released on 2011-01-23 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: During his years as a scientist working for the British government in India, Sir Albert Howard conceived of and refined the principles of organic agriculture. Howard’s The Soil and Health became a seminal and inspirational text in the organic movement soon after its publication in 1945. The Soil and Health argues that industrial agriculture, emergent in Howard’s era and dominant today, disrupts the delicate balance of nature and irrevocably robs the soil of its fertility. Howard’s classic treatise links the burgeoning health crises facing crops, livestock, and humanity to this radical degradation of the Earth’s soil. His message—that we must respect and restore the health of the soil for the benefit of future generations—still resonates among those who are concerned about the effects of chemically enhanced agriculture.
Download or read book Organic Olive Production Manual written by Paul M. Vossen and published by UCANR Publications. This book was released on 2007-03-15 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll learn about orchard site selection considerations, irrigation needs, terrain, temperature, soil, damage from the olive fruit fly, and how these may vary for table fruit versus fruit for oil production. You'll also learn how to evaluate harvest methods an important consideration as harvest costs typically amount to half the total production cost for olives. This manual has been developed as a supplement to the Olive Production Manual, 2nd Edition. Organic growers are advised to consult both publications as they develop and refine their production systems.
Download or read book The World of Organic Agriculture written by Minou Yussefi-Menzler and published by Routledge. This book was released on 2010-09-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Download or read book Organic Cultivation written by Richard WHITTAKER (of the Soil Association.) and published by . This book was released on 1969 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report and recommendations on organic farming written by United States. Department of Agriculture and published by . This book was released on 1980 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Organic Agriculture written by J.C. Tarafdar and published by Scientific Publishers. This book was released on 2012-01-01 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to draw attention to the ill-health of the soil; to indicate some of the consequences of this; to suggest method by which the lost fertility could be restored and to enlist research findings to utilize in making farm products as well as farm resources free from chemical pollution. This book provides an overall review of different tools for organic agriculture followed by discussions on sustainability.
Download or read book The Science Beneath Organic Production written by David Atkinson and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The No Till Organic Vegetable Farm written by Daniel Mays and published by Storey Publishing, LLC. This book was released on 2020-11-10 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: No-till — a method of growing crops and providing pasture without disturbing the soil — has become an important alternative to standard farming practices. In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of this system. The methods described are designed for implementation at the human scale, relying primarily on human power, with minimal use of machinery. The book presents streamlined planning and record-keeping tools as well as marketing strategies, and outlines community engagement programs like CSA, food justice initiatives, and on-farm education.
Download or read book An Agricultural Testament written by Albert Howard and published by . This book was released on 2021-02-19 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to draw attention to the destruction of the earth's capital - the soil; to indicate some of the consequences of this; and to suggest methods by which the lost fertility can be restored and maintained. "An Agricultural Testament" is Sir Albert Howard's best-known publication, and remains one of the seminal works in the history of organic farming agricultural movement. Dedicated to his first wife and co-worker, herself a plant phsyiologist, it focuses on the nature and management of soil fertility, and notably explores composting. At a time when modern, chemical-based industrialized agriculture was just beginning to radically alter food production, it advocated natural processes rather than man-made inputs as the superior approach to farming.
Download or read book 21st Century Homestead Organic Farming written by Lamont Fedigan and published by Lulu.com. This book was released on 2015-02-21 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: 21st Century Homestead: Organic Farming contains everything you need to stay up to date on organic farming.
Download or read book The One Straw Revolution written by Masanobu Fukuoka and published by New York Review of Books. This book was released on 2010-09-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.
Download or read book Sociology Organic Farming Climate Change and Soil Science written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2009-12-01 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.
