Download or read book Memory Jars written by Vera Brosgol and published by Roaring Brook Press. This book was released on 2021-05-25 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: Memory Jars is a perfect gift for graduation! A book about saving your favorite memories and keeping them close forever, from Vera Brosgol, creator of the Caldecott Honor book Leave Me Alone! Freda is devastated when she can’t eat all the delicious blueberries she’s picked. She has to wait a whole year before they’re back, and she doesn’t want to lose them! Then Gran reminds her that they can save blueberries in a jar, as jam. So Freda begins to save all her favorite things. But it turns out that saving everything also means she can’t enjoy anything, and Freda realizes that some things are best saved as memories. Memory Jars playfully encourages children to savor life's ephemeral and enduring moments in funny and engaging ways. An ideal read aloud for those mourning a loved one, for teachers celebrating the end of the school year with students, or any time a child’s “frustrated by a good thing being over too soon.” -Booklist, starred review “A lovably quirky girl takes “preserving” to a whole new level. Add Brosgol’s signature big-eyed characters, a touch of dark humor and a mouthwatering jam recipe, and you’ve got all the ingredients for a sequel." -The New York Times A Booklist Editors' Choice Winner

Download or read book Pam the Jam written by Pam Corbin and published by Bloomsbury Publishing. This book was released on 2019-07-11 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: - 'Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I've learnt so much from her' – DIANA HENRY Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with preserving. They know her as 'Pam the Jam', and this book is the culmination of her years of experience, distilled into more than 100 tried-and-tested recipes. Her jams, marmalades and fruit spreads contain far less sugar than traditional recipes, which means that they taste astonishingly fruity and delicious. Likewise, her chutneys and pickles are lighter and sprightlier than the old-fashioned kind. Pam will show you how to make more unusual preserves too – such as glossy fruit cheeses to serve with everything from Stilton to manchego (which calls for her classic quince membrillo). Or creamy yet zesty fruit curd: there's a recipe for classic lemon curd, and also a wonderfully light lime and coconut one. If you have an array of Pam's preserves in your store cupboard, you can transform any meal in an instant. She'll inspire you to dig into your jars of preserves to make spin-off recipes such as scrumptious lime cheesecake, cherry pie or spicy sausage rolls. Packed with detailed instructions, explanations and tips, this is the only preserve-making bible that you will ever need.

Download or read book Mes Confitures written by Christine Ferber and published by MSU Press. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An internationally known master patisserie opens her personal recipe book, sharing jams that rely on seasonal fruits, traditional techniques, and their emphasis on simplicity and freshness. 32 color photos.

Download or read book Jam and Jelly by Holly and Nellie written by Gloria Whelan and published by Sleeping Bear Press. This book was released on 2013-09-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holly's family lives a simple life in northern Michigan, enjoying the bounty of the earth and very much in step with the rhythm of the changing seasons. But times are hard and a cold winter is coming. Without a warm coat, Holly might not be able to start school. Readers will delight in Mama's solution to Holly's predicament. National Book Award winner Gloria Whelan's lyrical prose is beautifully matched by detailed paintings from Michigan artist Gijsbert van Frankenhuyzen.

Download or read book De Re Coquinaria written by Apicius and published by Createspace Independent Publishing Platform. This book was released on 2016-04-30 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Notice: This Book is published by Historical Books Limited (www.publicdomain.org.uk) as a Public Domain Book, if you have any inquiries, requests or need any help you can just send an email to [email protected] This book is found as a public domain and free book based on various online catalogs, if you think there are any problems regard copyright issues please contact us immediately via [email protected]

Download or read book Bread and Jam for Frances written by Russell Hoban and published by Harper Collins. This book was released on 2008-09-09 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frances is a fussy eater. In fact, the only thing she likes is bread and jam. She won't touch her squishy soft-boiled egg. She trades away her chicken-salad sandwich at lunch. She turns up her nose at boring veal cutlets. Unless Mother can come up with a plan, Frances just might go on eating bread and jam forever!

Download or read book JAMerica written by Peter Conners and published by Da Capo Press. This book was released on 2013-08-27 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Draws on interviews with some of the most recognizable names in the jam band scene to trace the genre's origins and evolution, offering insight into key musical influences, songwriting styles, and tour experiences.

Download or read book The Blue Chair Jam Cookbook written by Rachel Saunders and published by Andrews McMeel Publishing. This book was released on 2010-09-21 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes. If you love to cook, are crazy for fruit, or have even a passing interest in jam or marmalade, Rachel Saunders’s James Beard Award–nominated Blue Chair Jam Cookbook is the book for you. Rachel’s legendary Bay Area jam company, Blue Chair Fruit, earned instant fame for its intensely flavored preserves when it launched in 2008. Rachel’s passion for fruit shines through every part of this lavishly illustrated book, which is the culmination of nearly ten years of research. The Blue Chair Jam Cookbook is the essential jam and marmalade book of the twenty-first century, one in which Rachel’s modern yet nostalgic vision of cooking takes center stage. Rachel offers an in-depth exploration of individual fruits, a comprehensive technical section, and nearly 120 original recipes organized around the seasons. In offerings ranging from Plum Jam to Strawberry–Blood Orange Marmalade with Rosemary and Black Fig and Candied Citrus Jam, she vividly captures the joyful essence of fruit and of the preserving process. The Blue Chair Jam Cookbook is not only an exciting and vibrant exploration of fruit and of the seasons, but also one of the few books that clearly explains and illustrates preserving techniques. Each recipes includes clear and detailed directions to help ensure success, and Rachel explores a wide range of technical questions as they relate to individual fruits and types of preserves. Whether you make jam or marmalade once a year or every week, and whether you are a home or professional cook, The Blue Chair Jam Cookbook is sure to claim a special place in your cookbook library. Praise for The Blue Chair Jam Cookbook “A complete and exquisite guide to making jam and marmalade at home. In addition to sharing 100+ recipes, Saunders walks you step-by-step through the process with in-depth explanations as well as photos of the various steps so you see exactly what each phase looks like.” —Epicurious “Blue Chair could well become the jam maker’s quintessential reference book.” —SFGate.com “Rachel Saunders . . . is quite possibly the high priestess of jam making. [The Blue Chair Jam Cookbook] . . . belongs in the kitchen of anyone interested in keeping their pantry stocked with delicious and unique fruit preserves. And Rachel’s instructions are so thorough and clear, even beginners are assured success.” —The Splendid Table’s “Weeknight Kitchen” newsletter

Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.

Download or read book Five Seasons of Jam written by Lillie O'Brien and published by Hachette UK. This book was released on 2018-05-07 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: **FREE SAMPLER** 'Any day started with Lillie's jam is a good one.' Anna Jones 'A truly beautiful book. It is a delight to read and her recipes are excellent' James Lowe, Lyles, London 'Lillie O'Brien and her wonderful preserves.' Claire Ptak, Violet Bakery These innovative recipes, bubbling with fruit, nuts, herbs and spices, are separated into 5 seasons: ALIVE/mid-spring to early summer - blossoming florals and awakenings (Peach & Fig leaf Jam, Salted Cherry Blossom, Wild garlic pesto); HOT/midsummer - vivid sweetness (Nectarine & Flowering Thyme Jam, Strawberry & Wild Fennel Jam, Pickled Walnuts); BLUSH/early autumn - smoky warmth and rich spice (Blackberry & Cocoa Nib Jam, Elderberry & Pomegranate Molasses, Tomato Jam, Marjoram Jelly); BARB/late autumn - robust and bristling (Pear & Masala Jam, Pumpkin Jam, Damson Cheese) and FROST/winter to early spring - biting, dark and cosy (Preserved Lemons, Seville Orange & Chamomile Marmalade). Lillie creates recipes to be lingered over, that inspire and give the confidence to be a little more adventurous in the preserving kitchen.

Download or read book That s Entertainment My Life in The Jam written by Rick Buckler and published by Omnibus Press. This book was released on 2015-05-11 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Jam written by Yahtzee Croshaw and published by Dark Horse Comics. This book was released on 2018-05-29 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: We were prepared for an earthquake. We had a flood plan in place. We could even have dealt with zombies. Probably. But no one expected the end to be quite so... sticky... or strawberry scented. Yahtzee Croshaw (Mogworld, Zero Punctuation Reviews) returns to print with a follow-up to his smash-hit debut: Jam, a dark comedy about the one apocalypse no one predicted. * The hilarious new novel by the author of Mogworld! * Croshaw's Zero Punctuation Reviews is the most viewed video game review on the web! * For lovers of bizarre horror and unforgettable characters! "[Croshaw is] able to pull off slapstick comedy in print, and that's no easy feat." –ComicsAlliance

Download or read book Apricot Jam written by Aleksandr Solzhenitsyn and published by Catapult. This book was released on 2011-09-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: After years of living in exile, Aleksandr Solzhenitsyn returned to Russia in 1994 and published a series of eight powerfully paired stories. These groundbreaking stories— interconnected and juxtaposed using an experimental method Solzhenitsyn referred to as "binary"—join Solzhenitsyn's already available work as some of the most powerful literature of the twentieth century. With Soviet and post–Soviet life as their focus, they weave and shift inside their shared setting, illuminating the Russian experience under the Soviet regime. In "The Upcoming Generation," a professor promotes a dull but proletarian student purely out of good will. Years later, the same professor finds himself arrested and, in a striking twist of fate, his student becomes his interrogator. In "Nastenka," two young women with the same name lead routine, ordered lives—until the Revolution exacts radical change on them both. The most eloquent and acclaimed opponent of government oppression, Solzhenitsyn was awarded the Nobel Prize in Literature in 1970, and his work continues to receive international acclaim. Available for the first time in English, Apricot Jam: And Other Stories is a striking example of Solzhenitsyn's singular style and only further solidifies his place as a true literary giant/

Download or read book The Giant Jam Sandwich written by John Vernon Lord and published by HarperCollins. This book was released on 2015-08-11 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this funny and zany picture book, villagers make a giant jam sandwich to trap the wasps that have invaded their town. It's a dark day for Itching Down. Four million wasps have just descended on the town, and the pests are relentless! What can be done? Bap the Baker has a crazy idea that just might work. Young readers will love this lyrical, rhyming text as they watch the industrious citizens of Itching Down knead, bake, and slather the biggest wasp trap there ever was! Don't miss this classic funny read-aloud picture book!

Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Download or read book The King of Jam Sandwiches written by Eric Walters and published by Orca Book Publishers. This book was released on 2020-08-04 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key Selling Points In The King of Jam Sandwiches , ayoung teen is afraid to let anyone know what is going on at home. This book examines the effects of mental illness, poverty and parental neglect. This is a very personal story for Eric Walters, informed by his own experience. Eric Walters has written over 100 books and is an avid presenter visiting thousands of students each year.

Download or read book The Boy in the Jam Jar a Bloomsbury Reader written by Joyce Dunbar and published by Bloomsbury Education. This book was released on 2020-07-09 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Book Band: Lime, ideal for ages 6+ A powerful and personal story from Joyce Dunbar about what it's like to experience hearing difficulties. 'Joyce Dunbar is one of the best writers for children today.' Guardian Dylan can't hear as well as he used to be able to and he doesn't want to be different from his friends - he wants things to go back to the way they used to be. As his hearing gets worse he becomes more and more isolated from his friends. Luckily his dog Pluto is there to keep him down to earth... This heartwarming story from Joyce Dunbar has beautiful black-and-white illustrations by John Shelley and is perfect for children who are developing as readers. The Bloomsbury Readers series is packed with book-banded stories to get children reading independently in Key Stage 2 by award-winning authors like double Carnegie Medal winner Geraldine McCaughrean and Waterstones Prize winner Patrice Lawrence. With engaging illustrations and online guided reading notes written by the Centre for Literacy in Primary Education (CLPE), this series is ideal for home and school. For more information visit www.bloomsburyreaders.com. 'Any list that brings together such a quality line up of authors is going to be welcomed ... Bloomsbury Readers are aimed squarely at children in Key Stage 2 and designed to support them as they start reading independently and while they continue to gain confidence and understanding.' Books for Keeps