Download or read book THE LAW OF FOOD AND DRINKS IN MALAYSIA written by Noriah Ramli and published by ITBM. This book was released on 2013 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Historical Dictionary of Malaysia written by Ooi Keat Gin and published by Rowman & Littlefield. This book was released on 2017-12-18 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malaysia is one of the most intriguing countries in Asia in many respects. It consists of several distinct areas, not only geographically but ethnically as well; along with Malays and related groups, the country has a very large Indian and Chinese population. The spoken languages obviously vary at home, although Bahasa Malaysia is the official language and nearly everyone speaks English. There is also a mixture of religions, with Islam predominating among the Malays and others, Hinduism and Sikhism among the Indians, mainly Daoism and Confucianism among the Chinese, but also some Christians as well as older indigenous beliefs in certain places. This second edition of Historical Dictionary of Malaysia contains a chronology, an introduction, appendixes, and an extensive bibliography. The dictionary section has over 500 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture. This book is an excellent resource for students, researchers, and anyone wanting to know more about Malaysia.
Download or read book Food Beverage Adulteration and Its Implications Theory Practice written by Gajanan Shirke and published by Notion Press and shroff publishiners . This book was released on 2022-07-06 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers all branches of food protection, providing a comprehensive overview of the methods and strategy involved, the need for food protection, looking at potential hazards in the production, processing, and supply chain, looks at detection methods for contaminants in food, with the final section addressing food contamination incidents and prevention and response strategies. This book has information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for hospitality professionals in progressive research on detection methods for food safety, especially researchers engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety.
Download or read book The Law of Food and Drink written by Katharine Thompson and published by . This book was released on 1996-01-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are few foods and food processes that are not regulated and it is surprising, therefore, that up to now there have been very few succinct texts dealing with their legal aspects. This book aims to remedy the situation by presenting the law in a clear, straightforward and logical manner. The work covers the whole of the food chain 'from plough to plate' - the protection of food sources, slaughtering of animals, processing and manufacture of food products, the hygienic preparation of food, the use of additives, safety of packaging, etc. Consideration is given to how food law is administered and enforced and all the main features of the Food Safety Act 1990 are discussed. Particular attention is paid to the emergency powers available to deal with food scares or potential scares.
Download or read book Issues in Food Production Processing and Preparation 2013 Edition written by and published by ScholarlyEditions. This book was released on 2013-05-01 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Food Production, Processing, and Preparation: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Brewing Science. The editors have built Issues in Food Production, Processing, and Preparation: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Brewing Science in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Food Production, Processing, and Preparation: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Download or read book Food Act 1983 Act 281 Food Regulations 1985 written by Malaysia and published by . This book was released on 1990 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutraceutical and Functional Food Regulations in the United States and Around the World written by Debasis Bagchi and published by Elsevier. This book was released on 2014-02-25 with total page 591 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully revised and updated edition begins with insights into the scope, importance and continuing growth opportunities in the nutraceutical and functional food industries and explores the latest regulatory changes and their impacts. The book demonstrates the global scenario of the acceptance and demand for these products and explores the regulatory hurdles and claim substantiation of these foods and dietary supplements, as well as addressing the intricate aspects of manufacturing procedures. As the public gains confidence in the quality of these products based on sophisticated quality control, a broad spectrum of safety studies and GRAS, peer-reviewed publications and cutting-edge human clinical studies have emerged. An increasing number of additional populations around-the-world now recognize the efficacy and functions of nutraceuticals and functional foods as established by those scientific research studies. As a result, a number of structurally and functionally active novel nutraceuticals and several new functional beverages have been introduced into the marketplace around the world. Features fully revised and updated information with current regulations from around the world, including GRAS status and DSHEA regulators Offers 45% new content including three new chapters –NSF: Ensuring the Public Health and Safety Aspects of Nutraceuticals and Functional Foods; Role of the United States Pharmacoepia in the Establishment of Nutraceuticals and Functional Food Safety; An Overview on the New Dietary Ingredient (NDI) and Generally Recognized as Safe (GRAS) Status, and the addition of cGMP regulations for dietary supplements Includes insight into working with regulatory agencies, processes and procedures Provides a link to the contact information for most regulatory bodies for readers wishing to gain further knowledge
Download or read book Environmental Laws of Malaysia written by Malaysia and published by . This book was released on 2003 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International Food Law and Policy written by Gabriela Steier and published by Springer. This book was released on 2017-08-08 with total page 1444 pages. Available in PDF, EPUB and Kindle. Book excerpt: International Food Law and Policy is the first interdisciplinary piece of academic literature of its kind with a comprehensive, reader-friendly approach to teaching the major aspects of food regulation, law, policy, food safety and environmental sustainability in a global context. The sections are grouped by continents and focus on a range of cross-disciplinary subjects, such as public health, international food trade, the right to food, intellectual property and global regulatory aspects of food production. With its systematic approach, this book will be a valuable resource both for professionals working in food regulation and anyone interested in the subject. It provides a solid foundation for courses and master’s programs in environmental management, food law, policy and regulation, and sustainable development around the world.
Download or read book Research Handbook on International Food Law written by Michael T. Roberts and published by Edward Elgar Publishing. This book was released on 2023-11-03 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from over 30 international legal scholars, this topical Research Handbook on International Food Law provides a crucial and reflective examination of the rules, power dynamics, legal doctrines, societal norms, and frameworks that govern the modern global food system. The Research Handbook analyses the interlinkages between producers and consumers of food, as well as the environmental effects of the global food network and the repercussions on human health.
Download or read book Guide to Food Regulations in Malaysia written by Leatherhead International Limited and published by Anchor Books. This book was released on 2012 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Malaysia Business Law Handbook Volume 1 Strategic Information and Basic Laws written by IBP, Inc and published by Lulu.com. This book was released on with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CRIMINAL AND CONSTITUTIONAL LAW IN MALAYSIA A COMPARATIVE APPROACH written by HASBOLLAH BIN MAT SAAD and published by PENA HIJRAH RESOURCES. This book was released on 2020-05-07 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Criminal Law and Constitutional Law in Malaysia: A Comparative Approach is a solid, application-oriented text for students taking law subjects. Many new features make this edition a richer and stronger learning resource for students. Several factors motivated the authors to write this book. After having the experience in legal field and teaching for more than 10 years, it became clear that there was a definite need for more detail materials in this area. In addition, there was need for a book which would give full recognition to an easier method and the authors felt it was time for a text which would develop the ideas and methods with this in mind. This book covers a thorough discussion of the development of law in Malaysia; especially criminal and constitutional law matters. A major audience for the book will be students studying the law subjects. The order of topics, however, provides a degree of flexibility, so that the book can be of interest to different readers through basic concepts until the advanced concepts (i.e. the discussion of the cases). The purpose of this book is to take the readers on an introduction to Malaysian Criminal and Constitutional Law by which the meaning of such subject at basic level is better understood. Hopefully, this book can be benefited by the readers in their journey to success.
Download or read book Proceedings of the 3rd International Halal Conference INHAC 2016 written by Nurhidayah Muhammad Hashim and published by Springer. This book was released on 2018-02-23 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains selected papers which were presented at the 3rd International Halal Conference (INHAC 2016), organized by the Academy of Contemporary Islamic Studies (ACIS), Universiti Teknologi MARA (UiTM) Shah Alam, Malaysia. It addresses halal-related issues that are applicable to various industries and explores a variety of contemporary and emerging issues. Highlighting findings from both scientific and social research studies, it enhances the discussion on the halal industry (both in Malaysia and at the international level), and serves as an invitation to engage in more advanced research on the global halal industry.
Download or read book The Impact of COVID 19 on Corporations and Corporate Law in Malaysia written by Loganathan Krishnan and published by Springer Nature. This book was released on 2022-12-08 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book analyzes the impact of COVID-19 on corporations in Malaysia, discussing the challenges and the corporations’ responses to them. The relevant provisions in the Companies Act 2016 are examined, and where necessary, reforms are proposed in light of the new business environment brought on as a result of the pandemic. The book also discusses the interim measures initiated by the various regulators in order to mitigate the impact of COVID-19 and analyzes the adequacy of such measures by drawing analogous positions from countries such as the UK, Australia, and Singapore. This book is a helpful guide for practitioners to manage the impact of COVID-19 on corporations and the Companies Act 2016. The book is a reference point for regulators and policy makers in crafting policies to combat the impact of COVID-19.
Download or read book National Trade Estimate Report on Foreign Trade Barriers written by United States. Office of the U.S. Trade Representative and published by . This book was released on 1995 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Law and Society in Malaysia written by Andrew Harding and published by Routledge. This book was released on 2018-01-02 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a systematic and interdisciplinary examination of law and legal institutions in Malaysia. It examines legal issues from historical, social, and political perspectives, and discusses the role of law in relation to Malaysian multiculturalism, religion, politics, and society. It shows how the Malaysian legal system is at the heart of debates about how to deal with the country's problems, which include ethnic and religious divisions, uneven and unsustainable development, and political authoritarianism; and it argues that the Malaysian legal system has much to teach other plural polities, nations within the common law tradition, and federal states.
