Download or read book The Irish Granny s Pocket Farmhouse Soups written by Gill Books and published by . This book was released on 2020-02-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Granny selects her favourite traditional Irish soup recipes. Includes recipes for potato soup, mutton broth, cabbage soup, beef and barley soup and parsnip soup.
Download or read book The Irish Granny s Pocket Recipe Book written by Tony Potter and published by Gill Books. This book was released on 2014-03-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pocket sized cookery book includes all the classic Irish dishes from Boxty to Barm Brack.
Download or read book The Irish Granny s Pocket Farmhouse Kitchen written by Tony Potter and published by . This book was released on 2018 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This delightful recipe book celebrates old-fashioned Irish cooking that is enjoyed in farmhouses throughout the country. As well as providing recipes for traditional favourites such as soda bread and bacon and cabbage, the book includes plenty of traditions and history. For example, did you know that when making the annual Christmas cake, everyone in the house took a turn to stir the mixture for good luck, or that eating barm brack at Halloween could predict your fortunes for the rest of the year? The Irish Granny is on hand to teach you all you need to know about country cooking.
Download or read book The Irish Granny s Pocket Farmhouse Potato Recipes written by Gill Books and published by . This book was released on 2024-02-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's nothing more Irish than the humble spud! This delightful recipe book celebrates old-fashioned Irish potato recipes that are enjoyed in farmhouses throughout the country, with nourishing traditional favourites that everyone will love.
Download or read book The Irish Granny s Pocket Bread and Baking Book written by Fiona Biggs and published by POCKET BOOK. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pocket-sized bread and baking book includes all the classic Irish recipes, from soda bread to fadge, with chapters on bread and scones, cakes, tarts, crumbles, pies, biscuits and bakes and more beside Every recipe is illustrated with a full-colour photograph, with easy-to-follow text.
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Download or read book The Irish Granny s Complete Cookbook written by Gill Books and published by . This book was released on 2020-02-07 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Granny has selected her best, most popular, traditional Irish recipes to create the ultimate recipe book. It includes traditional recipes such as soda bread, Irish stew, bacon and cabbage, and the best recipe for scones.
Download or read book As American as Shoofly Pie written by William Woys Weaver and published by University of Pennsylvania Press. This book was released on 2013-04-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoopie pies and deep-fried fritters of every variety. Yet many of the dishes and confections visitors have come to expect from the region did not emerge from Pennsylvania Dutch culture but from expectations fabricated by local-color novels or the tourist industry. At the same time, other less celebrated (and rather more delicious) dishes, such as sauerkraut and stuffed pork stomach, have been enjoyed in Pennsylvania Dutch homes across various localities and economic strata for decades. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery. Weaver traces the origins of Pennsylvania Dutch cuisine as far back as the first German settlements in America and follows them forward as New Dutch Cuisine continues to evolve and respond to contemporary food concerns. His detailed and affectionate chapters present a rich and diverse portrait of a living culinary practice—widely varied among different religious sects and localized communities, rich and poor, rural and urban—that complicates common notions of authenticity. Because there's no better way to understand food culture than to practice it, As American as Shoofly Pie's cultural history is accompanied by dozens of recipes, drawn from exacting research, kitchen-tested, and adapted to modern cooking conventions. From soup to Schnitz, these dishes lay the table with a multitude of regional tastes and stories. Hockt eich hie mit uns, un esst eich satt—Sit down with us and eat yourselves full!
Download or read book The Irish Twins written by Lucy Fitch Perkins and published by . This book was released on 1913 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seven-year-old Michael and Eileen enjoy the adventures of encountering gypsies, their experiences at the fair, and their eventual immigration to the United States.
Download or read book Jane of Lantern Hill written by Lucy Maud Montgomery and published by . This book was released on 2020-03-16 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jane of Lantern HillLucy Maud Montgomery Jane of Lantern Hill is a novel by Canadian author L. M. Montgomery. The book was adapted into a 1990 telefilm, Lantern Hill, by Sullivan Films, the producer of the highly popular Anne of Green Gables television miniseries and the television series Road to Avonlea.Montgomery began formulating an idea on May 11, 1936, began writing on August 21, and wrote the last chapter on February 3, 1937. She finished typing up the manuscript on February 25, as she could not hire a typist to do it for her. This novel was dedicated to "JL", her companion cat.The novel was written at Montgomery's house, "Journey's End"; the environment influenced Montgomery's writing to create a
Download or read book Our Grannies Recipes written by Eoin Purcell and published by Mercier Press Ltd. This book was released on 2010-04-01 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all have recipes that are dear to our hearts, passed on to us from our grannies, grandads, great aunts and uncles. This book is the culmination of an effort to collect, document and sample those recipes. Collected online and by post from people across Ireland, the book is a true flavour of what Irish people value about cooking and baking on this changing island. With a mix of sweet and savoury, full meals, snacks and desserts, Our Grannies' Recipes is a charming book of Irish recipes for the whole family to enjoy and includes favourites such as: Apple Pie, Irish Beef Stew, Brown Bread, Pancakes and Chicken Soup. 'A unique collection of delightful recipes from Grannies kitchens all over Ireland' -The Irish Examiner.
Download or read book A Book of Golden Deeds of All Times and All Lands written by Charlotte Mary Yonge and published by . This book was released on 1913 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jump written by Daniella Moyles and published by Gill & Macmillan Ltd. This book was released on 2020-06-05 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's a dark, rainy afternoon on Dublin's jammed M50. The rain is hammering on the windscreen of Daniella Moyles' car. She is 29, a highly successful radio presenter, model and influencer, but she can't stop the panic building in her head and chest. The internal state that she has been trying to ignore is finally spilling over into something undeniably physical. She is petrified. She looks to her boyfriend and says, 'I don't know who or where I am.' The next day, Daniella quit her job and set out on a new path, backpacking around the world for two years. Jump is a memoir about growing up, burning out, bad decisions, reckless adventures, love and loss. It's about what happens when you let go of everything you think you need and are confronted by who you really are – and how on the other side of this confrontation lie true contentment, strength and authenticity.
Download or read book Hoop Dreams written by Cristin Morgan and published by Abrams. This book was released on 2018-04-24 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stylish embroidery guide for the modern maker, featuring twenty beautiful projects with step-by-step instructions and inspiring templates. Vibrant color and rich textures abound in Hoop Dreams, a stylish embroidery guide for the modern maker. Author Cristin Morgan of Marigold + Mars outlines the basics of ten classic embroidery stitches and then teaches you how to use them to create twenty beautiful and practical projects for hoops, for the home, and to wear. New and experienced embroiderers alike will be delighted by the fresh motifs and bold color palettes and empowered by the easy step-by-step instructions and templates, which show that with just a few simple stitches, some basic materials, and an idea or two, you can stitch just about anything. A glossary of more than fifty additional patterns and motifs will inspire you to personalize your projects and use your newfound embroidery skills in fresh and imaginative ways.
Download or read book English as We Speak it in Ireland written by Patrick Weston Joyce and published by London Longmans, Green 1910.. This book was released on 1910 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Wine Bible written by Karen MacNeil and published by Workman Publishing Company. This book was released on 2015-10-13 with total page 2408 pages. Available in PDF, EPUB and Kindle. Book excerpt: No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
Download or read book Distinction written by Pierre Bourdieu and published by Routledge. This book was released on 2013-04-15 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines differences in taste between modern French classes, discusses the relationship between culture and politics, and outlines the strategies of pretension.
