Download or read book The Rough Guide to France written by David Abram and published by Rough Guides. This book was released on 2003 with total page 1354 pages. Available in PDF, EPUB and Kindle. Book excerpt: From cosmopolitan Paris to the sunny Cote d'Azur, from historical Normandy to the rocky Pyrenes, this new edition updates the best of towns, attractions, and landscapes of every region. 100 maps. of color photos.

Download or read book My Good Life in France written by Janine Marsh and published by Michael O'Mara Books. This book was released on 2017-05-04 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years ago, Janine Marsh decided to leave her corporate life behind to fix up a run-down barn in northern France. This is the true story of her rollercoaster ride.

Download or read book The Dawn Volume II written by and published by Debra Milligan. This book was released on with total page 1360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Columbia Gazetteer of the World A to G written by Saul Bernard Cohen and published by Columbia University Press. This book was released on 2008 with total page 4454 pages. Available in PDF, EPUB and Kindle. Book excerpt: A geographical encyclopedia of world place names contains alphabetized entries with detailed statistics on location, name pronunciation, topography, history, and economic and cultural points of interest.

Download or read book A Year in Provence written by Peter Mayle and published by Vintage. This book was released on 2010-05-19 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhône Valley, discovers the secrets of goat racing through the middle of town, and delights in the glorious regional cuisine. A Year in Provence transports us into all the earthy pleasures of Provençal life and lets us live vicariously at a tempo governed by seasons, not by days.

Download or read book The Hospitallers and the Holy Land written by Judith Bronstein and published by Boydell Press. This book was released on 2005 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new appraisal of the Order of the Hospitallers, showing how they were responsible for the survival of the Christian settlement in the East. The Order of the Hospital of St John was among the most creative and important institutions of the Middle Ages, its history provoking much debate and controversy. However, there has been very little study of the way in which it operated as an organisation contributing to the survival of the Christian settlement in the East, a gap which this book addresses. It focuses on the impact of the various crises in the East upon the Order, looking at how it reactedto events, the contributions that western priories played in the rehabilitation of the East, and the various efforts made to restore its economic and military strength. In particular, the author shows the key role played by the papacy, both in the Order's recovery, and in determining the fate of the crusader states. Overall, it offers a whole new perspective on the connections between East and West. JUDITH BRONSTEIN gained her Ph.D. from the University of Cambridge

Download or read book The Cathedrals of Southern France written by Milburg F Mansfield and published by BoD - Books on Demand. This book was released on 2024-02-04 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOO often—it is a half-acknowledged delusion, however—one meets with what appears to be a theory: that a book of travel must necessarily be a series of dull, discursive, and entirely uncorroborated opinions of one who may not be even an intelligent observer. This is mere intellectual pretence. Even a humble author—so long as he be an honest one—may well be allowed to claim with Mr. Howells the right to be serious, or the reverse, "with his material as he finds it;" and that "something personally experienced can only be realized on the spot where it was lived." This, says he, is "the prime use of travel, and the attempt to create the reader a partner in the enterprise" ... must be the excuse, then, for putting one's observations on paper. He rightly says, too, that nothing of perilous adventure is to-day any more like to happen "in Florence than in Fitchburg." A "literary tour," a "cathedral tour," or an "architectural tour," requires a formula wherein the author must be wary of making questionable estimates; but he may, with regard to generalities,—or details, for that matter,—state his opinion plainly; but he should state also his reasons. With respect to church architecture no average reader, any more than the average observer, willingly enters the arena of intellectual combat, but rather is satisfied—as he should be, unless he is a Freeman, a Gonse, or a Corroyer—with an ampler radius which shall command even a juster, though no less truthful, view.

Download or read book Dirt written by Bill Buford and published by Vintage. This book was released on 2020-05-05 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: “You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as Buford apprentices at Lyon’s best boulangerie, studies at a legendary culinary school, and cooks at a storied Michelin-starred restaurant, where he discovers the exacting (and incomprehensibly punishing) rigueur of the professional kitchen. With his signature humor, sense of adventure, and masterful ability to bring an exotic and unknown world to life, Buford has written the definitive insider story of a city and its great culinary culture.

Download or read book French Regional Food written by Loic Bienassis and published by Frances Lincoln. This book was released on 2014-10-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed, highly illustrated celebration of French traditional food, region by region, with recipes and an introduction by Joel Robuchon. Featuring more than 250 recipes and products, the book is divided into 27 chapters each corresponding to a distinctive regional cuisine. A culinary exploration of the French terroirs, landscapes, atmospheres and traditions, as well as iconic ingredients, traditional dishes and emblematic recipes.

Download or read book In the Rh ne Country written by Rose Georgina Kingsley and published by . This book was released on 1910 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Patrimoine Mondial written by and published by . This book was released on 1988 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Monticelli His Contemporaries His Influence written by Aaron Sheon and published by . This book was released on 1978 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book American Rhone written by Patrick J. Comiskey and published by Univ of California Press. This book was released on 2016-10-11 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: No wine category has seen more dramatic growth in recent years than American Rh™neÐvariety wines. Winemakers are devoting more energy, more acreage, and more bottlings to Rh™ne varieties than ever before. The flagship Rh™ne red, Syrah, is routinely touted as one of CaliforniaÕs most promising varieties, capable of tremendous adaptability as a vine, wonderfully variable in style, and highly expressive of place. There has never been a better time for American Rh™ne wine producers. Ê American Rh™ne is the untold history of the American Rh™ne wine movement. The popularity of these wines has been hard fought; this is a story of fringe players, unknown varieties, and longshot efforts finding their way to the mainstream. ItÕs the story of winemakers gathering sufficient strength in numbers to forge a triumph of the obscure and the brash. But, more than this, it is the story of the maturation of the American palate and a new republic of wine lovers whose restless tastes and curiosity led them to Rh™ne wines just as those wines were reaching a critical mass in the marketplace. Patrick J. ComiskeyÕs history of the American Rh™ne wine movement is both a compelling underdog success story and an essential reference for the wine professional.

Download or read book The Opening Country written by John Micklewright and published by Troubador Publishing Ltd. This book was released on 2021-02-28 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this journey of discovery, John Micklewright travels the slow way, on foot, on paths, tracks and byways from the Channel to the Alps – from the coast of Normandy to the flanks of Mont Blanc. The Opening Country is a beautifully written account of his progress through the French countryside, an evocative patchwork of landscape, nature, history, literature, film, and – drawing on his father’s diaries that stretch back to the 1930s – of memoir. Always curious, absorbing all around him, ready on a whim to divert from his chosen route as he heads unhurriedly southwards. The natural world unfolds as spring turns to summer with surprises of bird song and butterflies, against a constant background of reminders of the economic and social story of rural France and of wars past. The result is an engrossing record of a classic long-distance walk through Britain’s nearest continental neighbour. The Opening Country is a book to fire the imagination – a call to travel slowly, to open eyes and ears, to discover and explore.

Download or read book Planet of the Grapes written by Robert Sechrist and published by Bloomsbury Publishing USA. This book was released on 2017-04-24 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating and comprehensive introduction to the geography, culture, and history of wine that identifies the significance of this simple beverage throughout human history and today. Wine was one the key founding foods of Western culture (bread and oil being the other two). It has played a key role in human history for thousands of years, having been used for enjoyment, rituals, and religious purposes; today, the production and consumption of wine is a billion-dollar industry that plays an important role in the global economy. Planet of the Grapes: A Geography of Wine provides an interesting and accessible lens through which students can learn about geography, culture, society, history, religion, and the environment. The chapters cover the historical geography of wine, document how drinking wine has often been condemned as a vice, and describe wines by region and type, thereby providing a cultural geography of wine. Readers will learn about the historical geography of wine, terroir (the environmental conditions that affect grape crops), grape biogeography, the process of winemaking from a geographic perspective, the economic global significance of the wine trade, the ongoing love-hate relationship between wine and government, and what makes individual wine regions distinct. The content is written to be comprehensible to individuals without detailed previous knowledge about wine but provides detailed information and insight that wine connoisseurs will find engaging. Additionally, through the story of wine comes a unique telling of the social transformations in America that have resulted from sources such as anti-immigrant sentiment, pseudoscience, and censorship.

Download or read book Aida Mollenkamp s Keys to the Kitchen written by Aida Mollenkamp and published by Chronicle Books. This book was released on 2012-10-24 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects more than three hundred recipes as well as a technique primer and how-to information on subjects as wide-ranging as rust removal, throwing a cocktail party, and knife skills.

Download or read book The Complete Guide to Buying Property in France written by Charles Davey and published by Kogan Page Publishers. This book was released on 2006 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: More and more people are buying property in France. The climate, culture and lifestyle make it a seductive proposition, and affordable travel connections and comparatively low property prices in most regions can make this dream a reality for many. The new edition of this popular book deals with the details of buying or renting a home in France in a practical, straight-forward style. Every aspect of buying property is dealt with, including financial issues and choosing a location, and there is an in-depth look at the different regions of France. With maps, useful addresses, information on travel and a dictionary of helpful French terms, this really is the ideal companion for anyone considering buying a property in France. Comprehensive and readable, it will help any prospective buyer avoid the pitfalls and turning the dream of a home in France into reality.