Download or read book The Inheritance and Linkage of Isozyme Genes in Tepary Bean Phaseolus Acutifolius A Gray written by David Francis Garvin and published by . This book was released on 1987 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molecular Genetic and Evolutionary Studies of Tepary Bean Phaseolus Acutifolius A Gray written by David Francis Garvin and published by . This book was released on 1992 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diversity Inheritance and Linkage Relationships of Allozyme Coding Loci in Cucumber Cucumis Sativus L written by Larry Dale Knerr and published by . This book was released on 1990 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic Diversity of Arundo Donax in the Santa Ana River written by Jenjit Khudamrongsawat and published by . This book was released on 2002 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic Relationship Among Annual Cicer L Species written by Rana Ilyas Tayyar and published by . This book was released on 1993 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Inheritance of Growth Habit and Phosphoglucoisomerase Isozymes in Pennisetum Alopecuroides L Spreng written by Mary Hockenberry Meyer and published by . This book was released on 1993 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic Relationships Among Wild and Cultivated Taxa Within the Species Vigna Unguiculata L Walp written by Leonard William Panella and published by . This book was released on 1992 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetics Abstracts written by and published by . This book was released on 1995 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seed Analysis written by Hans-Ferdinand Linskens and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Methods of Plant Analysis When the handbook Modern Methods of Plant Analysis was first introduced in 1954 the considerations were: 1. the dependence of scientific progress in biology on the improvement of ex isting and the introduction of new methods; 2. the difficulty in finding many new analytical methods in specialized jour nals which are normally not accessible to experimental plant biologists; 3. the fact that in the methods sections of papers the description of methods is frequently so compact, or even sometimes so incomplete that it is dif ficult to reproduce experiments. These considerations still stand today. The series was highly successful, seven volumes appearing between 1956 and 1964. Since there is still today a demand for the old series, the publisher has decided to resume publication of Modern Methods of Plant Analysis. It is hoped that the New Series will be just as acceptable to those working in plant sciences and related fields as the early volumes undoubtedly were. It is difficult to single out the major reasons for success of any publication, but we believe that the methods published in the first series were up-to-date at the time and presented in a way that made description, as applied to plant material, com plete in itself with little need to consult other publications. Contribution authors have attempted to follow these guidelines in this New Series of volumes.
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings written by Himayat H. Naqvi and published by . This book was released on 1992 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1990 with total page 1958 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Legume Crop Genomics written by Richard F. Wilson and published by CRC Press. This book was released on 2019-07-26 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demonstrating the quantum leap genomics represents in technology, this book documents the initial research strategies, the development of genomic tools and resources, and the legume-community consensus on the research objectives that will guide the genomic characterization of major legume crops. The book presents this technical theme in a manner that helps readers answer the question, "What is genomics?" And finally, this book helps readers formulate an opinion on the question, "Why is genomic research needed?" The application of this technology in legume crop enhancement will ensure that U.S. agriculture remains competitive in domestic and global markets for legumes and legume crop products.
Download or read book Dissertation Abstracts International written by and published by . This book was released on 1993 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Useful Plants of Neotropical Origin written by Heinz Brücher and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with useful plants of neotropical origin, i.e., plants which have been cultivated in Southern and Central America as well as their wild relatives. Quite a number of these trees and bushes have "conquerred" the world as early as 400 years ago and are nowadays of utmost importance for feeding the increasing world population (e.g., potatoes). It has been estimated that about 150 such useful plants stem from the "New World." This book does not only describe the current theories about their domestication, cultivation, and evolution; it also discusses biotechnological methods for improving their productivity. About the German edition: ..". One of the most interesting and recurring themes of this book concerns some little-known species of potential value which may well become important to a future which is certain to present us with serious problems, at least as far as alimentation is considered. BrA1/4cher's book is absolutely up to date in the taxonomic and nomenclatural sense..." "Excerpta Botanica"#1
Download or read book Genetic Enhancement in Major Food Legumes written by Kul Bhushan Saxena and published by Springer Nature. This book was released on 2021-09-28 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: The protein molecule is the basic building block of every living entity. Its deficiency leads to restricted growth and development of individuals. Globally, such malnutrition is on the rise due to various reasons such as rapid population growth, stagnation of productivity, and ever-rising costs. Millions of people, especially in developing and under-developed countries, suffer from protein malnutrition and the only possible solution is to encourage farmers to grow high-protein food legume crops in their fields for domestic consumption. This, however, could be possible if farmers are provided with new cultivars with high yield, and resistance to major insects, diseases, and key abiotic stresses. The major food legume crops are chickpea, cowpea, common bean, groundnut, lentil, pigeonpea, and soybean. Predominantly, the legume crops are grown under a subsistence level and, therefore, in comparison to cereals and horticultural crops their productivity is low and highly variable. The crop breeders around the globe are engaged in breeding suitable cultivars for harsh and changing environments but success has been limited and not up to needs. With the recent development of new technologies in plant sciences, efforts are being made to help under-privileged farmers through breeding new cultivars which will produce more protein per unit of land area. In this book, the contributors analyze the constraints, review new technologies, and propose a future course of crop breeding programs in seven cold and warm season legume crops.
